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Hookset
In recreational fishing terminology, the hookset or setting the hook is when an angler makes a sudden lifting motion to a fishing rod in order to pull the line and anchor the fish hook firmly into the mouth of a fish once it has gulped in the hook along with the bait/ lure. In order to securely tether the fish with the line, sufficient force is needed to drive the hook point through the epithelium into the connective tissue and muscle of the fish's mouth, preferably under and around a jaw bone. If this were not achieved, while it is still possible for the hook to anchor itself in to the fish's oral tissue, the likelihood of successfully landing the fish is reduced since, without the hook piercing to enough depth, the fish can shake the hook loose during struggle, spit it out and then escape. A deep enough hookset also catches more tissue (thus making it less likely to tear through the flesh), and transfers most of the deformational stress longitudinally along the shank portio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Hook
A fish hook or fishhook, formerly also called an angle (from Old English ''angol'' and Proto-Germanic ''*angulaz''), is a hook used to catch fish either by piercing and embedding onto the inside of the fish mouth (angling) or, more rarely, by impaling and snagging the external fish body. Fish hooks are normally attached to a line, which tethers the target fish to the angler for retrieval, and are typically dressed with some form of bait or lure that entices the fish to swallow the hook out of its own natural instinct to forage or hunt. Fish hooks have been employed for millennia by fishermen to catch freshwater and saltwater fish. There is an enormous variety of fish hooks in the world of fishing. Sizes, designs, shapes, and materials are all variable depending on the intended purpose of the hook. Fish hooks are manufactured for a range of purposes from general fishing to extremely limited and specialized applications. Fish hooks are designed to hold various types of arti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Circle Hook
A circle hook is a type of fish hook which is sharply curved back in a circular shape. It has become widely used among anglers in recent years because the hook generally catches more fish and is rarely swallowed. Since the circle hook catches the fish on the lips at the corner of its mouth, it usually decreases the mortality rates of released fish as compared to J-hook (like O'Shaughnessy or Octopus hooks) which are often swallowed by the fish, causing damage to the gills or vital organs. The circle hook's shape allows it to only hook onto an exposed surface, which in the case of a fish means the corner of its mouth. The fish takes the baited hook and swallows it, and as the hook is reeled in, it is safely pulled out of the fish until it reaches the mouth. At this point it will catch the corner of the mouth, resulting in fewer gut-hooked fish. It is important not to perform a traditional hookset when a fish bites; rather, just begin reeling in. Performing a typical hookset w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fishing Rod
A fishing rod or fishing pole is a long, thin rod used by angling, anglers to fishing, catch fish by manipulating a fishing line, line ending in a fish hook, hook (formerly known as an ''angle'', hence the term "angling"). At its most basic form, a fishing rod is a straight rigid stick/pole with a line fastened to one end (as seen in traditional bamboo rod fishing such as Tenkara fishing); however, modern rods are usually more elastic and generally have the line stored in a fishing reel, reel mounted at the rod handle, which is hand-cranked and controls the line retrieval, as well as numerous line-restricting rings (also known as ''line guides'') that distribute bending stress along the rod and help dampening down/prevent line whipping and entanglement. To better entice fish, fishing bait, baits or fishing lure, lures are dressed onto the hook attached to the line, and a bite indicator (e.g. a fishing float, float) is typically used, some of which (e.g. quiver tip) might be in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Recreational Fishing
Recreational fishing, also called sport fishing or game fishing, is fishing for leisure, exercise or competition. It can be contrasted with commercial fishing, which is occupational fishing activities done for profit; or subsistence fishing, which is fishing for survival and livelihood. The most common form of recreational fishing is angling, which is done with a rig of rod, reel, line, hooks and any one of a wide range of baits, as well as other complementary devices such as weights, floats, swivels and method feeders, collectively referred to as '' terminal tackles''. Lures are frequently used instead of fresh bait when fishing for predatory fishes. Some hobbyists hand-make custom tackles themselves, including plastic lures and artificial flies. Other forms of recreational fishing include spearfishing, which is done with a speargun or harpoon usually while diving; and bowfishing, which is done from above the water with archery equipments such as a co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Saltwater Fish
Saltwater fish, also called marine fish or sea fish, are fish that live in seawater. Saltwater fish can swim and live alone or in a large group called a school. Saltwater fish are very commonly kept in aquariums for entertainment. Many saltwater fish are also caught to be eaten, or grown in aquaculture. However, many fish species have been overfished and are otherwise threatened by marine pollution or ecological changes caused by climate change. Diet Fishes that live in the ocean can be carnivores, herbivores, or omnivores. Herbivores in the ocean eat things such as algae and flowering seagrasses. Many herbivores' diets consist of primarily algae. Most saltwater fish will eat both macroalgae and microalgae. Many fish eat red, green, brown, and blue algae, but some fish prefer other types. Most saltwater fish that are carnivores will never eat algae under any circumstances. Carnivores' diets consist of shrimp, plankton, or tiny crustaceans. Captivity Saltwater aquariums are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catch And Release
Catch and release is a practice within recreational fishing where after capture the fish is Fish hook, unhooked and returned live to the water. Originally adopted in the United Kingdom by Coarse fishing, coarse fishermen to Overfishing, preserve fish populations, it has since become a widely used technique to permit people to fish recreationally while ensuring sustainability in the face of growing human populations, mounting ecological pressure, increasingly effective fishing tackle and techniques, inadequate fishing regulations and enforcement, and habitat degradation. Between 18-20% of fish released die from injuries and stress, although the rate varies by species. Among those that survive, their injuries may significantly reduce their ability to feed and grow. During tournaments, inadequate holding and weighing procedures may further increase mortality. With deep sea fishing in particular, fish are typically unable to adjust their physiology to the Barotrauma, sudden pressur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gill
A gill () is a respiration organ, respiratory organ that many aquatic ecosystem, aquatic organisms use to extract dissolved oxygen from water and to excrete carbon dioxide. The gills of some species, such as hermit crabs, have adapted to allow respiration on land provided they are kept moist. The microscopic structure of a gill presents a large surface area to the external environment. Branchia (: branchiae) is the zoologists' name for gills (from Ancient Greek ). With the exception of some aquatic insects, the filaments and lamella (surface anatomy), lamellae (folds) contain blood or Coelom#Coelomic fluid, coelomic fluid, from which gases are exchanged through the thin walls. The blood carries oxygen to other parts of the body. Carbon dioxide passes from the blood through the thin gill tissue into the water. Gills or gill-like organs, located in different parts of the body, are found in various groups of aquatic animals, including Mollusc, molluscs, crustaceans, insects, fish, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gullet
The esophagus (American English), oesophagus (British English), or œsophagus ( archaic spelling) ( see spelling difference) all ; : ((o)e)(œ)sophagi or ((o)e)(œ)sophaguses), colloquially known also as the food pipe, food tube, or gullet, is an organ in vertebrates through which food passes, aided by peristaltic contractions, from the pharynx to the stomach. The esophagus is a fibromuscular tube, about long in adults, that travels behind the trachea and heart, passes through the diaphragm, and empties into the uppermost region of the stomach. During swallowing, the epiglottis tilts backwards to prevent food from going down the larynx and lungs. The word ''esophagus'' is from Ancient Greek οἰσοφάγος (oisophágos), from οἴσω (oísō), future form of φέρω (phérō, "I carry") + ἔφαγον (éphagon, "I ate"). The wall of the esophagus from the lumen outwards consists of mucosa, submucosa (connective tissue), layers of muscle fibers between layers of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pharynx
The pharynx (: pharynges) is the part of the throat behind the human mouth, mouth and nasal cavity, and above the esophagus and trachea (the tubes going down to the stomach and the lungs respectively). It is found in vertebrates and invertebrates, though its structure varies across species. The pharynx carries food to the esophagus and air to the larynx. The flap of cartilage called the epiglottis stops food from entering the larynx. In humans, the pharynx is part of the Digestion, digestive system and the conducting zone of the respiratory system. (The conducting zone—which also includes the nostrils of the Human nose, nose, the larynx, trachea, bronchus, bronchi, and bronchioles—filters, warms, and moistens air and conducts it into the lungs). The human pharynx is conventionally divided into three sections: the nasopharynx, oropharynx, and laryngopharynx (hypopharynx). In humans, two sets of pharyngeal muscles form the pharynx and determine the shape of its lumen (anatomy), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fly Lure
An artificial fly or fly lure is a type of fishing lure, usually used in the sport of fly fishing (although they may also be used in other forms of angling). In general, artificial flies are an imitation of aquatic insects that are natural food of the target fish species the fly fishers try to catch. Artificial flies are constructed by fly tying, in which furs, feathers, thread or any of very many other materials are tied onto a fish hook. Artificial flies may be constructed to represent all manner of potential preys to freshwater and saltwater fish, including aquatic and terrestrial insects, crustaceans, worms, spawn, small baitfish, reptiles, amphibians, mammals and even birds. Effective artificial fly patterns are said to be ''killing flies'' because of their ability to put fish in the creel for the fly fisher. There are thousands of artificial fly patterns, many of them with descriptive and often idiosyncratic names. Construction Fly tying is a common practice in fly fishin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
