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Pulque
Pulque (; nci, metoctli), or octli, is an alcoholic beverage made from the fermented sap of the maguey (agave) plant. It is traditional in central Mexico, where it has been produced for millennia. It has the color of milk, a rather viscous consistency and a sour yeast-like taste. The drink's history extends far back into the Mesoamerican period, when it was considered sacred, and its use was limited to certain classes of people. After the Spanish Conquest of the Aztec Empire, the drink became secular and its consumption rose. The consumption of pulque reached its peak in the late 19th century. In the 20th century, the drink fell into decline, mostly because of competition from beer, which became more prevalent with the arrival of European immigrants. There are some efforts to revive the drink's popularity through tourism. Similar drinks exist elsewhere in Latin America, such as ''guarango'' in Ecuador (see miske). Description Pulque is a milk-colored, somewhat viscous liqui ...
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Toltec Empire
The Toltec Empire'', ''Toltec Kingdom or Altepetl Tollan was a political entity in modern Mexico. It existed through the classic and post-classic periods of Mesoamerican chronology, but gained most of its power in the post-classic. During this time its sphere of influence reached as far away as the Yucatan Peninsula. The capital city of this empire was Tollan-Xicocotitlan, while other important cities included Tulancingo and Huapalcalco. History Classic Before Tula Oral traditions about the origin of Toltecs were collected by historians like Mariano de Veytia and Carlos María de BustamanteBustamante, C.M. (1835) ''Mañanas de la Alameda de México: Publícalas para facilitar á las señoritas el estudio de la historia de su país''. Vol. 1/ref> in the early 19th century. According to said accounts, there was a city named Tlachicatzin in a country ruled by the city of Huehuetlapallan, whose inhabitants called the people of Tlachicatzin "Toltecah", for their fame as dexterous ...
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Agave Americana
''Agave americana'', common names century plant, maguey, or American aloe, is a species of flowering plant in the family Asparagaceae, native to Mexico and the United States in Texas. It is cultivated worldwide as an ornamental plant, and has been naturalized in many regions, including parts of the West Indies, South America, Mediterranean Basin, Africa, Canary Islands, India, China, Thailand, and Australia. Despite the common name "American aloe", it is not in the same family as aloe, though it is in the same order, Asparagales. Description Although it is called the century plant, it typically lives only 10 to 30 years. It has a spread around with gray-green leaves of long, each with a prickly margin and a heavy spike at the tip that can pierce deeply. Near the end of its life, the plant sends up a tall, branched stalk, laden with yellow blossoms, that may reach a total height up to . Its common name derives from its semelparous nature of flowering only once at the end ...
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Mayahuel
Mayahuel () is the female deity associated with the maguey plant among cultures of central Mexico in the Postclassic era of pre-Columbian Mesoamerican chronology, and in particular of the Aztec cultures. As the personification of the maguey plant, Mayahuel is also part of a complex of interrelated maternal and fertility goddesses in Aztec religion and is also connected with notions of fecundity and nourishment. Description Origins from the maguey plant Maguey is a flowering plant of the genus ''Agave'', native to parts of southwestern modern United States and Mexico. The depictions of Mayahuel in the Codex Borgia and the Codex Borbonicus show the deity perched upon a maguey plant. The deity's positioning in both illustrations, as well as the same blue pigment used to depict her body and the body of the maguey plant on Page 8 of the Codex Borbonicus, give the sense that she and the plant are one. Furthermore, the Codex Borbonicus displays Mayahuel as holding what looks like rope, ...
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Mezcal
Mezcal (, ), sometimes spelled mescal, is a distilled alcoholic beverage made from any type of agave. The word ''mezcal'' comes from Nahuatl , which means "oven-cooked agave", from and .What is MezcalElmezcal.org Traditionally the word "mezcal" has been used generally in Mexico for all agave spirits and it continues to be used for many agave spirits whether these spirits have been legally certified as "mezcal" or not, and it is also considered a drink of artisan origin. Agaves or magueys are endemic to the Americas and found globally as ornamental plants. More than 70% of mezcal is made in the Mexican state of Oaxaca, but is now produced and commercialized throughout Mexico for the national and international market. A saying attributed to Oaxaca regarding the drink is: "" ("For all bad, mezcal, and for all good, as well; and if there is no remedy, liter and a half"). Native fermented drinks from maguey plant, such as pulque, existed before the arrival of the Spanish. The ...
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Mayahuel 1
Mayahuel () is the female deity associated with the maguey plant among cultures of central Mexico in the Postclassic era of pre-Columbian Mesoamerican chronology, and in particular of the Aztec cultures. As the personification of the maguey plant, Mayahuel is also part of a complex of interrelated maternal and fertility goddesses in Aztec religion and is also connected with notions of fecundity and nourishment. Description Origins from the maguey plant Maguey is a flowering plant of the genus ''Agave'', native to parts of southwestern modern United States and Mexico. The depictions of Mayahuel in the Codex Borgia and the Codex Borbonicus show the deity perched upon a maguey plant. The deity's positioning in both illustrations, as well as the same blue pigment used to depict her body and the body of the maguey plant on Page 8 of the Codex Borbonicus, give the sense that she and the plant are one. Furthermore, the Codex Borbonicus displays Mayahuel as holding what looks like rope, ...
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Hidalgo (state)
Hidalgo (), officially the Free and Sovereign State of Hidalgo ( es, Estado Libre y Soberano de Hidalgo) is one of the 31 states which, along with Mexico City, constitute the 32 federal entities of Mexico. It is divided into 84 municipalities and its capital city is Pachuca de Soto. Located in the eastern part of the country, Hidalgo is bordered by San Luis Potosí and Veracruz on the north, Puebla on the east, Tlaxcala and State of Mexico on the south and Querétaro on the west. In 1869, Benito Juárez created the State of Hidalgo and made Pachuca its capital city; Juárez would add the name ''"de Soto"'' in recognition of Manuel Fernando Soto, who is considered the most important driving force in creating the state. The state was named after Miguel Hidalgo y Costilla, the initiator of the Mexican War of Independence. The indigenous peoples of the state, such as the Otomi, retain much of their traditional culture. In addition to Mexicans of Spanish descent, there are also n ...
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Xochitl (Toltec)
Xochitl (pronunciationr. 877–916) was a Toltec Queen and wife of Tecpancaltzin Iztaccaltzin. Her existence beyond legend is questionable, and accounts of her life are mainly based on the writings of indigenous historian Fernando de Alva Ixtlilxochitl. Biography Xochitl was a mistress of the Toltec Emperor Tecpancaltzin, bearing him a son. (Tecpancaltzin had only daughters by his first wife, Maxio). After Maxio died, Xochitl became recognized as queen. Her son became heir and was known as Topiltzin- Meconetzin. When she was elderly, civil war erupted in the Toltec Empire. Xochitl called upon other women to join her in battle, and created and led a battalion composed entirely of women soldiers. She died on the battlefield. The son of Xochitl and Tecpancaltzin, Topiltzin, was the last of the Toltec kings, before he was overthrown in the civil war. It was during the final stand of the Toltecs at Tultitlan that Tecpancaltzin and Xochitl were slain in battle. Depiction in art A wel ...
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Aguamiel
Aguamiel (literally ''agua'' "water" ''miel'' "honey") is the sap of the Mexican maguey plant which is believed to have therapeutic qualities. According to Native American histories, the process of obtaining aguamiel from maguey was first discovered during the reign of Tecpancaltzin (c. 990–1042) by a Toltec noble named Papantzin, whose daughter Xochitl was sent to the king with an offering of aguamiel. The sap is found in abundance among the agave plants which grow among the ruins of the Teotihuacan civilization. Also called honeywater it has been used in Mexico as a medicine. In its fermented state it has been enjoyed as a beverage for centuries. The particularly viscous beer made from Aguamiel is known as pulque in Mexico. It was available commercially beginning in 1910 and its sale was emphasized only in California prior to late 1928."Big Possibilities Shown by Zonite", ''The Wall Street Journal'', September 21, 1928, pg. 12. An individual maguey plant can produce abo ...
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Tula, Hidalgo
Tula de Allende (Otomi: Mämeni) is a town and one of the 84 municipalities of Hidalgo in central-eastern Mexico. The municipality covers an area of , and as of 2010, the municipality had a total population of 103,919. The municipality includes numerous smaller outlying towns, the largest of which are El Llano, San Marcos, and San Miguel Vindho. It is a regional economic center and one of Mexico's fastest growing cities. However, it is best known as the home of the Tula archeological site, noted for its Atlantean figures. Its built-up area (or metro) made up of Atotonilco de Tula, Atitalaquia, Tlaxcoapan municipalities was home to 188,659 inhabitants at the 2010 census. City of Tula de Allende The city of Tula de Allende was built on what was the southern extension of the ancient city of Tula, centered on a former monastery built by the Spanish in the 16th century. The modern city is still connected to the ancient ruins, which are an important tourist attraction as well as a ...
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Mexico City
Mexico City ( es, link=no, Ciudad de México, ; abbr.: CDMX; Nahuatl: ''Altepetl Mexico'') is the capital and largest city of Mexico, and the most populous city in North America. One of the world's alpha cities, it is located in the Valley of Mexico within the high Mexican central plateau, at an altitude of . The city has 16 boroughs or ''demarcaciones territoriales'', which are in turn divided into neighborhoods or ''colonias''. The 2020 population for the city proper was 9,209,944, with a land area of . According to the most recent definition agreed upon by the federal and state governments, the population of Greater Mexico City is 21,804,515, which makes it the sixth-largest metropolitan area in the world, the second-largest urban agglomeration in the Western Hemisphere (behind São Paulo, Brazil), and the largest Spanish language, Spanish-speaking city (city proper) in the world. Greater Mexico City has a gross domestic product, GDP of $411 billion in 2011, which makes ...
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Miske (drink)
Miske is an Ecuadorean distilled alcoholic beverage made from the sap of agave plants. Miske is similar to Mexican mezcal, but is made from the sap, called ''chawarmishki'' in Ecuador (Quechua '' chawar'' "raw" + '' mishki'' "sweet", whence the name "miske"), rather than the cooked heart (''piña''), which is used in mezcal. History Agave sap (''chawarmishki'', called ''aguamiel'' in Mexico) has been harvested for centuries by the indigenous people of Ecuador, specifically ''Agave americana'' (called ''maguey'' in Mexico). Among other uses, it has been spontaneously fermented using wild yeasts to make ''guarango'' (Quechua; Mexican ''pulque''). Around 1970, people began to distill this, producing an agave liquor. This began to be commercialized in the 2010s, and the name "miske" was coined by Diego Mora, though some producers prefer the term "Andean agave". At the San Francisco World Spirits Competition The San Francisco World Spirits Competition was founded in 2001 by Anthony Dia ...
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Alcoholic Beverage
An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of alcohol that acts as a drug and is produced by fermentation of grains, fruits, or other sources of sugar. The consumption of alcoholic drinks, often referred to as "drinking", plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. Regulations may require the labeling of the percentage alcohol content (as ABV or proof) and the use of a warning label. Some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018. Alcohol is a depressant, which in low doses causes euphoria, reduces anxiety, and increases sociability. In higher doses, it causes drunkenness, stupor, unconsciousness, or death. Long-term use can lead to an alcohol use disorder, an incre ...
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