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Panocha
''Panocha'', in New Mexico and southern Colorado, is a pudding made from ground sprouted wheat and ''piloncillo''. It is traditionally eaten during Lent. The sprouted-wheat flour is called "panocha flour" or simply "panocha", as well. In southern Arizona, Sonora, and Sinaloa, is the word for ''piloncillo''. In some regions of Spain (e.g. Aragón), ''una panocha de maiz'' is an ear of corn. In the Philippines, ''panocha'' (also spelled ''panutsa'' or ''panotsa'') is the Spanish term for ''sangkaka'', a traditional native jaggery made in halved coconut shells. The term is also used to refer to a type of peanut brittle in the Philippines (more properly ''panocha mani''). In other regions, "panocha" can mean penuche or panuche. In Spanish slang, it is a taboo word for the vulva, a fact that has led to many deliberate and accidental pun A pun, also known as paronomasia, is a form of word play that exploits multiple meanings of a term, or of similar-sounding words, for an inte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Panocha Sign
''Panocha'', in New Mexico and southern Colorado, is a pudding made from ground sprouted wheat and ''piloncillo''. It is traditionally eaten during Lent. The sprouted-wheat flour is called "panocha flour" or simply "panocha", as well. In southern Arizona, Sonora, and Sinaloa, is the word for ''piloncillo''. In some regions of Spain (e.g. Aragón), ''una panocha de maiz'' is an ear of corn. In the Philippines, ''panocha'' (also spelled ''panutsa'' or ''panotsa'') is the Spanish term for '' sangkaka'', a traditional native jaggery made in halved coconut shells. The term is also used to refer to a type of peanut brittle in the Philippines (more properly ''panocha mani''). In other regions, "panocha" can mean penuche or panuche. In Spanish slang, it is a taboo word for the vulva, a fact that has led to many deliberate and accidental pun A pun, also known as paronomasia, is a form of word play that exploits multiple meanings of a term, or of similar-sounding words, for an in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New Mexican Cuisine
New Mexican cuisine is the cuisine of the Southwestern US state of New Mexico. The region is primarily known for its fusion of Pueblo Native American cuisine with Hispano Spanish and Mexican cuisine originating in Nuevo México. This cuisine had adaptations and influences throughout its history, including early on from the nearby Apache, Navajo, and throughout New Spain and the Spanish Empire, also from French, Italian, Portuguese, and other Mediterranean cuisine, along with early European bed and breakfasts and cafés, furthermore during the American territorial phase from cowboy chuckwagons and Western saloons, additionally after statehood from Route 66 American diner, Mexican-American cuisine, fast food restaurants, and global cuisine. Even so, New Mexican cuisine developed in fairly isolated circumstances, which has allowed it to maintain its indigenous, Spanish, Mexican and Latin identity, and is therefore not like any other Latin food originating in the contiguous U ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peanut Brittle
Brittle is a type of confection consisting of flat broken pieces of hard sugar candy embedded with nuts such as pecans, almonds, or peanuts, and which are usually less than 1 cm thick. Types It has many variations around the world, such as ''pasteli'' in Greece; sohan in Iran; ''croquant'' in France; '' alegría'' or ''palanqueta'' in Mexico; ''panocha mani'', ''panutsa mani'', or ''samani'' in the Philippines (which can also be made with pili nut); ''gozinaki'' in Georgia; ''gachak'' in Indian Punjab, chikki in other parts of India; ''kotkoti'' in Bangladesh; '' sohan halwa'' in Pakistan; ''huasheng tang'' (花生糖) in China; ''thua tat'' (ถั่วตัด) in Thailand; and ''kẹo lạc, kẹo hạt điều'' in Vietnam. In parts of the Middle East, brittle is made with pistachios, while many Asian countries use sesame seeds and peanuts. Peanut brittle is the most popular brittle recipe in the United States. The term "brittle" in the context of the food first app ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Piloncillo
Panela () or rapadura (Portuguese pronunciation: ) is an unrefined whole cane sugar, typical of Central and Latin America. It is a solid form of sucrose derived from the boiling and evaporation of sugarcane juice. Panela is known by other names in Latin America, such as ''chancaca'' in Chile, Bolivia, and Peru, ''piloncillo'' in Mexico (where ''panela'' refers to a type of cheese, ''queso panela''). The name ''piloncillo'' means "little loaf", because of the traditional shape in which this smoky, caramelly, and earthy sugar is produced. Just like brown sugar, two varieties of ''piloncillo'' are available; one is lighter (''blanco'') and one darker (''oscuro''). Unrefined, it is commonly used in Mexico, where it has been around for at least 500 years. Made from crushed sugar cane, the juice is collected, boiled, and poured into molds, where it hardens into blocks. Elsewhere in the world, the word ''jaggery'' describes a similar foodstuff. Both are considered non-centrifugal can ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Penuche
Penuche (, from it, panucci) is a fudge-like candy made from brown sugar, butter, and milk, using no flavorings except for vanilla. Penuche often has a tannish color, and is lighter than regular fudge. It is formed by the caramelization of brown sugar; thus, its flavor is said to be reminiscent of caramel. Nuts, especially pecans, are often added to penuche for texture, frequently in the making of penuche candies. It is primarily a regional food, found in New England and some places in the Southern United States, though in the latter it goes by different names, including creamy praline fudge, and brown sugar fudge candy. Origins ''Panocha'' is said to come from the Spanish word for 'raw sugar'. It was also long rumored to be slightly dirty or naughty in nature in Portuguese as slang. Penuche is thought to have origins in Portugal and was made popular in New England among Portuguese whaling families in New Bedford, MA, and Essex, CT, during the whaling period of the mid to late 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chimayo, New Mexico
Chimayó is a census-designated place (CDP) in Rio Arriba County, New Mexico, Rio Arriba and Santa Fe County, New Mexico, Santa Fe counties in the U.S. state of New Mexico. The name is derived from a Tewa language, Tewa name for a local landmark, the hill of Tsi Mayoh. The town is unincorporated and includes many neighborhoods, called plazas or placitas, each with its own name, including El Potrero de Chimayó (the plaza near Chimayó's commons, communal pasture) and the Plaza del Cerro (plaza by the hill). The cluster of plazas called Chimayó lies near Santa Cruz, New Mexico, Santa Cruz, approximately 25 miles north of Santa Fe, New Mexico, Santa Fe. The population was 3,177 at the United States Census, 2010, 2010 census. Background The Potrero plaza of Chimayó is known internationally for a Roman Catholic church, Catholic chapel, the Santuario de Nuestro Señor de Esquipulas, commonly known as El Santuario de Chimayó. A private individual built it by 1816 so that local people ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lenten Foods
Lent ( la, Quadragesima, 'Fortieth') is a solemn religious observance in the liturgical calendar commemorating the 40 days Jesus spent fasting in the desert and enduring temptation by Satan, according to the Gospels of Matthew, Mark and Luke, before beginning his public ministry. Lent is observed in the Anglican, Eastern Orthodox, Lutheran, Methodist, Moravian, Oriental Orthodox, Persian, United Protestant and Roman Catholic traditions. Some Anabaptist, Baptist, Reformed (including certain Continental Reformed, Presbyterian and Congregationalist churches), and nondenominational Christian churches also observe Lent, although many churches in these traditions do not. Which days are enumerated as being part of Lent differs between denominations (see below), although in all of them Lent is described as lasting for a total duration of 40 days. In Lent-observing Western Churches, Lent begins on Ash Wednesday and ends approximately six weeks later; depending on the Christian denom ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine Of The Southwestern United States
The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States. It comprises a fusion of recipes for things that might have been eaten by Hispanos, Spanish colonial settlers, cowboys, Native Americans in the United States, Native Americans, and Mexican American, Mexicans throughout the post-Columbian era; there is, however, a great diversity in this kind of cuisine throughout the Southwestern states. Southwestern cuisine is similar to Mexican cuisine but often involves larger cuts of meat, namely pork and beef, and less use of tripe, brain (food), brain, and other parts not considered as desirable in the United States. As with Mexican cuisine, Southwestern cuisine is also largely known for its use of spices (particularly the ''chile'', or chili pepper). A number of casual dining and fast food restaurants specializing in Southwestern cuisine have become popular in the United States. New Mexican cuisine is the most popular ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mexican Cuisine
Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Its ingredients and methods begin with the first agricultural communities such as the Olmec and Maya who domesticated maize, created the standard process of maize nixtamalization, and established their foodways. Successive waves of other Mesoamerican groups brought with them their own cooking methods. These included: the Teotihuacanos, Toltec, Huastec, Zapotec, Mixtec, Otomi, Purépecha, Totonac, Mazatec, Mazahua, and Nahua. With the Mexica formation of the multi-ethnic Triple Alliance (Aztec Empire), culinary foodways became infused (Aztec cuisine). Today's food staples native to the land include corn (maize), turkey, beans, squash, amaranth, chia, avocados, tomatoes, tomatillos, cacao, vanilla, agave, spirulina, sweet potato, cactus, and chili pepper. Its history over the centuries has resulted in regional cuisines based on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vulva
The vulva (plural: vulvas or vulvae; derived from Latin for wrapper or covering) consists of the external sex organ, female sex organs. The vulva includes the mons pubis (or mons veneris), labia majora, labia minora, clitoris, bulb of vestibule, vestibular bulbs, vulval vestibule, urinary meatus, the Vagina#Vaginal opening and hymen, vaginal opening, hymen, and Bartholin's gland, Bartholin's and Skene's gland, Skene's vestibular glands. The urinary meatus is also included as it opens into the vulval vestibule. Other features of the vulva include the pudendal cleft, sebaceous glands, the urogenital triangle (anterior part of the perineum), and pubic hair. The vulva includes the entrance to the vagina, which leads to the uterus, and provides a double layer of protection for this by the folds of the outer and inner labia. Pelvic floor muscles support the structures of the vulva. Other muscles of the urogenital triangle also give support. Blood supply to the vulva comes from the t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Word Taboo
Word taboo, also called taboo language, language taboo or linguistic taboo is a kind of taboo that involves restricting the use of words or other parts of language due to social constraints. This may be due to a taboo on specific parts of the language itself (such as certain words, or sounds), or due to the need to avoid a taboo topic. The taboo against naming the dead in parts of the world is an example. Taboo words are commonly avoided with euphemisms, such as the English euphemism '' pass away'', meaning "die". It is a common source of neologisms and lexical replacement. Causes and motivation Restrictions on language typically originate from the need to avoid referencing taboo topics. One interpretation of the notion of taboo regards it as a prohibition on forbidden behaviour or objects, due to their perceived dangerous or sacred nature. Any members of the community who come into contact with cultural artifact, artifacts associated with the central subject of the taboo would be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spanish Language
Spanish ( or , Castilian) is a Romance languages, Romance language of the Indo-European language family that evolved from colloquial Latin spoken on the Iberian peninsula. Today, it is a world language, global language with more than 500 million native speakers, mainly in the Americas and Spain. Spanish is the official language of List of countries where Spanish is an official language, 20 countries. It is the world's list of languages by number of native speakers, second-most spoken native language after Mandarin Chinese; the world's list of languages by total number of speakers, fourth-most spoken language overall after English language, English, Mandarin Chinese, and Hindustani language, Hindustani (Hindi-Urdu); and the world's most widely spoken Romance languages, Romance language. The largest population of native speakers is in Mexico. Spanish is part of the Iberian Romance languages, Ibero-Romance group of languages, which evolved from several dialects of Vulgar Latin in I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
