Drop (volume)
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Drop (volume)
The drop is an approximate measures, approximated unit of measure of volume, the amount dispensed as one drop from a Pasteur pipette, dropper or drip chamber. It is often used in giving quantities of liquid drugs to patients, and occasionally in cooking and in organic synthesis. The abbreviations gt or gtt come from the Latin noun ''gutta'' ("drop"). The volume of a drop is not well defined: it depends on the device and technique used to produce the drop, on the strength of the gravitational field, and on the viscosity, density, and the surface tension of the liquid. Several exact definitions exist: * In medicine, IV drips deliver 10, 15, 20, or 60 drops per ml. Micro-drip sets deliver 60 drops per ml and 10, 15, or 20 drops per ml for a macro-drip set. * Prior to the adoption of the Minim (unit), minim in the early 19th century, the smallest unit of fluid measure in the Apothecaries' systems of the United States customary units and pre-1824 English units was, while inexact, presu ...
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Approximate Measures
Approximate measures are units of volumetric measurement which are not defined by a government or government-sanctioned organization, or which were previously defined and are now repealed, yet which remain in use. It may be that all English units, English-unit derived capacity measurements are derived from one original approximate measurement: the mouthful, consisting of about ounce, called the ro in ancient Egypt (their smallest recognized unit of capacity). The mouthful was still a unit of liquid measure during Elizabethan times. (The principal Ancient Egyptian units of measurement, Egyptian standards from small to large were the ro, hin, hekat, and khar.) Because of the lack of official definitions, many of these units will not have a consistent value. United Kingdom *Glass tumbler, glass-tumbler *breakfast-cup *Teacup, tea-cup *Wine glass, wine-glass *Tablespoon, table-spoon *Dessert spoon, dessert-spoon *Teaspoon, tea-spoon *black-jack *demijohn (dame-jeanne) *goblet *Pitcher ...
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Organic Synthesis
Organic synthesis is a special branch of chemical synthesis and is concerned with the intentional construction of organic compounds. Organic molecules are often more complex than inorganic compounds, and their synthesis has developed into one of the most important branches of organic chemistry. There are several main areas of research within the general area of organic synthesis: ''total synthesis'', ''semisynthesis'', and ''methodology''. Total synthesis A total synthesis is the complete chemical synthesis of complex organic molecules from simple, commercially available petrochemical or natural precursors. Total synthesis may be accomplished either via a linear or convergent approach. In a ''linear'' synthesis—often adequate for simple structures—several steps are performed one after another until the molecule is complete; the chemical compounds made in each step are called synthetic intermediates. Most often, each step in a synthesis refers to a separate rea ...
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Units Of Volume
A unit of volume is a unit of measurement for measuring volume or capacity, the extent of an object or space in three dimension (mathematics), dimensions. Units of capacity may be used to specify the volume of fluids or bulk goods, for example water, rice, sugar, grain or flour. Units According to the International System of Units, SI system, the base unit (measurement), base unit for measuring length is the metre. The SI unit of volume is thus the cubic metre, which is a derived unit, where:''SI Units - Volume''
at nist.gov. Retrieved 29 June 2022. 1 m3 = 1 m • 1 m • 1 m.


Comparison


Forestry and timber industry


British Commonwealth

* Hoppus, cubic foot measure used in the Brit ...
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Drop (liquid)
A drop or droplet is a small column of liquid, bounded completely or almost completely by free surfaces. A drop may form when liquid accumulates at the lower end of a tube or other surface boundary, producing a hanging drop called a pendant drop. Drops may also be formed by the condensation of a vapor or by atomizer nozzle, atomization of a larger mass of solid. Water vapor will condense into droplets depending on the temperature. The temperature at which droplets form is called the dew point. Surface tension Liquid forms drops because it exhibits surface tension. A simple way to form a drop is to allow liquid to flow slowly from the lower end of a vertical tube of small diameter. The surface tension of the liquid causes the liquid to hang from the tube, forming a pendant. When the drop exceeds a certain size it is no longer stable and detaches itself. The falling liquid is also a drop held together by surface tension. Viscosity and pitch drop experiments Some substa ...
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Prescription (medical)
A prescription, often abbreviated or Rx, is a formal communication from a physician or other registered health-care professional to a pharmacist, authorizing them to dispense a specific prescription drug for a specific patient. Historically, it was a physician's instruction to an apothecary listing the materials to be compounded into a treatmentthe symbol ℞ (a capital letter R, crossed to indicate abbreviation) comes from the first word of a medieval prescription, la, Recipere (), that gave the list of the materials to be compounded. Format and definition For a communication to be accepted as a legal medical prescription, it needs to be filed by a qualified dentist, advanced practice nurse, physician or veterinarian, for whom the medication prescribed is within their scope of practice to prescribe. This is regardless of whether the prescription includes prescription drugs, controlled substances or over-the-counter treatments. Prescriptions may be entered into an ele ...
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Fluid Ounce
A fluid ounce (abbreviated fl oz, fl. oz. or oz. fl., old forms ℥, fl ℥, f℥, ƒ ℥) is a unit of volume (also called ''capacity'') typically used for measuring liquids. The British Imperial, the United States customary, and the United States food labeling fluid ounce are the only three that are still in common use, although various definitions have been used throughout history. An imperial fluid ounce is of an imperial pint, of an imperial gallon or exactly 28.4130625 mL. A US customary fluid ounce is of a US liquid pint and of a US liquid gallon or exactly 29.5735295625 mL, making it about 4.08% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL. Comparison to the ounce The ''fluid'' ounce is distinct from the (international avoirdupois) ounce as a unit of weight or mass, although it is sometimes referred to simply as an "ounce" where context makes the meaning clear (e.g., "ounces in a bottle"). A volume of pure ...
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Fluid Dram
The dram (alternative British spelling drachm; Apothecaries' system, apothecary symbol Ezh, ʒ or ℨ; abbreviated dr) Earlier version first published in ''New English Dictionary'', 1897.National Institute of Standards and Technology (October 2011). Butcher, Tina; Cook, Steve; Crown, Linda et al. eds"Appendix C – General Tables of Units of Measurement"(PDF)''Specifications, Tolerances, and Other Technical Requirements for Weighing and Measuring Devices'' NIST Handbook. 44 (2012 ed.). Washington, D.C.: U.S. Department of Commerce, Technology Administration, National Institute of Standards and Technology. International Standard Serial Number, ISSN]0271-4027 Online Computer Library Center, OCLC . Retrieved 1 July 2012. is a unit of mass in the avoirdupois system, and both a unit of mass and a unit of volume in the apothecaries' system. It was originally both a coin and a weight in ancient Greece. The unit of volume is more correctly called a fluid dram, fluid drachm, fluidram or flu ...
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Reproducibility
Reproducibility, also known as replicability and repeatability, is a major principle underpinning the scientific method. For the findings of a study to be reproducible means that results obtained by an experiment or an observational study or in a statistical analysis of a data set should be achieved again with a high degree of reliability when the study is replicated. There are different kinds of replication but typically replication studies involve different researchers using the same methodology. Only after one or several such successful replications should a result be recognized as scientific knowledge. With a narrower scope, ''reproducibility'' has been introduced in computational sciences: Any results should be documented by making all data and code available in such a way that the computations can be executed again with identical results. In recent decades, there has been a rising concern that many published scientific results fail the test of reproducibility, evoking a r ...
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Dropping Funnel
A dropping funnel is a type of laboratory glassware used to transfer fluids. They are fitted with a stopcock which allows the flow to be controlled. Dropping funnels are useful for adding reagents slowly, i.e. drop-wise. This may be desirable when the quick addition of the reagent may result in side reactions, or if the reaction is too vigorous. Dropping funnels are usually fitted with a ground glass joint which allows the funnel to fit snugly onto, e.g. a round bottom flask. This also means it need not be clamped separately. Types * cylindrical type graduated and ungraduated with cone and socket * with pressure equalizing tube * pear shaped, graduated and ungraduated Pressure-equalizing dropping funnels have an additional narrow-bore glass tube from the bulb of the funnel, to the ground glass joint around the stem. These replace the liquid volume lost in the bulb with the equivalent gas volume from the flask into which the reagent is flowing, and are useful when handling air-s ...
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English Units
English units are the units of measurement used in England up to 1826 (when they were replaced by Imperial units), which evolved as a combination of the Anglo-Saxon and Roman systems of units. Various standards have applied to English units at different times, in different places, and for different applications. Use of the term "English units" can be ambiguous, as, in addition to the meaning used in this article, it is sometimes used to refer to the units of the descendent Imperial system as well to those of the descendant system of United States customary units. The two main sets of English units were the Winchester Units, used from 1495 to 1587, as affirmed by King Henry VII, and the Exchequer Standards, in use from 1588 to 1825, as defined by Queen Elizabeth I. In England (and the British Empire), English units were replaced by Imperial units in 1824 (effective 1 January 1826) by a Weights and Measures Act, which retained many though not all of the unit names and redefin ...
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Volume
Volume is a measure of occupied three-dimensional space. It is often quantified numerically using SI derived units (such as the cubic metre and litre) or by various imperial or US customary units (such as the gallon, quart, cubic inch). The definition of length (cubed) is interrelated with volume. The volume of a container is generally understood to be the capacity of the container; i.e., the amount of fluid (gas or liquid) that the container could hold, rather than the amount of space the container itself displaces. In ancient times, volume is measured using similar-shaped natural containers and later on, standardized containers. Some simple three-dimensional shapes can have its volume easily calculated using arithmetic formulas. Volumes of more complicated shapes can be calculated with integral calculus if a formula exists for the shape's boundary. Zero-, one- and two-dimensional objects have no volume; in fourth and higher dimensions, an analogous concept to the normal vo ...
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United States Customary Units
United States customary units form a system of measurement units commonly used in the United States and U.S. territories since being standardized and adopted in 1832. The United States customary system (USCS or USC) developed from English units which were in use in the British Empire before the U.S. became an independent country. The United Kingdom's system of measures was overhauled in 1824 to create the imperial system, which was officially adopted in 1826, changing the definitions of some of its units. Consequently, while many U.S. units are essentially similar to their imperial counterparts, there are significant differences between the systems. The majority of U.S. customary units were redefined in terms of the meter and kilogram with the Mendenhall Order of 1893 and, in practice, for many years before. T.C. Mendenhall, Superintendent of Standard Weights and MeasuresOrder of April 5, 1893, published as Appendix 6 to the Report for 1893 of the United States Coast and G ...
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