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The Chef Show
''The Chef Show'' is an American television cooking show presented by Jon Favreau and Roy Choi that premiered on Netflix on June 7, 2019. Its creation was inspired by Favreau's training under the tutelage of Choi in preparation for the 2014 film '' Chef''. Volume 2 premiered on September 13, 2019 and volume 3 premiered on February 19, 2020. A second season premiered on September 24, 2020. Premise ''The Chef Show'' features director actor Jon Favreau and chef Roy Choi Roy Choi (born February 24, 1970) is a Korean-American chef who gained prominence as the creator of the gourmet Korean-Mexican taco truck Kogi. Choi is a chef who is celebrated for "food that isn't fancy" and is known as one of the founders of ... with guests, cooking and interviewing. Guests Episodes Series overview Season 1 (2019–20) Season 2 (2020) References External links * * {{DEFAULTSORT:Chef Show English-language Netflix original programming 2019 American television series debuts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Television Documentary
Television documentaries are televised media productions that screen documentaries. Television documentaries exist either as a television documentary series or as a television documentary film. *Television documentary series, sometimes called docuseries, are television series screened within an ordered collection of two or more televised episodes. *Television documentary films exist as a singular documentary film to be broadcast via a documentary channel or a news-related channel. Occasionally, documentary films that were initially intended for televised broadcasting may be screened in a cinema. Documentary television rose to prominence during the 1940s, spawning from earlier cinematic documentary filmmaking ventures. Early production techniques were highly inefficient compared to modern recording methods. Early television documentaries typically featured historical, wartime, investigative or event-related subject matter. Contemporary television documentaries have extended to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animation Director
An animation director is either the director in charge of all aspects of the animation process during the production of an animated film or television, and animated segment for a live action film or television show, or the animator in charge of correcting layouts and drawings. The difference between the two is largely the difference between the western and eastern animation industries. Responsibilities Western production pipeline In western animation, such as Disney, the responsibilities of an animation director include directing the storyboards, character designs, background animation, and other technical aspects of a project's animation. Some animated film productions may split the duties between an animation director, who focuses on the creation of the animation, and a director who oversees all other aspects of the film. A supervising animator is commonly in charge of all aspects of the design and artwork for a single major character. The supervising animator oversees a group ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Robert Rodriguez
Robert Anthony Rodriguez (; born June 20, 1968) is an American filmmaker, composer, and visual effects supervisor. He shoots, edits, produces, and scores many of his films in Mexico and in his home state of Texas. Rodriguez directed the 1992 action film ''El Mariachi'', which was a commercial success after grossing $2.6 million ($4.9 million in 2021 dollars) against a budget of $7,000 ($13,153 in 2021 dollars). The film spawned two sequels known collectively as the ''Mexico Trilogy'': ''Desperado (film), Desperado'' and ''Once Upon a Time in Mexico''. He directed ''From Dusk till Dawn'' in 1996 and developed its From Dusk till Dawn: The Series, television adaptation series (2014–2016). Rodriguez co-directed the 2005 neo-noir crime thriller anthology ''Sin City (film), Sin City'' (adapted from the Sin City, graphic novel of the same name) and the 2014 sequel, ''Sin City: A Dame to Kill For''. Rodriguez is also the creator of the ''Spy Kids (franchise), Spy Kids'' franchise, as ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Binging With Babish
''Babish Culinary Universe'' (''BCU''; ), formerly ''Binging with Babish'', is a YouTube cooking channel created by American cook and filmmaker Andrew Rea (alias Oliver Babish) that recreates recipes featured in film, television, and video games in the ''Binging with Babish'' series, as well as more traditional recipes in the ''Basics with Babish'' series. The first video in the series was uploaded on February 10, 2016. History The YouTube channel was created by Rea as ''Binging with Babish'' on August 21, 2006; his name was inspired by ''The West Wing'' character Oliver Babish. Three videos unrelated to ''Binging with Babish'' were uploaded to the account, two in 2007 and one in 2010. The first episode of ''Binging with Babish'' aired on February 10, 2016, which is about a ''Parks and Recreation'' burger cook-off. Its first video to be widely circulated aired on November 14, 2016, making the "Moistmaker" sandwich from ''Friends''. The channel's growth has been driven by fans ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Andrew Rea
Andrew Douglas Rea (born September 2, 1987), also known by the pseudonym Babish, is an American YouTuber and cookbook author. He is best known for founding the YouTube channel ''Babish Culinary Universe'' and for creating and presenting its shows ''Binging with Babish'' and ''Basics with Babish''. Rea has authored two cookbooks based on the series and has appeared as a guest in several other programs. Early life Rea was born September 2, 1987, in Mendon, New York, to parents Annie and Douglas Rea, and raised in Rochester, New York. He has an older brother, David, who appeared in ''Being With Babish''. His nephew, Christopher, made an appearance in one of his videos portraying a younger version of himself. He is of Jewish, Polish, Italian, and Welsh descent. Rea's mother, who died when he was 11, taught him how to cook from a young age, including stew and cookies. As a teen, he began cooking again, and would make stews to "feel closer to her." In 2009, Rea graduated with a BA ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gwyneth Paltrow
Gwyneth Kate Paltrow (; born ) is an American actress and businesswoman. She is the recipient of various accolades, including an Academy Award, a Golden Globe Award, and a Primetime Emmy Award. Paltrow gained notice for her early work in films such as ''Seven'' (1995), '' Emma'' (1996), ''Sliding Doors'' (1998), and ''A Perfect Murder'' (1998). She garnered wider acclaim for her performance as Viola de Lesseps in the romantic historical fiction film ''Shakespeare in Love'' (1998) which won her several awards, including the Academy Award for Best Actress. This performance was followed by roles in ''The Talented Mr. Ripley'' (1999), ''The Royal Tenenbaums'' (2001), ''Shallow Hal'' (2001), and ''Sky Captain and the World of Tomorrow'' (2004). After becoming a mother in 2004, Paltrow significantly reduced her film workload. She made occasional appearances in films, such as '' Proof'' (2005), for which she earned a nomination for the Golden Globe Award for Best Actress in a Motion P ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ivan Ramen
Ivan Ramen is a ramen restaurant in New York City (25 Clinton Street, Lower East Side) which is run by chef Ivan Orkin. History Owner Ivan Orkin was born in Syosset, New York, and moved to Japan in the 1980s to teach English after graduating from college. In 1990, he returned to the United States with his Japanese wife, Tami, and attended the Culinary Institute of America from 1991 to 1993. He subsequently worked as a chef in New York at the Mesa Grill and Lutèce. His wife Tami died in 1998, and Orkin met his second wife, Mari, on a subsequent trip to Japan; they moved to Japan together in 2003. The original ''Ivan Ramen'' Ramen shop in Setagaya, Tokyo, opened in June 2006. The 10-seat restaurant received early positive reviews and press attention. In 2010, a second location with 16 seats, ''Ivan Ramen Plus'', opened nearby. After moving back to the United States, Ivan Orkin announced the closure of ''Ivan Ramen'' in Tokyo in November 2015, handing over the shop to his long t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Candace Nelson
Candace Nelson (born May 8, 1974) is an Indonesian-born pastry chef and judge on the television series ''Cupcake Wars'' and '' Sugar Rush''. Early life Nelson grew up in Indonesia. Baking runs in her family, as her French-American grandmother was known for the desserts she created at her San Francisco restaurant in the 1930s. Nelson is a graduate of Groton School (class of 1991), Wesleyan University (class of 1996), and Tante Marie's Professional Pastry Program in San Francisco. Nelson is a Wesleyan Distinguished Alumnus Award recipient. Before entering the bakery business, Nelson and her husband, Charles (born 1969), a native of Oklahoma, worked as investment bankers. After the dot-com bust, Nelson decided to focus on pastry making and opened a custom cake business from her home in San Francisco. Later she and Charles moved the business to a former old-fashioned sandwich shop in Los Angeles and began making only cupcakes. Sprinkles Cupcakes On April 13, 2005, the couple ope ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milk Bar (bakery)
Milk Bar (originally Momofuku Milk Bar) is a chain of dessert and bakery restaurants in the United States, founded by chef Christina Tosi. The chain has branches in New York City, Los Angeles, Washington D.C., Boston, Las Vegas, and Toronto. Tosi owns the chain along with investors. She is the primary recipe developer of Milk Bar's products. History Christina Tosi was working as pastry chef for David Chang's Momofuku restaurants in 2008 when Momofuku's Ssäm Bar decided to expand into a neighboring vacant laundromat; Tosi proposed the idea to add a bakery. Chang provided seed money, and the first Momofuku Milk Bar opened in November 2008. Tosi created the logo herself in Brush Script Medium. By 2012, Milk Bar had discontinued the use of "Momofuku" in its name and was operating several locations in New York City in addition to the original bakery in Manhattan's East Village. Since then, it has opened locations in Toronto, Washington, D.C., the Cosmopolitan of Las Vegas, Lo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Christina Tosi
Christina Tosi (born 1981) is an American chef and cookbook author. She is founder and co-owner with Momofuku of Milk Bar and serves as its chef and CEO. ''Food & Wine'' magazine included her in their 2014 list of "Most Innovative Women in Food and Drink". She is the author of several cookbooks''.'' She has served as a judge on the reality competition ''MasterChef'' and presented for the Netflix series '' Bake Squad.'' She has won two James Beard Foundation awards. She created Milk Bar Pie and Cereal Milk. Early life and education Tosi was born in 1981 in Berea, Ohio; her father, Gino Tosi, was an agricultural economist and her mother managing partner in an accounting firm; the couple divorced while Tosi was a teenager and she was raised primarily in Springfield, Virginia. She has an older sister, Angela. Tosi recalls not being allowed to say "I can't" or "I'm bored". Her interest in baking dates to her childhood; both of her grandmothers are "avid bakers", according to To ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pastry Chef
A pastry chef or pâtissier (; the French female version of the word is pâtissière ), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and some cafés. Duties and functions The pastry chef is a member of the classic ''brigade de cuisine'' in a professional kitchen and is the station chef of the pastry department. Day-to-day operations can also require the pastry chef to research recipe concepts and develop and test new recipes. Usually, the pastry chef does all the necessary preparation of the various desserts in advance, before dinner seating begins. The actual plating of the desserts is often done by another station chef, usually the ''garde manger'', at the time of order. The pastry chef is often in charge of the dessert menu, which, besides traditional desserts, could include dessert wines, specialty dessert beverages, and gourmet chee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Evan Kleiman
Evan Kleiman is a chef, author, radio host and restaurant owner. She has been the radio host of Good Food on KCRW since 1997. In 2012, her radio show received the Best Audio Series award from the IACP. In 2017, Kleiman was inducted into the James Beard Who's Who of Food and Beverage in America. Kleiman grew up in Los Angeles and earned a bachelor's degree and MA at UCLA. She opened Angeli Caffe in 1984. Angeli Caffe, which served Italian food, closed after 28 years. Kleiman is the author of eight books on Italian food as well as one app, "Easy as Pie." Kleiman also moderated '' Food, Inc.'', an award-winning documentary, has taught college classes on the topic of food sustainability, gives culinary tours in Italy, and was the founder of L.A.’s chapter of Slow Food Slow Food is an organization that promotes local food and traditional cooking. It was founded by Carlo Petrini in Italy in 1986 and has since spread worldwide. Promoted as an alternative to fast food, it strives t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
_(cropped).jpg "Click for more on -> Christina Tosi")
