Swedish Brewery Industry Workers' Union
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Swedish Brewery Industry Workers' Union
The Swedish Brewery Industry Workers' Union ( sv, Svenska Bryggeriindustriarbetareförbundet, SBiaf) was a trade union representing workers in breweries in Sweden. The union was founded in Stockholm on 22 January 1899, with 1,121 members. In 1905, it affiliated to the Swedish Trade Union Confederation The Swedish Trade Union Confederation ( sv, Landsorganisationen i Sverige ; literally "National Organisation in Sweden"), commonly referred to as LO (), is a national trade union centre, an umbrella organisation for fourteen Swedish trade unions .... In 1909, the Swedish Cork Workers' Union merged into SBiaf, and membership peaked in 1940 at 7,539. It then declined, falling to 5,533 by 1964. The following year, it merged into the Swedish Food Workers' Union. References {{Reflist Swedish Trade Union Confederation Food processing trade unions Trade unions in Sweden Trade unions established in 1899 Trade unions disestablished in 1965 ...
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Trade Union
A trade union (labor union in American English), often simply referred to as a union, is an organization of workers intent on "maintaining or improving the conditions of their employment", ch. I such as attaining better wages and benefits (such as holiday, health care, and retirement), improving working conditions, improving safety standards, establishing complaint procedures, developing rules governing status of employees (rules governing promotions, just-cause conditions for termination) and protecting the integrity of their trade through the increased bargaining power wielded by solidarity among workers. Trade unions typically fund their head office and legal team functions through regularly imposed fees called ''union dues''. The delegate staff of the trade union representation in the workforce are usually made up of workplace volunteers who are often appointed by members in democratic elections. The trade union, through an elected leadership and bargaining committee, ...
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Swedish Trade Union Confederation
The Swedish Trade Union Confederation ( sv, Landsorganisationen i Sverige ; literally "National Organisation in Sweden"), commonly referred to as LO (), is a national trade union centre, an umbrella organisation for fourteen Swedish trade unions that organise mainly "blue-collar" workers. The Confederation, which gathers in total about 1.5 million employees out of Sweden's 10 million people population, was founded in 1898 by blue-collar unions on the initiative of the 1897 Scandinavian Labour Congress and the Swedish Social Democratic Party, which almost exclusively was made up by trade unions. In 2019 union density of Swedish blue-collar workers was 60%, a decline by seventeen percentage points since 2006 (blue-collar union density in 2006: 77%). A strongly contributing factor was the considerably raised fees to union unemployment funds in January 2007 made by the new centre-right government.Anders Kjellberg and Christian Lyhne Ibsen (2016"Attacks on union organizing: Reversible ...
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Swedish Food Workers' Union
The Swedish Food Workers' Union ( sv, Livsmedelsarbetareförbundet, Livs) is a trade union representing workers in the food and drink industries in Sweden. The union was founded on 1 January 1922, when the Swedish Bakery and Confectionery Workers' Union merged with the Swedish Butchers' Union. Like both its predecessors, it affiliated to the Swedish Trade Union Confederation. On foundation, it had 9,372 members and by 1959 had grown to 38,053. The Swedish Tobacco Industry Workers' Union joined in 1964, followed by the Swedish Brewery Industry Workers' Union in 1965, and the dairy workers' section of the Swedish Commercial Employees' Union The Swedish Commercial Employees' Union ( sv, Handelsanställdas Förbund, Handels), is Sweden's third-largest blue-collar union, with some 145,000 members, of whom around 25,000 are retired. Women make up over 70 percent of its membership. Th ... in 1968. Its all-time peak membership was 53,131 in 1985, but this dropped to 22,877 by ...
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Food Processing Trade Unions
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Trade Unions In Sweden
The economy of Sweden is a highly developed export-oriented economy, aided by timber, hydropower, and iron ore. These constitute the resource base of an economy oriented toward foreign trade. The main industries include motor vehicles, telecommunications, pharmaceuticals, industrial machines, precision equipment, chemical goods, home goods and appliances, forestry, iron, and steel. Traditionally, Sweden relied on a modern agricultural economy that employed over half the domestic workforce. Today Sweden further develops engineering, mine, steel, and pulp industries, which are competitive internationally, as evidenced by companies like Ericsson, ASEA/ABB, SKF, Alfa Laval, AGA, and Dyno Nobel. Sweden is a competitive open mixed economy. The vast majority of Swedish enterprises are privately owned and market-oriented. There is also a strong welfare state, with public-sector spending accounting up to three-fifths of GDP. In 2014, the percent of national wealth owned by the government w ...
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Trade Unions Established In 1899
Trade involves the transfer of goods and services from one person or entity to another, often in exchange for money. Economists refer to a system or network that allows trade as a market. An early form of trade, barter, saw the direct exchange of goods and services for other goods and services, i.e. trading things without the use of money. Modern traders generally negotiate through a medium of exchange, such as money. As a result, buying can be separated from selling, or earning. The invention of money (and letter of credit, paper money, and non-physical money) greatly simplified and promoted trade. Trade between two traders is called bilateral trade, while trade involving more than two traders is called multilateral trade. In one modern view, trade exists due to specialization and the division of labour, a predominant form of economic activity in which individuals and groups concentrate on a small aspect of production, but use their output in trades for other products a ...
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