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Food Cooperatives
A food cooperative or food co-op is a food distribution outlet organized as a cooperative, rather than a private or public company. Food cooperatives are usually consumer cooperatives, where the decisions regarding the production and distribution of its food are chosen by its members. Like all cooperatives, food cooperatives are often based on the 7 Rochdale Principles, and they typically offer natural foods. Since decisions about how to run a cooperative are not made by outside shareholders, cooperatives often exhibit a higher degree of social responsibility than their corporate analogues. In the United States, the National Cooperative Grocers (NCG) is a cooperative federation that is composed of 146 food cooperatives. History The cooperative movement started in the 19th century and the first notable food cooperative was started in Rochdale, England by industrial weavers known as the Rochdale Pioneers. The origination of the modern cooperative movement began in the 1960s when ma ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territories, nine Minor Outlying Islands, and 326 Indian reservations. The United States is also in free association with three Pacific Island sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Republic of Palau. It is the world's third-largest country by both land and total area. It shares land borders with Canada to its north and with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 million, it is the most populous country in the Americas and the third most populous in the world. The national capital of the United States is Washington, D.C. and its most populous city and principal financial center is New York City. Paleo-Americ ...
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Cornell University Press
The Cornell University Press is the university press of Cornell University; currently housed in Sage House, the former residence of Henry William Sage. It was first established in 1869, making it the first university publishing enterprise in the United States, but was inactive from 1884 to 1930. The press was established in the College of the Mechanic Arts (as mechanical engineering was called in the 19th century) because engineers knew more about running steam-powered printing presses than literature professors. Since its inception, The press has offered work-study financial aid: students with previous training in the printing trades were paid for typesetting and running the presses that printed textbooks, pamphlets, a weekly student journal, and official university publications. Today, the press is one of the country's largest university presses. It produces approximately 150 nonfiction titles each year in various disciplines, including anthropology, Asian studies, biologica ...
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Vegetable Box Scheme
A vegetable box scheme is an operation that delivers fresh fruit and vegetables, often locally grown and organic, either directly to the customer or to a local collection point. Typically the produce is sold as an ongoing weekly subscription and the offering may vary week to week depending on what is in season. Background Some of the organic veg box schemes in the UK were created by growers such as Guy Watson and Charles Dowding. These schemes are usually operated by the grower or a small co-operative. By early 2007, according to the Soil Association, retail sales via such schemes were in excess of £100 million per annum. Many schemes are run on a local or regional basis, delivering food direct from the producer to the consumer. Other schemes offer a nationwide delivery, with produce supplied by a network of growers, co-operatives and wholesalers negating the local food affiliation of these schemes. Some British supermarkets have also begun offering vegetable boxes. A box sch ...
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Minnesota Food Cooperative Wars
The Minnesota Food Cooperative Wars took place in 1975-1976 time period and revolved around the many food cooperatives in the Twin Cities region of Minnesota. Initially, the disputes and confrontations within the Twin Cities Cooperative movement were not referred to as "Wars", but the nomenclature developed in part as a result of the title of a documentary made decades later. Despite the usage of the term "coop", most Twin Cities coops were not organized as consumer or producer cooperatives. Some were worker collectives and others were non-profit organizations. The local counter-culture food cooperative movement was started in 1970 by The People's Pantry, an establishment in the Cedar-Riverside People's Center that aimed to provide bulk-supplied "natural" foods to the surrounding community at wholesale prices. Coop Organization or CO expanded because of their focus on centralized distribution and revolutionary political organizing appealed to leftist co-op workers who were frustrated ...
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List Of Food Cooperatives
The following is a list of food cooperative grocery stores and buyers groups, current and defunct. Many of the second-wave food cooperatives formed in the 1960s and 1970s started as buying clubs. This list is not exhaustive, and is limited to notable food cooperatives. Australia * Alfalfa House, Enmore, Sydney Germany * FoodHub, Munich * SuperCoop, Berlin France * La Louve, Paris Ireland *Dublin Food Co-op, Dublin City * The Urban Co-op, Limerick Sweden * Kooperativa Förbundet United Kingdom * Daily Bread Co-operative *Infinity Foods, Brighton * The People's Supermarket * Unicorn Grocery United States * 4th Street Food Co-op, New York City * Berkeley Student Food Collective, Berkeley, California * Boise Co-op, Boise, Idaho * Citizens Co-op, Gainesville, Florida (defunct) * Consumers' Cooperative of Berkeley, Berkeley, California (defunct) * The Cooperative Grocery, Emeryville, California (defunct) * District Grocery Stores – a former cooperative of small singl ...
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Food Conspiracy
Food Conspiracy is a term applied to a movement begun in the San Francisco Bay Area in 1968 in which households pooled their resources to buy food in bulk from farmers and small wholesalers and distribute it cheaply. The name came to describe a loose network of autonomy, autonomous collectives which shared common values and, in many cases, suppliers.Rosen, Laurel; McGrane, SallyThe Revolution Will Not Be Catered: How Bay Area food collectives of the `60s set the stage for today's sophisticated tastes.''San Francisco Chronicle.'' 8 March 2000. Many participants were seeking an alternative to supermarkets and became involved to obtain direct control of the quality and type of food they were sourcing, with a strong focus on wholefoods and organic food, organic produce. The adoption of the name 'food conspiracy' has been described by a participant as a "response to the Richard Nixon, Nixon-Spiro Agnew, Agnew rhetoric of the time (which) had us all as communist conspirators against the ...
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Consumers' Cooperative
A consumers' co-operative is an enterprise owned by consumers and managed democratically and that aims at fulfilling the needs and aspirations of its members. Such co-operatives operate within the market system, independently of the state, as a form of mutual aid, oriented toward service rather than pecuniary profit. Consumers' cooperatives often take the form of retail outlets owned and operated by their consumers, such as food co-ops. However, there are many types of consumers' cooperatives, operating in areas such as health care, insurance, housing, utilities and personal finance (including credit unions). In some countries, consumers' cooperatives are known as cooperative retail societies or retail co-ops, though they should not be confused with retailers' cooperatives, whose members are retailers rather than consumers. Consumers' cooperatives may, in turn, form cooperative federations. These may come in the form of cooperative wholesale societies, through which consumers' ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
''.''
Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Franchising
Franchising is based on a marketing concept which can be adopted by an organization as a strategy for business expansion. Where implemented, a franchisor licenses some or all of its know-how, procedures, intellectual property, use of its business model, brand, and rights to sell its branded products and services to a franchisee. In return, the franchisee pays certain fees and agrees to comply with certain obligations, typically set out in a franchise agreement. The word ''franchise'' is of Anglo-French derivation—from , meaning 'free'—and is used both as a noun and as a (transitive) verb. For the franchisor, use of a franchise system is an alternative business growth strategy, compared to expansion through corporate owned outlets or "chain stores". Adopting a franchise system business growth strategy for the sale and distribution of goods and services minimizes the franchisor's capital investment and liability risk. Franchising is rarely an equal partnership, especially in ...
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List Of Supermarket Chains In The United States
This is a list of supermarket companies in the United States of America and the names of supermarkets which are owned or franchised by these companies. For supermarkets worldwide, see List of supermarkets. National chains * Ahold Delhaize – Operates under the following brands: **Food Lion (Delaware, Georgia, Kentucky, Maryland, North Carolina, Pennsylvania, South Carolina, Tennessee, Virginia and West Virginia) * Kroger – Besides the parent company, stores operate under these brands: ** Safeway (Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Illinois, Iowa, Indiana, Kansas, Kentucky, District of Columbia, Virginia, West Virginia, New Jersey, New York, North Carolina, South Carolina, Tennessee, Virginia, Ohio, Oklahoma, Oregon, Colorado, Florida, Idaho, Louisiana, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Mexico, North Dakota, South Dakota, Texas, Utah, Washington, Wisconsin, Wyoming, Maryland, Mass ...
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Wisconsin
Wisconsin () is a state in the upper Midwestern United States. Wisconsin is the 25th-largest state by total area and the 20th-most populous. It is bordered by Minnesota to the west, Iowa to the southwest, Illinois to the south, Lake Michigan to the east, Michigan to the northeast, and Lake Superior to the north. The bulk of Wisconsin's population live in areas situated along the shores of Lake Michigan. The largest city, Milwaukee, anchors its largest metropolitan area, followed by Green Bay and Kenosha, the third- and fourth-most-populated Wisconsin cities respectively. The state capital, Madison, is currently the second-most-populated and fastest-growing city in the state. Wisconsin is divided into 72 counties and as of the 2020 census had a population of nearly 5.9 million. Wisconsin's geography is diverse, having been greatly impacted by glaciers during the Ice Age with the exception of the Driftless Area. The Northern Highland and Western Upland along wi ...
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