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History Of Bread
Bread was central to the formation of early human societies. From the Fertile Crescent, where wheat was domesticated, cultivation spread north and west, to Europe and North Africa, and east towards East Asia. This in turn led to the formation of towns, as opposed to the nomadic lifestyle and gave rise to more and more sophisticated forms of societal organization. Similar developments occurred in the Americas with maize and in Asia with rice. Antiquity Charred crumbs of a flatbread made by Natufian hunter-gatherers from wild wheat, wild barley and plant roots between 14,600 and 11,600 years ago have been found at the archaeological site of Shubayqa 1 in the Black Desert in Jordan, predating the earliest known making of bread from cultivated wheat by thousands of years. Grinding stones dated at 30,000 years old, possibly used for grinding grains and seeds into flour, have in recent years been unearthed in Australia and Europe, but there is no definitive evidence that these t ...
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Slab Stele From Tomb Of Itjer At Giza 4th Dynasty C 2500 BC
Slab or SLAB may refer to: Physical materials * Concrete slab, a flat concrete plate used in construction * Stone slab, a flat stone used in construction * Slab (casting), a length of metal * Slab (geology), that portion of a tectonic plate that is subducting ** Slab pull force, the tectonic plate force due to subduction ** Slab suction, one of the major plate tectonic driving forces ** Slab window, a gap that forms in a subducted oceanic plate ** Slab (fossil) and counter slab, the two counterparts of a fossil impression * Slab hut, a kind of dwelling made from slabs of split or sawn timber * Slab of beer, a flat package containing a large number of cans of beer Places * Slab Point, a rocky point in the South Shetland Islands, Antarctica United States * Slab, West Virginia, an unincorporated community in Ritchie County, West Virginia * Slab City, California, a locality in the Colorado Desert * Slab City, Wisconsin, an unincorporated community in Shawano County, Wisconsin ...
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Athenaeus
Athenaeus of Naucratis (; grc, Ἀθήναιος ὁ Nαυκρατίτης or Nαυκράτιος, ''Athēnaios Naukratitēs'' or ''Naukratios''; la, Athenaeus Naucratita) was a Greek rhetorician and grammarian, flourishing about the end of the 2nd and beginning of the 3rd century AD. The ''Suda'' says only that he lived in the times of Marcus Aurelius, but the contempt with which he speaks of Commodus, who died in 192, shows that he survived that emperor. He was a contemporary of Adrantus. Several of his publications are lost, but the fifteen-volume '' Deipnosophistae'' mostly survives. Publications Athenaeus himself states that he was the author of a treatise on the ''thratta'', a kind of fish mentioned by Archippus and other comic poets, and of a history of the Syrian kings. Both works are lost. The ''Deipnosophistae'' The '' Deipnosophistae'', which means "dinner-table philosophers", survives in fifteen books. The first two books, and parts of the third, eleventh and ...
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Deipnosophistae
The ''Deipnosophistae'' is an early 3rd-century AD Greek work ( grc, Δειπνοσοφισταί, ''Deipnosophistaí'', lit. "The Dinner Sophists/Philosophers/Experts") by the Greek author Athenaeus of Naucratis. It is a long work of literary, historical, and antiquarian references set in Rome at a series of banquets held by the protagonist for an assembly of grammarians, lexicographers, jurists, musicians, and hangers-on. Title The Greek title ''Deipnosophistaí'' () derives from the combination of ' (, "dinner") and ''sophistḗs'' (, "expert, one knowledgeable in the arts of ~"). It and its English derivative ''s'' thus describe people who are skilled at dining, particularly the refined conversation expected to accompany Greek symposia. However, the term is shaded by the harsh treatment accorded to professional teachers in Plato's Socratic dialogues, which made the English term ' into a pejorative. In English, Athenaeus's work usually known by its Latin form ''Deip ...
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Collegium (ancient Rome)
A (plural ), or college, was any association in ancient Rome that acted as a legal entity. Following the passage of the ''Lex Julia'' during the reign of Julius Caesar as Consul and Dictator of the Roman Republic (49–44 BC), and their reaffirmation during the reign of Caesar Augustus as ''Princeps senatus'' and Imperator of the Roman Army (27 BC–14 AD), ''collegia'' required the approval of the Roman Senate or the Emperor in order to be authorized as legal bodies. Such associations could be civil or religious. The word literally means "society", from (‘colleague’). They functioned as social clubs or religious collectives whose members worked towards their shared interests. These shared interests encompassed a wide range of the various aspects of urban life; including political interests, cult practices, professions, trade, and civic services. The social connections fostered by ''collegia'' contributed to their influence on politics and the economy; acting as lobby ...
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Asia (Roman Province)
The Asia ( grc, Ἀσία) was a Roman province covering most of western Anatolia, which was created following the Roman Republic's annexation of the Attalid Kingdom in 133 BC. After the establishment of the Roman Empire by Augustus, it was the most prestigious of the Senatorial province, governed by a proconsul. This arrangement endured until the province was subdivided in the fourth century AD. The province was one of the richest of the Empire and was at peace for most of the Imperial period. It contained hundreds of largely self-governing Greek city-states, who competed fiercely with one another for status, through appeals to the Imperial authorities and the cultivation of prestigious cultural institutions such as festival games, religious cults, and oratory. Geography The province of Asia originally consisted of the territories of Mysia, the Troad, Aeolis, Lydia, Ionia, Caria, and the land corridor through Pisidia to Pamphylia. The Aegean islands, with the exception of ...
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Solon
Solon ( grc-gre, Σόλων;  BC) was an Athenian statesman, constitutional lawmaker and poet. He is remembered particularly for his efforts to legislate against political, economic and moral decline in Archaic Athens.Aristotle ''Politics'' 1273b 35–1274a 21 His reforms failed in the short term, yet Solon is credited with having laid the foundations for Athenian democracy.Stanton, G. R. ''Athenian Politics c. 800–500 BC: A Sourcebook'', Routledge, London (1990), p. 76.E. Harris, ''A New Solution to the Riddle of the Seisachtheia'', in ''The Development of the Polis in Archaic Greece'', eds. L. Mitchell and P. Rhodes (Routledge 1997) 103 His constitutional reform also succeeded in overturning most laws established by Draco. Modern knowledge of Solon is limited by the fact that his works only survive in fragments and appear to feature interpolations by later authors and by the general paucity of documentary and archaeological evidence covering Athens in the early 6th cen ...
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Maya Civilization
The Maya civilization () of the Mesoamerican people is known by its ancient temples and glyphs. Its Maya script is the most sophisticated and highly developed writing system in the pre-Columbian Americas. It is also noted for its art, architecture, mathematics, calendar, and astronomical system. The Maya civilization developed in the Maya Region, an area that today comprises southeastern Mexico, all of Guatemala and Belize, and the western portions of Honduras and El Salvador. It includes the northern lowlands of the Yucatán Peninsula and the highlands of the Sierra Madre, the Mexican state of Chiapas, southern Guatemala, El Salvador, and the southern lowlands of the Pacific littoral plain. Today, their descendants, known collectively as the Maya, number well over 6 million individuals, speak more than twenty-eight surviving Mayan languages, and reside in nearly the same area as their ancestors. The Archaic period, before 2000 BC, saw the first developments in agricul ...
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Must
Must (from the Latin ''vinum mustum'', "young wine") is freshly crushed fruit juice (usually grape juice) that contains the skins, seeds, and stems of the fruit. The solid portion of the must is called pomace and typically makes up 7–23% of the total weight of the must. Making must is the first step in winemaking. Because of its high glucose content, typically between 10 and 15%, must is also used as a sweetener in a variety of cuisines. Unlike commercially sold grape juice, which is filtered and pasteurized, must is thick with particulate matter, opaque, and comes in various shades of brown and purple. Winemaking The length of time the pomace stays in the juice is critical for the final character of the wine. When the winemaker judges the time to be right, the juice is drained off the pomace, which is then pressed to extract the juice retained by the matrix. Yeast is added to the juice to begin the fermentation, while the pomace is often returned to the vineyard or orchard fo ...
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Barm
Barm is the foam or scum formed on the top of a fermenting liquid, such as beer, wine, or feedstock for spirits or industrial ethanol distillation. It is used to leaven bread, or set up fermentation in a new batch of liquor. Barm, as a leaven, has also been made from ground millet combined with must out of wine-tubs and is sometimes used in English baking as a synonym for a natural leaven (sourdough). Reinhart derived the term from his training undeMonica Spiller Various cultures derived from barm, usually ''Saccharomyces cerevisiae'', became ancestral to most forms of brewer's yeast and baker's yeast currently on the market. In Ireland, barm is used in the traditional production of barmbrack, a fruited bread. Despite the name, the barm cakes of northern England are not necessarily made with barm. See also *Kaiser roll *Sour mash *Yeast in winemaking The role of yeast in winemaking is the most important element that distinguishes wine from fruit juice. In the absence of oxy ...
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Iberians
The Iberians ( la, Hibērī, from el, Ἴβηρες, ''Iberes'') were an ancient people settled in the eastern and southern coasts of the Iberian peninsula, at least from the 6th century BC. They are described in Greek and Roman sources (among others, by Hecataeus of Miletus, Avienius, Herodotus and Strabo). Roman sources also use the term ''Hispani'' to refer to the Iberians. The term ''Iberian'', as used by the ancient authors, had two distinct meanings. One, more general, referred to all the populations of the Iberian peninsula without regard to ethnic differences ( Pre-Indo-European, Celts and non-Celtic Indo-Europeans). The other, more restricted ethnic sense and the one dealt with in this article, refers to the people living in the eastern and southern coasts of the Iberian Peninsula, which by the 6th century BC had absorbed cultural influences from the Phoenicians and the Greeks. This pre-Indo-European cultural group spoke the Iberian language from the 7th to the 1s ...
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Gauls
The Gauls ( la, Galli; grc, Γαλάται, ''Galátai'') were a group of Celtic peoples of mainland Europe in the Iron Age and the Roman period (roughly 5th century BC to 5th century AD). Their homeland was known as Gaul (''Gallia''). They spoke Gaulish, a continental Celtic language. The Gauls emerged around the 5th century BC as bearers of La Tène culture north and west of the Alps. By the 4th century BC, they were spread over much of what is now France, Belgium, Switzerland, Southern Germany, Austria, and the Czech Republic, by virtue of controlling the trade routes along the river systems of the Rhône, Seine, Rhine, and Danube. They reached the peak of their power in the 3rd century BC. During the 4th and 3rd centuries BC, the Gauls expanded into Northern Italy ( Cisalpine Gaul), leading to the Roman–Gallic wars, and into the Balkans, leading to war with the Greeks. These latter Gauls eventually settled in Anatolia, becoming known as Galatians. After the ...
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