Salvelinus Profundus
   HOME
*





Salvelinus Profundus
''Salvelinus profundus'' (german: Tiefseesaibling 'Deepwater char') is a deepwater char species found only in deep areas of Lake Constance. This fish can reach in length and has a blunt snout with the mouth in subinferior position. Its lower fins have no white margins and its flanks are silvery to yellowish with pale blue spots; the belly can have a reddish color. History ''Salvelinus profundus'' was still a commercial species in the 1960s but the eutrophication of Lake Constance, which began in the 1950s and peaked in 1979, is thought to have affected egg development. Surveys undertaken in the last ten years failed to find any evidence of the survival of this deep-water trout, as well as of the Lake Constance whitefish ('' Coregonus gutturosus''), another fish species driven recently to extinction. The species had been reported extinct since the late 1970s but was officially declared so by the IUCN only in 2008. However, the fish species was rediscovered in 2016 during 'Pr ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Coregonus Gutturosus
''Coregonus gutturosus'', the Lake Constance whitefish, is an extinct species of whitefish in the salmon family Salmonidae. It was formerly found only in deep areas of Lake Constance in the Alps. Extinction ''Coregonus gutturosus'' was a deep water whitefish that reached a length of . ''Coregonus gutturosus'' was highly sensitive to environmental changes and it is thought that the eutrophication Eutrophication is the process by which an entire body of water, or parts of it, becomes progressively enriched with minerals and nutrients, particularly nitrogen and phosphorus. It has also been defined as "nutrient-induced increase in phytopla ... of Lake Constance, which peaked in 1979, irreversibly affected the development of the eggs of the species. Surveys undertaken at the start of the 21st century failed to find any evidence of the survival of the Lake Constance whitefish. References gutturosus Fish described in 1818 Freshwater fish of Europe Lake Constance Cold w ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Alfred Schillinger
Alfred may refer to: Arts and entertainment *''Alfred J. Kwak'', Dutch-German-Japanese anime television series * ''Alfred'' (Arne opera), a 1740 masque by Thomas Arne * ''Alfred'' (Dvořák), an 1870 opera by Antonín Dvořák *"Alfred (Interlude)" and "Alfred (Outro)", songs by Eminem from the 2020 album ''Music to Be Murdered By'' Business and organisations * Alfred, a radio station in Shaftesbury, England *Alfred Music, an American music publisher *Alfred University, New York, U.S. *The Alfred Hospital, a hospital in Melbourne, Australia People * Alfred (name) includes a list of people and fictional characters called Alfred * Alfred the Great (848/49 – 899), or Alfred I, a king of the West Saxons and of the Anglo-Saxons Places Antarctica * Mount Alfred (Antarctica) Mount Alfred () is an ice-capped mountain, more than 2,000 m, 5.5 nautical miles (10 km) inland from George VI Sound and 8 nautical miles (15 km) south of Mount Athelstan in the Douglas Range of Al ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Salvelinus
''Salvelinus'' is a genus of Salmonidae, salmonid fish often called char or charr; some species are called "trout". ''Salvelinus'' is a member of the subfamily Salmoninae within the family Salmonidae. The genus has a northern circumpolar distribution, and most of its members are typically cold-water fish that primarily inhabit fresh waters. Many species also migrate to the sea. Most char may be identified by light-cream, pink, or red spots over a darker body. Scales tend to be small, with 115-200 along the lateral line. The pectoral, pelvic, anal, and the lower aspect of caudal fins are trimmed in snow white or cream leading edges. Many members of this genus are popular sport fish, and a few, such as lake trout (''S. namaycush'') and arctic char (''S. alpinus'') are objects of commercial fisheries and/or aquaculture. Occasionally, such fish escape and become invasive species. Deepwater char are small species of char living below 80 m in the deep areas of certain lakes. They are ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Lake Constance
Lake Constance (german: Bodensee, ) refers to three Body of water, bodies of water on the Rhine at the northern foot of the Alps: Upper Lake Constance (''Obersee''), Lower Lake Constance (''Untersee''), and a connecting stretch of the Rhine, called the Seerhein, Lake Rhine (''Seerhein''). These waterbodies lie within the Lake Constance Basin () in the Alpine Foreland through which the Rhine flows. The lake is situated where Germany, Switzerland, and Austria meet. Its shorelines lie in the German states of Baden-Württemberg and Bavaria, the Swiss cantons of Canton of St. Gallen, St. Gallen, Canton of Thurgau, Thurgau, and Canton of Schaffhausen, Schaffhausen, and the Austrian state of Vorarlberg. The actual location of the border Lake_Constance#International_borders, is disputed. The Alpine Rhine forms in its original course the Austro-Swiss border and flows into the lake from the south. The High Rhine flows westbound out of the lake and forms (with the exception of the Canton ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Eutrophication
Eutrophication is the process by which an entire body of water, or parts of it, becomes progressively enriched with minerals and nutrients, particularly nitrogen and phosphorus. It has also been defined as "nutrient-induced increase in phytoplankton productivity". Water bodies with very low nutrient levels are termed oligotrophic and those with moderate nutrient levels are termed mesotrophic. Advanced eutrophication may also be referred to as dystrophic and hypertrophic conditions. Eutrophication can affect freshwater or salt water systems. In freshwater ecosystems it is almost always caused by excess phosphorus. In coastal waters on the other hand, the main contributing nutrient is more likely to be nitrogen, or nitrogen and phosphorus together. This depends on the location and other factors. When occurring naturally, eutrophication is a very slow process in which nutrients, especially phosphorus compounds and organic matter, accumulate in water bodies. These nutrients deriv ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Extinct
Extinction is the termination of a kind of organism or of a group of kinds (taxon), usually a species. The moment of extinction is generally considered to be the death of the last individual of the species, although the capacity to breed and recover may have been lost before this point. Because a species' potential range may be very large, determining this moment is difficult, and is usually done retrospectively. This difficulty leads to phenomena such as Lazarus taxa, where a species presumed extinct abruptly "reappears" (typically in the fossil record) after a period of apparent absence. More than 99% of all species that ever lived on Earth, amounting to over five billion species, are estimated to have died out. It is estimated that there are currently around 8.7 million species of eukaryote globally, and possibly many times more if microorganisms, like bacteria, are included. Notable extinct animal species include non-avian dinosaurs, saber-toothed cats, dodos, m ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

IUCN
The International Union for Conservation of Nature (IUCN; officially International Union for Conservation of Nature and Natural Resources) is an international organization working in the field of nature conservation and sustainable use of natural resources. It is involved in data gathering and analysis, research, field projects, advocacy, and education. IUCN's mission is to "influence, encourage and assist societies throughout the world to conserve nature and to ensure that any use of natural resources is equitable and ecologically sustainable". Over the past decades, IUCN has widened its focus beyond conservation ecology and now incorporates issues related to sustainable development in its projects. IUCN does not itself aim to mobilize the public in support of nature conservation. It tries to influence the actions of governments, business and other stakeholders by providing information and advice and through building partnerships. The organization is best known to the wider ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Swiss Federal Institute Of Aquatic Science And Technology
The Swiss Federal Institute of Aquatic Science and Technology (Eawag, German acronym for ''Eidgenössische Anstalt für Wasserversorgung, Abwasserreinigung und Gewässerschutz'') is a Swiss water research institute and an internationally networked institution. As part of the Swiss Federal Institutes of Technology Domain, it is an institution of the Federal Department of Home Affairs of the Swiss Confederation. The Eawag is based in Dübendorf near Zurich and Kastanienbaum near Lucerne. After its foundation in 1936 it concentrated on wastewater treatment and drinking water supplies. From these beginnings it has expanded into a multidisciplinary research institute with a focus on three primary research areas: water as a foundation of health and well-being, water as an essential factor in the functioning of our ecological systems, and strategies for the mitigation of water use conflicts. Nowadays, with a staff of over 500 employees, Eawag is actively engaged in research, teaching ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Lake Neuchâtel
Lake Neuchâtel (french: Lac de Neuchâtel ; frp, Lèc de Nôchâtél; german: Neuenburgersee) is a lake primarily in Romandy, in the French-speaking part of Switzerland. The lake lies mainly in the canton of Neuchâtel, but is also shared by the cantons of Vaud, Fribourg, and Bern. It comprises one of the lakes in the Three Lakes Region (French: ''Pays des Trois-Lacs'', German: ''Drei-Seen-Land''), along with lakes Biel/Bienne and Morat/Murten. With a surface of , Lake Neuchâtel is the largest lake located entirely in Switzerland and the 59th largest lake in Europe. It is long and at its widest. Its surface is above sea level, and the maximum depth is . The total water volume is . The lake's drainage area is approximately and its culminating point is Le Chasseron at . In comparison to the Lake Geneva region, the Lake Neuchatel shoreline has experienced significant economic development with the completion of the regional motorway network. It is also known to have housed ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Salvelinus Neocomensis
''Salvelinus'' is a genus of salmonid fish often called char or charr; some species are called "trout". ''Salvelinus'' is a member of the subfamily Salmoninae within the family Salmonidae. The genus has a northern circumpolar distribution, and most of its members are typically cold-water fish that primarily inhabit fresh waters. Many species also migrate to the sea. Most char may be identified by light-cream, pink, or red spots over a darker body. Scales tend to be small, with 115-200 along the lateral line. The pectoral, pelvic, anal, and the lower aspect of caudal fins are trimmed in snow white or cream leading edges. Many members of this genus are popular sport fish, and a few, such as lake trout (''S. namaycush'') and arctic char (''S. alpinus'') are objects of commercial fisheries and/or aquaculture. Occasionally, such fish escape and become invasive species. Deepwater char are small species of char living below 80 m in the deep areas of certain lakes. They are highly sens ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Cold Water Fish
Coldwater fish can have different meanings in different contexts. In the context of aquariums, it refers to fish species that do not require a heater to remain within tolerable temperatures in a typical indoor aquarium. However, most or all ornamental fish species are able to tolerate temperatures as low as or lower than room temperature, with most stenothermic tropical species having critical thermal minimums of around 10-12 °C. Although these fish are capable of surviving in unheated aquaria, their temperature preferences may vary. For example, koi, goldfish, and pond loaches are commonly considered to be cold-water fish because of their ability to survive at very low temperatures, but their temperature preferences and/or physiological optimal temperatures are 32 °C (90 °F), 24-31 °C (75-88 °F), and 26-28 °C (79-82 °F), respectively. Because many of the ornamental fish considered to be “coldwater fish” are more accurately eurythermal ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Taxa Named By Alfred Schillinger
In biology, a taxon (back-formation from ''taxonomy''; plural taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion. If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were set forth in Carl Linnaeus's system in ''Systema Naturae'', 10th edition (1758), as well as an unpublished work by Bernard and Antoine Laurent de Jussieu. The idea of a unit-based system of biological classification was first made widely available in 1805 in the intro ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]