Sturmer Pippin
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Sturmer Pippin
The 'Sturmer Pippin' is a dessert apple cultivar, believed to be a 'Ribston Pippin' and 'Nonpareil' cross. 'Sturmer Pippin' is recorded as being presented to the Horticultural Society (later Royal Horticultural Society) by Ezekiel Dillistone in 1827.Sanders, R. (2010), ''The Apple Book'', The apple takes its name from the village of Sturmer, Essex. Description This apple is medium-sized, and has a bright green skin becoming greenish to yellow and flushed red. A good picking time is mid-November to late November . One of the best English keeping apples, 'Sturmer Pippin' became widely grown and exported from Tasmania and New Zealand New Zealand ( mi, Aotearoa ) is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island () and the South Island ()—and over 700 smaller islands. It is the sixth-largest island count ... from the 1890s.Morgan, J. & Richards, A. (Illus. Dowle, E.) (2002), ''The New Book of Apples'', ...
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Ribston Pippin
'Ribston Pippin' is a triploid cultivar of apples, also known by other names including 'Essex Pippin', 'Beautiful Pippin', 'Formosa', 'Glory of York', 'Ribstone', 'Rockhill's Russet', 'Travers', and 'Travers's Reinette'. Origin This apple was grown in 1708 from one of three apple pips sent from Normandy to Sir Henry Goodricke of Ribston Hall at Little Ribston near Knaresborough, Yorkshire; the original trunk did not die until 1835. It then sent up a new shoot and, on the same root, lived until 1928. The 'Ribston Pippin' is one of the possible parents of 'Cox's Orange Pippin'. Description The apple skin is a yellow, flushed orange, streaked red with russet at the base and apex. The yellow flesh is firm, fine-grained, and sweet with a pear taste. Irregularly shaped and sometimes lopsided, the apple is usually round to conical in shape and flattened at the base with distinct ribbing. Weather conditions during ripening cause a marbling or water coring of the flesh, and in very hot w ...
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Nonpareil (apple)
'Nonpareil' is a class of old apple cultivars . It is a type of russet apple. - From England *Braddick's Nonpareil *Early Nonpareil *Lodgemore Nonpareil *Martin Nonpareil *Morris's Nonpareil Russet *Nonpareil(syn. Old Nonpareil) *Petworth Nonpareil *Pitmaston Nonpareil *Scarlet Nonpareil *Swenny Nonparael From Ireland *Ross Nonpareil From AmericaDowning, Fruits and Fruit-Trees of America, 1885 *Fleet's Nonpareil *Foote's Nonpareil *Ohio Nonpareil Origin unknown *French Nonpareil *White Nonpareil See also * Brogdale Brogdale is a hamlet in Kent, England, immediately south of the M2 motorway (Great Britain), M2 motorway, south of Faversham. It is one of several hamlets making up the civil parishes in England, civil parish of Ospringe and is in the Borough o ... References External links Apple cultivars {{apple-fruit-stub ...
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Apple
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ''Malus sieversii'', is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonization of the Americas, European colonists. Apples have Religion, religious and mythology, mythological significance in many cultures, including Norse mythology, Norse, Greek mythology, Greek, and Christianity in Europe, European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. Generally, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after plantin ...
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Cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from purposeful human manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants that share the unique characteristics that define the cultivar. was coined as a term meaning "cultivated variety ...
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Royal Horticultural Society
The Royal Horticultural Society (RHS), founded in 1804 as the Horticultural Society of London, is the UK's leading gardening charity. The RHS promotes horticulture through its five gardens at Wisley (Surrey), Hyde Hall (Essex), Harlow Carr (North Yorkshire), Rosemoor (Devon) and Bridgewater (Greater Manchester); flower shows including the Chelsea Flower Show, Hampton Court Palace Flower Show, Tatton Park Flower Show and Cardiff Flower Show; community gardening schemes; Britain in Bloom and a vast educational programme. It also supports training for professional and amateur gardeners. the president was Keith Weed and the director general was Sue Biggs CBE. History Founders The creation of a British horticultural society was suggested by John Wedgwood (son of Josiah Wedgwood) in 1800. His aims were fairly modest: he wanted to hold regular meetings, allowing the society's members the opportunity to present papers on their horticultural activities and discoveries, to enc ...
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Sturmer, Essex
Sturmer is a village in the county of Essex, England, 2 miles (3 km) SE of Haverhill and close to the county border with Suffolk. Its name was originally "Stour Mere", from the River Stour and is explicitly mentioned in the Domesday Book of 1086. A Tudor illustration of the mere from the summer of 1571 exists in the National Archives. The mere still exists today to the east of the village. The village also gives its name to the Sturmer Pippin apple which was raised by Ezekiel Dillistone from 1831, and grown in the orchards of the village. Church The church oSt Mary'sdates from the 9th century AD. According to a local legend it replaced an earlier woodsman's shrine. The nave is pre-Conquest, and the small blocked doorway in the north wall has a lintel embellished with a crude chequer pattern, which may well be Saxon work. The south doorway of the nave is also Saxon and has a Norman arch that was added in the 12th century when the present chancel took shape, although the ea ...
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Tasmania
) , nickname = , image_map = Tasmania in Australia.svg , map_caption = Location of Tasmania in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , established_date = Colony of Tasmania , established_title2 = Federation , established_date2 = 1 January 1901 , named_for = Abel Tasman , demonym = , capital = Hobart , largest_city = capital , coordinates = , admin_center = 29 local government areas , admin_center_type = Administration , leader_title1 = Monarch , leader_name1 = Charles III , leader_title2 = Governor , leader_name2 ...
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New Zealand
New Zealand ( mi, Aotearoa ) is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island () and the South Island ()—and over 700 smaller islands. It is the sixth-largest island country by area, covering . New Zealand is about east of Australia across the Tasman Sea and south of the islands of New Caledonia, Fiji, and Tonga. The country's varied topography and sharp mountain peaks, including the Southern Alps, owe much to tectonic uplift and volcanic eruptions. New Zealand's capital city is Wellington, and its most populous city is Auckland. The islands of New Zealand were the last large habitable land to be settled by humans. Between about 1280 and 1350, Polynesians began to settle in the islands and then developed a distinctive Māori culture. In 1642, the Dutch explorer Abel Tasman became the first European to sight and record New Zealand. In 1840, representatives of the United Kingdom and Māori chiefs ...
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British Apples
British may refer to: Peoples, culture, and language * British people, nationals or natives of the United Kingdom, British Overseas Territories, and Crown Dependencies. ** Britishness, the British identity and common culture * British English, the English language as spoken and written in the United Kingdom or, more broadly, throughout the British Isles * Celtic Britons, an ancient ethno-linguistic group * Brittonic languages, a branch of the Insular Celtic language family (formerly called British) ** Common Brittonic, an ancient language Other uses *''Brit(ish) ''Brit(ish): On Race, Identity and Belonging'' is a 2018 book by the journalist Afua Hirsch. The book is part-memoir and discusses black history, culture and politics in the context of Britain, Senegal and Ghana. It received mixed critical rece ...'', a 2018 memoir by Afua Hirsch *People or things associated with: ** Great Britain, an island ** United Kingdom, a sovereign state ** Kingdom of Great Britain (1707–1 ...
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Dessert Apples
Dessert is a course (food), course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of Greece and West Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal. The term ''dessert'' can apply to many confectionery, confections, such as biscuits, cakes, cookies, custards, gelatin dessert, gelatins, ice creams, pastry, pastries, pies, puddings, macaroons, tong sui, sweet soups, tarts, and fruit salad. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness. Some cultures sweeten foods that are more commonly umami, savory to create desserts. Etymology The word "dessert" originated from the French word ''desservir,'' meaning "to clear the table". Its first known use in English was in 1600, in a health education manual entitled ''Naturall and artificial Directions for Health'', w ...
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