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Chicken Meal
Chicken meal is the dry rendered product from a combination of clean chicken flesh and skin with or without accompanying bone, derived from whole carcasses of chicken, exclusive of feathers, heads, feet and entrails. ''Meal'' here is used in the sense of "an ingredient which has been ground or otherwise reduced in particle size." It is mainly used in pet foods. Chicken meal is ground up chicken meat that has been carefully dried to a moisture level of ''10%''. The protein content is ''65%'' and the fat level is ''12%''. Regular chicken contains about 70% water with 18% protein and 5% fat. To create chicken meal, ingredients are placed into large vats and cooked. This rendering process not only separates fat and removes water to create a concentrated protein product, it also kills bacteria, viruses, parasites and other organisms. Because meat can be rid of infectious agents through the rendering process, “4D” animals (dead, dying, diseased or disabled) are allowable chicken m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rendering (food Processing)
Rendering is a process that converts waste animal tissue into stable, usable materials. Rendering can refer to any processing of animal products into more useful materials, or, more narrowly, to the rendering of whole animal fatty tissue into purified fats like lard or tallow. Rendering can be carried out on an industrial, farm, or kitchen scale. It can also be applied to non-animal products that are rendered down to pulp. In animal products, the majority of tissue processed comes from slaughterhouses, with the most common animal sources are beef, pork, mutton, and poultry. The rendering process simultaneously dries the material and separates the fat from the bone and protein, yielding a fat commodity and a protein meal. The occupation of renderer has been described as dangerous and dirty. Description A rendering process converts waste animal tissue into stable, usable materials. Rendering can refer to any processing of animal products into more useful materials, or, more narr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed to mult ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Association Of American Feed Control Officials
The Association of American Feed Control Officials (AAFCO) is a non-profit organization which sets standards for the quality and safety of animal feed (fodder) and pet food in the United States. AAFCO is a voluntary organization consisting largely of state officials who have responsibility for enforcing their state's laws and regulations concerning the safety of animal feeds. AAFCO also establishes standard ingredient definitions and nutritional requirements for animal feed/pet food. Most states have adopted the AAFCO models or use them in the regulation of animal feed/pet food. AAFCO meets twice yearly, typically in January and August, so that committees and the board of directors can conduct the organization's business of assessing the need for changes to the Model Bill, model regulations, ingredient definitions, etc. Once per year the latest version of all AAFCO-approved documents are printed in the organization's Official Publication. Its voting members are representatives fro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pet Food
Pet food is animal feed intended for consumption by pets. Typically sold in pet stores and supermarkets, it is usually specific to the type of animal, such as dog food or cat food. Most meat used for animals is a byproduct of the human food industry, and is not regarded as "human grade".Hickman, LeoBritain's problem with pets ''The Guardian'', November 13, 2009. In 2019, the world pet food market was valued at US$87.08 billion and is projected to grow to US$113.2 billion by the year 2024. The pet food market is dominated by five major companies, as of 2020: Mars, Inc., Nestle Purina Petcare, J. M. Smucker, Hill's Pet Nutrition, Inc. (owned by Colgate-Palmolive), and Blue Buffalo Co. Ltd (owned by General Mills). Industry In the United States, pet-food sales in 2016 reached an all-time high of $28.23 billion. Mars is the leading company in the pet food industry, making about $17 billion annually in pet-care products. Online sales of pet food are increasing and contributing to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animal Slaughter
Animal slaughter is the killing of animals, usually referring to killing domestic livestock. It is estimated that each year 80 billion land animals are slaughtered for food. Most animals are slaughtered for food; however, they may also be slaughtered for other reasons such as for harvesting of pelts, being diseased and unsuitable for consumption, or being surplus for maintaining a breeding stock. Slaughter typically involves some initial cutting, opening the major body cavities to remove the entrails and offal but usually leaving the carcass in one piece. Such dressing can be done by hunters in the field (field dressing of game) or in a slaughterhouse. Later, the carcass is usually butchered into smaller cuts. The animals most commonly slaughtered for food are cattle and water buffalo, sheep, goats, pigs, deers, horses, poultry (mainly chickens, turkeys, ducks and geese), insects (a commercial species is the house cricket), and increasingly, fish in the aquaculture indust ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breakfast Cereal
Cereal, formally termed breakfast cereal (and further categorized as cold cereal or warm cereal), is a traditional breakfast food made from processed cereal grains. It is traditionally eaten as part of breakfast, or a snack food, primarily in Western societies. Although warm cereals like porridge and grits have the longest history, ready-to-eat cold cereals appeared around the late 19th century, and are most often mixed with milk (traditionally cow's milk), but can also be paired with yogurt instead or eaten plain. Fruit or Nut (fruit), nuts are sometimes added. Many cereals are produced via Food extrusion, extrusion. Some companies promote their products for the health benefits that come from eating oat-based and high-Dietary fiber, fiber cereals. In the United States, cereals are often Food fortification, fortified with vitamins but can still lack many of the vitamins needed for a healthy breakfast. A significant proportion of cereals have a high sugar content ("sugar cerea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
