Vinos De Madrid
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Vinos De Madrid
Vinos de Madrid is a Spanish Denominación de Origen Protegida (DOP), located in the southern part of the region of Madrid (Spain). It covers 54 municipalities and is divided into the three sub-zones (Arganda, Navalcarnero, and San Martín), each of which produce different types of wine. History The ancient Romans likely introduced vines in the area as they did throughout the rest of the Iberian peninsula. However, the first documented evidence of wine production in the area dates from the 13th century. Legal documents indicate a dispute between some monks and a local feudal lord over the ownership of a vineyard. Vinos de Madrid acquired its DO status in 1990. Geography and Soils The three sub-zones are all at an elevation of between 500 and 800 m above sea level. Arganda is the largest sub-zone, containing about 50% of the vines and comprising 26 municipalities. The soil here contains mainly clay and lime over a granite subsoil. To the southwest, close to the Sierra de Gredos ...
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Community Of Madrid
The Community of Madrid (; es, Comunidad de Madrid ) is one of the seventeen autonomous communities of Spain. It is located in the centre of the Iberian Peninsula, and of the Central Plateau (''Meseta Central''). Its capital and largest municipality is the City of Madrid, which is also the capital of the country. The Community of Madrid is bounded to the south and east by Castilla–La Mancha and to the north and west by Castile and León. It was formally created in 1983, based on the limits of the province of Madrid, which was until then conventionally included in the historical region of New Castile. The Community of Madrid is the third most populous in Spain with 6,661,949 (2019) inhabitants mostly concentrated in the metropolitan area of Madrid. It is also the most densely populated autonomous community. In absolute terms, Madrid's economy has been, since 2018, slightly bigger in size than that of Catalonia. Madrid has the highest GDP per capita in the country. It cont ...
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Alicante Bouschet
Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache.Alicante Henri Bouschet
, , accessed on June 26, 2010
Alicante is a '''', a grape with red flesh. It is one of the few ''teinturier'' grapes that belong to the ''

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Sauvignon Blanc
is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon blanc is widely cultivated in France, Chile, Romania, Canada, Australia, New Zealand, South Africa, Bulgaria, the states of Oregon, Washington, and California in the US. Some New World Sauvignon blancs, particularly from California, may also be called "Fumé Blanc", a marketing term coined by Robert Mondavi in reference to Pouilly-Fumé. Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical. In cooler climates, the grape has a tendency to pr ...
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Torrontés
Torrontés is a white grape variety, mostly produced and known in Argentine wine, producing fresh, aromatic wines with moderate acidity, smooth texture and mouthfeel as well as distinctive peach and apricot aromas on the nose.Robinson, Jancis ''Vines, Grapes & Wines'' pg 47, 246 Mitchell Beazley 1986 Three Torrontés varieties exist in Argentina: Torrontés Riojano, the most common, Torrontés Sanjuanino, and Torrontés Mendocino. It is primarily Torrontés Riojano that has received attention for the quality of its wines, and is the variety used for most Argentine wines simply labeled Torrontés.J. Robinson ''Jancis Robinson's Guide to Wine Grapes'' pg 187-188 Oxford University Press 1996 The three grapes are relatively similar but do have some noticeable differences. Torrontés Riojano and Torrontés Sanjuanino both tend to have large loose bunches of pale grapes while Torrontés Mendocino, however, has smaller, tighter bunches of darker yellow grapes. Torrontés Riojano is the ...
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Parellada
Parellada () is a Spanish white grape variety of Catalan origin specially grown in Catalonia, Spain. With Macabeu and Xarel·lo, it is one of the three traditional varieties used to make the sparkling wine Cava, which is primarily produced in Catalonia. Besides its use in Cava, it is used mostly for blending in young white wines, although some more ambitious oaked blends with Chardonnay and Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in ... are also used. Spanish plantations stood at in 2004, Its good acidity and freshness make these wines extremely suitable for the aperitif. Synonyms Parellada is also known by the following synonyms:
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Muscat Blanc à Petits Grains
Muscat ( ar, مَسْقَط, ) is the capital and most populated city in Oman. It is the seat of the Governorate of Muscat. According to the National Centre for Statistics and Information (NCSI), the total population of Muscat Governorate was 1.4 million as of September 2018. The metropolitan area spans approximately and includes six provinces called . Known since the early 1st century AD as an important trading port between the west and the east, Muscat was ruled by various indigenous tribes as well as foreign powers such as the Persians, the Portuguese Empire and the Ottoman Empire at various points in its history. A regional military power in the 18th century, Muscat's influence extended as far as East Africa and Zanzibar. As an important port-town in the Gulf of Oman, Muscat attracted foreign tradesmen and settlers such as the Persians, Balochis and Sindhis. Since the ascension of Qaboos bin Said as Sultan of Oman in 1970, Muscat has experienced rapid infrastructural deve ...
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Macabeo
Macabeo, also called Viura or Macabeu (, ), is a white variety of wine grape. It is widely grown in the Rioja region of northeastern Spain, the Cava producing areas south of Barcelona, and the Languedoc-Roussillon region of France. Spanish plantations stood at nearly in 2015, making it the second most grown white grape variety in Spain. In France, plantations accounted for in 2007.Viniflhor stats 2008: ''Les cepages blanc dans le vignoble''
Since 2009, some Macabeo is grown in Israel.


Styles and winemaking

The grape is mostly used to make mildly acidic and young white wines mostly suitable for early co ...
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Airén
Airén is a variety of ''Vitis vinifera'', a white grape commonly used in winemaking. This grape is native to Spain where it represents almost a quarter of all grapes grown. As of 2010, Airén was estimated to be the world's 3rd most grown grape variety in terms of planted surface, at , down from in 2004, where it held 1st place, although it is almost exclusively found in Spain.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University Press 2006, pg. 746: ''"Vine varieties"'', Since Airén tends to be planted at a low density, several other varieties (including Cabernet Sauvignon and Merlot) are more planted in terms of number of vines. Description The grapes have a cotton-like bud burst, which is bronze or yellowish in colour, with light reddish edge, and not very intense at the tip. The grapes have a trailing growing habit. The leaves of the Airén are average in size and have a pentagonal shape. The lower lateral sinuses are less marked than the up ...
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Malvar
Malvar, officially the Municipality of Malvar ( tgl, Bayan ng Malvar), is a 2nd class municipality in the province of Batangas, Philippines. The municipality was named after General Miguel Malvar, one of the last Filipino generals to surrender to the Americans during the Philippine-American War in 1902. The Municipality comprises 15 barangays and 3 sitios. Located from Batangas City and south of Manila and accessible by the STAR Tollway, Malvar is surrounded by Tanauan City to the north, Santo Tomas City to the east, Lipa City to the south and Balete to the west. With the expansion of Metro Manila, Malvar is now part of the Manila conurbation (which reaches Lipa City). History According to Ferdinand Blumentritt who wrote many articles about Philippine history which were published in Boletin de la Sociedad Geografica in Madrid, Spain in 1866, Malvar's history dates back to 1300 AD when Datu Puti, a member of the Ten Datus who escaped from Sultan Makatunao of Borneo, ...
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Albillo
Albillo or Albillo Real is a white Spanish wine grape varietyAlbillo Real
, , accessed on June 26, 2010
planted primarily in the region, and also in , and
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Syrah
Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. Syrah should not be confused with Petite Sirah, a cross of Syrah with Peloursin dating from 1880. The style and flavor profile of wines made from Syrah are influenced by the climate where the grapes are grown. In moderate climates (such as the northern Rhone Valley and parts of the Walla Walla AVA in Washington State), they tend to produce medium to full-bodied wines with medium-plus to high levels of tannins and notes of blackberry, mint and black pepper. In hot climates (such as Crete, and the Barossa Valley and McLaren Vale regions of Australia), Syrah is more consistently full-bodied with softer tannin, jammier fruit and spice notes of licorice, anise and earthy leather. In many regions the acidity and tannin levels of Syra ...
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Petit Verdot
Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen it adds tannin, colour and flavour, in small amounts, to the blend. Petit verdot has attracted attention among winemakers in the New World, where it ripens more reliably and has been made into single varietal wine. It is also useful in 'stiffening' the mid palate of Cabernet Sauvignon blends. When young its aromas have been likened to banana and pencil shavings. Strong tones of violet and leather develop as it matures. History Petit Verdot probably predates Cabernet Sauvignon in Bordeaux, but its origins are unclear. There are records of it in the eighteenth century, but its characteristics suggest an origin in much hotter climes than the Gironde. It is one parent of Tressot, the other parent being Duras, a grape from the upper Tarn valley near Toulo ...
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