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Swamper (occupational Title)
A swamper in occupational slang is an assistant worker, helper, maintenance person, or someone who performs odd jobs. The term has its origins circa 1857 in the southern United States to refer to a workman who cleared roads for a timber faller in a swamp, according to the ''Oxford English Dictionary''.{{Cite web, url=http://www.worldwidewords.org/qa/qa-swa1.htm, title = World Wide Words: Swamper It has since branched out into a variety of meanings, all of which denote some variation on an unskilled laborer working as an assistant to a skilled worker. Examples of usage * In the trucking industry (primarily moving & storage) in Canada, a truck driver's assistant who performs a variety of tasks as a helper under supervision of the operator but does not drive. * A laborer in the moving industry. Most work consists of loading and unloading packed boxes, furniture and other objects. * In logging, somebody who clears brush, clears paths for logs to be transported to the landing, or l ...
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Maintenance, Repair And Operations
The technical meaning of maintenance involves functional checks, servicing, repairing or replacing of necessary devices, equipment, machinery, building infrastructure, and supporting utilities in industrial, business, and residential installations. Over time, this has come to include multiple wordings that describe various cost-effective practices to keep equipment operational; these activities occur either before or after a failure. Definitions Maintenance functions can defined as maintenance, repair and overhaul (MRO), and MRO is also used for maintenance, repair and operations. Over time, the terminology of maintenance and MRO has begun to become standardized. The United States Department of Defense uses the following definitions:Federal Standard 1037C and from MIL-STD-188 and from the Department of Defense Dictionary of Military and Associated Terms * Any activity—such as tests, measurements, replacements, adjustments, and repairs—intended to retain or restore a fun ...
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Chef
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plasti ...
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Forestry Occupations
Forestry is the science and craft of creating, managing, planting, using, conserving and repairing forests, woodlands, and associated resources for human and environmental benefits. Forestry is practiced in plantations and natural stands. The science of forestry has elements that belong to the biological, physical, social, political and managerial sciences. Forest management play essential role of creation and modification of habitats and affect ecosystem services provisioning. Modern forestry generally embraces a broad range of concerns, in what is known as multiple-use management, including: the provision of timber, fuel wood, wildlife habitat, natural water quality management, recreation, landscape and community protection, employment, aesthetically appealing landscapes, biodiversity management, watershed management, erosion control, and preserving forests as "sinks" for atmospheric carbon dioxide. Forest ecosystems have come to be seen as the most important component of ...
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Cleaning And Maintenance Occupations
Cleaning is the process of removing unwanted substances, such as dirt, infectious agents, and other impurities, from an object or environment. Cleaning is often performed for aesthetic, hygienic, functional, environmental, or safety purposes. Cleaning occurs in many different contexts, and uses many different methods. Several occupations are devoted to cleaning. Contexts Cleaning occurs in various commercial, domestic, personal, and environmental contexts, which differ in scale and requirements. * Commercial cleaning, in business or other commercial settings ** Terminal cleaning, in healthcare settings * Environmental remediation, the removal of pollution or contaminants from the natural environment * Housekeeping, including spring cleaning * Hygiene, including personal grooming Methods Cleaning is broadly achieved through mechanical action and/or solvent action; many methods rely on both processes. * Washing, usually done with water and often some kind of soap or deterge ...
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Gofer
A gofer, go-fer or gopher is an employee who specializes in the delivery of special items to their superior(s). Examples of these special items include a cup of coffee, a tool, a tailored suit, or a car. Outside of the business world, the term is used to describe a child or young adult who is learning how to do tasks and is sent to fetch items. A similar job is that of peon in Commonwealth countries. Etymology Gofer is a linguistic simplification of the two words 'go' and 'for'. Simplified, in English, it means 'go for this' or 'go for that' and reflects the likelihood of instructions to ''go for'' coffee, dry cleaning, or stamps, or to make other straightforward, familiar or unfamiliar procurements. The term ''gofer'' originated in North America. Career opportunities Likewise, ''gofer'' may refer to a junior member of an organisation who generally receive the most vexing and thankless work. Law firms with a top-heavy management structure, having not enough junior lawyers to ta ...
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Rafting
Rafting and whitewater rafting are recreational outdoor activities which use an inflatable raft to navigate a river or other body of water. This is often done on whitewater or different degrees of rough water. Dealing with risk is often a part of the experience. This activity as an adventure sport has become popular since the 1950s, if not earlier, evolving from individuals paddling to rafts with double-bladed paddles or oars to multi-person rafts propelled by single-bladed paddles and steered by a person at the stern, or by the use of oars. Rafting on certain sections of rivers is considered an extreme sport and can be fatal, while other sections are not so extreme or difficult. Rafting is also a competitive sport practiced around the world which culminates in a world rafting championship event between the participating nations. The International Rafting Federation, often referred to as the IRF, is the worldwide body which oversees all aspects of the sport. Equipme ...
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Sawyer
*A sawyer (occupation) is someone who saws wood. *Sawyer, a fallen tree stuck on the bottom of a river, where it constitutes a danger to boating. Places in the United States Communities *Sawyer, Kansas *Sawyer, Kentucky * Sawyer, Michigan * Sawyer, Minnesota * Sawyer, Nebraska * Sawyer, New York *Sawyer, North Dakota * Sawyer, Oklahoma * Sawyer, Washington * Sawyer County, Wisconsin Streams * Sawyer Kill, in New York * Sawyer River, in New Hampshire People *Sawyer (given name) * Sawyer (surname) Fictional characters *Annie Sawyer, one of the three main protagonists of the television series ''Being Human'' *Buz Sawyer, title character of a long-running comic strip *Tom Sawyer, Mark Twain's famous literary character in multiple books *James "Sawyer" Ford, a character on the ABC television show ''Lost'' *Peyton Sawyer, a fictional character on the hit television show ''One Tree Hill'' *Veronica Sawyer, the protagonist of the film and musical ''Heathers'' *Sawyer, recurring chara ...
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Wildfire Suppression
Wildfire suppression is a range of firefighting tactics used to suppress wildfires. Firefighting efforts in wild land areas require different techniques, equipment, and training from the more familiar structure fire fighting found in populated areas. Working in conjunction with specially designed aerial firefighting aircraft, these wildfire-trained crews suppress flames, construct fire lines, and extinguish flames and areas of heat to protect resources and natural wilderness. Wildfire suppression also addresses the issues of the wildland–urban interface, where populated areas border with wild land areas. In the United States and other countries, aggressive wildfire suppression aimed at minimizing fire has contributed to accumulation of fuel loads, increasing the risk of large, catastrophic fires. History Australia Wildland fire, known in Australia as bush fire, has played a major role in Australia due to arid conditions. Notable fire services tasked with wildfire suppres ...
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United States Forest Service
The United States Forest Service (USFS) is an agency of the U.S. Department of Agriculture that administers the nation's 154 national forests and 20 national grasslands. The Forest Service manages of land. Major divisions of the agency include the Chief's Office, National Forest System, State and Private Forestry, Business Operations, and Research and Development. The agency manages about 25% of federal lands and is the only major national land management agency not part of the U.S. Department of the Interior, which manages the National Park Service, the U.S. Fish and Wildlife Service, and the Bureau of Land Management. History The concept of national forests was born from Theodore Roosevelt's conservation group, Boone and Crockett Club, due to concerns regarding Yellowstone National Park beginning as early as 1875. In 1876, Congress formed the office of Special Agent in the Department of Agriculture to assess the quality and conditions of forests in the United States. ...
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Restaurant
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and o ...
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Oxford English Dictionary
The ''Oxford English Dictionary'' (''OED'') is the first and foundational historical dictionary of the English language, published by Oxford University Press (OUP). It traces the historical development of the English language, providing a comprehensive resource to scholars and academic researchers, as well as describing usage in its many variations throughout the world. Work began on the dictionary in 1857, but it was only in 1884 that it began to be published in unbound fascicles as work continued on the project, under the name of ''A New English Dictionary on Historical Principles; Founded Mainly on the Materials Collected by The Philological Society''. In 1895, the title ''The Oxford English Dictionary'' was first used unofficially on the covers of the series, and in 1928 the full dictionary was republished in 10 bound volumes. In 1933, the title ''The Oxford English Dictionary'' fully replaced the former name in all occurrences in its reprinting as 12 volumes with a one-v ...
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Log Bucking
image:Log Buckers with the Madera Sugar Pine Company, 1914.jpg, A crew of log buckers with crosscut saws in 1914. image:Bucker1.jpg, Bucker limbing dead branch stubs with a chainsaw, also known as knot bumping image:Bucker2.jpg, Bucker making a bucking cut with a chainsaw Bucking is the process of cutting a felling, felled and delimbing, delimbed tree into logs. Significant value can be lost by sub-optimal bucking because logs destined for plywood, lumber, and wood pulp, pulp each have their own value and specifications for length, diameter, and defects. Cutting from the top down is ''overbucking'' and from the bottom up is ''underbucking''. In British English, the process is called logging-up or crosscutting. Methods A felled and delimbed tree is cut into logs of standard sizes, a process called ''bucking''. A logger who specialises in this job is a ''buck sawyer (occupation), sawyer''. Bucking may be done in a variety of ways depending on the logging operation. Trees that ha ...
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