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Seder
The Passover Seder (; he, סדר פסח , 'Passover order/arrangement'; yi, סדר ) is a ritual feast at the beginning of the Jewish holiday of Passover. It is conducted throughout the world on the eve of the 15th day of [isan in the Hebrew calendar (i.e., at the start of the 15th; a Hebrew day begins at sunset). The day falls in late March or in April of the Gregorian calendar; Passover lasts for seven days in Israel and eight days outside Israel. Jews traditionally observe one seder if in Israel and two (one on each of the first two nights) if in the Jewish diaspora. The Seder is a ritual involving a retelling of the story of the liberation of the Israelites from slavery in ancient Egypt, taken from the Book of Exodus (''Shemot'') in the Jewish Torah. The Seder itself is based on the Biblical verse commanding Jews to retell the story of the Exodus from Egypt: "You shall tell your child on that day, saying, 'It is because of what the LORD did for me when I came out of Egy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Haggadah Of Pesach
The Haggadah ( he, הַגָּדָה, "telling"; plural: Haggadot) is a Jewish text that sets forth the order of the Passover Seder. According to Jewish practice, reading the Haggadah at the Seder table is a fulfillment of the mitzvah to each Jew to tell their children the story from the Book of Exodus about God in Judaism, God bringing the Israelites The Exodus, out of slavery in Ancient Egypt, Egypt, with a strong hand and an outstretched arm. History Authorship According to Jewish tradition, the Haggadah was compiled during the Mishnah, Mishnaic and Talmudic periods, although the exact date is unknown. It could not have been written earlier than the time of Judah bar Ilai (circa 170 CE), who is the latest Tannaim, tanna to be quoted therein. Abba Arika and Samuel of Nehardea (circa 230 CE) argued on the compilation of the Haggadah, and hence it had not been completed as of then. Based on a Talmudic statement, it was completed by the time of "Rav Nachman". There is a dispute, ho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Passover
Passover, also called Pesach (; ), is a major Jewish holidays, Jewish holiday that celebrates the The Exodus, Biblical story of the Israelites escape from slavery in Ancient Egypt, Egypt, which occurs on the 15th day of the Hebrew calendar, Hebrew month of Nisan, the first month of Aviv, or spring. The word ''Pesach'' or ''Passover'' can also refer to the Passover sacrifice, Korban Pesach, the paschal lamb that was offered when the Temple in Jerusalem stood; to the Passover Seder, the ritual meal on Passover night; or to the Feast of #Matzah, Unleavened Bread. One of the biblically ordained Three Pilgrimage Festivals, Passover is traditionally celebrated in the Land of Israel for seven days and for eight days among many Jews in the Jewish diaspora, Diaspora, based on the concept of . In the Bible, the seven-day holiday is known as Chag HaMatzot, the feast of unleavened bread (matzo). According to the Book of Exodus, God commanded Moses to tell the Israelites to mark a lamb's bl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Afikoman
Afikoman (Mishnaic Hebrew: אֲפִיקִימוֹן ''ʾăpîqîmôn'';So spelled and vocalized in de Rossi 138 (Parma A) and Kaufmann A50; also spelled in the Cambridge manuscript and by the "Rabbi Jehoseph" cited by Adeni. Modern pronunciation: אֲפִיקוֹמָן ''ʾăpîqômān'') based on Greek ''epikomon'' πὶ κῶμονor ''epikomion'' πικώμιον meaning "that which comes after" or "dessert"), a word originally having the connotation of "refreshments eaten after the meal", is now almost strictly associated with the half-piece of ''matzo'' which is broken in two during the early stages of the Passover Seder and set aside to be eaten as a dessert after the meal. Based on the Mishnah in Pesahim 119b, the ''afikoman'' is a substitute for the Passover sacrifice, which was the last thing eaten at the Passover meal during the eras of the First and Second Temples and during the period of the Tabernacle. The Talmud states that it is forbidden to have any other f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maror
''Maror'' ( he, מָרוֹר ''mārôr'') refers to the bitter herbs eaten at the Passover Seder in keeping with the biblical commandment "with bitter herbs they shall eat it." (Exodus 12:8). Biblical source In some listings of the 613 commandments, such as the '' Minchat Chinuch'', the biblical obligation to consume ''maror'' is included within the commandment to consume the meat of the sacrificial Paschal offering.''Minchat Chinuch'' 6:14 ''u'v'mitzvah'' Ever since the Paschal offering ceased to exist with the destruction of the Temple in Jerusalem in 70 CE, the obligation to consume ''maror'' on the first night of Passover has been rabbinical in nature. The only two biblical references to the ''maror'' are the verse quoted above (Exodus 12:8) in which it is mentioned in reference to the offering, and in Numbers 9:11 where "They are to eat the lamb, together with the unleavened bread and bitter herbs". This is in contradistinction to the obligation to consume ''matzo'' on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Karpas
Karpas ( he, כַּרְפַּס) is one of the traditional rituals in the Passover Seder. It refers to the vegetable, usually parsley or celery, that is dipped in liquid (usually salt water) and eaten. Other customs are to use raw onion, or boiled potato. Some say the word comes from the Greek ''karpos'' ( el, καρπός) meaning a fresh raw vegetable. It is more likely though that it is related to the Persian "karafs" meaning celery (Persian: کرفس). The standard pronunciation karpas may be a corruption which developed due to a misidentification between this and a similar word found in Esther 1:6 which means fine linen, originally though it was pronounced "karafs". The karpas is traditionally placed on the seder plate on the left side, below the roasted egg. The liquid is usually salt-water or wine vinegar. The idea behind the salt water is to symbolize the salty tears that the Jews shed in their slavery in Egypt. One reason given for dipping a vegetable into saltwater is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Exodus
The Exodus (Hebrew language, Hebrew: יציאת מצרים, ''Yeẓi’at Miẓrayim'': ) is the founding myth of the Israelites whose narrative is spread over four books of the Torah (or Pentateuch, corresponding to the first five books of the Bible), namely Book of Exodus, Exodus, Book of Leviticus, Leviticus, Book of Numbers, Numbers, and Book of Deuteronomy, Deuteronomy. The majority of modern scholars date the composition of the Torah to the Yehud (Persian province), Middle Persian Period (5th century BCE). Some of the traditions contributing to this narrative are older, since allusions to the story are made by 8th-century BCE prophets such as Amos (prophet), Amos and Hosea. The consensus of modern scholars is that the Bible does not give an accurate account of the origins of the Israelites, who appear instead to have formed as an entity in the central highlands of Canaan in the late second millennium BCE from the indigenous Canaanites, Canaanite culture. Most modern scholar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hebrew Calendar
The Hebrew calendar ( he, הַלּוּחַ הָעִבְרִי, translit=HaLuah HaIvri), also called the Jewish calendar, is a lunisolar calendar used today for Jewish religious observance, and as an official calendar of the state of Israel. It determines the dates for Jewish holidays and the appropriate Torah reading, public reading of Weekly Torah portion, Torah portions, ''yahrzeits'' (dates to commemorate the death of a relative), and daily Psalm readings, among many ceremonial uses. In Israel, it is used for religious purposes, provides a time frame for agriculture, and is an official calendar for civil holidays, alongside the Gregorian calendar. The present Hebrew calendar is the result of a process of development, including a Babylonian calendar, Babylonian influence. Until the Tannaitic period (approximately 10–220 Common Era, CE), the calendar employed a new lunar phase, crescent moon, with an Intercalation (timekeeping), additional month normally added every two or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matza
Matzah or matzo ( he, מַצָּה, translit=maṣṣā'','' pl. matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which ''chametz'' (leaven and five grains that, per Jewish Law, are self-leavening) is forbidden. As the Torah recounts, God commanded the Israelites (modernly, Jews and Samaritans) to eat only unleavened bread during the seven day Passover festival. Matzah can be either soft like a pita loaf or crispy. Only the crispy variety is produced commercially because soft matzah has a very short shelf life. Matzah meal is crispy matzah that has been ground to a flour-like consistency. Matzah meal is used to make matzah balls, the principal ingredient of matzah ball soup. Sephardic Jews typically cook with matzah itself rather than matzah meal. Matzah that is kosher for Passover is limited in Ashkenazi tradition to plain matzah made from flour and water. The flour may be who ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matzo
Matzah or matzo ( he, מַצָּה, translit=maṣṣā'','' pl. matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which '' chametz'' (leaven and five grains that, per Jewish Law, are self-leavening) is forbidden. As the Torah recounts, God commanded the Israelites (modernly, Jews and Samaritans) to eat only unleavened bread during the seven day Passover festival. Matzah can be either soft like a pita loaf or crispy. Only the crispy variety is produced commercially because soft matzah has a very short shelf life. Matzah meal is crispy matzah that has been ground to a flour-like consistency. Matzah meal is used to make matzah balls, the principal ingredient of matzah ball soup. Sephardic Jews typically cook with matzah itself rather than matzah meal. Matzah that is kosher for Passover is limited in Ashkenazi tradition to plain matzah made from flour and water. The flour may be w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jewish Holiday
Jewish holidays, also known as Jewish festivals or ''Yamim Tovim'' ( he, ימים טובים, , Good Days, or singular , in transliterated Hebrew []), are holidays observed in Judaism and by JewsThis article focuses on practices of mainstream Rabbinic Judaism. Karaite Judaism#The calendar, Karaite Jews and Samaritans#Samaritanism, Samaritans also observe the biblical festivals, but not in an identical fashion and not always at exactly the same time. throughout the Hebrew calendar. They include religious, cultural and national elements, derived from three sources: biblical '' mitzvot'' ("commandments"), rabbinic mandates, and the history of Judaism and the State of Israel. Jewish holidays occur on the same dates every year in the Hebrew calendar, but the dates vary in the Gregorian. This is because the Hebrew calendar is a lunisolar calendar (based on the cycles of both the sun and moon), whereas the Gregorian is a solar calendar. General concepts Groupings Certain ter ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hallel
Hallel ( he, הַלֵּל, "Praise") is a Jewish prayer, a verbatim recitation from Psalms which is recited by observant Jews on Jewish holidays as an act of praise and thanksgiving. Holy days Hallel consists of six Psalms (113–118), which are recited as a unit, on joyous occasions including the Three Pilgrimage Festivals mentioned in the Torah, Passover (Pesach), Shavuot, and Sukkot, as well as at Hanukkah and Rosh Chodesh (beginning of the new month). Hallel is recited during the evening prayers on the first (and, outside Israel, second) night of Pesach, except by Lithuanian and German Jews, and by all communities during the Passover Seder service. According to the Talmud, there was a dispute between the school of Hillel and the school of Shammai regarding the reading of Hallel on Pesach. According to the school of Shammai, only the first psalm (Ps. 113) should be read before the meal, whereas the school of Hillel advocated reading the first two psalms (Ps. 113 and 114) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Four Questions
Ma Nishtana ( he, מה נשתנה) are the first two words in a phrase meaning "Why is tonight different from all other nights?" The phrase appears at the beginning of each line of The Four Questions, traditionally asked via song by the youngest capable child attending Passover Seder. The questions are included in the haggadah as part of the Maggid (מגיד) section. Origins The questions originate in the Mishna, Pesachim 10:4, but are quoted differently in the Jerusalem and Babylonian Talmuds. The Jerusalem Talmud only records three questions; why foods are dipped twice as opposed to once, why matzah is eaten, and why the meat sacrifice eaten is exclusively roasted. (The last question is a reference to the paschal sacrifice which was fire-roasted). The Babylonian Talmud quotes four questions; why matzah is eaten, why maror is eaten, why meat that is eaten is exclusively roasted, and why food is dipped twice. The version in the Jerusalem Talmud is also the one most commonly fou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
