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Top Chef Masters (season 4)
The fourth season of ''Top Chef Masters'' was announced on May 24, 2012. Food and travel journalist, Krista Simmons, and features editor of Gilt Taste, Francis Lam, join James Oseland and Ruth Reichl as new additions to the judges' table. The season premiered on July 25, 2012 with 12 award-winning chefs competing in weekly challenges to win $100,000 for their charity and the title of Top Chef Master. Critics * Curtis Stone (Host) * James Oseland (Critic) * Ruth Reichl (Critic) *Krista Simmons (Critic) *Francis Lam (Critic) Contestants 12 chefs competed in the fourth season of ''Top Chef Masters''. In order of elimination: *Missy Robbins – A Voce (New York City, NY) – Grow to Learn NYC * Sue Torres – Sueños (New York City, NY) – Cystic Fibrosis Foundation *Debbie Gold – The American Restaurant (Kansas City, MO) – Children's TLC *Mark Gaier – Arrows Restaurant ( Ogunquit, ME) – Equality Maine Foundation *Clark Frasier – Arrows Restaurant (Ogunquit, ME) – Outrig ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bravo (U
Bravo(s) or The Bravo(s) may refer to: Arts and entertainment Music Groups and labels *Bravo (band), a Russian rock band *Bravo (Spanish group), represented Spain at Eurovision 1984 *Bravo Music, an American concert band music publishing company Albums * ''Bravo'' (5566 album) or the title song, 2008 * ''Bravo'' (Dr. Sin album), 2007 * ''Bravo!'' (EP), by Up10tion, or the title song, 2015 *''Bravo!'', by Friska Viljor, 2006 *''Bravo!'', by Tube, 1997 Literature *''The Bravo'', an 1831 novel by James Fenimore Cooper * ''Bravo'' (magazine), a European German-language teen magazine * ''Bravo'' (Romanian magazine), a teen magazine Television *Bravo (American TV network), a cable television network * Bravo (British TV channel), a digital television channel 1985–2011 *Bravo (Canada), now CTV Drama Channel, a specialty arts television channel *Bravo (New Zealand), a free-to-air channel * ''Bravo!'' (TV series), a 1975–1976 Brazilian telenovela * ''Bravo TV'' (TV series), a 1985 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Art Smith (chef)
Charles Arthur Smith (born March 1, 1960) is an American chef who has worked for former Florida governors Bob Graham and Jeb Bush and until 2007 was personal chef to Oprah Winfrey. His expertise is Southern cuisine. While attending Florida State University he completed culinary internships with The Greenbrier and the Walt Disney Magic Kingdom College Program. Publications Smith has authored three award-winning cookbooks: ''Back to the Table''; ''Kitchen Life: Real Food for Real Families''; and ''Back to the Family''. He contributed recipes and cooking advice to ''The Spectrum'', the newest book by cardiologist and New York Times bestselling author Dr. Dean Ornish. He edits a monthly article on Oprah.com and contributes articles to ''O, The Oprah Magazine''. His latest cookbook, (released May 2013), Art Smith's Healthy Comfort, has a focus on healthy cooking and healthy living, (published by Harper One 2013). Projects On October 9, 2015, the Disney Parks Blog confirmed t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rick Moonen
Rick Moonen is an American seafood chef and an early adopter of sustainable fishing practices. He is known as the "Godfather of Sustainability". Moonen graduated from the Culinary Institute of America and then went on to work at New York City's La Côte Basque, Le Cirque, and The Water Club, where he worked for six years. He then became executive chef and partner at Oceana before he opened rm in New York, which earned three stars from ''The New York Times''. He was also partner in the Greek Restaurant, Molyvos, which also received three stars from the New York Times. He was one of very few chefs in New York to have three stars from two separate open restaurantsIn in New York. In 2005, Moonen closed the New York Restaurant rm in order to open Rick Moonen's RM Seafood and r bar café at Mandalay Bay in Las Vegas. Moonen is an advocate for sustainable seafood. He is a founding member of the Chef’s Coalition, Seafood Choices Alliance and a member of the Wildlife Conservation So ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mary Sue Milliken
Mary Sue Milliken is an American chef, restaurateur, cookbook author, and radio and TV personality with a focus on Latin cuisine in the United States. Early life and education Milliken is a graduate of Chicago's Washburne Culinary & Hospitality Institute. Career Restaurants After working together in Chicago and Paris, Milliken and her longtime collaborator, Susan Feniger, settled in Los Angeles where they founded the critically acclaimed City Café in 1981. They eventually expanded to a larger space on La Brea Avenue, renaming the establishment CITY Restaurant. In 1985, they opened the Mexican restaurant Border Grill in the original City Café space, before moving it to Santa Monica in 1990. The restaurant later expanded to Pasadena (closed) and the Mandalay Bay Resort in Las Vegas. Broadening their culinary horizons, Milliken and her partner opened Ciudad in Los Angeles in 1998. The success of the three restaurants has often led Milliken and Feniger to be recognized for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jonathan Waxman
Jonathan Waxman is an American chef who was one of the pioneers of California cuisine and is credited with being the first to bring its style, fusing French cooking techniques with the freshest local ingredients, to New York. Biography Born in 1950, Waxman grew up near Berkeley, California. After graduating from the University of Nevada at Reno, he found work playing in bands at casinos and later with a rock band named "Lynx". Waxman eventually gave up his career as a trombonist to study at La Varenne cooking school in France. In 1979, he and restaurateur Michael McCarty opened Michael's Restaurant in an old mansion near the Santa Monica beach; the groundbreaking cuisine attracted diners from all over America. Five years later, he opened Jams Restaurant on East 79th Street in New York; the chance to dine with what ''New York Magazine'' called "an elder statesman of the new California cooking" made Jams the most sought after dining sensation of the season. His work at Jams made hi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brian Boitano
Brian Anthony Boitano (born October 22, 1963) is an American figure skater from Sunnyvale, California. He is the 1988 Olympic champion, the 1986 and 1988 World Champion, and the 1985–1988 U.S. National Champion. He turned professional following the 1988 season. Under new rules by the ISU, he returned to competition in 1993 and competed at the 1994 Winter Olympics, where he placed sixth. He returned to professional status. In 1996 he was inducted into the World Figure Skating Hall of Fame and the United States Figure Skating Hall of Fame. Early life Brian Boitano was born in 1963 and raised in Mountain View, California. Boitano is a graduate of Marian A. Peterson High School in Sunnyvale, California.Who's Who in Santa Clara Unified? Retrieved September 6, 2006. He is of |
Teppanyaki
, often confused with , is a post-World War II style of Japanese cuisine that uses an iron griddle to cook food. The word ''teppanyaki'' is derived from ''teppan'' ( 鉄板), the metal plate on which it is cooked, and ''yaki'' ( 焼き), which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using a teppan, including steak, shrimp, ''okonomiyaki'', ''yakisoba'' and ''monjayaki''. The ''teppanyaki'' grills are called teppan and are typically propane-heated, flat-surfaced, and are widely used to cook food in front of guests at restaurants. Teppan are commonly confused with the ''hibachi'' barbecue grill, which is called shichirin in Japanese, and has a charcoal or gas flame and is made with an open grate design. With a solid griddle-type cook surface, the ''teppan'' is capable of cooking small or semisolid ingredients such as rice, egg and finely chopped vegetables. Origin The originator of the ''teppanyaki''-style steakhouse is believed to be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scratchcards
A scratchcard (also called a scratch off, scratch ticket, scratcher, scratchum, scratch-it, scratch game, scratch-and-win, instant game, instant lottery, scratchie, lot scrots, or scritchies) is a card designed for competitions, often made of thin cardstock or plastic to conceal PINs, where one or more areas contain concealed information which can be revealed by scratching off an opaque covering. Applications include cards sold for gambling (especially lottery games and quizzes), free-of-charge cards for quizzes, fraudulent free cards encouraging calls to premium rate phone services, and to conceal confidential information such as PINs for telephone calling cards (otherwise known as recharge cards) and other prepaid services. In some cases, the entire scratchable area needs to be scratched to see whether a prize has been won—the card is printed either to be a winner or not—or to reveal the secret code; the result does not depend upon what portions are scratched off. In o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
San Francisco, CA
San Francisco (; Spanish for " Saint Francis"), officially the City and County of San Francisco, is the commercial, financial, and cultural center of Northern California. The city proper is the fourth most populous in California and 17th most populous in the United States, with 815,201 residents as of 2021. It covers a land area of , at the end of the San Francisco Peninsula, making it the second most densely populated large U.S. city after New York City, and the fifth most densely populated U.S. county, behind only four of the five New York City boroughs. Among the 91 U.S. cities proper with over 250,000 residents, San Francisco was ranked first by per capita income (at $160,749) and sixth by aggregate income as of 2021. Colloquial nicknames for San Francisco include ''SF'', ''San Fran'', ''The '', ''Frisco'', and ''Baghdad by the Bay''. San Francisco and the surrounding San Francisco Bay Area are a global center of economic activity and the arts and sciences, spurred ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Miami, FL
Miami ( ), officially the City of Miami, known as "the 305", "The Magic City", and "Gateway to the Americas", is a coastal metropolis and the county seat of Miami-Dade County in South Florida, United States. With a population of 442,241 at the 2020 census, it is the second-most populous city in Florida and the eleventh-most populous city in the Southeastern United States. The Miami metropolitan area is the ninth largest in the U.S. with a population of 6.138 million in 2020. The city has the third-largest skyline in the U.S. with over 300 high-rises, 58 of which exceed . Miami is a major center and leader in finance, commerce, culture, arts, and international trade. Miami's metropolitan area is by far the largest urban economy in Florida and the 12th largest in the U.S., with a GDP of $344.9 billion as of 2017. According to a 2018 UBS study of 77 world cities, Miami is the second richest city in the U.S. and third richest globally in purchasing power. Miami is a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lorena Garcia
Lorena Garcia is a Venezuelan chef who has opened multiple restaurants and became famous through appearances on multiple television shows. She is known for the restaurants she currently owns in airports across the United States, and for competing on the show ''Top Chef Masters''. Garcia has put out her own cookbook and a line of kitchenware, while also making strides in her life to help end obesity. Early life Born in Caracas, Venezuela, Lorena grew up around her family. Her mother is Blanca Ibáñez, a Venezuelan politician who served as secretary to former Venezuelan president Jaime Lusinchi. Ibáñez married Lusinchi in September 1991. Lusinchi was since Lorena's stepfather until his death in May 2014. As a child, she would cook for them at their family gatherings. She entertained her family by cooking for them and credits her success to these gatherings. Education Originally seeking to become a lawyer, Garcia attended Santa Maria University in Caracas, Venezuela and earned ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cambridge, MA
Cambridge ( ) is a city in Middlesex County, Massachusetts, United States. As part of the Boston metropolitan area, the cities population of the 2020 U.S. census was 118,403, making it the fourth most populous city in the state, behind Boston, Worcester, and Springfield. It is one of two de jure county seats of Middlesex County, although the county's executive government was abolished in 1997. Situated directly north of Boston, across the Charles River, it was named in honor of the University of Cambridge in England, once also an important center of the Puritan theology embraced by the town's founders. Harvard University, the Massachusetts Institute of Technology (MIT), Lesley University, and Hult International Business School are in Cambridge, as was Radcliffe College before it merged with Harvard. Kendall Square in Cambridge has been called "the most innovative square mile on the planet" owing to the high concentration of successful startups that have emerged in the vici ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
