World Rakı Festival
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World Rakı Festival
World Rakı Festival ( tr, Dünya Rakı Festivali), is an overnight street festival in Adana that emerged from a hundred year long entertainment in the Kazancılar Bazaar where kebab, liver and rakı are accompanied with the street music and dances. Rakı Festival is held every year on the second Saturday night of December. The dinner tables are placed on more than 10 streets around Büyüksaat. Besides the kebab restaurants of the area, kebap and liver vendors settle on the streets and serve food. Street musicians, playing drums and zurna visit the tables and entertain visitors. Night long music, dancing, eating and drinking ends with the sunrise on Sunday. The Islamist media targeted and took hardline on the festival in 2015, months before taking place. At an interview with the Adana Governor of the national government, the Governor stated that he would not permit the festival where rakı is consumed at the streets. To avoid the ban, the festival organisers renamed the festival ...
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Adana
Adana (; ; ) is a major city in southern Turkey. It is situated on the Seyhan River, inland from the Mediterranean Sea. The administrative seat of Adana Province, Adana province, it has a population of 2.26 million. Adana lies in the heart of Cilicia, which was once one of the most important regions of the Classical antiquity, classical world. Home to six million people, Cilicia is an important agricultural area, owing to the large fertile plain of Çukurova. Twenty-first century Adana is a centre for regional trade, healthcare, and public and private services. Agriculture and logistics are important parts of the economy. Adana Şakirpaşa Airport is close to the city centre, and the town is connected to Tarsus and Mersin by TCDD Taşımacılık, TCDD train. Etymology One theory holds that the city name originates from a hypothetical Indo-European languages, Indo-European term; ''a danu'' ( en, on the river). Many river names in Europe were derived from the same Proto- ...
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Turkey
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a list of transcontinental countries, transcontinental country located mainly on the Anatolia, Anatolian Peninsula in Western Asia, with a East Thrace, small portion on the Balkans, Balkan Peninsula in Southeast Europe. It shares borders with the Black Sea to the north; Georgia (country), Georgia to the northeast; Armenia, Azerbaijan, and Iran to the east; Iraq to the southeast; Syria and the Mediterranean Sea to the south; the Aegean Sea to the west; and Greece and Bulgaria to the northwest. Cyprus is located off the south coast. Turkish people, Turks form the vast majority of the nation's population and Kurds are the largest minority. Ankara is Turkey's capital, while Istanbul is its list of largest cities and towns in Turkey, largest city and financial centre. One of the world's earliest permanently Settler, settled regions, present-day Turkey was home to important Neol ...
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Adana Kebab
Adana (; ; ) is a major city in southern Turkey. It is situated on the Seyhan River, inland from the Mediterranean Sea. The administrative seat of Adana province, it has a population of 2.26 million. Adana lies in the heart of Cilicia, which was once one of the most important regions of the classical world. Home to six million people, Cilicia is an important agricultural area, owing to the large fertile plain of Çukurova. Twenty-first century Adana is a centre for regional trade, healthcare, and public and private services. Agriculture and logistics are important parts of the economy. Adana Şakirpaşa Airport is close to the city centre, and the town is connected to Tarsus and Mersin by TCDD train. Etymology One theory holds that the city name originates from a hypothetical Indo-European term; ''a danu'' ( en, on the river). Many river names in Europe were derived from the same Proto-Indo-European root: Danube, Don, Dnieper and Donets.Osman Fikri Sertkaya, " Adana, B ...
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Rakı
Rakı or raki (, Turkish pronunciation: ) is an alcoholic drink made of twice-distilled grapes. It is the national drink of Turkey. It is also popular in other Balkan countries as an Apéritif and digestif, apéritif as well as in Kazakhstan. It is often served with seafood or meze. It is comparable to several other alcoholic beverages available around the Mediterranean and the Middle East, e.g. pastis, ouzo, sambuca, Arak (distilled beverage), arak and aguardiente. In Crete, ''tsikoudia'' is a pomace brandy that is sometimes called ''rakı''. It is used to make ''rakomelo'', which is flavoured with honey and cinnamon. Rakomelo is served warm during winter months. Cretan Raki does not contain anise, so it is not to be confused with the Turkish version. Etymology The term ''raki'' entered English from Turkish language, Turkish ."raki."
The American ...
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Zurna
The zurna (Armenian language, Armenian: զուռնա zuṙna; Classical Armenian, Old Armenian: սուռնայ suṙnay; Albanian language, Albanian: surle/surla; Persian language, Persian: karna/Kornay/surnay; Macedonian language, Macedonian: зурла/сурла zurla/surla; Bulgarian language, Bulgarian: ''зурна/зурла''; Serbian language, Serbian: зурла/zurla; Syriac language, Syriac Aramaic: ܙܘܪܢܐ/zurna; Tat language (Caucasus), Tat: zurna; Turkish language, Turkish: zurna; Kurdish Language, Kurdish: zirne; Greek language, Greek : ζουρνας; Azerbaijani language, Azeri: zurna) is a double reed wind instrument played in central Eurasia, Western Asia and parts of North Africa. It is usually accompanied by a davul (bass drum) in Music of Armenia, Armenian, Anatolian and Assyrian folk/pop music, Assyrian folk music. Characteristics and history The zurna, like the duduk and kaval, is a woodwind instrument used to play folk music. The zurna is made from ...
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Adana Rakı Festival2
Adana (; ; ) is a major city in southern Turkey. It is situated on the Seyhan River, inland from the Mediterranean Sea. The administrative seat of Adana province, it has a population of 2.26 million. Adana lies in the heart of Cilicia, which was once one of the most important regions of the classical world. Home to six million people, Cilicia is an important agricultural area, owing to the large fertile plain of Çukurova. Twenty-first century Adana is a centre for regional trade, healthcare, and public and private services. Agriculture and logistics are important parts of the economy. Adana Şakirpaşa Airport is close to the city centre, and the town is connected to Tarsus and Mersin by TCDD train. Etymology One theory holds that the city name originates from a hypothetical Indo-European term; ''a danu'' ( en, on the river). Many river names in Europe were derived from the same Proto-Indo-European root: Danube, Don, Dnieper and Donets.Osman Fikri Sertkaya, " Adana, ...
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Adana Rakı Festival1
Adana (; ; ) is a major city in southern Turkey. It is situated on the Seyhan River, inland from the Mediterranean Sea. The administrative seat of Adana province, it has a population of 2.26 million. Adana lies in the heart of Cilicia, which was once one of the most important regions of the classical world. Home to six million people, Cilicia is an important agricultural area, owing to the large fertile plain of Çukurova. Twenty-first century Adana is a centre for regional trade, healthcare, and public and private services. Agriculture and logistics are important parts of the economy. Adana Şakirpaşa Airport is close to the city centre, and the town is connected to Tarsus and Mersin by TCDD train. Etymology One theory holds that the city name originates from a hypothetical Indo-European term; ''a danu'' ( en, on the river). Many river names in Europe were derived from the same Proto-Indo-European root: Danube, Don, Dnieper and Donets.Osman Fikri Sertkaya, " Adana, ...
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Çukurova
Çukurova () or the Cilician Plain (''Cilicia Pedias'' in antiquity), is a large fertile plain in the Cilicia region of southern Turkey. The plain covers the easternmost areas of Mersin Province, southern and central Adana Province, western Osmaniye Province and northwestern Hatay Province. Etymology ''Çukurova'' is a portmanteau of the Turkish words "hollow, depression" and "plains". The oldest recorded use of the name in Turkish can be traced back to Aşıkpaşazade's late 15th century work '. The area has also been recorded by an Ottoman ledger dated to 1530 as ''Zulkadriye''. History The region's recorded history dates back over 6,000 years. During the Bronze Age, the region was known as Kizzuwatna. As an area located between the native Hurrian lands of Southeastern Anatolia and the native Luwian lands of the Mediterranean coast of Anatolia, it was a mixed Luwian-Hurrian region. Hence, these two indigenous languages, Luwian and Hurrian were prevalent in Kizzuwatna ...
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Döner
Doner kebab (, ; tr, döner or , ), also spelled döner kebab, is a type of kebab, made of meat cooked on a vertical rotisserie. Seasoned meat stacked in the shape of an inverted cone is turned slowly on the rotisserie, next to a vertical cooking element. The operator uses a knife to slice thin shavings from the outer layer of the meat as it cooks. The vertical rotisserie was invented in the 19th-century Ottoman Empire, and dishes such as the Arab shawarma, Greek gyros, Canadian donair, and Mexican al pastor are derived from this. The modern sandwich variant of döner kebab originated and was popularized in 1970s West Berlin by Turkish immigrants. This was recognized by the Berlin-based Association of Turkish Doner Manufacturers in Europe, in 2011. Nowadays there are more döner kebab stores in Berlin than in Istanbul. The sliced meat of a doner kebab may be served on a plate with various accompaniments, stuffed into a pita or other type of bread as a sandwich, or wra ...
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Festivals In Adana
A festival is an event ordinarily celebrated by a community and centering on some characteristic aspect or aspects of that community and its religion or cultures. It is often marked as a local or national holiday, mela, or eid. A festival constitutes typical cases of glocalization, as well as the high culture-low culture interrelationship. Next to religion and folklore, a significant origin is agricultural. Food is such a vital resource that many festivals are associated with harvest time. Religious commemoration and thanksgiving for good harvests are blended in events that take place in autumn, such as Halloween in the northern hemisphere and Easter in the southern. Festivals often serve to fulfill specific communal purposes, especially in regard to commemoration or thanking to the gods, goddesses or saints: they are called patronal festivals. They may also provide entertainment, which was particularly important to local communities before the advent of mass-produced ...
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Rakı Festivals
Rakı or raki (, Turkish pronunciation: ) is an alcoholic drink made of twice-distilled grapes. It is the national drink of Turkey. It is also popular in other Balkan countries as an apéritif as well as in Kazakhstan. It is often served with seafood or meze. It is comparable to several other alcoholic beverages available around the Mediterranean and the Middle East, e.g. pastis, ouzo, sambuca, arak and aguardiente. In Crete, '' tsikoudia'' is a pomace brandy that is sometimes called ''rakı''. It is used to make ''rakomelo'', which is flavoured with honey and cinnamon. Rakomelo is served warm during winter months. Cretan Raki does not contain anise, so it is not to be confused with the Turkish version. Etymology The term ''raki'' entered English from Turkish ."raki."
The American Heritage Dictionary of the English Language, Fourth Edition. Hou ...
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