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Zip's Drive-in
Zip's Drive In (more commonly referred to as "Zip's"), is a restaurant chain located in the Inland Northwest region of the United States. Formerly a drive-in restaurant, expanding throughout the region in the 1960s and 1970s, the restaurant chain is one of few drive-ins that continued to expand through the early adoption of drive-through lanes and transitioning to a more fast food business model. History Zip's Drive In was founded in 1953 in Kennewick, Washington, by Robert "Zip" Zuber. Zip's was originally a drive-in created to serve scientists and workers coming to the Tri-Cities to work at Hanford and other nuclear industry companies, using the motto "Thrift and Swift". Zip's attracted so many customers, that Zuber decided to build another store, this time in Spokane, Washington near the Gonzaga College campus where it became quite popular among students. Zip Zuber eventually sold the business and after several transactions eventually came to be owned and operated primarily b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Privately Held Company
A privately held company (or simply a private company) is a company whose shares and related rights or obligations are not offered for public subscription or publicly negotiated in the respective listed markets, but rather the company's stock is offered, owned, traded, exchanged privately, or Over-the-counter (finance), over-the-counter. In the case of a closed corporation, there are a relatively small number of shareholders or company members. Related terms are closely-held corporation, unquoted company, and unlisted company. Though less visible than their public company, publicly traded counterparts, private companies have major importance in the world's economy. In 2008, the 441 list of largest private non-governmental companies by revenue, largest private companies in the United States accounted for ($1.8 trillion) in revenues and employed 6.2 million people, according to ''Forbes''. In 2005, using a substantially smaller pool size (22.7%) for comparison, the 339 companies on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zip's Northwest, Inc
Zip's Drive In (more commonly referred to as "Zip's"), is a restaurant chain located in the Inland Northwest region of the United States. Formerly a drive-in restaurant, expanding throughout the region in the 1960s and 1970s, the restaurant chain is one of few drive-ins that continued to expand through the early adoption of drive-through lanes and transitioning to a more fast food business model. History Zip's Drive In was founded in 1953 in Kennewick, Washington, by Robert "Zip" Zuber. Zip's was originally a drive-in created to serve scientists and workers coming to the Tri-Cities to work at Hanford and other nuclear industry companies, using the motto "Thrift and Swift". Zip's attracted so many customers, that Zuber decided to build another store, this time in Spokane, Washington near the Gonzaga College campus where it became quite popular among students. Zip Zuber eventually sold the business and after several transactions eventually came to be owned and operated primarily b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fast-food Hamburger Restaurants
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out/take-away. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast food outlets, primarily hamburger outlets such as McDonald's, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are prewashed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast food restaurants are traditionally distinguished by the drive-through. Outlets may ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fast-food Chains Of The United States
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out/take-away. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast food outlets, primarily hamburger outlets such as McDonald's, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are prewashed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling "to order". Fast food restaurants are traditionally distinguished by the drive-through. Outlets may ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Hamburger Restaurants
This is a list of notable hamburger restaurants. A hamburger is a sandwich consisting of one or more cooked patties of ground meat (usually beef) usually placed inside a sliced hamburger bun. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. This list includes restaurants and fast food restaurants that primarily serve hamburgers and related food items. Hamburger restaurants * * * - Restaurant chain in Texas * * * * * * - American restaurant chain based in New Mexico * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Killer Burger * * * * * * Prince's Hamburgers * * * * * * * * * * * * * * * * * * Fast food hamburger restaurants * * * * * * * * * * * * * * * * * * * * * (defunct) * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fry Sauce
Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts mayonnaise. Historically, the Argentinian salsa golf is most likely the first ketchup and mayonnaise sauce, having been invented in the 1920s by Luis Leloir. In the United States Although sauce composed of a mixture of equal parts ketchup and mayonnaise appears in a New Orleans cookbook published in 1900, fry sauce was popularized in Utah. It may have first appeared there in 1955 at Stan's Drive-In, which was then a franchise of Arctic Circle. Another possible origin for fry sauce was the "pink sauce" served in 1941 at Don Carlos Barbecue in Salt Lake City. In his essay on Utah fry sauce, Michael P. Christensen noted that fry sauce "functions as a cultural identifier for Utahns." The Arctic Circle chain still serves fry sauce in its western United States restaurants. In April 2018, Hei ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tartar Sauce
Tartar sauce (French: ''sauce tartare''; spelled tartare sauce in the UK, Ireland, New Zealand, Australia, Fiji, South Africa) is a condiment made of mayonnaise, chopped pickles and/or relish, capers, and herbs such as tarragon and dill. Tartar sauce can also be enhanced with the addition of other varieties of herbs, lemon juice, or olives. It is most often served with seafood dishes such as fish and chips, fish sandwiches, fish fingers, fried oysters, and calamari. Composition Tartar sauce is based on either mayonnaise (egg yolk, mustard or vinegar, bitartrate, oil) or aioli (olive oil, garlic), with certain other ingredients added. In the UK, recipes typically add to the base capers, gherkins, lemon juice, and dill. US recipes may include chopped dill pickles, onions (or chives), and fresh parsley. Chopped hard-boiled eggs or olives are sometimes added, as may be Dijon mustard and cocktail onions. See also * List of common dips * Remoulade * Steak tartare * Tarator * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Great Recession
The Great Recession was a period of marked general decline, i.e. a recession, observed in national economies globally that occurred from late 2007 into 2009. The scale and timing of the recession varied from country to country (see map). At the time, the International Monetary Fund (IMF) concluded that it was the most severe economic and financial meltdown since the Great Depression. One result was a serious disruption of normal international relations. The causes of the Great Recession include a combination of vulnerabilities that developed in the financial system, along with a series of triggering events that began with the bursting of the United States housing bubble in 2005–2012. When housing prices fell and homeowners began to abandon their mortgages, the value of mortgage-backed securities held by investment banks declined in 2007–2008, causing several to collapse or be bailed out in September 2008. This 2007–2008 phase was called the subprime mortgage crisis. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Boise, Idaho
Boise (, , ) is the capital and most populous city of the U.S. state of Idaho and is the county seat of Ada County. On the Boise River in southwestern Idaho, it is east of the Oregon border and north of the Nevada border. The downtown area's elevation is above sea level. The population according to the 2020 US Census was 235,684. The Boise metropolitan area, also known as the Treasure Valley, includes five counties with a combined population of 749,202, the most populous metropolitan area in Idaho. It contains the state's three largest cities: Boise, Nampa, and Meridian. Boise is the 77th most populous metropolitan statistical area in the United States. Downtown Boise is the cultural center and home to many small businesses and a number of high-rise buildings. The area has a variety of shops and restaurants. Centrally, 8th Street contains a pedestrian zone with sidewalk cafes and restaurants. The neighborhood has many local restaurants, bars, and boutiques. The are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Franchising
Franchising is based on a marketing concept which can be adopted by an organization as a strategy for business expansion. Where implemented, a franchisor licenses some or all of its know-how, procedures, intellectual property, use of its business model, brand, and rights to sell its branded products and services to a franchisee. In return, the franchisee pays certain fees and agrees to comply with certain obligations, typically set out in a franchise agreement. The word ''franchise'' is of Anglo-French derivation—from , meaning 'free'—and is used both as a noun and as a (transitive) verb. For the franchisor, use of a franchise system is an alternative business growth strategy, compared to expansion through corporate owned outlets or "chain stores". Adopting a franchise system business growth strategy for the sale and distribution of goods and services minimizes the franchisor's capital investment and liability risk. Franchising is rarely an equal partnership, especially in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palouse
The Palouse ( ) is a distinct geographic region of the northwestern United States, encompassing parts of north central Idaho, southeastern Washington, and, by some definitions, parts of northeast Oregon. It is a major agricultural area, primarily producing wheat and legumes. Situated about north of the Oregon Trail, the region experienced rapid growth in the late 19th century. The Palouse is home to two land-grant universities: the University of Idaho in Moscow and Washington State University in Pullman. Just eight miles (13 km) apart, both schools opened in the early 1890s. Geography and history The origin of the name "Palouse" is unclear. One theory is that the name of the Palus tribe (spelled in early accounts variously as Palus, Palloatpallah, Pelusha, etc.) was converted by French-Canadian fur traders to the more familiar French word , meaning "land with short and thick grass" or "lawn." Over time, the spelling changed to Palouse. Another theory is that the region' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
