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Burrknot
Burrknot is a tree disorder caused by the formation of adventitious root primordia. Although previously classified as disease, is now classified as a disorder, as it is no longer believed to be pathogenic. First looks like a smooth orange bulge growing from the stem or a branch, later multiple adventitious roots form. Description The occurrence of Burrknot is quite common among rootstock, often found on apple tree M ( Malling ) and MM ( Malling-Merton ) rootstocks. At onset it begins to look like a smooth orange bulge growing from the stem or a branch, later, during one to three years, multiple adventitious roots begin to form. When located on the roots, it is considered to be not very dangerous, but it makes it easier for diseases to infect the tree, and leaves it more susceptible to insects. When many burrknots are present on various location in the tree, it can make the tree unproductive. Treatment It is recommended to protect trees from moisture and shadow at the burrkn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple Tree Burrknot, A2, Side
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple trees are cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ''Malus sieversii'', is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek, and European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. Generally, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after planting. Rootstocks are used to control the speed of growth and the size of the resulting tree, allowing for easier harvesting. There are more th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adventitiousness
Important structures in plant development are buds, shoots, roots, leaves, and flowers; plants produce these tissues and structures throughout their life from meristems located at the tips of organs, or between mature tissues. Thus, a living plant always has embryonic tissues. By contrast, an animal embryo will very early produce all of the body parts that it will ever have in its life. When the animal is born (or hatches from its egg), it has all its body parts and from that point will only grow larger and more mature. However, both plants and animals pass through a phylotypic stage that evolved independently and that causes a developmental constraint limiting morphological diversification. According to plant physiologist A. Carl Leopold, the properties of organization seen in a plant are emergent properties which are more than the sum of the individual parts. "The assembly of these tissues and functions into an integrated multicellular organism yields not only the characteristi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rootstock
A rootstock is part of a plant, often an underground part, from which new above-ground growth can be produced. It could also be described as a stem with a well developed root system, to which a bud from another plant is grafted. It can refer to a rhizome or underground stem. In grafting, it refers to a plant, sometimes just a stump, which already has an established, healthy root system, onto which a cutting or a bud from another plant is grafted. In some cases, such as vines of grapes and other berries, cuttings may be used for rootstocks, the roots being established in nursery conditions before planting them out. The plant part grafted onto the rootstock is usually called the scion. The scion is the plant that has the properties that propagator desires above ground, including the photosynthetic activity and the fruit or decorative properties. The rootstock is selected for its interaction with the soil, providing the roots and the stem to support the new plant, obtaining the necess ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Synanthedon Myopaeformis
''Synanthedon myopaeformis'' is a moth of the family Sesiidae and the order '' Lepidoptera''. In Europe it is known as the red-belted clearwing and in North America as the apple clearwing moth. The larvae create galleries under the bark of fruit trees, especially old trees with damaged trunks. During this process, the larvae cause significant damage to host trees. Particular attention has been paid to the damage they cause to apple trees. Their status as a pest of apple orchards has led to many research projects aimed at controlling populations of the moth. This moth is native to Europe, the Near East and North Africa. Recently, the moth was introduced into North America, being first detected in Canada in 2005. There are several organisms that threaten the larvae, including parasitoids, nematodes, and bacteria. Subspecies * ''Synanthedon myopaeformis cruentata'' (Mann, 1859) * ''Synanthedon myopaeformis graeca'' (Staudinger, 1871) * ''Synanthedon myopaeformis luctuosa'' (Leder ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crown Gall
''Agrobacterium'' is a genus of Gram-negative bacteria established by H. J. Conn that uses horizontal gene transfer to cause tumors in plants. ''Agrobacterium tumefaciens'' is the most commonly studied species in this genus. ''Agrobacterium'' is well known for its ability to transfer DNA between itself and plants, and for this reason it has become an important tool for genetic engineering. Nomenclatural History Leading up to the 1990s, the genus ''Agrobacterium'' was used as a wastebasket taxon. With the advent of 16S sequencing, many ''Agrobacterium'' species (especially the marine species) were reassigned to genera such as ''Ahrensia'', ''Pseudorhodobacter'', ''Ruegeria'', and ''Stappia''. The remaining ''Agrobacterium'' species were assigned to three biovars: biovar 1 (''Agrobacterium tumefaciens''), biovar 2 (''Agrobacterium rhizogenes''), and biovar 3 (''Agrobacterium vitis''). In the early 2000s, ''Agrobacterium'' was synonymized with the genus ''Rhizobium''. This move pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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