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Grill
Grill or grille may refer to: Food * Barbecue grill, a device or surface used for cooking food, usually fuelled by gas or charcoal, or the part of a cooker that performs this function * Flattop grill, a cooking device often used in restaurants, especially diners * George Foreman Grill, a double-sided portable electrically heated grill *Grill, a restaurant that serves grilled food, such as a "bar and grill" * Grilling, a form of cooking that involves direct heat * Mixed grill, a combination of traditional grilled foods Music * Grill Music Venue, an Irish nightclub located in Letterkenny, County Donegal * "Grillz", a 2005 rap single by Nelly ** A parody of the song by the German rap-group K.I.Z People * Grill family, Swedish family involved in the Swedish East India Company * Bernhard Grill (born 1961) * Jean Abraham Grill (1736–1792), Swedish merchant Ships * German aviso Grille * SMS Grille Other uses * Grill (cryptology), method used chiefly early on, before the advent o ...
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Barbecue Grill
A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: natural gas, gas-fueled, charcoal, or electric. There is debate over which method yields superior results. History in the Americas Grilling has existed in the Americas since pre-Colonial times. The Arawak people of South America roasted meat on a wooden structure called a barbacoa in Spanish language, Spanish. For centuries, the term ''barbacoa'' referred to the wooden structure and not the act of grilling, but it was eventually modified to "barbecue". It was also applied to the pit-style cooking techniques now frequently used in the southeastern United States. Barbecue was originally used to slow-cook hogs; however, different ways of preparing food led to regional variations. Over time, other foods were cooked in a similar fashion, with hambu ...
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Grilling
Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), using a cast iron/frying pan, or a grill pan (similar to a frying pan, but with raised ridges to mimic the wires of an open grill). Heat transfer to the food when using a grill is primarily through thermal radiation. Heat transfer when using a grill pan or griddle is by direct conduction. In the United States, when the heat source for grilling comes from above, grilling is called broiling. In this case, the pan that holds the food is called a broiler pan, and heat transfer is through thermal radiation. Direct heat grilling can expose food to temperatures often in excess of . Grilled meat acquires a dis ...
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Grille (car)
In automotive engineering, a grille covers an opening in the body of a vehicle to allow air to enter or exit. Most vehicles feature a grille at the front of the vehicle to protect the radiator and engine. Merriam-Webster describes grilles as "a grating forming a barrier or screen; especially: an ornamental one at the front end of an automobile." The word 'grille' is commonly misspelled as 'grill' which instead refers to the cooking method. Other common grille locations include below the front bumper, in front of the wheels (to cool the brakes), in the cowl for cabin ventilation, or on the rear deck lid (in rear engine vehicles). Grilles evolved from previously installed gravel shields that were designed to protect exposed radiators typically used on cars until the early 1930s. Design The front fascia of a motor vehicle has an important role in attracting buyers. The principal function of the grille is to admit cooling air to the car's radiator. However, the look of the vehicle ...
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Grille (cryptography)
In the history of cryptography, a grille cipher was a technique for encrypting a plaintext by writing it onto a sheet of paper through a pierced sheet (of paper or cardboard or similar). The earliest known description is due to the polymath Girolamo Cardano in 1550. His proposal was for a rectangular stencil allowing single letters, syllables, or words to be written, then later read, through its various apertures. The written fragments of the plaintext could be further disguised by filling the gaps between the fragments with anodyne words or letters. This variant is also an example of steganography, as are many of the grille ciphers. Cardan grille and variations The Cardan grille was invented as a method of secret writing. The word ''cryptography'' became the more familiar term for secret communications from the middle of the 17th century. Earlier, the word ''steganography'' was common. The other general term for secret writing was ''cypher'' - also spelt ''cipher''. There is ...
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Grill (philately)
A grill on a postage stamp is an embossed pattern of small indentations intended to discourage postage stamp reuse. Used in the United States in the 1860s and 1870s, they were designed to allow the ink of the cancellation to be absorbed more readily by the fibres of the stamp paper, making it harder to wash off the cancellation.Bennett, Russell and Watson, James; ''Philatelic Terms Illustrated'', Stanley Gibbons Publications, London (1978). In the United States The best-known (indeed only major) examples of grilling are the United States issues of the late 1860s and early 1870s, when grilling was standard for all US stamps. "Grilling" therefore remains a specialist interest only for American philatelists. While many types of grilled stamps are common, certain of the grill patterns were little-used, and define some of the great rarities of philately. In particular, the 1-cent stamp with the "Z" grill is generally cited as the rarest of all US stamps (only two copies are known) ...
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Grill (jewelry)
In hip hop culture, a grill (most commonly referred to as grills or grillz), also known as fronts or golds, is a type of dental jewelry worn over the teeth. Grills are made of metal and are generally removable. They began to be worn by hip-hop artists in New York City in the early 1980s, and upgraded during the 1990s in Oakland. They became even more widely popular during the mid-2000s due to the rise of Southern hip hop rap and the more mainstream pop culture status hip hop attained. Characteristics and wearer demographics Grills are made of several types of metal (often silver, gold or platinum) that are sometimes inlaid with precious stones; they are generally removable, though some may be permanently attached to the teeth.Schepp, David"Gold Teeth Are a Gold Mine."''BBC News'' (August 3, 2001). Accessed September 14, 2007. Gold grills can be made from 10-karat, up to 24-karat gold. The gold can be tinted yellow, white and rose color. Grills can cost anywhere from one hundre ...
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George Foreman Grill
The George Foreman Lean Mean Fat-Reducing Grilling Machine, also commonly referred to as simply the George Foreman Grill, is a portable double-sided electrically heated grill manufactured by Spectrum Brands. It is promoted by two-time world heavyweight boxing champion George Foreman. Since its introduction in 1994, over 100 million George Foreman grills have been sold worldwide. History The concept for the grill was created by Michael Boehm of Batavia, Illinois. The original intention was to create an indoor grill that would provide a unique benefit of cooking on both sides at once. A second key benefit was to reduce the fat content of hamburgers and other meats by draining away the fat into a separate reservoir. Boehm designed the product with a floating hinge and slanted grilling surface to accommodate foods of differing thicknesses and drain fat away from the food. Engineering work was performed by Bob Johnson. Boehm and Johnson brought a JVC camcorder and a sample of the p ...
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Flattop Grill
A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight (side to side). This heating technology creates an extremely hot and even cooking surface, as heat spreads in a radial fashion over the surface. Flattop grills have been around for hundreds of years in various forms and evolved in a number of cultures. History The first flattop grills originated in the 19th century in Mexico and Central America for cooking corn dough. These flattop grills were made of clay. With the arrival of Spaniards, the griddles were manufactured of metal materials. Spaniards adopted these grills with the name ''plancha'', which means "metal plate". Food that is cooked ''a la plancha'' means “grilled on a metal plate”. For example, ''filetes a la plancha'' translates as “grilled beef fillets”. Description The flattop grill is a versatile platform for many cooking techniques such as sautéing, toasti ...
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Grill Family
The Grill family are noted for their contribution to the Swedish iron industry and for exports of iron and copper during the 18th century. Starting as silversmiths and experts on noble metals the Grills became engaged in a wide range of businesses. After 1700 the family began its rise to prominence. They owned ironworks, while operating wharves, and importing material related to shipbuilding. The Grills benefited from mercantilist policy. With a positive balance on their account the Grills became engaged in banking, also in the Dutch Republic; around 1720 in the market for government liabilities and then mediating large credits and clearing international bills of exchange. The Grills had significant influence with the Swedish East India Company (SOIC); three members became directors of the SOIC and the Grill firm traded as members of the SOIC and privately. All the noted Grills were in some way connected to the main Grill Trading House and to each other. Some Grills married a ...
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Mixed Grill
Many regional cuisines feature a mixed grill, a meal consisting of a traditional assortment of grilled meats. List of mixed grill dishes Mixed grill dishes include: * ''Churrasco'' – typically featuring various cuts of chicken and beef, especially chicken hearts and ''picanha'' (rump cover). * Fatányéros – a traditional Hungarian mixed grill barbecue dish * Jerusalem mixed grill (''Me'orav Yerushalmi''; מעורב ירושלמי), contains chicken hearts, livers, spleen and bits of lamb grilled with onion, garlic and an array of Middle Eastern spices.Strat's Place - Daniel Rogov - Israel - Title
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Grille (architecture)
A grille or grill ( French word from Latin ''craticula'', small grill) is an opening of several slits side-by-side in a wall, metal sheet or another barrier, usually to allow air or water to enter and/or leave and prevent larger objects (such as animals) from going in or out. A similar definition is "a French term for an enclosure in either iron or bronze." Register vs. grille In heating, cooling, ventilation, or a combination thereof, a grille is a perforated cover for an air duct. Grilles sometimes have louvers which allow the flow of air to be directed. A register differs from a grille in that a damper is included. However, in practice, the terms "grille", "register", and "return" are often used interchangeably, and care must be taken to determine the meaning of the term used. Grillwork Grillwork is decorative grating of metal, wood, stone, or other material used as a screen, divider, barrier, or as a purely decorative element. It may function as a window, either w ...
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Grillwork
A grille or grill ( French word from Latin ''craticula'', small grill) is an opening of several slits side-by-side in a wall, metal sheet or another barrier, usually to allow air or water to enter and/or leave and prevent larger objects (such as animals) from going in or out. A similar definition is "a French term for an enclosure in either iron or bronze." Register vs. grille In heating, cooling, ventilation, or a combination thereof, a grille is a perforated cover for an air duct. Grilles sometimes have louvers which allow the flow of air to be directed. A register differs from a grille in that a damper is included. However, in practice, the terms "grille", "register", and "return" are often used interchangeably, and care must be taken to determine the meaning of the term used. Grillwork Grillwork is decorative grating of metal, wood, stone, or other material used as a screen, divider, barrier, or as a purely decorative element. It may function as a window, either w ...
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