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Yomari Punhi
Yomari Punhi is a Newari festival marking the end of the rice harvest. It takes place in November/December during the full moon day of Thinlā (थिंला), the second month in the lunar Nepal Era calendar. Festival Yomari Punhi, meaning the full moon of yomari, is one of the most popular Newar festivals and is observed every year during the full moon of December. A yomari is a confection of rice flour (from the new harvest) dough shaped like fish and filled with brown cane sugar and sesame seeds, which is then steamed. This delicacy is the chief item on the menu during the post-harvest celebration of Yomari Punhi. On this full moon day, people of the Kathmandu Valley offer worship to Annapurna, the goddess of grains, for the rice harvest. Groups of kids go around neighborhood to ask yomari, a newari dish, from housewives in the evening. Sacred masked dances are performed in the villages of Hari Siddhi and Thecho at the southern end of the Valley to mark the festival. In a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
English Language
English is a West Germanic language of the Indo-European language family, with its earliest forms spoken by the inhabitants of early medieval England. It is named after the Angles, one of the ancient Germanic peoples that migrated to the island of Great Britain. Existing on a dialect continuum with Scots, and then closest related to the Low Saxon and Frisian languages, English is genealogically West Germanic. However, its vocabulary is also distinctively influenced by dialects of France (about 29% of Modern English words) and Latin (also about 29%), plus some grammar and a small amount of core vocabulary influenced by Old Norse (a North Germanic language). Speakers of English are called Anglophones. The earliest forms of English, collectively known as Old English, evolved from a group of West Germanic (Ingvaeonic) dialects brought to Great Britain by Anglo-Saxon settlers in the 5th century and further mutated by Norse-speaking Viking settlers starting in the 8th and 9th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thecho
Thecho is located about south of the main Lalitpur town in Lalitpur district, Godawari Municipality. According to 2011 Nepal census, Thecho has a population of 10,086 living in 2,352 individual households. The offshoot road near the Satdobato segment of the Ring Road leads to Thecho. This roads ultimately leads to Lele and is referred to as ''Satdobato-Tika Bhairab'' Road. This road is also called a "Laxmi Prasad Highway" which leads to Hetauda. Geography The total area of the VDC is . The main part of this village is situated at a height. On the east of Thecho are Jharuwarashi, Dhapakhel separated by Karmanasa stream. Nakhu River in the west separates it from Bungamati. Sunakothi VDC lies on the north of Thecho while on the south are Chapagaun and Chhampi VDCs. Nakhu river flows down south west of the village and some arable land stretches along this river. Etymology Thecho was founded in the 16th century. The initial name of Thecho is believed to be ''Dharmatharipur''. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
December Observances
December is the twelfth and final month of the year in the Julian and Gregorian calendars and is also the last of seven months to have a length of 31 days. December got its name from the Latin word ''decem'' (meaning ten) because it was originally the tenth month of the year in the calendar of Romulus which began in March. The winter days following December were not included as part of any month. Later, the months of January and February were created out of the monthless period and added to the beginning of the calendar, but December retained its name.Macrobius, ''Saturnalia'', tr. Percival Vaughan Davies (New York: Columbia University Press, 1969), book I, chapters 12–13, pp. 89–95. In Ancient Rome, as one of the four Agonalia, this day in honour of Sol Indiges was held on December 11, as was Septimontium. Dies natalis (birthday) was held at the temple of Tellus on December 13, Consualia was held on December 15, Saturnalia was held December 17–23, Opiconsivia was ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
November Observances
November is the eleventh and penultimate month of the year in the Julian and Gregorian Calendars, the fourth and last of four months to have a length of 30 days and the fifth and last of five months to have a length of fewer than 31 days. November was the ninth month of the calendar of Romulus . November retained its name (from the Latin ''novem'' meaning "nine") when January and February were added to the Roman calendar. November is a month of late spring in the Southern Hemisphere and late autumn in the Northern Hemisphere. Therefore, November in the Southern Hemisphere is the seasonal equivalent of May in the Northern Hemisphere and vice versa. In Ancient Rome, Ludi Plebeii was held from November 4–17, Epulum Jovis was held on November 13 and Brumalia celebrations began on November 24. These dates do not correspond to the modern Gregorian calendar. November was referred to as Blōtmōnaþ by the Anglo-Saxons. Brumaire and Frimaire were the months on which November ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Newari Cuisine
Newa cuisine (also referred to as ''Newar'' cuisine) is a subset of Nepalese cuisine that has developed over centuries among the Newars of Kathmandu (Kathmandu is called ''Yen'' in Nepal Bhasa) in Nepal. Newa cuisine is the most celebrated food variety in the country that consists of over 200 dishes. It is more elaborate than most Nepalese cuisines because the Kathmandu Valley has exceptionally fertile alluvial soil and enough wealthy households to make growing produce more profitable than cultivating rice and other staples. Food is the integral part of Newar culture. Different kind of foods are prepared for different occasions, considering the climate and nutritional needs for body. Newars are renowned for their sumptuous feasting. Dishes served during feasts and festivals have symbolic significance. Lunch and dinner *Jā (boiled rice) Meat dishes *Choila (ground buffalo meat) *Pālulā (buffalo meat and ginger curry) *Senlāmu (raw ground buffalo liver seasoned with spices) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Newar
Newar (; new, नेवार, endonym: Newa; new, नेवा, Pracalit script:) or Nepami, are the historical inhabitants of the Kathmandu Valley and its surrounding areas in Nepal and the creators of its historic heritage and civilisation. Page 15. Newars form a linguistic and cultural community of primarily Indo-Aryan and Tibeto-Burman ethnicities following Hinduism and Buddhism with Nepal Bhasa as their common language. Newars have developed a division of labour and a sophisticated urban civilisation not seen elsewhere in the Himalayan foothills. Newars have continued their age-old traditions and practices and pride themselves as the true custodians of the religion, culture and civilisation of Nepal. Newars are known for their contributions to culture, art and literature, trade, agriculture and cuisine. Today, they consistently rank as the most economically and socially advanced community of Nepal, according to the annual Human Development Index published by UNDP. Nep ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Majipa Lakhey
Majipa Lakhey (Nepal Bhasa: मजिपा लाखे, ) is a special lakhey in Nepalese folklore. He is also known as the Peaceful Bhairava (शान्त भैरव). The dance of this Lakhey takes place only in the week of the full moon of the month of Yenlaa of the Nepal Sambat calendar. He is considered to be the protector of the children. Etymology The Newari word ''Majipa'' is derived from Sanskrit "Manjupattan" "Manjusri city". Lākhe is the term used to denote carnivorous demons. Majipa Lakhey literally means the "carnivorous demon of Majipa". Mythology According to stories passed down through generations, majipa lakhey is supposed to have fallen in love with a girl from Majipa. So, the demon takes a form of a human and enters the city to see his beloved. Upon knowing the fact that the person is a Lakhey, the people capture the lakhey and present him to the king. The king makes a proposal to the demon that he will grant him a place in the city if he vows to pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Valentines Day
Valentine's Day, also called Saint Valentine's Day or the Feast of Saint Valentine, is celebrated annually on February 14. It originated as a Christian feast day honoring one or two early Christian martyrs named Saint Valentine and, through later folk traditions, has become a significant cultural, religious, and commercial celebration of romance and love in many regions of the world. There are a number of martyrdom stories associated with various Valentines connected to February 14, including an account of the imprisonment of Saint Valentine of Rome for ministering to Christians persecuted under the Roman Empire in the third century. According to an early tradition, Saint Valentine restored sight to the blind daughter of his jailer. Numerous later additions to the legend have better related it to the theme of love: an 18th-century embellishment to the legend claims he wrote the jailer's daughter a letter signed "Your Valentine" as a farewell before his execution; another ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Khoa
Khoa, khoya, khowa or mawa is a dairy food widely used in the cuisines of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan. It is lower in moisture than typical fresh cheeses such as ricotta. It is made up of whole milk instead of whey. Preparation A concentration of milk to one-fifth volume is normal in the production of khoa. Khoa is used as the base for a wide variety of Indian sweets. About 600,000 metric tons are produced annually in India. Khoa is made from both cow and water buffalo milk. Khoa is made by simmering full-fat milk in a large, shallow iron pan for several hours over a medium fire. The gradual evaporation of its water content leaves only the milk solids. The ideal temperature to avoid scorching is about . Another quick way of making khoa is to add full fat milk powder to skimmed milk and mixing and heating until it becomes thick. This may, however, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chaku (Nepalese Cuisine)
Chaku ( ) is a Newari cuisine made from concentrated sugarcane juice, jaggery, ghee, and nuts. The mixture is cooked down until it is a solid form, and then pulled on a hook in a manner similar to making taffy and then cut into small rolls, or it may be cooked in a shallow dish and cut into small diamond shaped pieces. Chaku may be eaten separately, or it can also used in making Yomari (योमरी). Chaku is served by Nepalese with ghee and yams during the festival of Maghe Sankranti. See also * List of Nepalese dishes Nepali/Nepalese cuisine refers to the food eaten in Nepal. The country's cultural and geographic diversity provides ample space for a variety of cuisines based on ethnicity and on soil and climate. Nevertheless, '' dal-bhat-tarkari'' ( ne, द ... References Nepalese cuisine {{confectionery-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Annapurna (goddess)
Annapurna, Annapurneshwari, Annada or Annapoorna (Sanskrit: अन्नपूर्णा, Bengali: অন্নপূর্ণা, IAST: Annapūrṇa, lit. ''filled with or possessed of food'') is a manifestation of Parvati and is known as the Hindu Goddess of food and nourishment. Worship and offering of food are highly praised in Hinduism, and therefore, the Goddess Annapurna is regarded as a popular deity. She is a manifestation of the Goddess Parvati, the wife of Shiva, and is eulogized in the ''Annada Mangal'', a narrative poem in Bengali by Bharatchandra Ray. The ''Annapurna Sahasranam'' is dedicated to the Goddess and praises her one thousand names, while the ''Annapurna Shatanama Stotram'' is dedicated to her 108 names. A few temples exist that are dedicated to her, the most prominent being the Annapurna Devi Mandir in Varanasi. Since Akshaya Tritiya is considered to be the birthdate of the Goddess Annapurna, the day is believed to be very auspicious for buying gold je ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
