|
Bara Brith
Bara brith is a traditional Welsh tea bread flavoured with tea, dried fruits and spices. A decrease in its popularity led to supermarket Morrisons removing it from their shelves in 2006, and a year later a survey showed that 36% of teenagers in Wales had never tried it. It has been subsequently championed by celebrity chefs such as Bryn Williams. Several variations on bara brith have been made, including changing it into a chocolate and into ice cream. History Bara Brith derived its name from the Welsh language, meaning bread and translating as speckled. It is claimed to have been invented by a Welsh chef who added dried fruit and spices to a bread dough, creating the first version of the traditional Welsh tea loaf. It has subsequently been used as a colloquialism—to "over spice the Bara Brith" means to do something to excess. In 2006, British supermarket chain Morrisons withdrew Bara Brith from sale at 19 of its Wales-based stores. Complaints were issued in the Press, but t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tea Loaf
A tea loaf is an English bread, made with dried fruit and traditionally served sliced and spread with butter. It is seen as a very traditional cake and the tea loaf is available in cafes and other establishments that serve traditional afternoon tea. It is particularly associated with Yorkshire. In the making of tea loaves, the fruit (usually currants and sultanas) is soaked in initially hot tea to plump it before mixing it into the batter. The fruit is left in the tea for several hours, or overnight, and so is mainly steeped in cold tea. The tea used to make the cake was traditionally black tea, but Earl Grey or other teas can also be used. Eggs are beaten into the tea/fruit mixture to bind the ingredients together and then the flour, sugar and any ground spices (such as mixed spice or cinnamon alone) are added. Yeast used to be used as the raising agent but self-raising flour is specified in modern recipes. Although currants and sultanas are traditional fruits, others ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wales
Wales ( cy, Cymru ) is a country that is part of the United Kingdom. It is bordered by England to the east, the Irish Sea to the north and west, the Celtic Sea to the south west and the Bristol Channel to the south. It had a population in 2021 of 3,107,500 and has a total area of . Wales has over of coastline and is largely mountainous with its higher peaks in the north and central areas, including Snowdon (), its highest summit. The country lies within the north temperate zone and has a changeable, maritime climate. The capital and largest city is Cardiff. Welsh national identity emerged among the Celtic Britons after the Roman withdrawal from Britain in the 5th century, and Wales was formed as a kingdom under Gruffydd ap Llywelyn in 1055. Wales is regarded as one of the Celtic nations. The conquest of Wales by Edward I of England was completed by 1283, though Owain Glyndŵr led the Welsh Revolt against English rule in the early 15th century, and briefly re-establis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Celebrity Chef
A celebrity chef is a kitchen chef who has become a celebrity. Today, chefs often become celebrities by presenting cookery advice and demonstrations, usually through the media of television and radio, or in printed publications. While television is ultimately the primary way for a chef to become a celebrity, some have achieved this through success in the kitchen, cook book publications, and achieving awards such as Michelin stars, while others are home cooks who won competitions. Celebrity chefs can also influence cuisines across countries, with foreign cuisines being introduced in their natural forms for the first time due to the work of the chef to inform their viewers. Sales of certain foodstuffs can also be enhanced, such as when Delia Smith caused the sale of white eggs across the UK to increase by 10% in what has since been termed the "Delia effect". Endorsements are also to be expected from a celebrity chef, such as Ken Hom's range of bestselling woks in Europe, but ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sultana (dried Grape)
The sultana is a "white" (pale green), oval seedless grape variety also called the sultanina, Thompson Seedless (United States), Lady de Coverly (England), and oval-fruited Kishmish (Iraq, Iran, Israel, Palestine, Pakistan, Afghanistan, India). It is also known as İzmir üzümü (grape of İzmir) in Turkey since this variety has been extensively grown in the region around İzmir. It is assumed to originate from Asia Minor, which later became part of the Ottoman Empire. In some countries, especially Commonwealth countries, the name ''sultana'' is used for the raisin made from it or larger seedless grapes; such ''sultana raisins'' are often called sultanas or sultanis. History American sultana grapes are almost invariably Thompson Seedless, a name that refers to William Thompson, a viticulturist who was an early grower in California and is sometimes credited with introducing the variety. According to the US Code of Federal Regulations, the two names are synonymous. Virtuall ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Self Raising Flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). ''Meal'' is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word ''cornmeal'' often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like '' E. co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
White Flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). ''Meal'' is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word ''cornmeal'' often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like ''E. coli' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Wales Echo
The ''South Wales Echo'' is a daily tabloid newspaper published in Cardiff, Wales and distributed throughout the surrounding area. It has a circulation of 7,573. Background The newspaper was founded in 1884 and was based in Thomson House, Cardiff city centre. It is published by Media Wales Ltd (formerly Western Mail & Echo Ltd), part of the Reach plc group. In 2008, Media Wales moved from Thomson House, Havelock Street and Park Street, to Six Park Street and Scott Road, west of the former main offices and printing plant, south of the Principality Stadium. There is a ''Weekend edition'' published every Saturday. Among many other writers, novelist Ken Follett, science writer Brian J. Ford, cartoonist Gren Jones, journalist Sue Lawley and news reader Michael Buerk, have spent part of their careers with the ''Echo''. ''Football Echo'' An associated paper, the ''Football Echo'', later called the ''Sport Echo'', was published on Saturday afternoons from 1919 until 2006. Pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mary Berry
Dame Mary Rosa Alleyne Hunnings (; born 24 March 1935), known professionally as Mary Berry, is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college. She then moved to France at the age of 22 to study at Le Cordon Bleu culinary school, before working in a number of cooking-related jobs. She has published more than 75 cookery books, including her best-selling ''Baking Bible'' in 2009. Her first book was ''The Hamlyn All Colour Cookbook'' in 1970. She hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to ''Woman's Hour'' and '' Saturday Kitchen''. She was a judge on the BBC One (originally BBC Two) television programme ''The Great British Bake Off'' from its launch in 2010 until 2016, when it relocated to Channel 4. Early life Berry was born on 24 March 1935, the second of three children, to Margaret (‘Marjorie’, ''née'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paul Hollywood
Paul John Hollywood (born 1 March 1966) is an English celebrity chef and television presenter, widely known as a judge on ''The Great British Bake Off'' since 2010. Hollywood began his career at his father's bakery as a teenager and went on to serve as head baker at a number of British and international hotels. After returning from working in Cyprus, Hollywood appeared as a guest on a number of British television programmes on both BBC and ITV. After beginning his broadcast career in food programming, he diversified into other areas, including motoring. Early life, education and early career Hollywood was born in 1966 in Wallasey, Cheshire, the son of bakery proprietor John F. Hollywood and Gillian M. Hollywood (nee Harman). He was a pupil at The Mosslands School. Hollywood studied sculpture at the Wallasey School of Art based at Liscard Hall, but left to start work as a baker. He first worked in his father's bakery in York (the headquarters of a chain called Bread Winner whi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Great British Bake Off
''The Great British Bake Off'' (often abbreviated to ''Bake Off'' or ''GBBO'') is a British television baking competition, produced by Love Productions, in which a group of amateur bakers compete against each other in a series of rounds, attempting to impress two judges with their baking skills. One contestant is eliminated in each round, and the winner is selected from the contestants who reach the final. The first episode was aired on 17 August 2010, with its first four series broadcast on BBC Two, until its growing popularity led the BBC to move it to BBC One for the next three series. After its seventh series, Love Productions signed a three-year deal with Channel 4 to produce the series for the broadcaster. The programme was originally presented by Sue Perkins and Mel Giedroyc, with judges Mary Berry and Paul Hollywood. Following its move to Channel 4, Noel Fielding and Sandi Toksvig took over as presenters, but Toksvig was later replaced by Matt Lucas. Hollywood and Pru ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Great British Bake Off (series 4)
The fourth series of ''The Great British Bake Off'' began airing on 20 August 2013. Mel Giedroyc and Sue Perkins again presented the show and Mary Berry and Paul Hollywood returned as judges. As with series three, the competition was held at Harptree Court in East Harptree, Somerset. 13,000 amateur bakers applied to appear on the programme, and 100 were selected for screen test, with the best 60 advancing to a three-day audition. From these, 13 contestants were chosen this year so the judges could eliminate two people whenever they wanted. The winner of the ''Great British Bake Off'' 2013 was Frances Quinn. The fourth series was broadcast as the second season on PBS in the United States. Bakers Results summary Colour key: Episodes Episode 1: Cakes The bakers were given two hours to make a sandwich cake with filling of their choice for the signature challenge. For their first technical challenge, the bakers were required to bake an angel food c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Safeway (UK)
Safeway is a British brand owned chain of supermarkets and convenience shops. Founded in 1962 by the American Safeway Inc., before being sold to Argyll Foods in 1987. It was later listed on the London Stock Exchange. It was purchased by Morrisons in March 2004. Most of its 479 shops were rebranded as Morrisons, with others being sold. The brand disappeared from the United Kingdom on 24 November 2005. In November 2016, Morrisons revived the Safeway brand for a range of products, manufactured in the company's own factories, for distribution through UK independent retailers. History Early years Safeway Food Stores was established in 1962 in the United Kingdom by the American supermarket chain Safeway, with seven supermarkets and a few smaller stores in Greater London, and its first purpose-built store was opened in Bedford in 1963. It brought many ideas from the US, including larger stores with wider aisles and delicatessens, and a much wider range of products. By 1987, it had 13 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> The Great British Bake Off")
