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Uva Tosca
Uva Tosca is a red Italian wine grape variety that is grown in the Emilia-Romagna region of east-central Italy, where it is the only grape variety able to grow in the higher elevations of the Val Secchia area. Despite what its name may allude to, ampelographers have little evidence to believe that the grape originated in Tuscany or has any close genetic relationship with the notable Tuscan wine grape, Sangiovese, that is also known under the synonym of ''Uva Tosca''. In 2010, DNA analysis suggested that Uva Tosca may be a natural crossing between the Alto-Adige wine grape Schiava Grossa and Crepallocchi.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 1105-1106 Allen Lane 2012 History Ampelographers believe that, despite its name, Uva Tosca originated in the Emilia-Romagna region where it was first described in 1644 by Italian agronomist Vincenzo Tanara. Tanara noted that the grape ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian Wine
Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted for 19 per cent of global production, ahead of France (17 per cent) and Spain (15 per cent). Italian wine is both exported around the world and popular domestically among Italians, who consume an average of 42 litres per capita, ranking fifth in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking methods. History Vines have been cultivated from the wild ''Vitis vinifera'' grape for millennia in Italy. It was previously believed that ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lambrusco Monterico
Lambrusco (; ) is the name of both an Italian red wine grape and a wine made principally from said grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy―principally around the central provinces of Modena, Parma, Reggio-Emilia, and Mantua. The grape has a long winemaking history, with archaeological evidence indicating that the Etruscans cultivated the vine. J. Robinson ''Vines, Grapes & Wines'' pg 212 Mitchell Beazley 1986 In Roman times Lambrusco was highly valued for its productivity and high yields, with Cato the Elder stating that produce of two thirds of an acre could make enough wine to fill 300 amphoras. J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 388-389 Oxford University Press 2006 The most highly rated of its wines are the frizzante (slightly sparkling) red wines, designed to be drunk young, from one of the eight Lambrusco denominazione di origine controllata (DOC) regions: Colli di Parma Lambr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Denominazione Di Origine Controllata
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French ''Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further EU ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Po Valley
The Po Valley, Po Plain, Plain of the Po, or Padan Plain ( it, Pianura Padana , or ''Val Padana'') is a major geographical feature of Northern Italy. It extends approximately in an east-west direction, with an area of including its Venetic extension not actually related to the Po river basin; it runs from the Western Alps to the Adriatic Sea. The flatlands of Veneto and Friuli are often considered apart since they do not drain into the Po, but they effectively combine into an unbroken plain, making it the largest in Southern Europe. It has a population of 17 million, or a third of Italy's total population. The plain is the surface of an in-filled system of ancient canyons (the "Apennine Foredeep") extending from the Apennines in the south to the Alps in the north, including the northern Adriatic. In addition to the Po and its affluents, the contemporary surface may be considered to include the Savio, Lamone and Reno to the south, and the Adige, Brenta, Piave and Tagliamen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apennines
The Apennines or Apennine Mountains (; grc-gre, links=no, Ἀπέννινα ὄρη or Ἀπέννινον ὄρος; la, Appenninus or – a singular with plural meaning;''Apenninus'' (Greek or ) has the form of an adjective, which would be segmented ''Apenn-inus'', often used with nouns such as ("mountain") or Greek (), but ''Apenninus'' is just as often used alone as a noun. The ancient Greeks and Romans typically but not always used "mountain" in the singular to mean one or a range; thus, "the Apennine mountain" refers to the entire chain and is translated "the Apennine mountains". The ending can vary also by gender depending on the noun modified. The Italian singular refers to one of the constituent chains rather than to a single mountain, and the Italian plural refers to multiple chains rather than to multiple mountains. it, Appennini ) are a mountain range consisting of parallel smaller chains extending along the length of peninsular Italy. In the northwest th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Reggio Emilia (province)
The Province of Reggio Emilia ( it, Provincia di Reggio nell'Emilia, Emilian: ''pruvînsa ed Rèz'') is one of the nine provinces of the Italian Region of Emilia-Romagna. The capital city, which is the most densely populated comune in the province, is Reggio Emilia. It has an area of around and, , has a population of 531,942. There are 42 ''comuni'' (singular: ''comune'') in the province. Rolo, the smallest commune in the province by area, is the commune farthest to the East. Ventasso is the commune farthest to the West. The border towns of the Province are Ventasso, which is the smallest commune by population, to the south and Luzzara in the north. Luzzara is the second largest commune in Emilia-Romagna and has the highest number of foreign nationals in the region. The province is home to the historical Canossa Castle, property of the countess Matilde; it is where the Walk to Canossa of Henry IV occurred. Representatives of the free municipalities of Reggio, Modena, Bo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ravenna (province)
The province of Ravenna ( it, provincia di Ravenna; ) is a province in the Emilia-Romagna region of Italy. Its capital is the city of Ravenna. As of 2015, it has a population of 391,997 inhabitants over an area of , giving it a population density of 210.81 inhabitants per square kilometre. Its provincial president is Claudio Casadio. History Ravenna was first inhabited by Italic tribes from northern regions, and was conquered in 191 BCE by the Roman Republic. A port was constructed near Classe, and the Adriatic fleet was based in Ravenna. In 402 CE, Ravenna became the capital of the Western Roman Empire, which endured until the collapse of the empire and the fall of Rome in 476. Following this, the Barbarian Kings Odoacer and then Theodoric controlled Ravenna until it was conquered by the Byzantine Empire in 540; the Byzantines announced it to be their Exarchate. It continued to be under Byzantine rule until it was invaded by the Lombards in 751, and it was then annexed by King ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Modena (province)
The Province of Modena ( it, Provincia di Modena) is a province in the Emilia-Romagna region of Italy. Its capital is the city of Modena. It has an area of and a total population of about 701,000 (2015). There are 48 ''comuni'' (singular: ''comune'') in the province, see Comuni of the Province of Modena. The largest after Modena are Carpi, Sassuolo, Formigine and Castelfranco Emilia. Economy Modena is one of the most important industrial areas in Europe. It is widely considered as the capital of the supercar and sports car industry, lodging the Ferrari, Maserati, De Tomaso De Tomaso Automobili ltd. (previously known as De Tomaso Modena SpA) is an Italian car-manufacturing company. It was founded by the Argentine-born Alejandro de Tomaso (1928–2003) in Modena in 1959. It originally produced various prototypes an ... and Pagani car manufacturers, is home to international food industries like Grandi Salumifici, Cremonini Group, Fini Group, and several pottery manufactu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical region. Italy is also considered part of Western Europe, and shares land borders with France, Switzerland, Austria, Slovenia and the enclaved microstates of Vatican City and San Marino. It has a territorial exclave in Switzerland, Campione. Italy covers an area of , with a population of over 60 million. It is the third-most populous member state of the European Union, the sixth-most populous country in Europe, and the tenth-largest country in the continent by land area. Italy's capital and largest city is Rome. Italy was the native place of many civilizations such as the Italic peoples and the Etruscans, while due to its central geographic location in Southern Europe and the Mediterranean, the country has also historically been home ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian Grape Varieties ...
References Supplemental references used for chart *J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs XXVIII-XXX Allen Lane 2012 {{DEFAULTSORT:Italian grape varieties, List of Italian wine * Wine-related lists Grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus '' Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Millerandage
Millerandage (or shot berries, hens and chicks and pumpkins and peas) is a potential viticultural hazard problem in which grape bunches contain berries that differ greatly in size and, most importantly, maturity. Its most common cause is cold, rainy or otherwise bad weather during the flowering stage of the vines though other factors, such as boron deficiency or fanleaf degeneration, may also play a role.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pgs 77, 291, 322, 443 Oxford University Press 2006 While millerandage will always cause a drop in yield, its potential impact on wine quality will vary, particularly by grape variety. For some varieties that are prone to uneven ripeness within a cluster, such as Sangiovese, Zinfandel and Gewürztraminer, the development of millerandage may be unfavorable due to "green flavors" from the potentially unripe grapes hidden within the cluster. For other varieties, such as Pinot noir or the Mendoza clone of Chardonnay, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Powdery Mildew
Powdery mildew is a fungal disease that affects a wide range of plants. Powdery mildew diseases are caused by many different species of ascomycete fungi in the order Erysiphales. Powdery mildew is one of the easier plant diseases to identify, as its symptoms are quite distinctive. Infected plants display white powdery spots on the leaves and stems. The lower leaves are the most affected, but the mildew can appear on any above-ground part of the plant. As the disease progresses, the spots get larger and denser as large numbers of asexual spores are formed, and the mildew may spread up and down the length of the plant. Powdery mildew grows well in environments with high humidity and moderate temperatures. Greenhouses provide an ideal moist, temperate environment for the spread of the disease. This causes harm to agricultural and horticultural practices where powdery mildew may thrive in a greenhouse setting. In an agricultural or horticultural setting, the pathogen can be controlle ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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