Tasmanian Grey
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Tasmanian Grey
The Tasmanian Grey is a polled beef breed of silver grey, grey or dun cattle developed in Tasmania, Australia, in the 1930s. Bill Reed of Parknook crossed an Angus bull with a white Shorthorn milking cow that produced grey offspring. Having observed the superior milking qualities, docility, hardiness, and the ability of the grey colour to dominate after 20 years of breeding to Angus bulls it was decided to retain a bull calf in 1960.Beef Cattle - Breeding and Management, W.A. Beattie, Popular Books,1990 The bull, Parknook Thomas was mated to Angus heifers to form the nucleus of the breed. More cattlemen began breeding the Greys before the Tasmanian Grey cattle breed Society was formed. In 1963 negotiations were made to have the Tasmanian Grey cattle accepted into the Murray Grey The Murray Grey is an Australian breed of polled beef cattle. It originated between 1905 and 1917 in the upper Murray River valley, on the border between New South Wales and Victoria. It is s ...
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Tasmanian Grey
The Tasmanian Grey is a polled beef breed of silver grey, grey or dun cattle developed in Tasmania, Australia, in the 1930s. Bill Reed of Parknook crossed an Angus bull with a white Shorthorn milking cow that produced grey offspring. Having observed the superior milking qualities, docility, hardiness, and the ability of the grey colour to dominate after 20 years of breeding to Angus bulls it was decided to retain a bull calf in 1960.Beef Cattle - Breeding and Management, W.A. Beattie, Popular Books,1990 The bull, Parknook Thomas was mated to Angus heifers to form the nucleus of the breed. More cattlemen began breeding the Greys before the Tasmanian Grey cattle breed Society was formed. In 1963 negotiations were made to have the Tasmanian Grey cattle accepted into the Murray Grey The Murray Grey is an Australian breed of polled beef cattle. It originated between 1905 and 1917 in the upper Murray River valley, on the border between New South Wales and Victoria. It is s ...
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Beef
Beef is the culinary name for meat from cattle (''Bos taurus''). In prehistoric times, humankind hunted aurochs and later domesticated them. Since that time, numerous breeds of cattle have been bred specifically for the quality or quantity of their meat. Today, beef is the third most widely consumed meat in the world, after pork and poultry. As of 2018, the United States, Brazil, and China were the largest producers of beef. Beef can be prepared in various ways; cuts are often used for steak, which can be cooked to varying degrees of doneness, while trimmings are often ground or minced, as found in most hamburgers. Beef contains protein, iron, and vitamin B12. Along with other kinds of red meat, high consumption is associated with an increased risk of colorectal cancer and coronary heart disease, especially when processed. Beef has a high environmental impact, being a primary driver of deforestation with the highest greenhouse gas emissions of any agricultural product. ...
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Cattle
Cattle (''Bos taurus'') are large, domesticated, cloven-hooved, herbivores. They are a prominent modern member of the subfamily Bovinae and the most widespread species of the genus ''Bos''. Adult females are referred to as cows and adult males are referred to as bulls. Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals ( oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is their dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle have significant religious significance. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets. Different types of cattle are common to different geographic areas. Taurine cattle are found primarily in Europe and temperate areas of Asia, the Americas, and Australia. Zebus (also ...
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Tasmania
) , nickname = , image_map = Tasmania in Australia.svg , map_caption = Location of Tasmania in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , established_date = Colony of Tasmania , established_title2 = Federation , established_date2 = 1 January 1901 , named_for = Abel Tasman , demonym = , capital = Hobart , largest_city = capital , coordinates = , admin_center = 29 local government areas , admin_center_type = Administration , leader_title1 = Monarch , leader_name1 = Charles III , leader_title2 = Governor , leader_name2 ...
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Australia
Australia, officially the Commonwealth of Australia, is a Sovereign state, sovereign country comprising the mainland of the Australia (continent), Australian continent, the island of Tasmania, and numerous List of islands of Australia, smaller islands. With an area of , Australia is the largest country by area in Oceania and the world's List of countries and dependencies by area, sixth-largest country. Australia is the oldest, flattest, and driest inhabited continent, with the least fertile soils. It is a Megadiverse countries, megadiverse country, and its size gives it a wide variety of landscapes and climates, with Deserts of Australia, deserts in the centre, tropical Forests of Australia, rainforests in the north-east, and List of mountains in Australia, mountain ranges in the south-east. The ancestors of Aboriginal Australians began arriving from south east Asia approximately Early human migrations#Nearby Oceania, 65,000 years ago, during the Last Glacial Period, last i ...
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Murray Grey
The Murray Grey is an Australian breed of polled beef cattle. It originated between 1905 and 1917 in the upper Murray River valley, on the border between New South Wales and Victoria. It is similar in appearance to the Aberdeen Angus, from which it largely derives, but is grey, silver or dun in colour. History The Murray Grey breed was developed from an initial chance mating of a black Aberdeen Angus bull and a roan Shorthorn cow in 1905 during the Federation drought. The resulting 13 dun-grey calves from these matings were kept as curiosities and then bred on the ''Thologolong'' property along the Murray River in New South Wales by Peter and Ena Sutherland. These are unusually coloured as they are black, cattle grew quickly, were good converters of feed and produced quality carcases. Local cattlemen soon became interested in the greys and began breeding them. The first larger-scale commercial herds were established in the 1940s. In the 1960s, several grey cattle breeders ...
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