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The Culinary Institute Of America
The Culinary Institute of America (CIA) is a private culinary school with its primary campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services. The college additionally offers recreational classes for non-professionals. The college operates student-run restaurants on its four U.S. campuses. The school was founded in 1946 in New Haven, Connecticut, as a vocational institute for returning veterans of World War II. With a growing student body, the school purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus. The school began awarding associ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Private College
Private universities and private colleges are institutions of higher education, not operated, owned, or institutionally funded by governments. They may (and often do) receive from governments tax breaks, public student loans, and grants. Depending on their location, private universities may be subject to government regulation. Private universities may be contrasted with public universities and national universities. Many private universities are nonprofit organizations. Africa Egypt Egypt currently has 20 public universities (with about two million students) and 23 private universities (60,000 students). Egypt has many private universities, including The American University in Cairo, the German University in Cairo, the British University in Egypt, the Arab Academy for Science, Technology and Maritime Transport, Misr University for Science and Technology, Misr International University, Future University in Egypt and Modern Sciences and Arts University. In addition ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Culinary Institute Of America (276631101)
The Culinary Institute of America (CIA) is a private culinary school with its primary campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services. The college additionally offers recreational classes for non-professionals. The college operates student-run restaurants on its four U.S. campuses. The school was founded in 1946 in New Haven, Connecticut, as a vocational institute for returning veterans of World War II. With a growing student body, the school purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus. The school began awarding ass ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Temasek Polytechnic
Temasek Polytechnic (TP) is a post-secondary education institution and statutory board under the purview of the Ministry of Education in Singapore. Established in 1990, it is the only polytechnic in Singapore offering a law programme. History 1989–1995 In June 1989, Minister for Education Tony Tan announced that a third polytechnic is being considered and in April 1990, Temasek Polytechnic was established with an initial enrolment of 735 students. The polytechnic originally set up at Baharuddin Vocational Institute's premises at Stirling Road and the vacated premises of Raffles Institution at Grange Road. Due to increased enrolment and the introduction of new courses, three more campuses at Kim Seng, Bukit Merah and Portsdown Road were acquired to house the polytechnic's student population. 1995: Moving to a permanent location In September 1995, the permanent campus for Temasek Polytechnic was completed and it moved to its current location in the town of Tampines. 2012–p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Colavita
Colavita is an Italian company best known for its olive oil. As of 2010, the brothers Enrico and Leonardo Colavita run the company, with Enrico serving as President and Leonardo as General Manager, and other members of the family serving in other management roles, including Leonardo's son Giovanni, who was President of Colavita USA. Their father started the packaging business in the 1930s; their family, and many other families in the town of Sant'Elia a Pianisi and the wider Province of Campobasso, had grown and pressed olive oil for generations. The company owns a packaging plant in Pomezia, which also packages olive oil under the brands Rachael Ray All-Italian Extra Virgin Olive Oil and Santa Sabina. Colavita USA was founded by John J. Profaci exclusively who, at the time, was a resident of Bensonhurst, Brooklyn. Profaci was introduced to Enrico Colavita in 1978 after Colavita came to the United States. Profaci, who had been in the olive oil business, agreed to go into business ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Culinary Institute Of America At Greystone
The Culinary Institute of America at Greystone is a branch campus of the private culinary college the Culinary Institute of America. The Greystone campus, located on State Route 29/ 128 in St. Helena, California, offers associate degrees and two certificate programs in culinary arts and baking and pastry arts. The CIA at Greystone and the Culinary Institute of America at Copia make up the school's California branch. The campus' primary facility is a stone building, known as Greystone Cellars and built for William Bowers Bourn II as a cooperative wine cellar in 1889. Hamden McIntyre designed the gravity flow winery along with other wineries of the decade. The building changed ownership several times, and was notably owned by the Christian Brothers as a winery from 1945 to 1989. It was used as a winery until its sale to the school in 1993, and was added to the National Register of Historic Places in 1978. History Establishment of Greystone Cellars The Greystone campus is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Conrad N
Conrad may refer to: People * Conrad (name) Places United States * Conrad, Illinois, an unincorporated community * Conrad, Indiana, an unincorporated community * Conrad, Iowa, a city * Conrad, Montana, a city * Conrad Glacier, Washington Elsewhere * Conrad, Alberta, Canada, a former unincorporated community * Conrad Mountains, Queen Maud Land, Antarctica * Mount Conrad, Oates Land, Antarctica Businesses * Conrad Editora, a Brazilian publisher * Conrad Electronic, a German retailer * Conrad Hotels, the global luxury brand of Hilton Hotels * Conrad Models, a German manufacturer of diecast toys and promotional models Other uses * ''Conrad'' (comic strip) * CONRAD (organization), an American organization which promotes reproductive health in the developing world * ORP ''Conrad'', name of the cruiser HMS ''Danae'' (D44) while loaned to the Polish Navy (1944-1946) See also * Conradi * Conradin * Conradines * Conrads (other) * Corrado (other) * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Takaki Bakery
is a Japanese bakery based in Hiroshima, Japan. It was the first company of the Andersen Institute of Bread and Life group of companies. History The original bakery was founded in Hijiyama-Hon-machi, Hiroshima by Mr. and Mrs. Takaki in August 1948. was established in December 1951. Bread of Takaki began to operate their new bread factory in Senogawa, Aki-gun, Hiroshima Prefecture in March 1961. In 1962 the bakery was renamed "Takaki Bakery". They opened a restaurant and bakery called "Andersen" in a building bought from Mitsui Bank in Hiroshima in October 1967. The bank building, built in 1925, had been damaged by the atomic bomb blast during World War II. In April 1970 they began to operate a frozen bread factory, and later that year opened another shop called "Aoyama-Andersen" in Aoyama, Tokyo The business eventually expanded to operate shops throughout the Kantō region. "Hiroshima-Andersen" was visited by Margrethe II of Denmark in April 1981 and by Frederik, Crow ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caterina De' Medici
Catherine de' Medici ( it, Caterina de' Medici, ; french: Catherine de Médicis, ; 13 April 1519 – 5 January 1589) was an Florentine noblewoman born into the Medici family. She was Queen of France This is a list of the women who were queens or empresses as wives of French monarchs from the 843 Treaty of Verdun, which gave rise to West Francia, until 1870, when the Third Republic was declared. Living wives of reigning monarchs technica ... from 1547 to 1559 by marriage to Henry II of France, King Henry II and the mother of French Kings Francis II of France, Francis II, Charles IX of France, Charles IX, and Henry III of France, Henry III. The years during which her sons reigned have been called "the age of Catherine de' Medici" since she had extensive, if at times varying, influence in the political life of France. Catherine was born in Florence to Lorenzo de' Medici, Duke of Urbino, and Madeleine de La Tour d'Auvergne. In 1533, at the age of 14, Catherine married ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dietitian
A dietitian, medical dietitian, or dietician is an expert in identifying and treating disease-related malnutrition and in conducting medical nutrition therapy, for example designing an enteral tube feeding regimen or mitigating the effects of cancer cachexia. Many dietitians work in hospitals and usually see specific patients where a nutritional assessment and intervention has been requested by a doctor or nurse, for example if a patient has lost their ability to swallow or requires artificial nutrition due to intestinal failure. Dietitians are regulated healthcare professionals licensed to assess, diagnose, and treat such problems. In the United Kingdom, dietitian is a 'protected title', meaning identifying yourself as a dietitian without appropriate education and registration is prohibited by law. A registered dietitian (RD) (UK/USA) or registered dietitian nutritionist (RDN) (USA) meets all of a set of special academic and professional requirements, including the completion of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prospect Hill (New Haven)
Prospect Hill is a neighborhood of the city of New Haven, Connecticut located in the north central portion of the city, directly north of Downtown New Haven. The neighborhood contains residences, institutional buildings of Albertus Magnus University and a portion of the main campus of Yale University, including the Science Hill area, the Hillhouse Avenue area and the Yale Peabody Museum. The City of New Haven defines the neighborhood to be the region bounded by the town of Hamden in the north, Winchester Avenue in the west, Munson Street/Hillside Place/Prospect Street in the southwest, Trumbull Street in the south, and Whitney Avenue in the east. Prospect Street is the main thoroughfare through the neighborhood. Historic district The Prospect Hill Historic District is a historic district that is significant primarily for its architecture. It encompasses most of the residential portion of the Prospect Hill neighborhood. The historic district includes major collections of Quee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Betts House (Yale University)
Betts House, also known as the John M. Davies House or Davies Mansion, is a mansion owned by Yale University in the Prospect Hill Historic District of New Haven, Connecticut. Completed in 1868 and designed by Henry Austin, it was sold to Yale in 1972 and is now home to the Yale Center for the Study of Globalization. When built, the square foot mansion was the largest single-family home in New Haven. In 1947, it was converted into the home of the new Culinary Institute of America, but fell into disuse for four decades after being acquired by Yale. Considering it the best example of Second French Empire Revival architecture in the city, preservationists and students stopped the university from demolishing it in the 1990s. In 2002, the building was extensively renovated and put back into use. History The earliest residences in the Prospect Hill neighborhood were built in the 1860s, when Oliver Winchester, Othneil Marsh, and John M. Davies all built mansions on the same block ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yale University
Yale University is a private research university in New Haven, Connecticut. Established in 1701 as the Collegiate School, it is the third-oldest institution of higher education in the United States and among the most prestigious in the world. It is a member of the Ivy League. Chartered by the Connecticut Colony, the Collegiate School was established in 1701 by clergy to educate Congregational ministers before moving to New Haven in 1716. Originally restricted to theology and sacred languages, the curriculum began to incorporate humanities and sciences by the time of the American Revolution. In the 19th century, the college expanded into graduate and professional instruction, awarding the first PhD in the United States in 1861 and organizing as a university in 1887. Yale's faculty and student populations grew after 1890 with rapid expansion of the physical campus and scientific research. Yale is organized into fourteen constituent schools: the original undergraduate col ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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