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Pint
The pint (, ; symbol pt, sometimes abbreviated as ''p'') is a unit of volume or capacity in both the imperial unit, imperial and United States customary units, United States customary measurement systems. In both of those systems it is traditionally one eighth of a gallon. The British imperial pint is about 20% larger than the American pint because Comparison of the imperial and US customary measurement systems, the two systems are defined differently. Almost all other countries have standardized on the metric system, so although some of them still also have traditional units called pints (such as for beverages), the volume varies by regional custom. The imperial pint (≈) is used in the United Kingdom and Ireland and to a limited extent in Commonwealth of Nations, Commonwealth nations. In the United States, two kinds of pint are used: a liquid pint (≈) and a less-common dry pint (≈). Other Dominion , former British colonies, such as Canada, Australia, South Africa and New Z ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States Liquid Pint
The pint (, ; symbol pt, sometimes abbreviated as ''p'') is a unit of volume or capacity in both the imperial unit, imperial and United States customary units, United States customary measurement systems. In both of those systems it is traditionally one eighth of a gallon. The British imperial pint is about 20% larger than the American pint because Comparison of the imperial and US customary measurement systems, the two systems are defined differently. Almost all other countries have standardized on the metric system, so although some of them still also have traditional units called pints (such as for beverages), the volume varies by regional custom. The imperial pint (≈) is used in the United Kingdom and Ireland and to a limited extent in Commonwealth of Nations, Commonwealth nations. In the United States, two kinds of pint are used: a liquid pint (≈) and a less-common dry pint (≈). Other Dominion , former British colonies, such as Canada, Australia, South Africa and New Z ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Imperial Pint
The pint (, ; symbol pt, sometimes abbreviated as ''p'') is a unit of volume or capacity in both the imperial and United States customary measurement systems. In both of those systems it is traditionally one eighth of a gallon. The British imperial pint is about 20% larger than the American pint because the two systems are defined differently. Almost all other countries have standardized on the metric system, so although some of them still also have traditional units called pints (such as for beverages), the volume varies by regional custom. The imperial pint (≈) is used in the United Kingdom and Ireland and to a limited extent in Commonwealth nations. In the United States, two kinds of pint are used: a liquid pint (≈) and a less-common dry pint (≈). Other former British colonies, such as Canada, Australia, South Africa and New Zealand, converted to the metric system in the 1960s and 1970s; so while the term may still be in common use in these countries, it may no longer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pint Glass
A pint glass is a form of drinkware made to hold either a British imperial pint of or an American pint of . Other definitions also exist, see below. These glasses are typically used to serve beer, and also often for cider. Current shapes The common shapes of pint glass are: * Conical (or sleevers) glasses are shaped, as the name suggests, as an inverted truncated cone around tall and tapering by about in diameter over its height. Also called a "shaker pint" in the United States, as the glass can be used as one half of a Boston shaker. The most common size found in the US holds 16 oz to the rim. * The (or , pronounced "no-nick") is a variation on the conical design, where the glass bulges out a couple of inches from the top; this is partly for improved grip, partly to prevent the glasses from sticking together when stacked, and partly to give strength and stop the rim from becoming chipped or "nicked". This design was invented by Hugo Pick, of Albert Pick & Co., who was aw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Imperial Unit
The imperial system of units, imperial system or imperial units (also known as British Imperial or Exchequer Standards of 1826) is the system of units first defined in the British Weights and Measures Act 1824 and continued to be developed through a series of Weights and Measures Acts and amendments. The imperial system developed from earlier English units as did the related but differing system of customary units of the United States. The imperial units replaced the Winchester Standards, which were in effect from 1588 to 1825. The system came into official use across the British Empire in 1826. By the late 20th century, most nations of the former empire had officially adopted the metric system as their main system of measurement, but imperial units are still used alongside metric units in the United Kingdom and in some other parts of the former empire, notably Canada. The modern UK legislation defining the imperial system of units is given in the Weights and Measures Act ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gallon
The gallon is a unit of volume in imperial units and United States customary units. Three different versions are in current use: *the imperial gallon (imp gal), defined as , which is or was used in the United Kingdom, Ireland, Canada, Australia, New Zealand, and some Caribbean countries; *the US gallon (US gal), defined as , (231 cubic inches) which is used in the US and some Latin American and Caribbean countries; and *the US dry gallon ("usdrygal"), defined as US bushel (exactly ). There are two pints in a quart and four quarts in a gallon. Different sizes of pints account for the different sizes of the imperial and US gallons. The IEEE standard symbol for both US (liquid) and imperial gallon is gal, not to be confused with the gal (symbol: Gal), a CGS unit of acceleration. Definitions The gallon currently has one definition in the imperial system, and two definitions (liquid and dry) in the US customary system. Historically, there were many definitions and redefiniti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States Customary Units
United States customary units form a system of measurement units commonly used in the United States and U.S. territories since being standardized and adopted in 1832. The United States customary system (USCS or USC) developed from English units which were in use in the British Empire before the U.S. became an independent country. The United Kingdom's system of measures was overhauled in 1824 to create the imperial system, which was officially adopted in 1826, changing the definitions of some of its units. Consequently, while many U.S. units are essentially similar to their imperial counterparts, there are significant differences between the systems. The majority of U.S. customary units were redefined in terms of the meter and kilogram with the Mendenhall Order of 1893 and, in practice, for many years before. T.C. Mendenhall, Superintendent of Standard Weights and MeasuresOrder of April 5, 1893, published as Appendix 6 to the Report for 1893 of the United States Coast and G ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Quart
The quart (symbol: qt) is an English unit of volume equal to a quarter gallon. Three kinds of quarts are currently used: the liquid quart and dry quart of the US customary system and the of the British imperial system. All are roughly equal to one liter. It is divided into two pints or (in the US) four cups. Historically, the exact size of the quart has varied with the different values of gallons over time and in reference to different commodities. Name The term comes from the Latin '' quartus'' (meaning one-quarter) via the French ''quart''. However, although the French word ''quart'' has the same root, it frequently means something entirely different. In Canadian French in particular, the quart is called '' pinte'', whilst the pint is called ''chopine''. History Since gallons of various sizes have historically been in use, the corresponding quarts have also existed with various sizes. Definitions and equivalencies US liquid quart In the United States, all tradition ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fill Line
A fill line is a marking on drinkware indicating the volume of liquid held by the glass. Many countries mandate fill lines on glasses used commercially as a consumer protection measure. European Union and Switzerland Each of the European Union member states had a variety of weights and measures acts regarding legal metrology for all measuring devices used in commerce, including drinkware. As part of the EU's 2004 Measuring Instruments Directive (2004/22/EC), these were harmonised. The transitional period ended on 30 October 2016, meaning all drinkware produced or sold in the EU or Switzerland after this date must conform to the EU directive. Austria In Austria, fill lines are governed by the ''Beverage Container Regulation'' (german: Schankgefäßeverordnung), which provides error tolerances; glasses between 10 and 50 ml must be within 5% of the declared volume; larger containers must be accurate within 3%. Germany Germany has had a number of weights and measur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gill (unit)
__NOTOC__ The gill or teacup is a unit of measurement for volume equal to a quarter of a pint. It is no longer in common use, except in regard to the volume of alcoholic spirits measures. ;In imperial units: : ;In United States customary units: : In Great Britain, the standard single measure of spirits in a pub was in England, and in Scotland, while the was also a common measure in Scotland, and still remains as the standard measure in pubs in Ireland. After metrication, this was replaced by measures of either , at the discretion of the proprietor. A spirit measure in the Isle of Man is still defined as . Half of a gill is a jack, or an eighth of a pint. But in northern England, a quarter pint could also be called a jack or a noggin, rather than a gill, and in some areas a half pint could be called a gill, particularly for beer and milk. In Ireland, the standard spirit measure was historically gill. In the Republic of Ireland, it still retains this value, though it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Comparison Of The Imperial And US Customary Measurement Systems
Both the British Imperial and United States customary systems of measurement derive from earlier English systems used in the Middle Ages, that were the result of a combination of the local Anglo-Saxon units inherited from Germanic tribes and Roman units brought by William the Conqueror after the Norman Conquest of England in 1066. Having this shared heritage, the two systems are quite similar, but there are differences. The US customary system is based on English systems of the 18th century, while the Imperial system was defined in 1824, almost a half-century after American independence. Volume Volume may be measured either in terms of units of cubic length or with specific volume units. The units of cubic length (the cubic inch, cubic foot, cubic mile, etc.) are the same in the imperial and US customary systems but with the specific units of volume (the bushel, gallon, fluid ounce, etc.) they differ. The US customary system has one set of units for fluids and another set fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gill (unit)
__NOTOC__ The gill or teacup is a unit of measurement for volume equal to a quarter of a pint. It is no longer in common use, except in regard to the volume of alcoholic spirits measures. ;In imperial units: : ;In United States customary units: : In Great Britain, the standard single measure of spirits in a pub was in England, and in Scotland, while the was also a common measure in Scotland, and still remains as the standard measure in pubs in Ireland. After metrication, this was replaced by measures of either , at the discretion of the proprietor. A spirit measure in the Isle of Man is still defined as . Half of a gill is a jack, or an eighth of a pint. But in northern England, a quarter pint could also be called a jack or a noggin, rather than a gill, and in some areas a half pint could be called a gill, particularly for beer and milk. In Ireland, the standard spirit measure was historically gill. In the Republic of Ireland, it still retains this value, though it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fluid Ounce
A fluid ounce (abbreviated fl oz, fl. oz. or oz. fl., old forms ℥, fl ℥, f℥, ƒ ℥) is a unit of volume (also called ''capacity'') typically used for measuring liquids. The British Imperial, the United States customary, and the United States food labeling fluid ounce are the only three that are still in common use, although various definitions have been used throughout history. An imperial fluid ounce is of an imperial pint, of an imperial gallon or exactly 28.4130625 mL. A US customary fluid ounce is of a US liquid pint and of a US liquid gallon or exactly 29.5735295625 mL, making it about 4.08% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL. Comparison to the ounce The ''fluid'' ounce is distinct from the (international avoirdupois) ounce as a unit of weight or mass, although it is sometimes referred to simply as an "ounce" where context makes the meaning clear (e.g., "ounces in a bottle"). A volume of pure ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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