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Wiltipoll
The Wiltipoll is a breed of polled domestic sheep that was developed in Australia from Wiltshire Horn sheep with the infusion of Border Leicester, Perendale, Poll Dorset, and Poll Merino genetics, that are raised for meat. History The polled variety of the Wiltshire Horn sheep was developed in Australia to create a polled variety of the easy-care Wiltshire Horn sheep suitable for heavy lamb production. In 1996, the breed association was formed, and it has expanded rapidly.Stephens, M (''et al.''), ''Handbook of Australian Livestock'', Australian Meat & Livestock Export Corporation, 2000 (4th ed.), Characteristics Wiltipolls are large, easy-care, plain-bodied sheep that shed their wool annually. They do not require crutching or shearing and do not suffer readily from fly strike, which makes them a useful breed for small holdings without shearing sheds. These sheep must have at least 96.87% Wiltshire Horn genetics, completely shed their fleece annually, and be polled. The ewes ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wiltipoll
The Wiltipoll is a breed of polled domestic sheep that was developed in Australia from Wiltshire Horn sheep with the infusion of Border Leicester, Perendale, Poll Dorset, and Poll Merino genetics, that are raised for meat. History The polled variety of the Wiltshire Horn sheep was developed in Australia to create a polled variety of the easy-care Wiltshire Horn sheep suitable for heavy lamb production. In 1996, the breed association was formed, and it has expanded rapidly.Stephens, M (''et al.''), ''Handbook of Australian Livestock'', Australian Meat & Livestock Export Corporation, 2000 (4th ed.), Characteristics Wiltipolls are large, easy-care, plain-bodied sheep that shed their wool annually. They do not require crutching or shearing and do not suffer readily from fly strike, which makes them a useful breed for small holdings without shearing sheds. These sheep must have at least 96.87% Wiltshire Horn genetics, completely shed their fleece annually, and be polled. The ewes ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wiltshire Horn
The Wiltshire Horn is a breed of domestic sheep originally from Wiltshire in southern England raised for meat. The breed is unusual among native British breeds, for it has the unusual feature of moulting its short wool and hair coat naturally in spring, obviating the need for shearing. They are good mothers and have high fertility. History The Wiltshire Horn was until the eighteenth century one of the predominant sheep breeds of southern England. For hundreds of years, it served a clear function on the thin chalk soils of the Wiltshire Downs, requiring little shelter from the elements and providing dung and urine to fertilise the wheat-growing land. At the same time, it provided an easily managed source of quality meat, but the rising price of wool and a general move away from horned sheep had the breed suffer a dramatic decline throughout the 19th and 20th centuries. It was nearly extinct at the start of the 1900s. In 1923, in an attempt to save the breed, the Wiltshire H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breed
A breed is a specific group of domestic animals having homogeneous appearance (phenotype), homogeneous behavior, and/or other characteristics that distinguish it from other organisms of the same species. In literature, there exist several slightly deviating definitions. Breeds are formed through genetic isolation and either natural adaptation to the environment or selective breeding, or a combination of the two. Despite the centrality of the idea of "breeds" to animal husbandry and agriculture, no single, scientifically accepted definition of the term exists. A breed is therefore not an objective or biologically verifiable classification but is instead a term of art amongst groups of breeders who share a consensus around what qualities make some members of a given species members of a nameable subset. Another point of view is that a breed is consistent enough in type to be logically grouped together and when mated within the group produce the same type. When bred together, ind ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Polled Livestock
Polled livestock are livestock without horns in species which are normally horned. The term refers to both breeds and strains that are naturally polled through selective breeding and also to naturally horned animals that have been disbudded. Natural polling occurs in cattle, yaks, water buffalo, and goats, and in these animals it affects both sexes equally; in sheep, by contrast, both sexes may be horned, both polled, or only the females polled. The history of breeding polled livestock starts about 6000 years BC. Terminology The archaic term or is sometimes used to refer to hornless livestock (especially cattle) in folk songs, folk tales, and poetry, and in the name of the polled Irish Moiled cattle breed. "Muley" derives from Irish and Scottish Gaelic ''maol'', and Welsh ''moel''. Genetics In cattle, the polled allele is genetically dominant to that for horns. The polled trait is far more common in beef breeds than in dairy breeds. CRISPR technology is being developed t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Domestic Sheep
Sheep or domestic sheep (''Ovis aries'') are domesticated, ruminant mammals typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus ''Ovis'', in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order (biology), order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ''ewe'' (), an intact male as a ''ram'', occasionally a ''tup'', a castrated male as a ''wether'', and a young sheep as a ''lamb''. Sheep are most likely descended from the wild mouflon of Europe and Asia, with Iran being a geographic envelope of the domestication center. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleeces, meat (lamb, hogget or mutton) and sheep milk, milk. A sheep's wool is the most widely used animal fiber, and is usually harvest ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australia
Australia, officially the Commonwealth of Australia, is a Sovereign state, sovereign country comprising the mainland of the Australia (continent), Australian continent, the island of Tasmania, and numerous List of islands of Australia, smaller islands. With an area of , Australia is the largest country by area in Oceania and the world's List of countries and dependencies by area, sixth-largest country. Australia is the oldest, flattest, and driest inhabited continent, with the least fertile soils. It is a Megadiverse countries, megadiverse country, and its size gives it a wide variety of landscapes and climates, with Deserts of Australia, deserts in the centre, tropical Forests of Australia, rainforests in the north-east, and List of mountains in Australia, mountain ranges in the south-east. The ancestors of Aboriginal Australians began arriving from south east Asia approximately Early human migrations#Nearby Oceania, 65,000 years ago, during the Last Glacial Period, last i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Border Leicester
The Border Leicester is a British breed of domestic sheep, sheep. It is a Polled livestock, polled, long-wool sheep and is considered a dual-purpose breed as it is reared both for meat and for wool. The sheep are large but docile. They have been exported to other sheep-producing regions, including Australia and the United States. Description The live weight of a mature Border Leicester ram is in the range of and a mature ewe . A yearling ewe is around . Their white wool tends to be very long and by Merino standards, broad Crimp (wool), crimped, and in fineness about 32 to 38 Wool measurement, microns, and is used for medium- to heavy-weight garments. This wool, though, is prized by spinners because of the crimp and lustre. The sheep are normally shorn twice a year when the wool has reached a length of around . Lambs yield an average of of wool; yearlings may yield at each shearing. The United States, Australian and New Zealand Border Leicesters very rarely sport the extreme ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Perendale
The Perendale is a breed of sheep developed in New Zealand by Massey Agricultural College (now Massey University) for use in steep hill situations. The breed is named after Sir Geoffrey Peren, and it achieves its aims by being the offspring of Romney ewes and Cheviot rams with sturdy legs. It is raised primarily for meat. History Since the early 1980s, the flock numbers of this sheep has increased, mainly because hill-country farming has increased and they are more adaptable to the terrain. Developed from the Cheviot and Romney, the Perendale is a dual-purpose sheep producing wool fibres of diameter with a staple length. The Perendale is characteristically a high fertility animal, and has great potential to produce a prime ewe lamb when crossed with the Merino. As a purebred, its hardiness makes it ideally suited to colder, high-rainfall areas. The Perendale is easy to care for; the ewes have little trouble lambing and are good mothers. Characteristics The mature body weig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poll Dorset
The Poll Dorset, a short-wool, meat-producing sheep, was developed in Australia between 1937 and 1954 with the aim of breeding a true Dorset type sheep without horns. The poll gene was introduced into Dorset Horn flocks from two other polled breeds and following a strict back-mating programme achieved close to 100% of Dorset Horn blood. Its main distinguishing features are its hornless appearance, long, lean square body set on short legs, pink skin and 'spongy' short-stapled wool. The Poll Dorset produces a fleece of white, dense downs type wool of 30 microns fibre diameter and it has a white wool-free face.Stephens, M (''et al.''), ''Handbook of Australian Livestock'', Australian Meat & Livestock Export Corporation, 2000 (4th ed), The breed was developed at a property called ''Valmore'' in Whitemore, Tasmania, a noted centre for pedigree livestock stud farms. The Poll Dorset resulted from the introduction of Corriedale and Ryeland blood into the Dorset Horn. Poll Dorset rams ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poll Merino
The Poll Merino is a subtype of the Australian Merino breed of domestic sheep, without horns, that was developed in Australia. Characteristics These sheep are early maturing, large framed and relatively plain bodied, producing a fleece which is soft handling and of good colour thus retaining the attributes of the Merino. Polled Merinos are now found in the various strains of Merinos.Stephens, M (''et al.''), ''Handbook of Australian Livestock'', Australian Meat & Livestock Export Corporation, 2000 (4th ed.), A single gene with three possible alleles controls horn inheritance in Australian Merinos. Poll Merino rams are not susceptible to poll strike (maggots behind the horns) which results from fighting and which can cause temporary infertility. They are also easier to crutch and shear, are less likely to become caught in fences or bushes and they are generally easier to handle.Cottle, David J., Australian Sheep and Wool Handbook, Inkata Press, Melbourne, 1991, The wether ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lamb And Mutton
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, ''Ovis aries''. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, "hogget" and "sheep meat" are not used by consumers outside Norway, New Zealand, South Africa, Scotland and Australia. Hogget has become more common in England, particularly in the North (Lancashire and Yorkshire) often in association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat.''Oxford English Dictionary'', 3rd edition, June 2003''s.v.'',_definition_1b_At_various_times_and_places,_"mutton"_or_"goat_mutton"_has_occasionally_been_used_to_mean_goat_meat. Lamb_is_the_most_expensive_of_the_three_types_and_in_recent_decades_sheep_meat_is_increasingly_only_retailed_as_"lamb",_sometimes_stretching_the_accepted_distinctions_given_above._The_stronger-tasting_mutton_is_now_hard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shearing Shed
Shearing sheds (or wool sheds) are large sheds located on sheep stations to accommodate large scale sheep shearing activities. In countries where large numbers of sheep are kept for wool, sometimes many thousands in a flock, shearing sheds are vital to house the necessary shearing equipment, and to ensure that the shearers and /or crutchers have a ready supply of dry, empty sheep. The shed also provides space where the wool is classed and pressed into approved wool packs and stored to await transport to market. Location of the shed is important as the site needs to be well drained and in an area reasonably close to most of the flock. It is helpful and will save a lot of money if the shed is located near to the electricity supply. At least some yards will be needed to facilitate shedding and count-outs. Regional variants of shearing shed architecture throughout Australia and New Zealand have been identified through different uses of building materials and local styles of desi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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