Tubâ
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Tubâ
Tubâ () is a Filipino alcoholic beverage created from the sap of various species of palm trees. During the Spanish colonial period, tubâ was introduced to Guam, the Marianas, and Mexico via the Manila Galleons. They remain popular in Mexico, especially in the states of Colima, Jalisco, Michoacán, Nayarit, and Guerrero. Tubâ was also introduced to the Torres Strait Islands of Australia in the mid-19th century by Filipino immigrant workers in the pearling industry. History Tubâ has existed in the Philippines since pre-colonial times. They were widely consumed for recreation as well as play an important role in the animist religious rituals presided by ''babaylan'' shamans. Heavy consumption of tubâ and other alcoholic beverages in the Philippines were reported by early Spanish colonizers. Social drinking (''inuman'' or ''tagayan'' in Tagalog and Visayan languages) was and continues to be an important aspect of Filipino social interactions. A peculiar and universal drin ...
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Palm Wine
Palm wine, known by several #Names, local names, is an alcoholic beverage created from the sap of various species of palm tree such as the Borassus, palmyra, date palms, and coconut palms. It is known by various names in different regions and is common in various parts of Africa, the Caribbean, South America, South Asia, Southeast Asia and Micronesia. Palm wine production by smallholders and individual farmers may promote conservation as palm trees become a source of regular household income that may economically be worth more than the value of timber sold. Tapping The sap is extracted and collected by a tapper. Typically the sap is collected from the cut flower of the palm tree. A container is fastened to the flower stump to collect the sap. The white liquid that initially collects tends to be very sweet and non-Alcoholic beverage, alcoholic before it is fermentation (food), fermented. An alternative method is the felling of the entire tree. Where this is practised, a fi ...
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Arrack
Arrack is a distilled alcoholic drink typically produced in India, Sri Lanka and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g. red rice) or fruit depending upon the country of origin. It is sometimes spelled arak, or simply referred to as 'rack or 'rak. It is not to be confused with the anise-flavored distilled spirit called arak or araq. There are two primary styles of Arrack that are very different from one another: ''Batavia Arrack'' is often clear in color but has a flavor profile more similar to dark rum, with a distinctive "funk" or "hogo" imparted to it from fermented red rice. ''Ceylon Arrack'', by contrast, is a more refined and subtle spirit. It has hints of Cognac and rum character and a wealth of delicate floral notes. Both styles are also made "in house" by local citizenry and can be more akin to moonshine in their presentation. History Strabo reports Indians made a beverage from rice which is known as Arak. ...
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A Primitive Still Called 'caua' (Philippines, C
A, or a, is the first letter and the first vowel of the Latin alphabet, used in the modern English alphabet, the alphabets of other western European languages and others worldwide. Its name in English is ''a'' (pronounced ), plural ''aes''. It is similar in shape to the Ancient Greek letter alpha, from which it derives. The uppercase version consists of the two slanting sides of a triangle, crossed in the middle by a horizontal bar. The lowercase version can be written in two forms: the double-storey a and single-storey ɑ. The latter is commonly used in handwriting and fonts based on it, especially fonts intended to be read by children, and is also found in italic type. In English grammar, " a", and its variant " an", are indefinite articles. History The earliest certain ancestor of "A" is aleph (also written 'aleph), the first letter of the Phoenician alphabet, which consisted entirely of consonants (for that reason, it is also called an abjad to distinguish it fro ...
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Distilled Liquor
Liquor (or a spirit) is an alcoholic drink produced by distillation of grains, fruits, vegetables, or sugar, that have already gone through alcoholic fermentation. Other terms for liquor include: spirit drink, distilled beverage or hard liquor. The distillation process concentrates the liquid to increase its alcohol by volume. As liquors contain significantly more alcohol (ethanol) than other alcoholic drinks, they are considered 'harder'; in North America, the term ''hard liquor'' is sometimes used to distinguish distilled alcoholic drinks from non-distilled ones, whereas the term ''spirits'' is more common in the UK. Some examples of liquors include vodka, rum, gin, and tequila. Liquors are often aged in barrels, such as for the production of brandy and whiskey, or are infused with flavorings to form a flavored liquor such as absinthe. While the word ''liquor'' ordinarily refers to distilled alcoholic spirits rather than beverages produced by fermentation alone, it can s ...
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Magellan Expedition
The Magellan expedition, also known as the Magellan–Elcano expedition, was the first voyage around the world in recorded history. It was a 16th century Spanish expedition initially led by Portuguese explorer Ferdinand Magellan to the Moluccas, which departed from Spain in 1519, and completed in 1522 by Spanish navigator Juan Sebastián Elcano, after crossing the Atlantic, Pacific and Indian oceans, culminating in the first circumnavigation of the world. The expedition accomplished its primary goalto find a western route to the Moluccas (Spice Islands). The fleet left Spain on 20 September 1519, sailed across the Atlantic ocean and down the eastern coast of South America, eventually discovering the Strait of Magellan, allowing them to pass through to the Pacific Ocean (which Magellan named). The fleet completed the first Pacific crossing, stopping in the Philippines, and eventually reached the Moluccas after two years. A much-depleted crew led by Juan Sebastián Elcano finally ...
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Antonio Pigafetta
Antonio Pigafetta (; – c. 1531) was an Venetian scholar and explorer. He joined the expedition to the Spice Islands led by explorer Ferdinand Magellan under the flag of the emperor Charles V and after Magellan's death in the Philippine Islands, the subsequent voyage around the world. During the expedition, he served as Magellan's assistant and kept an accurate journal, which later assisted him in translating the Cebuano language. It is the first recorded document concerning the language. Pigafetta was one of the 18 men who made the complete trip, returning to Spain in 1522, under the command of Juan Sebastián Elcano, out of the approximately 240 who set out three years earlier. These men completed the first circumnavigation of the world. Others mutinied and returned in the first year. Pigafetta's surviving journal is the source for much of what is known about Magellan and Elcano's voyage. At least one warship of the Italian Navy, a destroyer of the ''Navigatori'' class, wa ...
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Sandugo
The Sandugo was a blood compact, performed in the island of Bohol in the Philippines, between the Spanish explorer Miguel López de Legazpi and Datu Sikatuna the chieftain of Bohol on March 16, 1565, to seal their friendship as part of the tribal tradition. This is considered as the first treaty of friendship between the Spaniards and Filipinos. "''Sandugo''" is a Visayan word which means "one blood". The ''Sandugo'' is depicted in both the provincial flag and the official seal of the government in Bohol. It also features the image of the blood compact. The top of the seal explains the history behind the ''Sandugo'' event that occurred in Bohol, the fleet and the location where the Spaniards anchored and the place where the treaty was conducted which was dated on March 16, 1565. History In 1521, navigator Ferdinand Magellan arriving on a Spanish expedition to the Moluccas became the first person from Europe to reach Asia by sailing west, a voyage of which he would meet an unt ...
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Friar
A friar is a member of one of the mendicant orders founded in the twelfth or thirteenth century; the term distinguishes the mendicants' itinerant apostolic character, exercised broadly under the jurisdiction of a superior general, from the older monastic orders' allegiance to a single monastery formalized by their vow of stability. A friar may be in holy orders or a Brother (Christian), brother. The most significant orders of friars are the Dominican Order, Dominicans, Franciscans, Augustinians, and Carmelites. Definition Friars are different from monks in that they are called to live the evangelical counsels (vows of poverty, chastity, and obedience) in service to society, rather than through cloistered asceticism and devotion. Whereas monks live in a self-sufficient community, friars work among laypeople and are supported by donations or other charitable support. Monks or nuns make their vows and commit to a particular community in a particular place. Friars commit to a comm ...
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Drinking Straw
A drinking straw is a utensil that is intended to carry the contents of a beverage to one's mouth. Straws are commonly made from plastics but environmental concerns and new regulation have led to rise in reusable and biodegradable straws. These straws are often made of silicone, cardboard, or metal. A straw is used by placing one end in one's mouth and the other in a beverage. By employing suction, the air pressure in one's mouth drops causing atmospheric pressure to force the liquid through the straw and into the mouth. Drinking straws can be straight or have an angle-adjustable bellows segment. Drinking straws have historically been intended as a single-use product and several countries, regions, and municipalities have banned single-use plastic straws to reduce plastic pollution. Additionally, some companies have even voluntarily banned or reduced the number of plastic straws distributed from their premises. History Early examples The first known straws were made by the ...
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Visayan Languages
The Bisayan languages or Visayan languages are a subgroup of the Austronesian languages spoken in the languages of the Philippines, Philippines. They are most closely related to Tagalog language, Tagalog and the Bikol languages, all of which are part of the Central Philippine languages. Most Bisayan languages are spoken in the whole Visayas section of the country, but they are also spoken in the southern part of the Bicol Region (particularly in Masbate and Sorsogon where several dialects of Waray language, Waray are spoken), islands south of Luzon, such as those that make up Romblon, most of the areas of Mindanao and the province of Sulu Province, Sulu located southwest of Mindanao. Some residents of Metro Manila also speak one of the Bisayan languages. Over 30 languages constitute the Bisayan language family. The Bisayan language with the most speakers is Cebuano language, Cebuano, spoken by 20 million people as a native language in Central Visayas, parts of Eastern Visayas, a ...
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Tagalog Language
Tagalog (, ; ; '' Baybayin'': ) is an Austronesian language spoken as a first language by the ethnic Tagalog people, who make up a quarter of the population of the Philippines, and as a second language by the majority. Its standardized form, officially named ''Filipino'', is the national language of the Philippines, and is one of two official languages, alongside English. Tagalog is closely related to other Philippine languages, such as the Bikol languages, Ilocano, the Bisayan languages, Kapampangan, and Pangasinan, and more distantly to other Austronesian languages, such as the Formosan languages of Taiwan, Indonesian, Malay, Hawaiian, Māori, and Malagasy. Classification Tagalog is a Central Philippine language within the Austronesian language family. Being Malayo-Polynesian, it is related to other Austronesian languages, such as Malagasy, Javanese, Indonesian, Malay, Tetum (of Timor), and Yami (of Taiwan). It is closely related to the languages spoken in the Bi ...
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Drinking Culture
Drinking culture is the set of traditions and social behaviors that surround the consumption of alcoholic beverages as a recreational drug and social lubricant. Although alcoholic beverages and social attitudes toward drinking vary around the world, nearly every civilization has independently discovered the processes of brewing beer, fermenting wine and distilling spirits. Alcohol and its effects have been present in societies throughout history. Drinking is documented in the Hebrew and Christian Bibles, in the Qur'an, in art history, in Greek and Roman literature as old as Homer and in Confucius's ''Analects''. Social drinking "Social drinking", also commonly referred to as "responsible drinking", refers to casual drinking of alcoholic beverages in a social setting without an intent to become intoxicated. In Western cultures, good news is often celebrated by a group of people having a few alcoholic drinks. For example, alcoholic drinks may be served to "wet the baby's head ...
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