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Minshuku
A is a type of traditional Japanese inn that typically features ''tatami''-matted rooms, communal baths, and other public areas where visitors may wear yukata and talk with the owner. Ryokan have existed since the eighth century A.D. during the Keiun period, which is when the oldest hotel in the world, Nishiyama Onsen Keiunkan, was created in 705 A.D. Another old ryokan called Hōshi Ryokan was founded in 718 A.D. and was also known as the world's second oldest hotel. Such inns also served travelers along Japan's highways. Ryokan are difficult to find in Tokyo and other large cities because many are often much more expensive compared to modern hotels and hostels. As elsewhere in the world, hotels have become a standard in Japanese urban tourism. Nonetheless, some major cities do offer ryokan with competitive rates. Traditional ryokan are more commonly found in scenic rural areas, and in recent years, many ryokan have been redeveloped to their original style, particula ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Onsen
In Japan, are the country's hot springs and the bathing facilities and traditional inns around them. As a volcanically active country, Japan has many onsens scattered throughout all of its major islands. There are approximately 25,000 hot spring sources throughout Japan that provide hot mineral water to about 3,000 genuine onsen establishments. Onsens come in many types and shapes, including and . Baths may be either publicly run by a municipality or privately, often as part of a hotel, ''ryokan'', or . The presence of an onsen is often indicated on signs and maps by the symbol ♨ or the kanji (''yu'', meaning "hot water"). Sometimes the simpler hiragana character ゆ (''yu''), understandable to younger children, is used. Traditionally, onsens were located outdoors, although many inns have now built indoor bathing facilities as well. Nowadays, as most households have their own bath, the number of traditional public baths has decreased, but the number of sightseeing ho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
:Category:Japanese Words And Phrases
{{Commons Words and phrases by language Words Words A word is a basic element of language that carries an objective or practical meaning, can be used on its own, and is uninterruptible. Despite the fact that language speakers often have an intuitive grasp of what a word is, there is no consen ... Words ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Washitsu
A , meaning "Japanese-style room(s)", and frequently called a "tatami room" in English, is a Japanese room with traditional tatami flooring. also usually have sliding doors (), rather than hinged doors between rooms. They may have and, if the particular room is meant to serve as a reception room for guests, it may have a (alcove for decorative items). Traditionally, most rooms in a Japanese dwelling were in style. However, many modern Japanese houses have only one , which is sometimes used for entertaining guests, and most other rooms are Western-style. Many new construction Japanese apartments have no at all, instead using linoleum or hardwood floors. The size of a is measured by the number of tatami mats, using the counter word (), which, depending on the area, are between 1.5 m2 and 1.8 m2. (See tatami.) Typical room sizes are six or eight tatami mats in a private home. There are also half-sized mats, as in a 4.5-tatami room. People sit directly on the , on (a k ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kaiseki
or is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine. There are two kinds of traditional Japanese meal styles called or . The first, where is written as and as , refers to a set menu of select food served on an individual tray (to each member of a gathering).''Kenkyusha's New Japanese-English Dictionary'', The second, written as and as , refers to the simple meal that the host of a gathering serves to the guests before a ceremonial tea, and is also known as . The development of nouvelle cuisine was likely inspired by principles. Origin The kanji characters used to write literally mean "breast-pocket stone". These kanji are thought to have been incorporated by (1522–1591), to indicate the frugal meal served in the austere style of (Japanese tea ceremony). The idea came from the practice where Zen monks would ward off hunger ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Cuisine
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: ) is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as '. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes, such as fish products in broth called , or beef in and . Historically influenced by Chinese cuisine, Japanese cuisine has also opened up to influence from Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and , as well as foods like spaghetti, curry and hamburgers, have been adapted to Japanes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breakfast At Tamahan Ryokan, Kyoto
Breakfast is the first meal of the day usually eaten in the morning. The word in English refers to breaking the fasting period of the previous night.Anderson, Heather Arndt (2013)''Breakfast: A History'' AltaMira Press. Various "typical" or "traditional" breakfast menus exist, with food choices varying by regions and traditions worldwide. History The English word "dinner" (from Old French ) also referred originally to breaking a fast; until its meaning shifted in the mid-13th century it was the name given to the first meal of the day. The tradition of eating a morning meal has existed since ancient times, though it was not until the 15th century that "breakfast" came into use in written English as a calque of dinner to describe a morning meal: literally a breaking of the fasting period of the night just ended. In Old English the term had been , literally "morning food." Ancient breakfast Ancient Egypt In Ancient Egypt, peasants ate a daily meal, most likely in the morning, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nakai (Japanese Vocation)
A is a woman who serves as a waitress Waiting staff (British English), waitstaff (North American English), waiters (male) / waitresses (female), or servers (North American English), are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending ... at a ''Ryokan (Japanese inn), ryokan'' or Japanese inn. Originally written as (meaning "in the house" in Japanese), which meant the anteroom in a mansion of a ''kuge'' (noble man) or ''gomonzeki'' (the princess of Emperor of Japan, Mikado). Nowadays it refers to work in a butler's pantry, homemaking sector, or the managing division and its office staff. At ''Kyuchu'' (the Court (royal), Imperial Court), such women were also named ''osue''. In ancient times, ''nakai'' meant a lady's maid ranking between ''kami-jochu'' (maid of honor) and ''gejo'' (the lowest rank of maid). Now it means women who serve visitors in restaurants or inns. They are usually residential staff and work long hours. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Futon
A is a traditional Japanese style of bedding. A complete futon set consists of a and a . Both elements of a futon bedding set are pliable enough to be folded and stored away in a large during the day. This allows a room to serve as a bedroom at night, but serve other purposes during the day. Traditionally, futons are used on tatami, a type of mat used as a flooring material. It also provides a softer base than, say, a floor of wood or stone. Futons must be aired regularly to prevent mold from developing, and to keep the futon free of mites. Throughout Japan, futons can commonly be seen hanging over balconies, airing in the sun. Futon dryers may be used by those unable to hang out their futon. History and materials File:Sleeping two, Kasuga Gongen Genki (1309).jpg, Sleeping on tatami, with no futon, and clothes used as coverings. Early 14th century File:Child's Sleeping Mat (boro Shikimono), late 19th century (CH 1108827543).jpg, Child's , late 1800s. (patchwork) hel ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Geta (footwear)
A Geta, ( zh, 木屐, ja, 下駄; geta or getas) is a traditional East Asian footwear that resembles flip-flops. A kind of sandals, geta have a flat wooden base elevated with up to three (though commonly two) "teeth", held on the foot with a fabric thong, which keeps the foot raised above the ground. History The earliest known pair of geta was excavated in a neolithic archaeological site near Ningbo, Zhejing, China, dated to the Liangzhu culture (3400–2250 BCE). These geta differed in construction to modern geta, having five or six holes in place of the modern-day three. The use and popularity of wooden clogs in China has been recorded in other sources dating to between the Spring and Autumn period (771–476 BCE) to the Qin (221–206 BCE) and Han dynasties (202 BCE–220 CE). Geta-style shoes were worn in Southern China likely until sometime between the Ming (1368–1644) and Qing dynasties (1636/1644–1912), when they were replaced by other types of footwear. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Table Tennis
Table tennis, also known as ping-pong and whiff-whaff, is a sport in which two or four players hit a lightweight ball, also known as the ping-pong ball, back and forth across a table using small solid rackets. It takes place on a hard table divided by a net. Except for the initial serve, the rules are generally as follows: Players must allow a ball played toward them to bounce once on their side of the table and must return it so that it bounces on the opposite side. A point is scored when a player fails to return the ball within the rules. Play is fast and demands quick reactions. Spinning the ball alters its trajectory and limits an opponent's options, giving the hitter a great advantage. Table tennis is governed by the worldwide organization International Table Tennis Federation (ITTF), founded in 1926. ITTF currently includes 226 member associations. The official rules are specified in the ITTF handbook. Table tennis has been an Olympic sport since 1988, with several event ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hot Springs
A hot spring, hydrothermal spring, or geothermal spring is a spring produced by the emergence of geothermally heated groundwater onto the surface of the Earth. The groundwater is heated either by shallow bodies of magma (molten rock) or by circulation through faults to hot rock deep in the Earth's crust. In either case, the ultimate source of the heat is radioactive decay of naturally occurring radioactive elements in the Earth's mantle, the layer beneath the crust. Hot spring water often contains large amounts of dissolved minerals. The chemistry of hot springs ranges from acid sulfate springs with a pH as low as 0.8, to alkaline chloride springs saturated with silica, to bicarbonate springs saturated with carbon dioxide and carbonate minerals. Some springs also contain abundant dissolved iron. The minerals brought to the surface in hot springs often feed communities of extremophiles, microorganisms adapted to extreme conditions, and it is possible that life on Earth had its ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Furo
, or the more common and polite form , is a Japanese bath and/or bathroom. Specifically it is a type of bath which originated as a short, steep-sided wooden bathtub. Baths of this type are found all over Japan in houses, apartments and traditional Japanese inns (''ryokan'') but are now usually made out of a plastic or stainless steel. A ''furo'' differs from a conventional Western bathtub by being of a deeper construction, typically in the region of 0.6 m (25 inches). The sides are generally square rather than being sloped. They typically have no overflow drainage. Traditional pot shaped cast iron ''furo'' were heated by a wood-burning stove built-in below them. ''Furo'' (or ''yubune'' ( 湯船) which specifically refers to the bath with water) are usually left filled with water overnight, and in some households the water is reused or recycled for washing clothes the next day. As in the West, it was the custom for more than one member of the family to use the same bath wat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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