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Spot Croaker
The spot (''Leiostomus xanthurus''), also known commonly as the spot croaker, Norfolk spot and the Virginia spot, is a species of small short-lived saltwater fish in the family Sciaenidae. The species inhabits estuary and coastal waters from Massachusetts to Texas, and derives its name from the prominent dark spot behind each gill. It is the only species in the genus ''Leiostomus''. Spot are frequently caught by recreational anglers and are good to eat. Taxonomy The spot was first formally described in 1802 by the French naturalist Bernard Germain de Lacépède with its type locality given as Carolina. Lacépède named this new species in a new monospecific genus, ''Leiostomus''. This genus has been placed in the subfamily Sciaeninae by some workers, but the 5th edition of ''Fishes of the World'' does not recognise subfamilies within the Sciaenidae which it places in the order Acanthuriformes. Etymology The spot's generic name, ''Leiostomus'' means "smooth mouth" and refer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernard Germain De Lacépède
Bernard-Germain-Étienne de La Ville-sur-Illon, comte de Lacépède or La Cépède (; 26 December 17566 October 1825) was a French natural history, naturalist and an active freemason. He is known for his contribution to the Comte de Buffon's great work, the ''Histoire Naturelle''. Biography Lacépède was born at Agen in Guienne. His education was carefully conducted by his father, and the early perusal of Georges-Louis Leclerc, Comte de Buffon, Buffon's Natural History (''Histoire naturelle, Histoire naturelle, générale et particulière'') awakened his interest in that branch of study, which absorbed his chief attention. His leisure he devoted to music, in which, besides becoming a good performer on the piano and organ, he acquired considerable mastery of composition, two of his operas (which were never published) meeting with the high approval of Christoph Willibald Gluck, Gluck; in 1781–1785 he also brought out in two volumes his ''Poétique de la musique''. Meantime h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Acanthuriformes
Acanthuriformes is a large, diverse order of mostly marine ray-finned fishes, part of the Percomorpha clade. In the past, members of this clade were placed in the suborders Acanthuroidea and Percoidea of the order Perciformes, but this treatment is now considered paraphyletic. This order contains many of the iconic tropical reef fish groups, such as surgeonfish, marine angelfish, butterflyfish, rabbitfish, grunts, and snappers. It also contains widespread, economically important food and sport fishes, such as drums, temperate basses, and porgies. The only pelagic member of the group is the louvar. Classification The following classification is based on Eschmeyer's Catalog of Fishes (2025): * Order Acanthuriformes ** Family Gerreidae Bleeker, 1859 (mojarras) ** Family Sillaginidae Richardson, 1846 (sillagos) ** Family Moronidae Jordan & Evermann, 1896 (temperate basses) ** Family Drepaneidae Gill, 1872 (sicklefishes) ** Family Ephippidae Bleeker, 1859 (spadefishes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bycatch
Bycatch (or by-catch), in the fishing industry, is a fish or other marine species that is caught unintentionally while fishing for specific species or sizes of wildlife. Bycatch is either the wrong species, the wrong sex, or is undersized or juveniles of the target species. The term "bycatch" is also sometimes used for untargeted catch in other forms of animal harvesting or collecting. Non- marine species ( freshwater fish not saltwater fish) that are caught (either intentionally or unintentionally) but regarded as generally "undesirable" are referred to as rough fish (mainly US) or coarse fish (mainly UK). In 1997, the Organisation for Economic Co-operation and Development (OECD) defined bycatch as "total fishing mortality, excluding that accounted directly by the retained catch of target species". Bycatch contributes to fishery decline and is a mechanism of overfishing for unintentional catch. The average annual bycatch rate of pinnipeds and cetaceans in the US from 1990 t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic States Marine Fisheries Commission
The Atlantic States Marine Fisheries Commission (ASMFC) is a commission of U.S. states formed to coordinate and manage fishery resources—including marine ( saltwater) fish, shellfish, and anadromous fish ( migratory fish that ascended rivers from the sea for spawning)—along the Atlantic coast of the United States. The Commission was formed by the 15 Atlantic coast states in 1940 and chartered by the United States Congress in 1942 in recognition that "fish do not adhere to political boundaries." The Commission serves as a deliberative body, coordinating the conservation and management of the states shared near-shore fishery resources—marine, shell, and anadromous—for sustainable use. Member states are (in order of north to south) Maine, New Hampshire, Massachusetts, Rhode Island, Connecticut, New York, New Jersey, Pennsylvania, Delaware, Maryland, Virginia, North Carolina, South Carolina, Georgia, and Florida. Each member state is represented by three Commissioners: ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Total Length
Fish measurement is the measuring of individual fish and various parts of their anatomies, for data used in many areas of ichthyology, including taxonomy and fishery biology. Overall length Standard length (SL) is the length of a fish measured from the tip of the snout to the posterior end of the last vertebra or to the posterior end of the midlateral portion of the hypural plate. This measurement excludes the length of the caudal (tail) fin. Total length (TL) is the length of a fish measured from the tip of the snout to the tip of the longer lobe of the caudal fin, usually measured with the lobes compressed along the midline. It is a straight-line measure, not measured over the curve of the body. Standard length measurements are used with Teleostei (most bony fish), while total length measurements are used with Myxini (hagfish), Petromyzontiformes ( lampreys) and usually Elasmobranchii (shark Sharks are a group of elasmobranch cartilaginous fish characterized by a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cycloid Scale
A fish scale is a small rigid plate that grows out of the skin of a fish. The skin of most jawed fishes is covered with these protective scale (zoology), scales, which can also provide effective Underwater camouflage, camouflage through the use of animal reflectors, reflection and animal coloration, colouration, as well as possible hydrodynamic advantages. The term ''scale'' derives from the Old French , meaning a shell pod or husk. Scales vary enormously in size, shape, structure, and extent, ranging from strong and rigid armour plates in fishes such as shrimpfishes and boxfishes, to microscopic or absent in fishes such as eels and anglerfishes. The morphology (biology), morphology of a scale can be used to identify the species of fish it came from. Scales originated within the jawless ostracoderms, ancestors to all jawed fishes today. Most Osteichthyes, bony fishes are covered with the cycloid scales of salmon and carp, or the ctenoid scales of perch, or the ganoid scales of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ctenoid Scale
A fish scale is a small rigid plate that grows out of the skin of a fish. The skin of most jawed fishes is covered with these protective scales, which can also provide effective camouflage through the use of reflection and colouration, as well as possible hydrodynamic advantages. The term ''scale'' derives from the Old French , meaning a shell pod or husk. Scales vary enormously in size, shape, structure, and extent, ranging from strong and rigid armour plates in fishes such as shrimpfishes and boxfishes, to microscopic or absent in fishes such as eels and anglerfishes. The morphology (biology), morphology of a scale can be used to identify the species of fish it came from. Scales originated within the jawless ostracoderms, ancestors to all jawed fishes today. Most bony fishes are covered with the cycloid scales of salmon and carp, or the ctenoid scales of perch, or the ganoid scales of sturgeons and gars. Cartilaginous fishes (sharks and rays) are covered with placoid sca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caudal Fin
Fins are moving appendages protruding from the body of fish that interact with water to generate thrust and help the fish swim. Apart from the tail or caudal fin, fish fins have no direct connection with the back bone and are supported only by muscles. Fish fins are distinctive anatomical features with varying structures among different clades: in ray-finned fish (Actinopterygii), fins are mainly composed of bony spines or rays covered by a thin stretch of scaleless skin; in lobe-finned fish (Sarcopterygii) such as coelacanths and lungfish, fins are short rays based around a muscular central bud supported by jointed bones; in cartilaginous fish (Chondrichthyes) and jawless fish (Agnatha), fins are fleshy " flippers" supported by a cartilaginous skeleton. Fins at different locations of the fish body serve different purposes, and are divided into two groups: the midsagittal ''unpaired fins'' and the more laterally located ''paired fins''. Unpaired fins are predominan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anal Fin
Fins are moving appendages protruding from the body of fish that interact with water to generate thrust and help the fish swim. Apart from the tail or caudal fin, fish fins have no direct connection with the back bone and are supported only by muscles. Fish fins are distinctive anatomical features with varying structures among different clades: in ray-finned fish (Actinopterygii), fins are mainly composed of bony spines or rays covered by a thin stretch of scaleless skin; in lobe-finned fish ( Sarcopterygii) such as coelacanths and lungfish, fins are short rays based around a muscular central bud supported by jointed bones; in cartilaginous fish ( Chondrichthyes) and jawless fish ( Agnatha), fins are fleshy " flippers" supported by a cartilaginous skeleton. Fins at different locations of the fish body serve different purposes, and are divided into two groups: the midsagittal ''unpaired fins'' and the more laterally located ''paired fins''. Unpaired fins are pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dorsal Fin
A dorsal fin is a fin on the back of most marine and freshwater vertebrates. Dorsal fins have evolved independently several times through convergent evolution adapting to marine environments, so the fins are not all homologous. They are found in most fish, in mammals such as whales, and in extinct ancient marine reptiles such as ichthyosaurs. Most have only one dorsal fin, but some have two or three. Wildlife biologists often use the distinctive nicks and wear patterns which develop on the dorsal fins of whales to identify individuals in the field. The bones or cartilages that support the dorsal fin in fish are called pterygiophores. Functions The main purpose of the dorsal fin is usually to stabilize the animal against rolling and to assist in sudden turns. Some species have further adapted their dorsal fins to other uses. The sunfish uses the dorsal fin (and the anal fin Fins are moving appendages protruding from the body of fish that interact with water to ge ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Preoperculum
This glossary of ichthyology is a list of definitions of terms and concepts used in ichthyology, the study of fishes. A B C D E F G H I J K L M N O P R S T U V W References Further reading * {{Cite book , last1=Moyle , first1=Peter , url=https://books.google.com/books?id=sZYWAQAAIAAJ , title=Fishes: An Introduction to Ichthyology , last2=C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Operculum (fish)
The operculum is a series of bones found in bony fish and chimaeras that serves as a facial support structure and a protective covering for the gills; it is also used for respiration and feeding. Anatomy The opercular series contains four bone segments known as the preoperculum, suboperculum, interoperculum and operculum. The preoperculum is a crescent-shaped structure that has a series of ridges directed posterodorsally to the organism’s canal pores. The preoperculum can be located through an exposed condyle that is present immediately under its ventral margin; it also borders the operculum, suboperculum, and interoperculum posteriorly. The suboperculum is rectangular in shape in most bony fish and is located ventral to the preoperculum and operculum components. It is the thinnest bone segment out of the opercular series and is located directly above the gills. The interoperculum is triangular shaped and borders the suboperculum posterodorsally and the preoperculum anterodo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
