Sam Kim (chef)
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Sam Kim (chef)
Kim Hee-Tae (; born May 8, 1977), better known by his English-language name Sam Kim () is a South Korean chef and television personality. He is currently a cast member in the variety show '' Real Men'' and ''Please Take Care of My Refrigerator ''Please Take Care of My Refrigerator'' (), also known as ''Chef & My Fridge'', is a South Korean cooking-variety program starring various chefs and celebrity guests. It airs on JTBC on Mondays at 21:30 ( KST) beginning November 17, 2014. Since O ...''. He also hosted ''Sam and Raymon Cooking Time'' from 2011 to 2012. References 1977 births Living people South Korean television chefs Chefs of Italian cuisine South Korean chefs {{chef-bio-stub ...
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South Korea
South Korea, officially the Republic of Korea (ROK), is a country in East Asia, constituting the southern part of the Korea, Korean Peninsula and sharing a Korean Demilitarized Zone, land border with North Korea. Its western border is formed by the Yellow Sea, while its eastern border is defined by the Sea of Japan. South Korea claims to be the sole legitimate government of the entire peninsula and List of islands of South Korea, adjacent islands. It has a Demographics of South Korea, population of 51.75 million, of which roughly half live in the Seoul Capital Area, the List of metropolitan areas by population, fourth most populous metropolitan area in the world. Other major cities include Incheon, Busan, and Daegu. The Korean Peninsula was inhabited as early as the Lower Paleolithic period. Its Gojoseon, first kingdom was noted in Chinese records in the early 7th century BCE. Following the unification of the Three Kingdoms of Korea into Unified Silla, Silla and Balhae in the ...
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Italian Cuisine
Italian cuisine (, ) is a Mediterranean cuisine#CITEREFDavid1988, David 1988, Introduction, pp.101–103 consisting of the ingredients, recipes and List of cooking techniques, cooking techniques developed across the Italian Peninsula and later spread around the world together with waves of Italian diaspora. Some of these foods were imported from other cultures. Significant changes Columbian Exchange, occurred with the colonization of the Americas and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet — the latter introduced in quantity in the 18th century. It is one of the best-known and most appreciated Gastronomy, gastronomies worldwide. Italian cuisine includes deeply rooted traditions common to the whole country, as well as all the Regional cuisine, regional gastronomies, different from each other, especially between Northern Italy, the north, Central Italy, the centre and Southern Italy, the south of Italy, which are in continuous exchange. Many di ...
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Real Man (TV Series)
''Real Man'' () is a South Korean variety show featuring eight male celebrities as they experience life in the military, which is mandatory for all mentally sound and able-bodied Korean men for two years. The show debuted on MBC on April 14, 2013, as part of the '' Sunday Night'' programming block. The last episode of season 2 aired in November 27, 2016. The original cast members were Kim Su-ro, Mir, Ryu Soo-young, Sam Hammington, Seo Kyung-suk and Son Jin-young. Jang Hyuk and Park Hyung-sik later joined the cast. Mir left the show in June 2013. Ryu Soo-young, Son Jin-young and Jang Hyuk left the show in February 2014 and were replaced by Chun Jung-myung, Park Gun-hyung, K.Will, and Henry Lau. A spin-off of this program called ''Real Man 300'' began to air every Friday at 21:50 ( KST) starting from September 21, 2018. Male cast members Season 1 ''(initial sort by debut date)'' Season 2 ''(initial sort by debut date)'' Main edition Middle-age special Friendly enl ...
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Please Take Care Of My Refrigerator
''Please Take Care of My Refrigerator'' (), also known as ''Chef & My Fridge'', is a South Korean cooking-variety program starring various chefs and celebrity guests. It airs on JTBC on Mondays at 21:30 ( KST) beginning November 17, 2014. Since October 1, 2018, the program airs late at 23:00 (KST) on the same day, due to giving it regular broadcast timeline to JTBC's dramas. The last episode of this program aired on November 25, 2019, after five years of broadcast. Format In each episode, two guests have their refrigerators brought to the filming studio. The hosts go through each refrigerator, with the hosts, chefs, and guests commenting on unusual or otherwise notable foods. The hosts will sometimes "help" the guests by throwing away ingredients that are expired. The cast members sometimes sample a dish in the refrigerator. Each guest has four of the eight chefs assigned to them, and each guest presents two categories of food that he or she would like cooked. Examples of categori ...
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1977 Births
Events January * January 8 – Three bombs explode in Moscow within 37 minutes, killing seven. The bombings are attributed to an Armenian separatist group. * January 10 – Mount Nyiragongo erupts in eastern Zaire (now the Democratic Republic of the Congo). * January 17 ** 49 marines from the and are killed as a result of a collision in Barcelona harbour, Spain. * January 18 ** Scientists identify a previously unknown bacterium as the cause of the mysterious Legionnaires' disease. ** Australia's worst railway disaster at Granville, a suburb of Sydney, leaves 83 people dead. ** SFR Yugoslavia Prime minister Džemal Bijedić, his wife and 6 others are killed in a plane crash in Bosnia and Herzegovina. * January 19 – An Ejército del Aire CASA C-207C Azor (registration T.7-15) plane crashes into the side of a mountain near Chiva, on approach to Valencia Airport in Spain, killing all 11 people on board. * January 20 – Jimmy Carter is sworn in as the 39th Pres ...
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ...
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South Korean Television Chefs
South is one of the cardinal directions or compass points. The direction is the opposite of north and is perpendicular to both east and west. Etymology The word ''south'' comes from Old English ''sūþ'', from earlier Proto-Germanic ''*sunþaz'' ("south"), possibly related to the same Proto-Indo-European root that the word ''sun'' derived from. Some languages describe south in the same way, from the fact that it is the direction of the sun at noon (in the Northern Hemisphere), like Latin meridies 'noon, south' (from medius 'middle' + dies 'day', cf English meridional), while others describe south as the right-hand side of the rising sun, like Biblical Hebrew תֵּימָן teiman 'south' from יָמִין yamin 'right', Aramaic תַּימנַא taymna from יָמִין yamin 'right' and Syriac ܬܰܝܡܢܳܐ taymna from ܝܰܡܝܺܢܳܐ yamina (hence the name of Yemen, the land to the south/right of the Levant). Navigation By convention, the ''bottom or down-facing side'' of a ...
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Chefs Of Italian Cuisine
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plasti ...
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