Vilela People
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Vilela People
The Vilela people, or Vilelas, are an indigenous people in Argentina. Today, their few remaining descendants live primarily in the provinces of Chaco and Santiago del Estero, with smaller numbers in the Rosario and Buenos Aires urban areas. In the province of Chaco, the Vilelas live together with the Toba (or Qom) people in communities such as the Colonia Aborigen Chaco (Chaco Aboriginal Colony). They also reside in rural areas and at the periphery of large cities such as Resistencia, Sáenz Peña, Machagai, and Quitilipi. In Santiago del Estero Province, the Vilela people live in their own communities as well as in communities shared with the Lule people, with whom they are closely related and share a language family. History The Vilela people refer to themselves by the endonym ''uakambalelté'', or ''waqha-umbael-te'', both of which translate to "those who speak Waqha" in their native Vilela language, which they refer to as ''Waqha''. The language is subdivided into three d ...
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Endonym
An endonym (from Greek: , 'inner' + , 'name'; also known as autonym) is a common, ''native'' name for a geographical place, group of people, individual person, language or dialect, meaning that it is used inside that particular place, group, or linguistic community in question; it is their self-designated name for themselves, their homeland, or their language. An exonym (from Greek: , 'outer' + , 'name'; also known as xenonym) is an established, ''non-native'' name for a geographical place, group of people, individual person, language or dialect, meaning that it is used only outside that particular place, group, or linguistic community. Exonyms exist not only for historico-geographical reasons but also in consideration of difficulties when pronouncing foreign words. For instance, is the endonym for the country that is also known by the exonym ''Germany'' in English, in Spanish and in French. Naming and etymology The terms ''autonym'', ''endonym'', ''exonym'' and '' ...
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Horse
The horse (''Equus ferus caballus'') is a domesticated, one-toed, hoofed mammal. It belongs to the taxonomic family Equidae and is one of two extant subspecies of ''Equus ferus''. The horse has evolved over the past 45 to 55 million years from a small multi-toed creature, ''Eohippus'', into the large, single-toed animal of today. Humans began domesticating horses around 4000 BCE, and their domestication is believed to have been widespread by 3000 BCE. Horses in the subspecies ''caballus'' are domesticated, although some domesticated populations live in the wild as feral horses. These feral populations are not true wild horses, as this term is used to describe horses that have never been domesticated. There is an extensive, specialized vocabulary used to describe equine-related concepts, covering everything from anatomy to life stages, size, colors, markings, breeds, locomotion, and behavior. Horses are adapted to run, allowing them to quickly escape predators, and po ...
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Guaycuru
Guaycuru or Guaykuru is a generic term for several ethnic groups indigenous to the Gran Chaco region of South America, speaking related Guaicuruan languages. In the 16th century, the time of first contact with Spanish explorers and colonists, the Guaycuru people lived in the present-day countries of Argentina (north of Santa Fe Province), Paraguay, Bolivia, and Brazil (south of Corumbá). The name is written ''guaycurú'' or ''guaicurú'' in Spanish (plural ''guaycurúes'' or ''guaicurúes''), and ''guaicuru'' in Portuguese (plural ''guaicurus''). It was originally an offensive epithet given to the Mbayá people of Paraguay by the Guarani, meaning "savage" or "barbarian", which later was extended to the whole group. It has also been used in the past to include other peoples of the Chaco region, but is now restricted to those speaking a Guaicuruan language. First encountered by the Spanish in the 16th century, the Guaycuru peoples strongly resisted Spanish control and the eff ...
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Gran Chaco
The Gran Chaco or Dry Chaco is a sparsely populated, hot and semiarid lowland natural region of the Río de la Plata basin, divided among eastern Bolivia, western Paraguay, northern Argentina, and a portion of the Brazilian states of Mato Grosso and Mato Grosso do Sul, where it is connected with the Pantanal region. This land is sometimes called the Chaco Plain. Toponymy The name Chaco comes from a word in Quechua, an indigenous language from the Andes and highlands of South America. The Quechua word ''chaqu'' meaning "hunting land" comes probably from the rich variety of animal life present throughout the entire region. Geography The Gran Chaco is about 647,500 km² (250,000 sq mi) in size, though estimates differ. It is located west of the Paraguay River and east of the Andes, and is mostly an alluvial sedimentary plain shared among Paraguay, Bolivia, and Argentina. It stretches from about 17 to 33°S latitude and between 65 and 60°W longitude, though estimate ...
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Honey
Honey is a sweet and viscous substance made by several bees, the best-known of which are honey bees. Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of plants (primarily floral nectar) or the secretions of other insects, like the honeydew of aphids. This refinement takes place both within individual bees, through regurgitation and enzymatic activity, as well as during storage in the hive, through water evaporation that concentrates the honey's sugars until it is thick and viscous. Honey bees stockpile honey in the hive. Within the hive is a structure made from wax called honeycomb. The honeycomb is made up of hundreds or thousands of hexagonal cells, into which the bees regurgitate honey for storage. Other honey-producing species of bee store the substance in different structures, such as the pots made of wax and resin used by the stingless bee. Honey for human consumption is collected from wild ...
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Carob
The carob ( ; ''Ceratonia siliqua'') is a flowering evergreen tree or shrub in the Caesalpinioideae sub-family of the legume family, Fabaceae. It is widely cultivated for its edible fruit pods, and as an ornamental tree in gardens and landscapes. The carob tree is native to the Mediterranean region and the Middle East. Portugal is the largest producer of carob, followed by Italy and Morocco. In the Mediterranean Basin, extended to the southern Atlantic coast of Portugal (i.e. the Algarve region) and the Atlantic northwestern Moroccan coast, carob pods were often used as animal feed and in times of famine, as "the last source of umanfood in hard times". The ripe, dried, and sometimes toasted pod is often ground into carob powder, which was sometimes used as an ersatz cocoa powder, especially in the 1970s natural food movement. The powder and chips can be used as a chocolate alternative in most recipes. Description The carob tree grows up to tall. The crown is broad and semis ...
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Peccary
A peccary (also javelina or skunk pig) is a medium-sized, pig-like hoofed mammal of the family Tayassuidae (New World pigs). They are found throughout Central and South America, Trinidad in the Caribbean, and in the southwestern area of North America. They usually measure between in length, and a full-grown adult usually weighs about . They represent the closest relatives of the family Suidae, which contains pigs and relatives. Together Tayassuidae and Suidae are grouped in the Suina within the Artiodactyla (even toed ungulates). Peccaries are social creatures that live in herds. They eat roots, grubs, and a variety of foods. They can identify each other by their strong odors. A group of peccaries that travel and live together is called a "squadron". A squadron of peccaries averages between six and nine members. Peccaries first appeared in North America during the Miocene, and migrated into South America during the Pliocene-Pleistocene as part of the Great American Interchange ...
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Hunter-gatherer
A traditional hunter-gatherer or forager is a human living an ancestrally derived lifestyle in which most or all food is obtained by foraging, that is, by gathering food from local sources, especially edible wild plants but also insects, fungi, honey, or anything safe to eat, and/or by hunting game (pursuing and/or trapping and killing wild animals, including catching fish), roughly as most animal omnivores do. Hunter-gatherer societies stand in contrast to the more sedentary agricultural societies, which rely mainly on cultivating crops and raising domesticated animals for food production, although the boundaries between the two ways of living are not completely distinct. Hunting and gathering was humanity's original and most enduring successful competitive adaptation in the natural world, occupying at least 90 percent of human history. Following the invention of agriculture, hunter-gatherers who did not change were displaced or conquered by farming or pastoralist groups in ...
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Nomad
A nomad is a member of a community without fixed habitation who regularly moves to and from the same areas. Such groups include hunter-gatherers, pastoral nomads (owning livestock), tinkers and trader nomads. In the twentieth century, the population of nomadic pastoral tribes slowly decreased, reaching an estimated 30–40 million nomads in the world . Nomadic hunting and gathering—following seasonally available wild plants and game—is by far the oldest human subsistence method. Pastoralists raise herds of domesticated livestock, driving or accompanying them in patterns that normally avoid depleting pastures beyond their ability to recover. Nomadism is also a lifestyle adapted to infertile regions such as steppe, tundra, or desert, ice and sand, where mobility is the most efficient strategy for exploiting scarce resources. For example, many groups living in the tundra are reindeer herders and are semi-nomadic, following forage for their animals. Sometimes also described as ...
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Salta Province
Salta () is a province of Argentina, located in the northwest of the country. Neighboring provinces are from the east clockwise Formosa, Chaco, Santiago del Estero, Tucumán and Catamarca. It also surrounds Jujuy. To the north it borders Bolivia and Paraguay and to the west lies Chile. History Before the Spanish conquest, numerous native peoples (now called Diaguitas and Calchaquíes) lived in the valleys of what is now Salta Province; they formed many different tribes, the Quilmes and Humahuacas among them, which all shared the Cacán language. The Atacamas lived in the Puna, and the Wichís (Matacos), in the Chaco region. The first conquistador to venture into the area was Diego de Almagro in 1535; he was followed by Diego de Rojas. Hernando de Lerma founded San Felipe de Lerma in 1582, following orders of the viceroy Francisco de Toledo, Count of Oropesa; the name of the city was soon changed to "San Felipe de Salta". By 1650, the city had around five hundred inhabitan ...
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Tucumán Province
Tucumán () is the most densely populated, and the second-smallest by land area, of the provinces of Argentina. Located in the northwest of the country, the province has the capital of San Miguel de Tucumán, often shortened to Tucumán. Neighboring provinces are, clockwise from the north: Salta, Santiago del Estero and Catamarca. It is nicknamed El Jardín de la República (''The Garden of the Republic''), as it is a highly productive agricultural area. Etymology The word ''Tucumán'' probably originated from the Quechua languages. It may represent a deformation of the term ''Yucumán'', which denotes the "place of origin of several rivers". It can also be a deformation of the word ''Tucma'', which means "the end of things". Before Spanish colonization, the region lay in the outer limits of the Inca empire. History Before the Spanish colonization, this land was inhabited by the Diaguitas and Tonocotes. In 1533, Diego de Almagro explored the Argentine Northwest, incl ...
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