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Hazelnuts
The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus ''Corylus'', especially the nuts of the species ''Corylus avellana''. They are also known as cobnuts or filberts according to species. Hazelnuts are used in baking and desserts, confectionery to make praline, and also used in combination with chocolate for chocolate truffles and products such as chocolate bars, hazelnut cocoa spread such as Nutella, and Frangelico liqueur. Hazelnut oil, pressed from hazelnuts, is strongly flavored and used as a cooking oil. Turkey and Italy are the world's two largest producers of hazelnuts. Description A cob is roughly spherical to oval, about long and in diameter, with an outer fibrous husk surrounding a smooth shell, while a filbert is more elongated, being about twice as long as its diameter. The nut falls out of the husk when ripe, about seven to eight months after pollination. The kernel of the seed is edible and us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hazelnuts (Corylus Avellana) - Whole With Kernels
The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus ''Corylus'', especially the nuts of the species ''Corylus avellana''. They are also known as cobnuts or filberts according to species. Hazelnuts are used in baking and desserts, confectionery to make praline, and also used in combination with chocolate for chocolate truffles and products such as chocolate bars, hazelnut cocoa spread such as Nutella, and Frangelico liqueur. Hazelnut oil, pressed from hazelnuts, is strongly flavored and used as a cooking oil. Turkey and Italy are the world's two largest producers of hazelnuts. Description A cob is roughly spherical to oval, about long and in diameter, with an outer fibrous husk surrounding a smooth shell, while a filbert is more elongated, being about twice as long as its diameter. The nut falls out of the husk when ripe, about seven to eight months after pollination. The kernel of the seed is edible and us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Common Hazel
''Corylus avellana'', the common hazel, is a species of flowering plant in the birch family Betulaceae. It is native to Europe and western Asia. It is an important component of the hedgerows that were the traditional field boundaries in lowland England. The wood was traditionally grown as coppice, the poles cut being used for wattle-and-daub building and agricultural fencing. Common hazel is cultivated for its nuts. The name hazelnut applies to the nuts of any species in the genus ''Corylus'', but in commercial settings a hazelnut is usually that of ''C. avellana''. This hazelnut or cob nut, the kernel of the seed, is edible and used raw or roasted, or ground into a paste. The cob is round, compared with the longer filbert nut. Description Common hazel is typically a shrub reaching tall, but can reach . The leaves are deciduous, rounded, long and across, softly hairy on both surfaces, and with a double-serrate margin. The flowers are produced very early in spring, before ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corylus Avellana
''Corylus avellana'', the common hazel, is a species of flowering plant in the birch family Betulaceae. It is native to Europe and western Asia. It is an important component of the hedgerows that were the traditional field boundaries in lowland England. The wood was traditionally grown as coppice, the poles cut being used for wattle-and-daub building and agricultural fencing. Common hazel is cultivated for its nuts. The name hazelnut applies to the nuts of any species in the genus ''Corylus'', but in commercial settings a hazelnut is usually that of ''C. avellana''. This hazelnut or cob nut, the kernel of the seed, is edible and used raw or roasted, or ground into a paste. The cob is round, compared with the longer filbert nut. Description Common hazel is typically a shrub reaching tall, but can reach . The leaves are deciduous, rounded, long and across, softly hairy on both surfaces, and with a double-serrate margin. The flowers are produced very early in spring, before ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nutella
Nutella (; ; ) is a brand of sweetened hazelnut Cocoa solids, cocoa Spread (food), spread. Nutella is manufactured by the Italian company Ferrero SpA, Ferrero and was first introduced in 1964, although its first iteration dates to 1963. History Pietro Ferrero owned a bakery in Alba, Piedmont, Alba, an Italian town known for the production of hazelnuts. In 1946, he sold the initial batch of ''Pasta Gianduja'', derived from Gianduja (chocolate), Gianduja. Originally sold as a solid block, Ferrero started to sell a creamy version in 1951 as ''Supercrema gianduja''. In 1963, Ferrero's son Michele Ferrero revamped ''Supercrema gianduja'' with the intention of marketing it throughout Europe. Its composition was modified, and it was renamed "Nutella". The first jar of Nutella left the factory in Alba on April 20, 1964. The product was an instant success and remains widely popular. In 2012, French senator Yves Daudigny proposed a tax increase on palm oil from €100 to €400 per to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hazel
The hazel (''Corylus'') is a genus of deciduous trees and large shrubs native to the temperate Northern Hemisphere. The genus is usually placed in the birch family Betulaceae,Germplasmgobills Information Network''Corylus''Rushforth, K. (1999). ''Trees of Britain and Europe''. Collins .Huxley, A., ed. (1992). ''New RHS Dictionary of Gardening''. Macmillan . though some botanists split the hazels (with the hornbeams and allied genera) into a separate family Corylaceae. The fruit of the hazel is the hazelnut. Hazels have simple, rounded leaves with double-serrate margins. The flowers are produced very early in spring before the leaves, and are monoecious, with single-sex catkins. The male catkins are pale yellow and long, and the female ones are very small and largely concealed in the buds, with only the bright-red, 1-to-3 mm-long styles visible. The fruits are nuts long and 1–2 cm diameter, surrounded by an involucre (husk) which partly to fully encloses the nut. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corylus
The hazel (''Corylus'') is a genus of deciduous trees and large shrubs native to the temperate Northern Hemisphere. The genus is usually placed in the birch family Betulaceae,Germplasmgobills Information Network''Corylus''Rushforth, K. (1999). ''Trees of Britain and Europe''. Collins .Huxley, A., ed. (1992). ''New RHS Dictionary of Gardening''. Macmillan . though some botanists split the hazels (with the hornbeams and allied genera) into a separate family Corylaceae. The fruit of the hazel is the hazelnut. Hazels have simple, rounded leaves with double-serrate margins. The flowers are produced very early in spring before the leaves, and are monoecious, with single-sex catkins. The male catkins are pale yellow and long, and the female ones are very small and largely concealed in the buds, with only the bright-red, 1-to-3 mm-long styles visible. The fruits are nuts long and 1–2 cm diameter, surrounded by an involucre (husk) which partly to fully encloses the nut ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nut (fruit)
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, a wide variety of dry seeds are called nuts, but in a botanical context "nut" implies that the shell does not open to release the seed (indehiscent). Most seeds come from fruits that naturally free themselves from the shell, but this is not the case in nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary. The general and original usage of the term is less restrictive, and many nuts (in the culinary sense), such as almonds, pecans, pistachios, walnuts, and Brazil nuts, are not nuts in a botanical sense. Common usage of the term often refers to any hard-walled, edible kernel as a nut. Nuts are an energy-dense and nutrient-rich food source. Botanical definition A seed is the mature fertilised ovule of a plant; it consists of three parts, the embryo which will develop into a ne ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Colonsay
Colonsay (; gd, Colbhasa; sco, Colonsay) is an island in the Inner Hebrides of Scotland, located north of Islay and south of Mull. The ancestral home of Clan Macfie and the Colonsay branch of Clan MacNeil, it is in the council area of Argyll and Bute and has an area of . Aligned on a south-west to north-east axis, it measures in length and reaches at its widest point. Geology The Colonsay Group, which takes its name from the island, is an estimated sequence of mildly metamorphosed Neoproterozoic sedimentary rocks that also outcrop on the islands of Islay and Oronsay and the surrounding seabed. The sequence has been correlated with the Grampian Group, the oldest part of the Dalradian Supergroup. It includes the meta wackes of the Oronsay Greywacke Formation, the sandstones of the Dun Gallain Grit Formation, the metasandstones and metamudstones of the Machrins Arkose, Kilchattan and Milbuie formations, the sandstones and phyllites of the Kiloran Flags Formation and the phy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Praline (nut Confection)
Praline (; New Orleans, Cajun, and ) is a form of confection containing, at a minimum, culinary nuts – usually almonds, pecans and hazelnuts – and sugar. Cream is a common third ingredient. There are two main types: * French pralines, a firm combination of almonds and caramelized sugar * American pralines, a softer, creamier combination of syrup and pecans, hazelnuts or almonds with milk or cream, resembling fudge A praline cookie is a chocolate biscuit containing ground nuts. Praline is usually used as a filling in chocolates or other sweets. Varieties European nut pralines Praline may have originally been inspired in France by the cook of Marshal du Plessis-Praslin (1602–1675), with the word ''praline'' deriving from the name ''Praslin''. Early pralines were whole almonds individually coated in caramelized sugar, as opposed to dark nougat, where a sheet of caramelized sugar covers many nuts. Although the New World had been discovered and settled by Europeans by t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Radiocarbon Dating
Radiocarbon dating (also referred to as carbon dating or carbon-14 dating) is a method for determining the age of an object containing organic material by using the properties of radiocarbon, a radioactive isotope of carbon. The method was developed in the late 1940s at the University of Chicago by Willard Libby. It is based on the fact that radiocarbon () is constantly being created in the Earth's atmosphere by the interaction of cosmic rays with atmospheric nitrogen. The resulting combines with atmospheric oxygen to form radioactive carbon dioxide, which is incorporated into plants by photosynthesis; animals then acquire by eating the plants. When the animal or plant dies, it stops exchanging carbon with its environment, and thereafter the amount of it contains begins to decrease as the undergoes radioactive decay. Measuring the amount of in a sample from a dead plant or animal, such as a piece of wood or a fragment of bone, provides information that can be used to calc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farnham
Farnham ( /ˈfɑːnəm/) is a market town and civil parish in Surrey, England, around southwest of London. It is in the Borough of Waverley, close to the county border with Hampshire. The town is on the north branch of the River Wey, a tributary of the Thames, and is at the western end of the North Downs. The civil parish, which includes the villages of Badshot Lea, Hale and Wrecclesham, covers and had a population of 39,488 in 2011. Among the prehistoric artefacts from the area is a woolly mammoth tusk, excavated in Badshot Lea at the start of the 21st century. The earliest evidence of human activity is from the Neolithic and, during the Roman period, tile making took place close to the town centre. The name "Farnham" is of Saxon origin and is generally agreed to mean "meadow where ferns grow". From at least 803, the settlement was under the control of the Bishops of Winchester and the castle was built as a residence for Bishop Henry de Blois in 1138. Henry VIII is thou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pollen Analysis
Palynology is the "study of dust" (from grc-gre, παλύνω, palynō, "strew, sprinkle" and ''-logy'') or of "particles that are strewn". A classic palynologist analyses particulate samples collected from the air, from water, or from deposits including sediments of any age. The condition and identification of those particles, organic and inorganic, give the palynologist clues to the life, environment, and energetic conditions that produced them. The term is commonly used to refer to a subset of the discipline, which is defined as "the study of microscopic objects of macromolecular organic composition (i.e., compounds of carbon, hydrogen, nitrogen and oxygen), not capable of dissolution in hydrochloric or hydrofluoric acids". It is the science that studies contemporary and fossil palynomorphs (paleopalynology), including pollen, spores, orbicules, dinocysts, acritarchs, chitinozoans and scolecodonts, together with particulate organic matter (POM) and kerogen found in sediment ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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