Amoebic Gill Disease
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Amoebic Gill Disease
Amoebic gill disease (AGD) is a potentially fatal disease of some marine fish. It is caused by '' Neoparamoeba perurans'', the most important amoeba in cultured fish. It primarily affects farm raised fish of the family Salmonidae, most notably affecting the Tasmanian Atlantic salmon (''Salmo salar'') industry, costing the A$20 million a year in treatments and lost productivity. Turbot, bass, bream, sea urchins and crabs have also been infected. The disease has also been reported affecting the commercial salmon fisheries of the United States, Australia, New Zealand, France, Spain, Ireland and Chile. It was first diagnosed in the summer of 1984/1985 in populations of Atlantic salmon off the east coast of Tasmania and was found to be caused by ''N. perurans'' n.sp. Clinical signs and diagnosis Symptoms typically begin to appear two months after the fish are transferred from freshwater hatcheries to open net sea cages. Symptoms include mucus build-up on the gills of infected fish a ...
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Neoparamoeba
''Neoparamoeba'' is a genus of Amoebozoa. Species contain intracellular kinetoplastid parasites, of the genus '' Perkinsela'', which are maintained in close contact with the nucleus and are considered obligatory and mutualistic. References Amoebozoa genera Discosea {{Amoebozoa-stub ...
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Salmonidae
Salmonidae is a family of ray-finned fish that constitutes the only currently extant family in the order Salmoniformes . It includes salmon (both Atlantic and Pacific species), trout (both ocean-going and landlocked), chars, freshwater whitefishes, graylings, taimens and lenoks, which are collectively known as the salmonids ("salmon-like fish"). The Atlantic salmon (''Salmo salar''), whose Latin name became that of its genus ''Salmo'', is also the source of the family and order names. Salmonids have a relatively primitive appearance among the teleost fish, with the pelvic fins being placed far back, and an adipose fin towards the rear of the back. They have slender bodies, with rounded scales and forked tails, and their mouths contain a single row of sharp teeth. Although the smallest species is just long as an adult, most are much larger, with the largest reaching . All salmonids spawn in fresh water of upper reaches of rivers and creeks, but in many cases, the fish spe ...
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Tasmanian
) , nickname = , image_map = Tasmania in Australia.svg , map_caption = Location of Tasmania in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , established_date = Colony of Tasmania , established_title2 = Federation , established_date2 = 1 January 1901 , named_for = Abel Tasman , demonym = , capital = Hobart , largest_city = capital , coordinates = , admin_center = 29 local government areas , admin_center_type = Administration , leader_title1 = Monarch , leader_name1 = Charles III , leader_title2 = Governor , leader_name2 ...
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Atlantic Salmon
The Atlantic salmon (''Salmo salar'') is a species of ray-finned fish in the family Salmonidae. It is the third largest of the Salmonidae, behind Siberian taimen and Pacific Chinook salmon, growing up to a meter in length. Atlantic salmon are found in the northern Atlantic Ocean and in rivers that flow into it. Most populations are anadromous, hatching in streams and rivers but moving out to sea as they grow where they mature, after which the adults seasonally move upstream again to spawn. When the mature fish re-enter rivers to spawn, they change in colour and appearance. Some populations of this fish only migrate to large lakes, and are "landlocked", spending their entire lives in freshwater. Such populations are found throughout the range of the species. Unlike Pacific species of salmon, ''S. salar'' is iteroparous, which means it can survive spawning and return to sea to repeat the process again in another year. Such individuals can grow to extremely large sizes, althoug ...
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Turbot
The turbot (''Scophthalmus maximus'') is a relatively large species of flatfish in the family Scophthalmidae. It is a demersal fish native to marine or brackish waters of the Northeast Atlantic, Baltic Sea and the Mediterranean Sea. It is an important food fish. Turbot in the Black Sea have often been included in this species, but are now generally regarded as separate, the Black Sea turbot or kalkan (''S. maeoticus''). True turbot are not found in the Northwest Atlantic; the "turbot" of that region, which was involved in the so-called "Turbot War" between Canada and Spain, is the Greenland halibut or Greenland turbot (''Reinhardtius hippoglossoides''). Etymology The word comes from the Old French , which may be a derivative of the Latin ('spinning top') a possible reference to its shape. Another possible origin of the Old French word is from Old Swedish , from 'thorn' + 'stump, butt, flatfish', which may also be a reference to its shape (compare native English halibut). Ea ...
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Bass (fish)
Bass () is a name shared by many species of fish. The term encompasses both freshwater and marine species, all belonging to the large order Perciformes, or perch-like fishes. The word ''bass'' comes from Middle English , meaning 'perch'. Types * The black basses, such as the Choctaw bass (''Micropterus haiaka''), Guadalupe bass (''M. treculii''), largemouth bass (''M. salmoides''), smallmouth bass (''M. dolomieu''), and spotted bass (''M. punctulatus''), belong to the sunfish family Centrarchidae. * The temperate basses, such as the European seabass (''Dicentrarchus labrax''), striped bass (''Morone saxatilis'') and white bass (''M. chrysops''), belong to the family Moronidae. * The Asian seabasses, such as the Japanese seabass (''Lateolabrax japonicus'') and Blackfin seabass (''L. latus''), belong to the family Lateolabracidae. Other species known as bass Many species are also known as basses, including: * The Australian bass, ''Macquaria novemaculeata'', is a member of ...
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Common Bream
The common bream, freshwater bream, bream, bronze bream, carp bream or sweaty bream (''Abramis brama''), is a European species of freshwater fish in the family Cyprinidae. It is now considered to be the only species in the genus ''Abramis''. Range and habitat The common bream's home range is Europe north of the Alps and Pyrenees, as well as the Balkans. They are found as far east as the Caspian Sea, the Black Sea, and the Aral Sea. The common bream lives in ponds, lakes, canals, and slow-flowing rivers. Description The bream is usually long, though some specimens of have been recorded; it usually weighs . Its maximum length is 90 cm (35.5 in),the recorded weight is around 9.1 kg (20 lb). The common bream has a laterally flattened and high-backed body and a slightly undershot mouth. It is a silvery grey colour, though older fish can be bronze-coloured, especially in clear waters. The fins are greyish to black, but never reddish. Similar-looking fish Th ...
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Sea Urchin
Sea urchins () are spiny, globular echinoderms in the class Echinoidea. About 950 species of sea urchin live on the seabed of every ocean and inhabit every depth zone from the intertidal seashore down to . The spherical, hard shells (tests) of sea urchins are round and spiny, ranging in diameter from . Sea urchins move slowly, crawling with tube feet, and also propel themselves with their spines. Although algae are the primary diet, sea urchins also eat slow-moving (sessile) animals. Predators that eat sea urchins include a wide variety of fish, starfish, crabs, marine mammals. Sea urchins are also used as food especially in Japan. Adult sea urchins have fivefold symmetry, but their pluteus larvae feature bilateral (mirror) symmetry, indicating that the sea urchin belongs to the Bilateria group of animal phyla, which also comprises the chordates and the arthropods, the annelids and the molluscs, and are found in every ocean and in every climate, from the tropics to the pol ...
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Gill
A gill () is a respiratory organ that many aquatic organisms use to extract dissolved oxygen from water and to excrete carbon dioxide. The gills of some species, such as hermit crabs, have adapted to allow respiration on land provided they are kept moist. The microscopic structure of a gill presents a large surface area to the external environment. Branchia (pl. branchiae) is the zoologists' name for gills (from Ancient Greek ). With the exception of some aquatic insects, the filaments and lamellae (folds) contain blood or coelomic fluid, from which gases are exchanged through the thin walls. The blood carries oxygen to other parts of the body. Carbon dioxide passes from the blood through the thin gill tissue into the water. Gills or gill-like organs, located in different parts of the body, are found in various groups of aquatic animals, including mollusks, crustaceans, insects, fish, and amphibians. Semiterrestrial marine animals such as crabs and mudskippers have gill cham ...
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Dyspnoea
Shortness of breath (SOB), also medically known as dyspnea (in AmE) or dyspnoea (in BrE), is an uncomfortable feeling of not being able to breathe well enough. The American Thoracic Society defines it as "a subjective experience of breathing discomfort that consists of qualitatively distinct sensations that vary in intensity", and recommends evaluating dyspnea by assessing the intensity of its distinct sensations, the degree of distress and discomfort involved, and its burden or impact on the patient's activities of daily living. Distinct sensations include effort/work to breathe, chest tightness or pain, and "air hunger" (the feeling of not enough oxygen). The tripod position is often assumed to be a sign. Dyspnea is a normal symptom of heavy physical exertion but becomes pathological if it occurs in unexpected situations, when resting or during light exertion. In 85% of cases it is due to asthma, pneumonia, cardiac ischemia, interstitial lung disease, congestive heart failure, ...
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Operculum (fish)
The operculum is a series of bones found in bony fish and chimaeras that serves as a facial support structure and a protective covering for the gills; it is also used for respiration and feeding. Anatomy The opercular series contains four bone segments known as the preoperculum, suboperculum, interoperculum and operculum. The preoperculum is a crescent-shaped structure that has a series of ridges directed posterodorsally to the organisms canal pores. The preoperculum can be located through an exposed condyle that is present immediately under its ventral margin; it also borders the operculum, suboperculum, and interoperculum posteriorly. The suboperculum is rectangular in shape in most bony fishy and is located ventral to the preoperculum and operculum components. It is the thinnest bone segment out of the opercular series and is located directly above the gills. The interoperculum is triangular shaped and borders the suboperculum posterodorsally and the preoperculum anterodorsa ...
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Biopsy
A biopsy is a medical test commonly performed by a surgeon, interventional radiologist, or an interventional cardiologist. The process involves extraction of sample cells or tissues for examination to determine the presence or extent of a disease. The tissue is then fixed, dehydrated, embedded, sectioned, stained and mounted before it is generally examined under a microscope by a pathologist; it may also be analyzed chemically. When an entire lump or suspicious area is removed, the procedure is called an excisional biopsy. An incisional biopsy or core biopsy samples a portion of the abnormal tissue without attempting to remove the entire lesion or tumor. When a sample of tissue or fluid is removed with a needle in such a way that cells are removed without preserving the histological architecture of the tissue cells, the procedure is called a needle aspiration biopsy. Biopsies are most commonly performed for insight into possible cancerous or inflammatory conditions. History T ...
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