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Bottle Keep
, or "bottle-keep", is a service which is provided at some Japanese drinking establishments where a patron can purchase a bottle of liquor and have the unfinished portion stored until a later visit. A bottle retained in this manner is called a ''"keep bottle"''. The service is offered by a variety of drinking establishments, from casual izakaya to bar Bar or BAR may refer to: Food and drink * Bar (establishment), selling alcoholic beverages * Candy bar * Chocolate bar Science and technology * Bar (river morphology), a deposit of sediment * Bar (tropical cyclone), a layer of cloud * Bar (u ...s in some first-class hotels. For regular customers, the system is less expensive than paying for single drinks. Some restaurants and bars outside of Japan have also adopted the service. References Japanese cuisine {{bartending-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bottle Keep
, or "bottle-keep", is a service which is provided at some Japanese drinking establishments where a patron can purchase a bottle of liquor and have the unfinished portion stored until a later visit. A bottle retained in this manner is called a ''"keep bottle"''. The service is offered by a variety of drinking establishments, from casual izakaya to bar Bar or BAR may refer to: Food and drink * Bar (establishment), selling alcoholic beverages * Candy bar * Chocolate bar Science and technology * Bar (river morphology), a deposit of sediment * Bar (tropical cyclone), a layer of cloud * Bar (u ...s in some first-class hotels. For regular customers, the system is less expensive than paying for single drinks. Some restaurants and bars outside of Japan have also adopted the service. References Japanese cuisine {{bartending-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wasei-eigo
are Japanese-language expressions based on English words, or parts of word combinations, that do not exist in standard English or whose meanings differ from the words from which they were derived. Linguistics classifies them as pseudo-loanwords or pseudo-anglicisms. ''Wasei-eigo'' words, compound words and portmanteaus are constructed by Japanese speakers on the basis of loanwords derived from English and embedded into the Japanese lexicon with refashioned, novel meanings diverging significantly from the originals.Miller, L. (1998). Wasei eigo: English “loanwords” coined in Japan. The life of language: Papers in linguistics in honor of William Bright. An example is , derived from "handle" with the meaning of "steering wheel", with the full phrase meaning designated driver. Some ''wasei-eigo'' terms are not recognizable as English words in English-speaking countries; one example is , which refers to physical contact between close friends or loved ones and appears to be a portm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Drinking Establishment
A drinking establishment is a business whose primary function is the serving of alcoholic beverages for consumption on the premises. Some establishments may also serve food, or have entertainment, but their main purpose is to serve alcoholic beverages. There are different types of drinking establishment ranging from seedy bars or nightclubs, sometimes termed "dive bars", to 5,000 seat beer halls and elegant places of entertainment for the elite. A public house, informally known as a "pub", is an establishment licensed to serve alcoholic drinks for consumption on the premises in countries and regions of British influence.History of the pub Beer and Pub Association. Retrieved 03-07-08. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Izakaya
An () is a type of informal Japanese bar that serves alcoholic drinks and snacks. are casual places for after-work drinking, similar to a pub, a Spanish tapas bar, or an American saloon or tavern. Etymology The word entered the English language by 1987. It is a compound word consisting of ("to stay") and ("sake shop"), indicating that originated from sake shops that allowed customers to sit on the premises to drink. are sometimes called ('red lantern') in daily conversation, as such paper lanterns are traditionally found in front of them. History Anecdotes and songs that appear in the show that -style establishments existed in Japan at the early 700s. There is a record dating to 733 when rice was collected as a brewing fee tax under the jurisdiction of the government office called . In the , written in 797, there is a record of King Ashihara who got drunk and was murdered in a tavern in 761. The full-scale development of began around the Edo period (1603-1867) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bar (establishment)
A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is a retail business establishment that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snack foods, such as crisps or peanuts, for consumption on their premises. Some types of bars, such as pubs, may also serve food from a restaurant menu. The term "bar" refers to the countertop where drinks are prepared and served, and by extension to the overall premises. The term derives from the metal or wooden bar (barrier) that is often located along the length of the "bar". Over many years, heights of bars were lowered, and high stools added, and the brass bar remains today. Bars provide stools or chairs that are placed at tables or counters for their patrons. Bars that offer entertainment or live music are often referred to as "music bars", "live venues", or "nightclubs". Types of bars ra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
