Shrikhand
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Shrikhand
Shrikhand is a traditional sweet of the Indian subcontinent made from strained yogurt. It is often served as part of a ''thali'' (platter) or with ''puris'' (puffed deep-fried whole wheat bread). It is a traditional dessert in Gujarati and Marathi cuisine. History Both Gujaratis and Maharashtrians claim the invention of shrikhand. According to a popular legend, shrikhand was invented by traveling herders. To carry their yogurt more easily while traveling overnight, they strained out its whey. Since the strained yogurt became sour by morning, they mixed it with sugar and nuts to make it more palatable, and shrikhand was born. According to food historian K. T. Achaya, shrikhand was first made around 500 BC. His book ''Indian Food: A Historical Companion'' states, "To dewater curd, it was hung in a muslin bag for a few hours; sugar and spices added to the mass yielded shikharini (identical with modern day shrikhand), first noted around 500 BC.” As seen below, this procedure is sti ...
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Maharashtrians
The Marathi people ( Marathi: मराठी लोक) or Marathis are an Indo-Aryan ethnolinguistic group who are indigenous to Maharashtra in western India. They natively speak Marathi, an Indo-Aryan language. Maharashtra was formed as a Marathi-speaking state of India in 1960, as part of a nationwide linguistic reorganization of the Indian states. The term "Maratha" is generally used by historians to refer to all Marathi-speaking peoples, irrespective of their caste; however, now it may refer to a Maharashtrian caste known as the Maratha. The Marathi community came into political prominence in the 17th century, when the Maratha Empire was established under Chhatrapati Shivaji; the Marathas are credited to a large extent for ending Mughal rule over India. History Ancient to medieval period During the ancient period, around 230 BC, Maharashtra came under the rule of the Satavahana dynasty, which ruled the region for 400 years.India Today: An Encyclopedia of Life in ...
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