Gridiron (cooking)
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Gridiron (cooking)
A gridiron is a metal grate with parallel bars typically used for grilling foods. Some designs involve two such grates hinged to fold together, securely holding food while grilling over an open flame. Development Early examples of the gridiron were found in Pompeii. The Latin term is "craticula", a diminutive form of "crates". This referred to their cross-hatched design, which appeared similar to a wicker basket, or crate. This is also used as the base for the word graticule, passing through French. There were numerous iron gridirons manufactured and patented in the U.S. in the 1800s. These iron legged devices were used in a fireplace placed over the fire to cook food. Over time, gridirons have been developed specifically to accommodate the type of food being prepared and the cooking method being used. A combination hinged gridiron and spider was developed and patented in 1836 by Amasa and George Sizer of Meriden, Connecticut. A steel wire gridiron was developed and patented ...
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Deep Frying
Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow oil used in conventional frying done in a frying pan. Normally, a deep fryer or chip pan is used for this; industrially, a pressure fryer or vacuum fryer may be used. Deep frying may also be performed using oil that is heated in a pot. Deep frying is classified as a hot-fat cooking method. Typically, deep frying foods cook quickly: all sides of the food are cooked simultaneously as oil has a high rate of heat conduction. The term "deep frying" and many modern deep-fried foods were not invented until the 19th century, but the practice has been around for millennia. Early records and cookbooks suggest that the practice began in certain European countries before other countries adopted the practice. Deep frying is popular worldwide, with deep-fried foods accounting for a large portion of global cal ...
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Saint Lawrence
Saint Lawrence or Laurence ( la, Laurentius, lit. "Laurel wreath, laurelled"; 31 December AD 225 – 10 August 258) was one of the seven deacons of the city of Rome under Pope Sixtus II who were martyred in the Persecution of Christians, persecution of the Christians that the Valerian (emperor), Roman Emperor Valerian ordered in 258. Life St. Lawrence is thought to have been born on 31 December AD 225, in Valencia (or less probably, in Huesca), the town from which his parents came in the later region of Aragon that was then part of the Roman province of Hispania Tarraconensis. The martyrs Orentius (Modern Spanish: ) and Patientia (Modern Spanish: ) are traditionally held to have been his parents.Sts. Orentius and Patientia
Catholic Online
Lawrence encountered the future Pope Sixtus II, ...
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Iconography
Iconography, as a branch of art history, studies the identification, description and interpretation of the content of images: the subjects depicted, the particular compositions and details used to do so, and other elements that are distinct from artistic style. The word ''iconography'' comes from the Greek ("image") and ("to write" or ''to draw''). A secondary meaning (based on a non-standard translation of the Greek and Russian equivalent terms) is the production or study of the religious images, called "icons", in the Byzantine and Orthodox Christian tradition (see Icon). This usage is mostly found in works translated from languages such as Greek or Russian, with the correct term being "icon painting". In art history, "an iconography" may also mean a particular depiction of a subject in terms of the content of the image, such as the number of figures used, their placing and gestures. The term is also used in many academic fields other than art history, for example semiotics ...
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Gridiron Football
Gridiron football,"Gridiron football"
''Encyclopædia Britannica''. Retrieved October 20, 2010.
also known as North American football or, in North America, simply football, is a family of football team sports primarily played in the United States and Canada. American football, which uses 11 players, is the form played in the United States and the best known form of gridiron football worldwide, while Canadian football, which uses 12 players, predominates in Canada. Other derivative varieties include arena football, flag football and amateur games such as Touch football (American), touch and street football (American), street football. Football is played at professional gridiron football, professional, college football, collegiate, High school football, high school, semi-professional, and amateur levels. ...
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Canadian Football
Canadian football () is a team sport, sport played in Canada in which two teams of 12 players each compete for territorial control of a field of play long and wide attempting to advance a pointed oval-shaped ball into the opposing team's scoring area (end zone). In Canada, ''football'' may refer to Canadian football and American football collectively, or to either sport specifically, depending on context. Outside of Canada, the term Canadian football is used exclusively to describe this sport, even in the United States; the term ''gridiron football'' (or, more rarely, ''North American football'') is also used worldwide as well to refer to both sports collectively. The two sports have shared origins and are closely related but have comparison of American and Canadian football, some key differences. With the probable exception of a few minor and recent changes, for which there is circumstantial evidence to suggest the existence of at least informal cross-border collaboration, ...
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American Football
American football (referred to simply as football in the United States and Canada), also known as gridiron, is a team sport played by two teams of eleven players on a rectangular field with goalposts at each end. The offense, the team with possession of the oval-shaped football, attempts to advance down the field by running with the ball or passing it, while the defense, the team without possession of the ball, aims to stop the offense's advance and to take control of the ball for themselves. The offense must advance at least ten yards in four downs or plays; if they fail, they turn over the football to the defense, but if they succeed, they are given a new set of four downs to continue the drive. Points are scored primarily by advancing the ball into the opposing team's end zone for a touchdown or kicking the ball through the opponent's goalposts for a field goal. The team with the most points at the end of a game wins. American football evolved in the United States, ...
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Sprats
''Sprattus'' is a genus of small oily fish of the family Clupeidae. They are more usually known by their common name, sprats. There are five species in the genus. Species * ''Sprattus antipodum'' (Hector, 1872) (New Zealand blueback sprat) * ''Sprattus fuegensis'' ( Jenyns, 1842) (Fueguian sprat) * ''Sprattus muelleri'' ( Klunzinger, 1879) (New Zealand sprat) * ''Sprattus novaehollandiae'' (Valenciennes, 1847) (Australian sprat) * ''Sprattus sprattus'' (Linnaeus, 1758 Events January–March * January 1 – Swedish biologist Carl Linnaeus (Carl von Linné) publishes in Stockholm the first volume (''Animalia'') of the 10th edition of Systema Naturae, 10th edition of ''Systema Naturae'', the sta ...) (European sprat) **The most common species of Sprat that is discussed in research is the ''Sprattus sprattus'', mostly because of its prevalence in the Baltic Sea. Notes References * * Tony Ayling & Geoffrey Cox, ''Collins Guide to the Sea Fishes of New Zea ...
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Great Expectations
''Great Expectations'' is the thirteenth novel by Charles Dickens and his penultimate completed novel. It depicts the education of an orphan nicknamed Pip (Great Expectations), Pip (the book is a ''bildungsroman''; a coming-of-age story). It is Dickens' second novel, after ''David Copperfield'', to be fully narrated in the first person.''Bleak House'' alternates between a third-person narrator and a first-person narrator, Esther Summerson, but the former is predominant. The novel was first published as a serial (literature), serial in Dickens's weekly periodical ''All the Year Round'', from 1 December 1860 to August 1861. In October 1861, Chapman and Hall published the novel in three volumes. The novel is set in Kent and London in the early to mid-19th century and contains some of Dickens's most celebrated scenes, starting in a graveyard, where the young Pip is accosted by the escaped convict Abel Magwitch. ''Great Expectations'' is full of extreme imagery – poverty, prison ...
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David Copperfield
''David Copperfield'' Dickens invented over 14 variations of the title for this work, see is a novel in the bildungsroman genre by Charles Dickens, narrated by the eponymous David Copperfield, detailing his adventures in his journey from infancy to maturity. It was first published as a serial in 1849 and 1850 and as a book in 1850. ''David Copperfield'' is also an autobiographical novel: "a very complicated weaving of truth and invention", with events following Dickens's own life. Of the books he wrote, it was his favourite. Called "the triumph of the art of Dickens", it marks a turning point in his work, separating the novels of youth and those of maturity. At first glance, the work is modelled on 18th-century "personal histories" that were very popular, like Henry Fielding's ''Joseph Andrews'' or '' Tom Jones'', but ''David Copperfield'' is a more carefully structured work. It begins, like other novels by Dickens, with a bleak picture of childhood in Victorian England, f ...
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Outdoor Cooking
Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomadic cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in South America. These methods have been refined in modern times for use during recreational outdoors pursuits, by campers and backpackers. Currently, much of the work of maintaining and developing outdoor cooking traditions in Westernized countries is done by the Scouting movement and by wilderness educators such as the National Outdoor Leadership School and Outward Bound, as well as by writers and cooks closely associated with the outdoors community. Food and recipes The type of food common in outdoors settings is somewhat different compared to household foods, and also differs depending on the type of cooking activity. While someone at a public campground may have ea ...
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Camping
Camping is an outdoor activity involving overnight stays away from home, either without shelter or using basic shelter such as a tent, or a recreational vehicle. Typically, participants leave developed areas to spend time outdoors in more natural ones in pursuit of activities providing them enjoyment or an educational experience. The night (or more) spent outdoors distinguishes camping from day-tripping, picnicking, and other similarly short-term recreational activities. Camping as a recreational activity became popular among elites in the early 20th century. With time, it grew in popularity among other socioeconomic classes. Modern campers frequent publicly owned natural resources such as national and state parks, wilderness areas, and commercial campgrounds. In a few countries, such as Sweden and Scotland, public camping is legal on privately held land as well. Camping is a key part of many youth organizations around the world, such as Scouting, which use it to teach bot ...
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