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Viver I Serrateix
Viver i Serrateix is a municipality in the comarca of Berguedà, Catalonia. It comprises the towns of ''Viver'' and ''Serrateix'', as per the name. History Santa Maria de Serrateix was established in 940. Viver and Serrateix was formerly controlled by the Barons of Viver, who had their castle and seat in the town. The barons retained possession of the municipality's lands until the 17th century, when they sold it to the Rajadell family. The municipality was created when the two towns were united in the 19th century. Soon thereafter, the towns of ''Mondarn'' and ''Pujol de Planes'' were also added to the united municipality. Culture The current parochial church of the municipality is what was formerly the Monastery of Santa Maria de Serrateix. It is Romanesque in style, and contains one of its three original apses. The adjoining cloister is in the neoclassical style, and was constructed in the 18th century. At the center of the town of Viver is the Church of Sant Miquel, con ...
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Municipalities Of Catalonia
Catalonia is (as of 2018) divided into 947 Municipalities of Spain, municipalities. Each municipality typically represents one significant urban settlement, of any size from village to city, with its surrounding land. This is not always the case, though. Many municipalities have merged as a result of rural depopulation or simply for greater efficiency. Some large urban areas, for example Barcelona, consist of more than one municipality, each of which previously held a separate settlement. The Catalan government encourages mergers of very small municipalities; its "Report on the revision of Catalonia's territorial organisation model" (the ""), published in 2000 but not yet implemented, recommends many such mergers. Larger municipalities may sometimes grant the status of ''minor local entity, decentralised municipal entity'' ( ca, EMD, es, EATIM) to one or more of its settlements, for more effective provision of services or to substitute for its previous status as a separate mun ...
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Apses
In architecture, an apse (plural apses; from Latin 'arch, vault' from Ancient Greek 'arch'; sometimes written apsis, plural apsides) is a semicircular recess covered with a hemispherical vault or semi-dome, also known as an ''exedra''. In Byzantine, Romanesque, and Gothic Christian church (including cathedral and abbey) architecture, the term is applied to a semi-circular or polygonal termination of the main building at the liturgical east end (where the altar is), regardless of the shape of the roof, which may be flat, sloping, domed, or hemispherical. Smaller apses are found elsewhere, especially in shrines. Definition An apse is a semicircular recess, often covered with a hemispherical vault. Commonly, the apse of a church, cathedral or basilica is the semicircular or polygonal termination to the choir or sanctuary, or sometimes at the end of an aisle. Smaller apses are sometimes built in other parts of the church, especially for reliquaries or shrines of saints. Hi ...
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Casserres
Casserres is a town and municipality in the comarca of Berguedà, Catalonia, a part of the ''Baix Berguedà'' region. The town is named after the medieval castle, named ''Castrum Serris''. Geography The town is situated 12 kilometers from the comarcal capital of Berga, and two streams, the ''Clarà'' and ''Meriola'', pass through the municipal limits. The Llobregat river comprises one of its borders. Dryland farming is prevalent in Casserres, with most agriculture focusing on cereals and potatoes, as well as animal herding. Sites of interest *Church of the Mare de Déu dels Àngels, from the 14th century. Includes a Baroque altar from 1704. *Church of Sant Pau de Casserres, from the 12th century. Its murals are conserved in the Museu Diocesà de Solsona *Neo-gothic Gothic Revival (also referred to as Victorian Gothic, neo-Gothic, or Gothick) is an architectural movement that began in the late 1740s in England. The movement gained momentum and expanded in the first half of ...
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Montclar, Berguedà
Montclar () is a municipality in the comarca of Berguedà, Catalonia. The municipality includes an exclave to the north-east. History The town first appears in written documentation in the year 1117. In 1240, King James I of Aragon granted the land to Pere de Breda, though by 1309, it was once again a possession of the crown. Culture The municipality's parochial church, in the Romanesque style, is dedicated to Sant Martí. It was constructed in the 12th century. It has a single nave with apse. It also has a later, hip-roofed bell tower, and conserves a baroque altar and other neoclassical elements in the interior. The church was completely renovated in 1970. The municipality has several other extant churches, including the Church of the Santa Creu, and, notably, the Church of Sant Quintí. This barrel-vaulted structure had its 11th century reliquary removed to the Diocesan Museum of Solsona. Montclar's town festival is celebrated in January, to coincide with the feast day ...
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Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation of t ...
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ...
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Cereal
A cereal is any Poaceae, grass cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, Cereal germ, germ, and bran. Cereal Grain, grain crops are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore Staple food, staple crops. They include wheat, rye, Oat, oats, and barley. Edible grains from other plant families, such as buckwheat, quinoa and Salvia hispanica, chia, are referred to as pseudocereals. In their unprocessed whole grain form, cereals are a rich source of vitamins, Mineral (nutrient), minerals, carbohydrates, fats, oils, and Protein (nutrient), protein. When processed by the removal of the bran and germ the remaining endosperm is mostly carbohydrate. In some Developing country, developing countries, grain in the form of rice, wheat, millet, or maize constitutes a majority of daily sustenance. In Developed country, developed countries, c ...
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Goats
The goat or domestic goat (''Capra hircus'') is a domesticated species of Caprinae, goat-antelope typically kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat.Hirst, K. Kris"The History of the Domestication of Goats".''About.com''. Accessed August 18, 2008. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago. Goats have been used for milk, Goat meat, meat, Animal fur, fur, and Animal skin, skins across much of the world. Milk from goats is often turned into goat cheese. Female goats are referred to as ''does'' or ''nannies'', Entire (animal), intact males are called ''bucks'' or ''billies'', and juvenile goats of both sexes are ...
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Sheep
Sheep or domestic sheep (''Ovis aries'') are domesticated, ruminant mammals typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus ''Ovis'', in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ''ewe'' (), an intact male as a ''ram'', occasionally a ''tup'', a castrated male as a ''wether'', and a young sheep as a ''lamb''. Sheep are most likely descended from the wild mouflon of Europe and Asia, with Iran being a geographic envelope of the domestication center. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleeces, meat (lamb, hogget or mutton) and milk. A sheep's wool is the most widely used animal fiber, and is usually harvested by shearing. In Commonw ...
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Animal Husbandry
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated, from around 13,000 BC onwards, predating farming of the first crops. By the time of early civilisations such as ancient Egypt, cattle, sheep, goats, and pigs were being raised on farms. Major changes took place in the Columbian exchange, when Old World livestock were brought to the New World, and then in the British Agricultural Revolution of the 18th century, when livestock breeds like the Dishley Longhorn cattle and Lincoln Longwool sheep were rapidly improved by agriculturalists, such as Robert Bakewell, to yield more meat, milk, and wool. A wide range of other species, such as horse, water buffalo, llama, rabbit, and guinea pig, are used as livestock in some ...
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Belltower
A bell tower is a tower that contains one or more bells, or that is designed to hold bells even if it has none. Such a tower commonly serves as part of a Christian church, and will contain church bells, but there are also many secular bell towers, often part of a municipal building, an educational establishment, or a tower built specifically to house a carillon. Church bell towers often incorporate clocks, and secular towers usually do, as a public service. The term campanile (, also , ), deriving from the Italian ''campanile'', which in turn derives from ''campana'', meaning "bell", is synonymous with ''bell tower''; though in English usage campanile tends to be used to refer to a free standing bell tower. A bell tower may also in some traditions be called a belfry, though this term may also refer specifically to the substructure that houses the bells and the ringers rather than the complete tower. The tallest free-standing bell tower in the world, high, is the Mortegliano Be ...
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Gothic Architecture
Gothic architecture (or pointed architecture) is an architectural style that was prevalent in Europe from the late 12th to the 16th century, during the High and Late Middle Ages, surviving into the 17th and 18th centuries in some areas. It evolved from Romanesque architecture and was succeeded by Renaissance architecture. It originated in the Île-de-France and Picardy regions of northern France. The style at the time was sometimes known as ''opus Francigenum'' (lit. French work); the term ''Gothic'' was first applied contemptuously during the later Renaissance, by those ambitious to revive the architecture of classical antiquity. The defining design element of Gothic architecture is the pointed or ogival arch. The use of the pointed arch in turn led to the development of the pointed rib vault and flying buttresses, combined with elaborate tracery and stained glass windows. At the Abbey of Saint-Denis, near Paris, the choir was reconstructed between 1140 and 1144, draw ...
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