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Gebrokts
Gebrochts (Yiddish: "broken") refers to matzo that has absorbed liquid. In Hebrew, gebrochts is known as matzo shriya or shruya ("soaked matzo"). Gebrochts is an aspect of Passover kashrut observed by many in the Hasidic Jewish community, and among some other Ashkenazi Jewish groups influenced by Hasidism. Custom During the holiday of Passover, Jews are forbidden to eat any of five species of grain (wheat, barley, spelt, oats, and rye) if they have been "leavened." ''Leavening'' ( he, חמוץ, ''Chametz'') is defined as flour of one of these grains combined with water and allowed to sit for more than 18 minutes before being baked. Once flour has been reacted with water and rapidly baked into matzo, it is no longer subject to leavening. According to this argument, matzo and its derivatives are neither "leavened" nor "leavenable" and therefore are permissible for consumption during Passover. A reading of the tractate Pesahim from the Babylonian Talmud (c. 500) makes it clear that ...
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Matzah Brei
Matzah brei ( yi, מצה ברײַ ''matse bray'', literally 'matzah porridge'; he, מצה בריי, ''matzah brei'', or , ''matzah metugenet'', literally, "fried matzah"), sometimes spelled matzah brie, matzoh brei, or matzo brei, is a dish of Ashkenazi Jewish origin made from matzah fried with eggs. It is commonly eaten as a breakfast food during the Jewish holiday of Passover. Etymology The Yiddish term מצה ברײַ ''matse bray'' literally means 'matzah porridge'; ברײַ ''bray'' 'porridge' is descended from a Middle High German word ''brī'' of the same meaning. History Gil Marks in his ''Encyclopedia of Jewish Food'' asserts that matzah brei as a fried matzah-and-egg dish originated in North America. He notes the publication of a recipe for "Fried Matzos", consisting of soaked whole matzah fried in butter or schmaltz, in ''The Jewish Manual'' (London, 1846). However, egg-based recipes began to be published in early Jewish-American cookbooks, including ''Aunt Babette's ...
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Matzo
Matzah or matzo ( he, מַצָּה, translit=maṣṣā'','' pl. matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which '' chametz'' (leaven and five grains that, per Jewish Law, are self-leavening) is forbidden. As the Torah recounts, God commanded the Israelites (modernly, Jews and Samaritans) to eat only unleavened bread during the seven day Passover festival. Matzah can be either soft like a pita loaf or crispy. Only the crispy variety is produced commercially because soft matzah has a very short shelf life. Matzah meal is crispy matzah that has been ground to a flour-like consistency. Matzah meal is used to make matzah balls, the principal ingredient of matzah ball soup. Sephardic Jews typically cook with matzah itself rather than matzah meal. Matzah that is kosher for Passover is limited in Ashkenazi tradition to plain matzah made from flour and water. The flour may be w ...
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Dov Ber Of Mezeritch
Dov Ber ben Avraham of Mezeritch ( yi, דֹּב בֶּער מִמֶּזְרִיטְשְׁ; died December 1772 OS), also known as the ''Maggid of Mezeritch'', was a disciple of Rabbi Israel ben Eliezer (the Baal Shem Tov), the founder of Hasidic Judaism, and was chosen as his successor to lead the early movement. Dov Ber is regarded as the first systematic exponent of the mystical philosophy underlying the teachings of the Baal Shem Tov, and through his teaching and leadership, the main architect of the movement.see Kaufmann Kohler & Louis Ginzberg"Baer (Dov) of Meseritz" ''Jewish Encyclopedia'', retrieved May 20, 2006 He established his base in Mezhirichi (in Volhynia), which moved the centre of Hasidism from Medzhybizh (in Podolia), where he focused his attention on raising a close circle of disciples to spread the movement. After his death the third generation of leadership took their different interpretations and disseminated across appointed regions of Eastern Europe, rapidly ...
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Rabbinic Law
In its primary meaning, the Hebrew word (; he, מִצְוָה, ''mīṣvā'' , plural ''mīṣvōt'' ; "commandment") refers to a commandment commanded by God to be performed as a religious duty. Jewish law () in large part consists of discussion of these commandments. According to religious tradition, there are 613 such commandments. In its secondary meaning, the word ''mitzvah'' refers to a deed performed in order to fulfill such a commandment. As such, the term ''mitzvah'' has also come to express an individual act of human kindness in keeping with the law. The expression includes a sense of heartfelt sentiment beyond mere legal duty, as "you shall love your neighbor as yourself" (Leviticus 19:18). The opinions of the Talmudic rabbis are divided between those who seek the purpose of the ''mitzvot'' and those who do not question them. The latter argue that if the reason for each ''mitzvah'' could be determined, people might try to achieve what they see as the purpose of t ...
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Torah
The Torah (; hbo, ''Tōrā'', "Instruction", "Teaching" or "Law") is the compilation of the first five books of the Hebrew Bible, namely the books of Genesis, Exodus, Leviticus, Numbers and Deuteronomy. In that sense, Torah means the same as Pentateuch or the Five Books of Moses. It is also known in the Jewish tradition as the Written Torah (, ). If meant for liturgic purposes, it takes the form of a Torah scroll ('' Sefer Torah''). If in bound book form, it is called ''Chumash'', and is usually printed with the rabbinic commentaries (). At times, however, the word ''Torah'' can also be used as a synonym for the whole of the Hebrew Bible or Tanakh, in which sense it includes not only the first five, but all 24 books of the Hebrew Bible. Finally, Torah can even mean the totality of Jewish teaching, culture, and practice, whether derived from biblical texts or later rabbinic writings. The latter is often known as the Oral Torah. Representing the core of the Jewish spiri ...
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Israel
Israel (; he, יִשְׂרָאֵל, ; ar, إِسْرَائِيل, ), officially the State of Israel ( he, מְדִינַת יִשְׂרָאֵל, label=none, translit=Medīnat Yīsrāʾēl; ), is a country in Western Asia. It is situated on the southeastern shore of the Mediterranean Sea and the northern shore of the Red Sea, and shares borders with Lebanon to the north, Syria to the northeast, Jordan to the east, and Egypt to the southwest. Israel also is bordered by the Palestinian territories of the West Bank and the Gaza Strip to the east and west, respectively. Tel Aviv is the economic and technological center of the country, while its seat of government is in its proclaimed capital of Jerusalem, although Israeli sovereignty over East Jerusalem is unrecognized internationally. The land held by present-day Israel witnessed some of the earliest human occupations outside Africa and was among the earliest known sites of agriculture. It was inhabited by the Canaanites ...
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Rabbi Moshe Feinstein
Moshe Feinstein ( he, משה פײַנשטיין; Lithuanian pronunciation: ''Moshe Faynshteyn''; en, Moses Feinstein; March 3, 1895 – March 23, 1986) was an American Orthodox rabbi, scholar, and ''posek'' (authority on ''halakha''—Jewish law). He has been called the most famous Orthodox Jewish legal authority of the twentieth century and his rulings are often referenced in contemporary rabbinic literature. Feinstein served as president of the Union of Orthodox Rabbis, Chairman of the Council of the Moetzes Gedolei HaTorah of the Agudath Israel of America, and head of Mesivtha Tifereth Jerusalem in New York. Widely acclaimed in the Orthodox world for his gentleness and compassion, Feinstein is commonly referred to simply as ''"Reb Moshe"'' (or ''"Rav Moshe"''). Biography Moshe Feinstein was born, according to the Hebrew calendar, on the 7th day of Adar, 5655 (traditionally the date of birth and death of the biblical Moshe) in Uzda, near Minsk, Belarus, then part of t ...
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Vilna Gaon
Elijah ben Solomon Zalman, ( he , ר' אליהו בן שלמה זלמן ''Rabbi Eliyahu ben Shlomo Zalman'') known as the Vilna Gaon (Yiddish: דער װילנער גאון ''Der Vilner Gaon'', pl, Gaon z Wilna, lt, Vilniaus Gaonas) or Elijah of Vilna, or by his Hebrew acronym HaGra ("HaGaon Rabbenu Eliyahu": "The sage, our teacher, Elijah"; Sialiec, April 23, 1720Vilnius October 9, 1797), was a Lithuanian Jewish Talmudist, halakhist, kabbalist, and the foremost leader of misnagdic (non- hasidic) Jewry of the past few centuries. He is commonly referred to in Hebrew as ''ha-Gaon he-Chasid mi-Vilna'', "the pious genius from Vilnius". Through his annotations and emendations of Talmudic and other texts, he became one of the most familiar and influential figures in rabbinic study since the Middle Ages. He is considered as one of the ''Acharonim'', and by some as one of the ''Rishonim''. Large groups of people, including many ''yeshivas'', uphold the set of Judaism, Jewish customs an ...
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Lithuanian Jews
Lithuanian Jews or Litvaks () are Jews with roots in the territory of the former Grand Duchy of Lithuania (covering present-day Lithuania, Belarus, Latvia, the northeastern Suwałki and Białystok regions of Poland, as well as adjacent areas of modern-day Russia and Ukraine). The term is sometimes used to cover all Haredi Jews who follow a " Lithuanian" ( Ashkenazi, non- Hasidic) style of life and learning, whatever their ethnic background. The area where Lithuanian Jews lived is referred to in Yiddish as , hence the Hebrew term (). No other famous Jew is more closely linked to a specifically Lithuanian city than Vilna Gaon (in Yiddish, "the genius of Vilna"). Rabbi Elijah ben Solomon Zalman (1720–1797) to give his rarely used full name, helped make Vilna (modern-day Vilnius) a world center for Talmudic learning. Chaim Grade (1910–1982) was born in Vilna, the city about which he would write. The inter-war Republic of Lithuania was home to a large and influential Jewish ...
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Jewish Holidays
Jewish holidays, also known as Jewish festivals or ''Yamim Tovim'' ( he, ימים טובים, , Good Days, or singular , in transliterated Hebrew []), are holidays observed in Judaism and by JewsThis article focuses on practices of mainstream Rabbinic Judaism. Karaite Judaism#The calendar, Karaite Jews and Samaritans#Samaritanism, Samaritans also observe the biblical festivals, but not in an identical fashion and not always at exactly the same time. throughout the Hebrew calendar. They include religious, cultural and national elements, derived from three sources: biblical '' mitzvot'' ("commandments"), rabbinic mandates, and the history of Judaism and the State of Israel. Jewish holidays occur on the same dates every year in the Hebrew calendar, but the dates vary in the Gregorian. This is because the Hebrew calendar is a lunisolar calendar (based on the cycles of both the sun and moon), whereas the Gregorian is a solar calendar. General concepts Groupings Certain term ...
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Mitzvah
In its primary meaning, the Hebrew word (; he, מִצְוָה, ''mīṣvā'' , plural ''mīṣvōt'' ; "commandment") refers to a commandment commanded by God to be performed as a religious duty. Jewish law () in large part consists of discussion of these commandments. According to religious tradition, there are 613 such commandments. In its secondary meaning, the word ''mitzvah'' refers to a deed performed in order to fulfill such a commandment. As such, the term ''mitzvah'' has also come to express an individual act of human kindness in keeping with the law. The expression includes a sense of heartfelt sentiment beyond mere legal duty, as "you shall love your neighbor as yourself" (Leviticus 19:18). The opinions of the Talmudic rabbis are divided between those who seek the purpose of the ''mitzvot'' and those who do not question them. The latter argue that if the reason for each ''mitzvah'' could be determined, people might try to achieve what they see as the purpose of t ...
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Matzo Meal
Matzah or matzo ( he, מַצָּה, translit=maṣṣā'','' pl. matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which ''chametz'' (leaven and five grains that, per Jewish Law, are self-leavening) is forbidden. As the Torah recounts, God commanded the Israelites (modernly, Jews and Samaritans) to eat only unleavened bread during the seven day Passover festival. Matzah can be either soft like a pita loaf or crispy. Only the crispy variety is produced commercially because soft matzah has a very short shelf life. Matzah meal is crispy matzah that has been ground to a flour-like consistency. Matzah meal is used to make matzah balls, the principal ingredient of matzah ball soup. Sephardic Jews typically cook with matzah itself rather than matzah meal. Matzah that is kosher for Passover is limited in Ashkenazi tradition to plain matzah made from flour and water. The flour may be who ...
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