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Contact Lens Solutions
Contact lenses, or simply contacts, are thin lenses placed directly on the surface of the eyes. Contact lenses are ocular prosthetic devices used by over 150 million people worldwide, and they can be worn to correct vision or for cosmetic or therapeutic reasons. In 2010, the worldwide market for contact lenses was estimated at $6.1 billion, while the US soft lens market was estimated at $2.1 billion.Nichols, Jason J., et a"ANNUAL REPORT: Contact Lenses 2010" January 2011. Multiple analysts estimated that the global market for contact lenses would reach $11.7 billion by 2015. , the average age of contact lens wearers globally was 31 years old, and two-thirds of wearers were female.Morgan, Philip B., et al"International Contact Lens Prescribing in 2010" ''Contact Lens Spectrum''. October 2011. People choose to wear contact lenses for many reasons. Aesthetics and cosmetics are main motivating factors for people who want to avoid wearing glasses or to change the appearance or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blinking
Blinking is a bodily function; it is a semi-autonomic rapid closing of the eyelid. A single blink is determined by the forceful closing of the eyelid or inactivation of the levator palpebrae superioris and the activation of the palpebral portion of the orbicularis oculi, not the full open and close. It is an essential function of the eye that helps spread tears across and remove irritants from the surface of the cornea and conjunctiva. Blinking may have other functions since it occurs more often than necessary just to keep the eye lubricated. Researchers think blinking may help with disengagement of attention; following blink onset, cortical activity decreases in the dorsal network and increases in the default-mode network, associated with internal processing. Blink speed can be affected by elements such as fatigue, eye injury, medication, and disease. The blinking rate is determined by the "blinking center", but it can also be affected by external stimulus. Some animals, such ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dextrose
Glucose is a simple sugar with the molecular formula . Glucose is overall the most abundant monosaccharide, a subcategory of carbohydrates. Glucose is mainly made by plants and most algae during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls, the most abundant carbohydrate in the world. In energy metabolism, glucose is the most important source of energy in all organisms. Glucose for metabolism is stored as a polymer, in plants mainly as starch and amylopectin, and in animals as glycogen. Glucose circulates in the blood of animals as blood sugar. The naturally occurring form of glucose is -glucose, while -glucose is produced synthetically in comparatively small amounts and is less biologically active. Glucose is a monosaccharide containing six carbon atoms and an aldehyde group, and is therefore an aldohexose. The glucose molecule can exist in an open-chain (acyclic) as well as ring (cyclic) form. Gluco ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glassblowing
Glassblowing is a glassforming technique that involves inflating molten glass into a bubble (or parison) with the aid of a Blowpipe (tool), blowpipe (or blow tube). A person who blows glass is called a ''glassblower'', ''glassmith'', or ''gaffer''. A ''lampworking, lampworker'' (often also called a glassblower or glassworker) manipulates glass with the use of a torch on a smaller scale, such as in producing precision laboratory glassware out of borosilicate glass. Technology Principles As a novel glass forming technique created in the middle of the 1st century BC, glassblowing exploited a working property of glass that was previously unknown to glassworkers; inflation, which is the expansion of a molten blob of glass by introducing a small amount of air into it. That is based on the liquid structure of glass where the atoms are held together by strong chemical bonds in a disordered and random network,Frank, S 1982. Glass and Archaeology. Academic Press: London. Freestone, I. (1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Afocal System
In optics an afocal system (a system without focus) is an optical system that produces no net convergence or divergence of the beam, i.e. has an infinite effective focal length. This type of system can be created with a pair of optical elements where the distance between the elements is equal to the sum of each element's focal length (''d'' = ''f''1+''f''2). A simple example of an afocal optical system is an optical telescope imaging a star, the light entering the system is at infinity and the image it forms is at infinity (the light is collimated). Although the system does not alter the divergence of a collimated beam, it does alter the width of the beam, increasing magnification. The magnification of such a telescope is given by :M = \frac, Afocal systems are used in laser optics, for instance as beam expanders, Infrared and forward looking infrared systems, camera zoom lenses and telescopic lens attachments such as teleside converters, and photography setups combining cameras ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adolf Gaston Eugen Fick
Adolf Gaston Eugen Fick (22 February 1852 – 11 February 1937) was a German ophthalmologist who invented the contact lens. He was the nephew of the German physiologist Adolf Eugen Fick, and the son of the German anatomy professor Franz Ludwig Fick. When Fick was three years old, his mother died, and when he was six, his father, anatomy professor Ludwig Fick, died. Soon afterwards, he was raised in Adolf Fick's family. Adolf Fick was his uncle, godfather, and a famous physiologist, and influenced his nephew's studies in ophthalmology. The younger Fick studied medicine in Würzburg, Zürich, Marburg, and Freiburg. In 1884, Fick traveled to Germany to marry Marie, the daughter of Johannes Wislicenus; he later had eight children with her. In 1888, he constructed and fitted what was to be considered the first successful model of a contact lens: an afocal sclera The sclera, also known as the white of the eye or, in older literature, as the tunica albuginea oculi, is the opaque, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scleral Contact Lens
A scleral lens, also known as a scleral contact lens, is a large contact lens that rests on the sclera and creates a tear-filled vault over the cornea. Scleral lenses are designed to treat a variety of eye conditions, many of which do not respond to other forms of treatment. Uses Medical uses Scleral lenses may be used to improve vision and reduce pain and light sensitivity for people with a growing number of disorders or injuries to the eye, such as severe dry eye syndrome, microphthalmia, keratoconus, corneal ectasia, Stevens–Johnson syndrome, Sjögren's syndrome, aniridia, neurotrophic keratitis (anesthetic corneas), complications post-LASIK, higher-order aberrations of the eye, complications post-corneal transplant and pellucid degeneration. Injuries to the eye such as surgical complications, distorted corneal implants, as well as chemical and burn injuries also may be treated by the use of scleral lenses. Sclerals may also be used in people with eyes that are t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Louis J
Louis may refer to: * Louis (coin) * Louis (given name), origin and several individuals with this name * Louis (surname) * Louis (singer), Serbian singer * HMS Louis, HMS ''Louis'', two ships of the Royal Navy See also Derived or associated terms * Lewis (other) * Louie (other) * Luis (other) * Louise (other) * Louisville (other) * Louis Cruise Lines * Louis dressing, for salad * Louis Quinze, design style Associated names * * Chlodwig, the origin of the name Ludwig, which is translated to English as "Louis" * Ladislav and László - names sometimes erroneously associated with "Louis" * Ludovic, Ludwig (other), Ludwig, Ludwick, Ludwik, names sometimes translated to English as "Louis" {{disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adolf Fick-adjust
Adolf (also spelt Adolph or Adolphe, Adolfo and when Latinised Adolphus) is a given name used in German-speaking countries, Scandinavia, the Netherlands and Flanders, France, Italy, Spain, Portugal, Latin America and to a lesser extent in various Central European and East European countries with non-Germanic languages, such as Lithuanian Adolfas and Latvian Ādolfs. Adolphus can also appear as a surname, as in John Adolphus, the English historian. The female forms Adolphine and Adolpha are far more rare than the male names. The name is a compound derived from the Old High German ''Athalwolf'' (or ''Hadulf''), a composition of ''athal'', or ''adal'', meaning "noble" (or '' had(u)''-, meaning "battle, combat"), and ''wolf''. The name is cognate to the Anglo-Saxon name '' Æthelwulf'' (also Eadulf or Eadwulf). The name can also be derived from the ancient Germanic elements "Wald" meaning "power", "brightness" and wolf (Waldwulf). Due to negative associations with Adolf Hitl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gelatin
Gelatin or gelatine (from la, gelatus meaning "stiff" or "frozen") is a translucent, colorless, flavorless food ingredient, commonly derived from collagen taken from animal body parts. It is brittle when dry and rubbery when moist. It may also be referred to as hydrolyzed collagen, collagen hydrolysate, gelatine hydrolysate, hydrolyzed gelatine, and collagen peptides after it has undergone hydrolysis. It is commonly used as a gelling agent in food, beverages, medications, drug or vitamin capsules, photographic films, papers, and cosmetics. Substances containing gelatin or functioning in a similar way are called gelatinous substances. Gelatin is an irreversibly hydrolyzed form of collagen, wherein the hydrolysis reduces protein fibrils into smaller peptides; depending on the physical and chemical methods of denaturation, the molecular weight of the peptides falls within a broad range. Gelatin is present in gelatin desserts, most gummy candy and marshmallows, ice creams, dips ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Encyclopedia Metropolitana
An encyclopedia (American English) or encyclopædia (British English) is a reference work or compendium providing summaries of knowledge either general or special to a particular field or discipline. Encyclopedias are divided into articles or entries that are arranged alphabetically by article name or by thematic categories, or else are hyperlinked and searchable. Encyclopedia entries are longer and more detailed than those in most dictionaries. Generally speaking, encyclopedia articles focus on ''factual information'' concerning the subject named in the article's title; this is unlike dictionary entries, which focus on linguistic information about words, such as their etymology, meaning, pronunciation, use, and grammatical forms.Béjoint, Henri (2000)''Modern Lexicography'', pp. 30–31. Oxford University Press. Encyclopedias have existed for around 2,000 years and have evolved considerably during that time as regards language (written in a major international or a vernacu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Herschel
Sir John Frederick William Herschel, 1st Baronet (; 7 March 1792 – 11 May 1871) was an English polymath active as a mathematician, astronomer, chemist, inventor, experimental photographer who invented the blueprint and did botanical work. Herschel originated the use of the Julian day system in astronomy. He named seven moons of Saturn and four moons of Uranus – the seventh planet, discovered by his father Sir William Herschel. He made many contributions to the science of photography, and investigated colour blindness and the chemical power of ultraviolet rays. His ''Preliminary Discourse'' (1831), which advocated an inductive approach to scientific experiment and theory-building, was an important contribution to the philosophy of science. Early life and work on astronomy Herschel was born in Slough, Buckinghamshire, the son of Mary Baldwin and astronomer William Herschel. He was the nephew of astronomer Caroline Herschel. He studied shortly at Eton College an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
