Town Common
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Town Common
Common land is land owned by a person or collectively by a number of persons, over which other persons have certain common rights, such as to allow their livestock to graze upon it, to collect wood, or to cut turf for fuel. A person who has a right in, or over, common land jointly with another or others is usually called a commoner. In the New Forest, the New Forest Commoner is recognised as a minority cultural identity as well as an agricultural vocation, and members of this community are referred to as Commoners. In Great Britain, common land or former common land is usually referred to as a common; for instance, Clapham Common and Mungrisdale Common. Due to enclosure, the extent of common land is now much reduced from the millions of acres that existed until the 17th century, but a considerable amount of common land still exists, particularly in upland areas. There are over 8,000 registered commons in England alone. Origins Originally in medieval England the common was a ...
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Pooh Sticks Bridge
Winnie-the-Pooh, also called Pooh Bear and Pooh, is a fictional Anthropomorphism, anthropomorphic teddy bear created by English author A. A. Milne and English illustrator E. H. Shepard. The first collection of stories about the character was the book ''Winnie-the-Pooh (book), Winnie-the-Pooh'' (1926), and this was followed by ''The House at Pooh Corner'' (1928). Milne also included a poem about the bear in the children's verse book ''When We Were Very Young'' (1924) and many more in ''Now We Are Six'' (1927). All four volumes were illustrated by E. H. Shepard. The Pooh stories have been translated into many languages, including Alexander Lenard's Latin translation, , which was first published in 1958, and, in 1960, became the only Latin book ever to have been featured on The New York Times Best Seller list, ''The New York Times'' Best Seller list. In 1961, The Walt Disney Company, Walt Disney Productions licensed certain film and other rights of Milne's Winnie-the-Pooh sto ...
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The Fens
The Fens, also known as the , in eastern England are a naturally marshy region supporting a rich ecology and numerous species. Most of the fens were drained centuries ago, resulting in a flat, dry, low-lying agricultural region supported by a system of drainage channels and man-made rivers ( dykes and drains) and automated pumping stations. There have been unintended consequences to this reclamation, as the land level has continued to sink and the dykes have been built higher to protect it from flooding. Fen is the local term for an individual area of marshland or former marshland. It also designates the type of marsh typical of the area, which has neutral or alkaline water and relatively large quantities of dissolved minerals, but few other plant nutrients. The Fens are a National Character Area, based on their landscape, biodiversity, geodiversity and economic activity. The Fens lie inland of the Wash, and are an area of nearly in Lincolnshire, Cambridgeshire, and Norfol ...
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Pony
A pony is a type of small horse ('' Equus ferus caballus''). Depending on the context, a pony may be a horse that is under an approximate or exact height at the withers, or a small horse with a specific conformation and temperament. Compared to a larger horse, a pony may have a thicker coat, mane and tail, with proportionally shorter legs, a wider barrel, heavier bone, a thicker neck and a shorter, broader head. The word ''pony'' derives from the old French ''poulenet'', meaning foal, a young, immature horse. Small horses and ponies were traditionally used for riding, driving and as pack beasts. During the Industrial Revolution, particularly in Great Britain, many were used as pit ponies, hauling loads of coal in the mines. In the modern era they may be kept as children's mounts, for recreational or competitive riding or driving, or for cultural or conservation reasons. Ponies are generally considered intelligent and friendly. They are sometimes also described as stubbor ...
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Horse
The horse (''Equus ferus caballus'') is a domesticated, one-toed, hoofed mammal. It belongs to the taxonomic family Equidae and is one of two extant subspecies of ''Equus ferus''. The horse has evolved over the past 45 to 55 million years from a small multi-toed creature, ''Eohippus'', into the large, single-toed animal of today. Humans began domesticating horses around 4000 BCE, and their domestication is believed to have been widespread by 3000 BCE. Horses in the subspecies ''caballus'' are domesticated, although some domesticated populations live in the wild as feral horses. These feral populations are not true wild horses, as this term is used to describe horses that have never been domesticated. There is an extensive, specialized vocabulary used to describe equine-related concepts, covering everything from anatomy to life stages, size, colors, markings, breeds, locomotion, and behavior. Horses are adapted to run, allowing them to quickly escape predators, and po ...
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Cattle
Cattle (''Bos taurus'') are large, domesticated, cloven-hooved, herbivores. They are a prominent modern member of the subfamily Bovinae and the most widespread species of the genus ''Bos''. Adult females are referred to as cows and adult males are referred to as bulls. Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals ( oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is their dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle have significant religious significance. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets. Different types of cattle are common to different geographic areas. Taurine cattle are found primarily in Europe and temperate areas of Asia, the Americas, and Australia. Zebus (also ...
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Pasture
Pasture (from the Latin ''pastus'', past participle of ''pascere'', "to feed") is land used for grazing. Pasture lands in the narrow sense are enclosed tracts of farmland, grazed by domesticated livestock, such as horses, cattle, sheep, or swine. The vegetation of tended pasture, forage, consists mainly of grasses, with an interspersion of legumes and other forbs (non-grass herbaceous plants). Pasture is typically grazed throughout the summer, in contrast to meadow which is ungrazed or used for grazing only after being mown to make hay for animal fodder. Pasture in a wider sense additionally includes rangelands, other unenclosed pastoral systems, and land types used by wild animals for grazing or browsing. Pasture lands in the narrow sense are distinguished from rangelands by being managed through more intensive agricultural practices of seeding, irrigation, and the use of fertilizers, while rangelands grow primarily native vegetation, managed with extensive practices like co ...
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Gorse
''Ulex'' (commonly known as gorse, furze, or whin) is a genus of flowering plants in the family Fabaceae. The genus comprises about 20 species of thorny evergreen shrubs in the subfamily Faboideae of the pea family Fabaceae. The species are native to parts of western Europe and northwest Africa, with the majority of species in Iberia. Gorse is closely related to the brooms and like them has green stems and very small leaves and is adapted to dry growing conditions. However it differs in its extreme thorniness, the shoots being modified into branched thorns long, which almost wholly replace the leaves as the plant's functioning photosynthetic organs. The leaves of young plants are trifoliate, but in mature plants they are reduced to scales or small spines. All the species have yellow flowers, generally showy, some with a very long flowering season. Species The greatest diversity of ''Ulex'' species is found in the Iberian Peninsula, and most species have narrow distributio ...
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Estovers
In English law, an estover is an allowance made to a person out of an estate, or other thing, for his or her support. The word estover can also mean specifically an allowance of wood that a tenant is allowed to take from the commons, for life or a period of years, for the implements of husbandry, hedges and fences, and for firewood. History The word derives from the French ''estover'', ''estovoir'', a verb used as a substantive meaning "that which is necessary". This word is of disputed origin; it has been referred to the Latin ''stare'', to stand, or ''studere'', to desire. The Old English word for estover was ''bote'' or ''boot'', also spelled ''bot'' or ''bót'', (literally meaning 'good' or 'profit' and cognate with the word ''better''). The various kinds of estovers were known as house-bote, cart or plough-bote, hedge or hay-bote, and fire-bote. Anglo-Saxon law also imposed "bot" fines in the modern sense of compensation.The legal phrase ''&'' n. ''scillingas to bote'' ...
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Beech
Beech (''Fagus'') is a genus of deciduous trees in the family Fagaceae, native to temperate Europe, Asia, and North America. Recent classifications recognize 10 to 13 species in two distinct subgenera, ''Engleriana'' and ''Fagus''. The ''Engleriana'' subgenus is found only in East Asia, distinctive for its low branches, often made up of several major trunks with yellowish bark. The better known ''Fagus'' subgenus beeches are high-branching with tall, stout trunks and smooth silver-grey bark. The European beech (''Fagus sylvatica'') is the most commonly cultivated. Beeches are monoecious, bearing both male and female flowers on the same plant. The small flowers are unisexual, the female flowers borne in pairs, the male flowers wind-pollinating catkins. They are produced in spring shortly after the new leaves appear. The fruit of the beech tree, known as beechnuts or mast, is found in small burrs that drop from the tree in autumn. They are small, roughly triangular, and edible, w ...
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Pannage
Pannage (also referred to as ''Eichelmast'' or ''Eckerich'' in Germany, Switzerland, Liechtenstein, Luxembourg, Austria, Slovenia and Croatia) is the practice of releasing livestock-domestic pig, pigs in a forest, so that they can feed on fallen acorns, beechmast, Sweet Chestnut, chestnuts or other Nut (fruit), nuts. Historically, it was a right or privilege granted to local people on common land or in royal forests.H. R. Loyn, ''Anglo-Saxon England and the Norman Conquest'', 2nd ed. 1991:369. Pannage had two very useful purposes in Middle Ages, Medieval times: in Domestic pig#Rooting, rooting around looking for nuts, they also turned the soil and broke it. Pig-rooting prevented soil compaction and released nutrients for plant growth. It was also fattened pigs for slaughter. Especially in the eastern shires of England, pannage was so prominent a value in the economic importance of woodland that it was often employed, as in ''Domesday Book'' (1086), as a measurement. Customarily ...
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Turbary
Turbary is the ancient right to cut turf, or peat, for fuel on a particular area of bog. The word may also be used to describe the associated piece of bog or peatland and, by extension, the material extracted from the turbary. Turbary rights, which are more fully expressed legally as ''common of turbary'', are often associated with commonage, or, in some cases, rights over another person's land. Turbary was not always an unpaid right (easement), but, at least in Ireland, regulations governed the price that could be charged. Turf was widely used as fuel for cooking and domestic heating but also for commercial purposes such as evaporating brine to produce salt. The right to take peat was particularly important in areas where firewood was scarce. The right to collect firewood was protected by estovers. In the New Forest of southern England, a particular right of turbary belongs not to an individual person, dwelling or plot of land, but to a particular hearth and chimney. Ecology In ...
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Pasture
Pasture (from the Latin ''pastus'', past participle of ''pascere'', "to feed") is land used for grazing. Pasture lands in the narrow sense are enclosed tracts of farmland, grazed by domesticated livestock, such as horses, cattle, sheep, or swine. The vegetation of tended pasture, forage, consists mainly of grasses, with an interspersion of legumes and other forbs (non-grass herbaceous plants). Pasture is typically grazed throughout the summer, in contrast to meadow which is ungrazed or used for grazing only after being mown to make hay for animal fodder. Pasture in a wider sense additionally includes rangelands, other unenclosed pastoral systems, and land types used by wild animals for grazing or browsing. Pasture lands in the narrow sense are distinguished from rangelands by being managed through more intensive agricultural practices of seeding, irrigation, and the use of fertilizers, while rangelands grow primarily native vegetation, managed with extensive practices like co ...
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