Southern Aristocracy
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Southern Aristocracy
The planter class, known alternatively in the United States as the Southern aristocracy, was a racial and socioeconomic caste of pan-American society that dominated 17th and 18th century agricultural markets. The Atlantic slave trade permitted planters access to inexpensive African slave labor for the planting and harvesting of crops such as tobacco, cotton, indigo, coffee, tea, cocoa, sugarcane, sisal, oil seeds, oil palms, hemp, rubber trees, and fruits. Planters were considered part of the American gentry. In the Southern United States, planters maintained a distinct culture, which was characterized by its similarity to the manners and customs of the British nobility and gentry. The culture had an emphasis on chivalry, gentility, and hospitality. The culture of the Southern United States, with its landed plantocracy, was distinctly different from areas north of the Mason–Dixon line and west of the Appalachian Mountains. The northern and western areas were ...
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American Gentry
The American gentry were rich landowning members of the American upper class in the colonial South. The Colonial American use of ''gentry'' was not common. Historians use it to refer to rich landowners in the South before 1776. Typically large scale landowners rented out farms to white tenant farmers. North of Maryland, there were few large comparable rural estates, except in the Dutch domains in the Hudson Valley of New York. The families of Virginia (see First Families of Virginia) who formed the Virginia gentry class, such as General Robert E. Lee's ancestors, were among the earliest settlers in Virginia. Lee's family of Stratford Hall was among the oldest of the Virginia gentry class. Lee's family is one of Virginia's first families, originally arriving in the Colony of Virginia from the Kingdom of England in the early 17th century. The family's founder was Richard Lee I, Esquire, "the Immigrant" (1618–1664), from the county of Shropshire. Robert E. Lee's mother ...
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Yeoman
Yeoman is a noun originally referring either to one who owns and cultivates land or to the middle ranks of servants in an English royal or noble household. The term was first documented in mid-14th-century England. The 14th century also witnessed the rise of the yeoman longbow archer during the Hundred Years' War, and the yeoman outlaws celebrated in the Robin Hood ballads. Yeomen also joined the English Navy during the Hundred Years' War as seamen and archers. In the early 15th century, yeoman was the rank of chivalry between page and squire. By the late 17th century, yeoman became a rank in the new Royal Navy for the common seamen who were in charge of ship's stores, such as foodstuffs, gunpowder, and sails. References to the emerging social stratum of wealthy land-owning commoners began to appear after 1429. In that year, the Parliament of England re-organized the House of Commons into counties and boroughs, with voting rights granted to all freeholders. The Act of 1430 ...
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Landed Property
In real estate, a landed property or landed estate is a property that generates income for the owner (typically a member of the gentry) without the owner having to do the actual work of the estate. In medieval Western Europe, there were two competing systems of landed property; manoralism, inherited from the Roman villa system, where a large estate is owned by the Lord of the Manor and leased to tenants; and the family farm or '' Hof'' owned by and heritable within a commoner family (c.f. yeoman), inherited from Germanic law. A gentleman farmer is the largely historic term for a country gentleman who has a farm as part of his estate and farms mainly for pleasure rather than for profit. His acreage may vary from under ten to hundreds of acres. The gentleman farmer employed labourers and farm managers. However, according to the 1839 ''Encyclopedia of Agriculture'', he "did not associate with these minor working brethren". The chief source of income for the gentleman farmer was d ...
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Appalachian Mountains
The Appalachian Mountains, often called the Appalachians, (french: Appalaches), are a system of mountains in eastern to northeastern North America. The Appalachians first formed roughly 480 million years ago during the Ordovician Period. They once reached elevations similar to those of the Alps and the Rocky Mountains before experiencing natural erosion. The Appalachian chain is a barrier to east–west travel, as it forms a series of alternating ridgelines and valleys oriented in opposition to most highways and railroads running east–west. Definitions vary on the precise boundaries of the Appalachians. The United States Geological Survey (USGS) defines the ''Appalachian Highlands'' physiographic division as consisting of 13 provinces: the Atlantic Coast Uplands, Eastern Newfoundland Atlantic, Maritime Acadian Highlands, Maritime Plain, Notre Dame and Mégantic Mountains, Western Newfoundland Mountains, Piedmont, Blue Ridge, Valley and Ridge, St. Lawrence Valley, Appalac ...
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Mason–Dixon Line
The Mason–Dixon line, also called the Mason and Dixon line or Mason's and Dixon's line, is a demarcation line separating four U.S. states, forming part of the borders of Pennsylvania, Maryland, Delaware, and West Virginia (part of Virginia until 1863). It was surveyed between 1763 and 1767 by Charles Mason and Jeremiah Dixon as part of the resolution of a border dispute involving Maryland, Pennsylvania, and Delaware in colonial America. The dispute had its origins almost a century earlier in the somewhat confusing proprietary grants by King Charles I to Lord Baltimore (Maryland) and by King Charles II to William Penn (Pennsylvania and Delaware). The largest, east-west portion of the Mason–Dixon line along the southern Pennsylvania border later became known, informally, as the boundary between the Southern slave states and Northern free states. This usage came to prominence during the debate around the Missouri Compromise of 1820, when drawing boundaries between slave ...
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Plantocracy
A slavocracy, also known as a plantocracy, is a ruling class, political order or government composed of (or dominated by) slave owners and plantation owners. A number of early European colonies in the New World were largely plantocracies, usually consisting of a small European settler population relying on a predominantly West African chattel slave population (as well as smaller numbers of indentured servants, both European and non-European in origin), and later, freed Black and poor white sharecroppers for labor. These plantocracies proved to be a decisive force in the anti-abolitionist movement. One prominent organization largely representing (and collectively funded by) a number of plantocracies was the " West India Interest", which lobbied in Parliament against the abolition of slavery. It is credited with delaying the abolition of the slave trade from the 1790s until 1806–1808, and likewise with respect to emancipation in the 1820s (instead, a policy known as "Ameliorati ...
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Culture Of The Southern United States
The culture of the Southern United States, Southern culture, or Southern heritage, is a subculture of the United States. The combination of its unique history and the fact that many Southerners maintain—and even nurture—an identity separate from the rest of the country has led to it being the most studied and written-about region of the U.S. During the 1600s to mid-1800s, the central role of agriculture and slavery during the colonial period and antebellum era economies made society stratified according to land ownership. This landed gentry made culture in the early Southern United States differ from areas north of the Mason–Dixon line and west of the Appalachians. The upland areas of the South were characterized by yeoman farmers who worked on their small landed property with few or no slaves, while the lower-lying elevations and deep south was a society of more plantations worked by African slave labor. Events such as the First Great Awakening (1730s–1750s), would s ...
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Hospitality
Hospitality is the relationship between a guest and a host, wherein the host receives the guest with some amount of goodwill, including the reception and entertainment of guests, visitors, or strangers. Louis de Jaucourt, Louis, chevalier de Jaucourt describes hospitality in the as the virtue of a great soul that cares for the whole universe through the ties of humanity.Jaucourt, Louis, chevalier de"Hospitality" The Encyclopedia of Diderot & d'Alembert Collaborative Translation Project. Translated by Sophie Bourgault. Ann Arbor: Michigan Publishing, University of Michigan Library, 2013. Trans. of , vol. 8. Paris, 1765. Hospitality is also the way people treat others, that is, the service of welcoming and receiving guests for example in hotels. Hospitality plays a fundamental role to augment or decrease the volume of sales of an organization. Hospitality ethics is a discipline that studies this usage of hospitality. Etymology Derives from the Arab , meaning "host", "gues ...
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Elegance
Elegance is beauty that shows unusual effectiveness and simplicity. Elegance is frequently used as a standard of tastefulness, particularly in visual design, decorative arts, literature, science, and the aesthetics of mathematics. Elegant things often exhibit refined grace and suggest maturity, and in the case of mathematics, a deep mastery of the subject matter. General concept Essential components of the concept include simplicity and consistency of design, focusing on the essential features of an object. In art of any kind one might also require dignified grace, or restrained beauty of style. Visual stimuli are frequently considered elegant, if a small number of colors and stimuli are used, emphasizing the remainder. In philosophy of science In the philosophy of science, there are two concepts referring to two aspects of simplicity: elegance (syntactic simplicity), which means the number and complexity of hypotheses, and parsimony (ontological simplicity), which is th ...
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Chivalry
Chivalry, or the chivalric code, is an informal and varying code of conduct developed in Europe between 1170 and 1220. It was associated with the medieval Christianity, Christian institution of knighthood; knights' and gentlemen's behaviours were governed by chivalrous social codes. The ideals of chivalry were popularized in medieval literature, particularly the literary cycles known as the Matter of France, relating to the legendary companions of Charlemagne and his men-at-arms, the paladins, and the Matter of Britain, informed by Geoffrey of Monmouth's ''Historia Regum Britanniae'', written in the 1130s, which popularized the legend of King Arthur and his knights of the Round Table. All of these were taken as historically accurate until the beginnings of modern scholarship in the 19th century. The code of chivalry that developed in medieval Europe had its roots in earlier centuries. It arose in the Carolingian Empire from the idealisation of the cavalryman—involving mili ...
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Landed Gentry
The landed gentry, or the ''gentry'', is a largely historical British social class of landowners who could live entirely from rental income, or at least had a country estate. While distinct from, and socially below, the British peerage, their economic base in land was often similar, and some of the landed gentry were wealthier than some peers. Many gentry were close relatives of peers, and it was not uncommon for gentry to marry into peerage. It is the British element of the wider European class of gentry. With or without noble title, owning rural land estates often brought with it the legal rights of lord of the manor, and the less formal name or title of ''squire'', in Scotland laird. Generally lands passed by primogeniture, and the inheritances of daughters and younger sons were in cash or stocks, and relatively small. Typically the gentry farmed some of their land, as well as exploiting timber, minerals such as coal, and owning mills and other sources of income, but ...
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