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Communal Meal
A communal meal is a meal eaten by a group of people. It often but not always serves a social, symbolic and/or ceremonial purpose. For some, the act of eating communally defines humans as compared to other species. Communal meals have long been of interest to both archeologists and anthropologists. Much scholarly work about communal eating has focused on special occasions but everyday practices of eating together with friends, family or colleagues is also a form of communal eating. Communal eating is closely bound up with commensality (the sociological concept of eating with other people). Communal eating is also bound up with eating and drinking together to cement relations, to establish boundaries and hierarchies as well as for pleasure. Some examples of communal meals are the Native American potlatch, the Christian Agape feast, the Thanksgiving meal, cocktail parties, and company picnics. See also * * Refectory References Eating parties Communal eating {{food-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Meal
A meal is an eating occasion that takes place at a certain time and includes consumption of food. The names used for specific meals in English vary, depending on the speaker's culture, the time of day, or the size of the meal. Although they can be eaten anywhere, meals typically take place in homes, restaurants, and cafeterias. Regular meals occur on a daily basis, typically several times a day. Special meals are usually held in conjunction with such occasions as birthdays, weddings, anniversaries, and holidays. A meal is different from a snack in that meals are generally larger, more varied, and more filling than snacks. The type of food that is served or consumed at any given time depends on regional customs. Three main meals are often eaten in the morning, early afternoon, and evening in most modern civilizations. Further, the names of meals are often interchangeable by custom as well. Some serve dinner as the main meal at midday, with supper as the late afternoon/early eve ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potlatch
A potlatch is a gift-giving feast practiced by Indigenous peoples of the Pacific Northwest Coast of Canada and the United States,Harkin, Michael E., 2001, Potlatch in Anthropology, International Encyclopedia of the Social and Behavioral Sciences, Neil J. Smelser and Paul B. Baltes, eds., vol 17, pp. 11885-11889. Oxford: Pergamon Press. among whom it is traditionally the primary governmental institution, legislative body, and economic system.Aldona Jonaitis. ''Chiefly Feasts: The Enduring Kwakiutl Potlatch''. University of Washington Press 1991. . This includes the Heiltsuk, Haida, Nuxalk, Tlingit, Makah, Tsimshian, Nuu-chah-nulth, Kwakwaka'wakw, and Coast Salish cultures. Potlatches are also a common feature of the peoples of the Interior and of the Subarctic adjoining the Northwest Coast, although mostly without the elaborate ritual and gift-giving economy of the coastal peoples (see Athabaskan potlatch). A potlatch involves giving away or destroying wealth or valuable items ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agape Feast
An agape feast or lovefeast (also spelled love feast or love-feast, sometimes capitalized) is a communal meal shared among Christians. The name comes from ''agape'', a Greek term for 'love' in its broadest sense. The lovefeast custom originated in the early Church and was a time of fellowship for believers. The Eucharist was often a part of the lovefeast, although at some point (probably between the latter part of the 1st century AD and 250 AD), the two became separate. Thus, in modern times the Lovefeast refers to a Christian ritual meal distinct from the Lord's Supper. The lovefeast seeks to strengthen the bonds and the spirit of harmony, goodwill, and congeniality, as well as to forgive past disputes and instead love one another. The practice of the lovefeast is mentioned in of the Christian Bible and was a "common meal of the early church". References to communal meals are discerned in , in Saint Ignatius of Antioch's Letter to the Smyrnaeans, where the term ''agape'' is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thanksgiving
Thanksgiving is a national holiday celebrated on various dates in the United States, Canada, Grenada, Saint Lucia, Liberia, and unofficially in countries like Brazil and Philippines. It is also observed in the Netherlander town of Leiden and the Australian territory of Norfolk Island. It began as a day of giving thanks for the blessings of the harvest and of the preceding year. (Similarly named harvest festival holidays occur throughout the world during autumn, including in Germany and Japan). Thanksgiving is celebrated on the Thanksgiving (Canada), second Monday of October in Canada and on the Thanksgiving (United States), fourth Thursday of November in the United States and around the same part of the year in other places. Although Thanksgiving has historical roots in religious and cultural traditions, it has long been celebrated as a Secularity, secular holiday as well. History Prayers of thanks and special thanksgiving ceremonies are common among most religions after harv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cocktail Parties
A cocktail party is a party at which cocktails are served. It is sometimes called a cocktail reception. A cocktail party organized for purposes of social or business networking is called a mixer. A cocktail hour is sometimes used by managers of hotels and restaurants as a means of attracting bar patrons between 4 pm and 6 pm. Some events, such as wedding receptions, are preceded by a cocktail hour. During the cocktail hour, guests socialize while drinking and eating appetizers. Organizers of these events use the cocktail hour to occupy guests between related events and to reduce the number of guests who arrive late. Although it has been said that the inventor of the cocktail party was Alec Waugh of London, an article in the '' St. Paul Pioneer Press'' in May 1917 credited its invention to Mrs. Julius S. Walsh Jr. of St. Louis, Missouri. Mrs. Walsh invited 50 guests to her house on a Sunday at high noon for a one-hour affair. "The party scored an instant hit," the newspape ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Picnic
A picnic is a meal taken outdoors ( ''al fresco'') as part of an excursion, especially in scenic surroundings, such as a park, lakeside, or other place affording an interesting view, or else in conjunction with a public event such as preceding an open-air theater performance, and usually in summer. It is different from other meals because it requires free time to leave home. History shows us that the idea of a meal that was jointly contributed to and enjoyed out-of-doors was essential to picnic from the early 19th century. Picnickers like to sit on the ground on a rug or blanket. Picnics can be informal with throwaway plates or formal with silver cutlery and crystal wine glasses. Tables and chairs may be used but this is less common. Outdoor games or some other form of entertainment are common at large picnics. In public parks, a picnic area generally includes picnic tables and possibly built-in grills, water faucets (taps), garbage (rubbish) containers and restrooms (toi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Refectory
A refectory (also frater, frater house, fratery) is a dining room, especially in monasteries, boarding schools and academic institutions. One of the places the term is most often used today is in graduate seminaries. The name derives from the Latin ''reficere'' "to remake or restore," via Late Latin ''refectorium'', which means "a place one goes to be restored" (''cf.'' "restaurant"). Refectories and monastic culture Communal meals are the times when all monks of an institution are together. Diet and eating habits differ somewhat by monastic order, and more widely by schedule. The Benedictine rule is illustrative. The Rule of St Benedict orders two meals. Dinner is provided year-round; supper is also served from late spring to early fall, except for Wednesdays and Fridays. The diet originally consisted of simple fare: two dishes, with fruit as a third course if available. The food was simple, with the meat of mammals forbidden to all but the sick. Moderation in all aspects of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eating Parties
Eating (also known as consuming) is the ingestion of food, typically to provide a heterotrophic organism with energy and to allow for growth. Animals and other heterotrophs must eat in order to survive — carnivores eat other animals, herbivores eat plants, omnivores consume a mixture of both plant and animal matter, and detritivores eat detritus. Fungi digest organic matter outside their bodies as opposed to animals that digest their food inside their bodies. For humans, eating is an activity of daily living. Some individuals may limit their amount of nutritional intake. This may be a result of a lifestyle choice, due to hunger or famine, as part of a diet or as religious fasting. Eating practices among humans Many homes have a large kitchen area devoted to preparation of meals and food, and may have a dining room, dining hall, or another designated area for eating. Most societies also have restaurants, food courts, and food vendors so that people may eat when ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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