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Sinaloan Sushi
Sinaloan sushi is a type of Mexican-American/Japanese fusion cuisine found on the United States West Coast and Southwest. Instead of wasabi, heat is provided by Sinaloa spices such as chipotle, chiltepin and jalapeño. The food probably originated in Culiacán, Sinaloa in the early 2000s, then was adopted in Los Angeles in the 2010s. Some of the first American restaurants were in Los Angeles County in 2013, and the first Mexican sushi restaurant in Orange County opened in 2015. In 2016, at least six Mexican sushi restaurants were open in the Phoenix, Arizona area. In 2017, one opened in Houston, Texas, and another in the Denver area. In 2017, one opened in Kent, Washington, and in 2021, one opened in Tacoma, Washington. It reached the Canadian city of Toronto by 2022. See also *Sushi burrito The sushi burrito or sushirrito is a type of Japanese-American fusion cuisine. It is typically prepared by rolling sushi ingredients such as fish and vegetables in a wrap and serving like ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mexican-American Cuisine
Mexican-American cuisine is the cuisine of Mexican Americans and their descendants, who have modified Mexican cuisine under the influence of American culture and immigration patterns of Mexicans to the United States. What many recognize as Mexican cuisine is the product of a storied fusion of cultures and flavors. Its culinary adaptability has impacted its spread and popularity on a global scale and its presence in the United States is no exception. Culinary staples like tortillas, salsa, chips, chili, burritos, and tacos help to formulate many Americans' notions of Mexican food. Due in part to big business, immigration, and widespread likability, Mexican food and dishes have largely become regular constituents in American homes. While some of these popular iterations of Mexican food are far removed from their Mexican origins, they make up a large portion of the diets of many Americans. Additionally, more traditional Mexican cuisine has become more common in the United State ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phoenix New Times
''Phoenix New Times'' is a free digital and print media company based in Phoenix, Arizona. ''New Times'' publishes daily online coverage of local news, restaurants, music and arts, as well as longform narrative journalism. A weekly print issue circulates every Thursday. The company has been owned by Voice Media Group since January 2013, when a group of senior executives bought out the founding owners. David Hudnall was named editor-in-chief of Phoenix New Times in January 2020. Founding The paper was founded in 1970 by a group of students at Arizona State University, led by Frank Fiore, Karen Lofgren, Michael Lacey, Bruce Stasium, Nick Stupey, Gayle Pyfrom, Hal Smith, and later, Jim Larkin, as a counterculture response to the Kent State shootings in the spring of that year. Gary Brennan played a role in its creation. According to the 20th Anniversary issue of the ''New Times'', published on May 2, 1990, Fiore suggested that the anti-war crowd put out its own paper. The first ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Fusion Cuisine
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry, people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquartered in Fort Worth, Texas * American Athletic Conference, an American college athletic conference * American Recordings (record label), a record label previously known as Def American * American University, in Washington, D.C. Sports teams Soccer * Ba ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mexican Cuisine
Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Its ingredients and methods begin with the first agricultural communities such as the Olmec and Maya who domesticated maize, created the standard process of maize nixtamalization, and established their foodways. Successive waves of other Mesoamerican groups brought with them their own cooking methods. These included: the Teotihuacanos, Toltec, Huastec, Zapotec, Mixtec, Otomi, Purépecha, Totonac, Mazatec, Mazahua, and Nahua. With the Mexica formation of the multi-ethnic Triple Alliance (Aztec Empire), culinary foodways became infused (Aztec cuisine). Today's food staples native to the land include corn (maize), turkey, beans, squash, amaranth, chia, avocados, tomatoes, tomatillos, cacao, vanilla, agave, spirulina, sweet potato, cactus, and chili pepper. Its history over the centuries has resulted in regional cuisines based on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sushi Burrito
The sushi burrito or sushirrito is a type of Japanese-American fusion cuisine. It is typically prepared by rolling sushi ingredients such as fish and vegetables in a wrap and serving like a burrito. The dish is a form of American cuisine inspired by Japanese cuisine, but is not considered to be authentically Japanese. Variations Some variations of the sushi burrito include Mexican American ingredients typical of burritos, while others are simply burrito-sized rolls with traditional ingredients. The latter dish was described by '' GQ'' as an "oversized maki roll." Sushi burrito recipes often include raw or fried fish, as well as seaweed or rice wrappers in place of traditional tortillas used in burritos. Soy paper is also commonly used as a wrap. History The sushi burrito was created in 2008 by Peter Yen of the San Francisco fast casual restaurant Sushirrito. Since then, the dish has expanded in popularity and is sold by a variety of sushi and burrito restaurants in the Uni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Toronto Star
The ''Toronto Star'' is a Canadian English-language broadsheet daily newspaper. The newspaper is the country's largest daily newspaper by circulation. It is owned by Toronto Star Newspapers Limited, a subsidiary of Torstar Corporation and part of Torstar's Daily News Brands division. The newspaper's offices are located at One Yonge Street in the Harbourfront neighbourhood of Toronto. The newspaper was established in 1892 as the ''Evening Star'' and was later renamed the ''Toronto Daily Star'' in 1900, under Joseph E. Atkinson. Atkinson was a major influence in shaping the editorial stance of the paper, with the paper having reflected his values until his death in 1948. The paper was renamed the ''Toronto Star'' in 1971. The newspaper introduced a Sunday edition in 1973. History The ''Star'' was created in 1892 by striking ''Toronto News'' printers and writers, led by future mayor of Toronto and social reformer Horatio Clarence Hocken, who became the newspaper's founder, along ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
KSL (radio)
KSL Newsradio is a pair of radio stations serving the Salt Lake City, Utah region, consisting of the original AM station, KSL, licensed to Salt Lake City on 1160 kHz, and FM station KSL-FM, licensed to Midvale on 102.7 MHz. Owned by Bonneville International, a broadcasting subsidiary of the Church of Jesus Christ of Latter-day Saints, the stations share studios with sister television station KSL-TV in the Broadcast House building at the Triad Center in downtown Salt Lake City. The AM station broadcasts with 50,000 watts non-directional, day and night, the maximum power permitted by the Federal Communications Commission. A Class A clear channel station, it covers most of north-central Utah in the daytime and can be heard in much of western North America at night. The KSL transmitter site is located west of Salt Lake City International Airport, while the KSL-FM transmitter is located on Farnsworth Peak in the Oquirrh Mountains, southwest of Salt Lake City. The AM station i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rachel Belle
Rachel Belle is a Seattle radio personality. She is originally from Pleasanton, California and attended California State University, Chico. Her podcast ''Your Last Meal'', begun in 2016, was nominated for a James Beard Award in 2018. The podcast also reached iTunes top position for food podcasts 2018. During the COVID-19 pandemic The COVID-19 pandemic, also known as the coronavirus pandemic, is an ongoing global pandemic of coronavirus disease 2019 (COVID-19) caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). The novel virus was first identi ..., she began a social media-based virtual cooking club. Belle received the 2018 Edward R. Murrow Award (Radio Television Digital News Association), Edward R. Murrow Award for Feature Reporting for her story on the homeless Girl Scout troop at Mary's Place, a Seattle women's shelter. References Sources * via ''The Monarch Review'' * * * * * * * * Further reading * External links * American po ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eater (website)
''Eater'' is a food website by Vox Media. It was co-founded by Lockhart Steele and Ben Leventhal in 2005, and originally focused on dining and nightlife in New York City. Eater launched a national site in 2009, and covered nearly 20 cities by 2012. Vox Media acquired ''Eater'', along with two others comprising the Curbed Network, in late 2013. In 2017, ''Eater'' had around 25 local sites in the United States, Canada, and England. The site has been recognized four times by the James Beard Foundation Awards. Description and history The food and dining site ''Eater'' is a brand of the digital media company Vox Media. It serves as a local restaurant guide, offering reviews as well as news about the restaurant industry. The property earns revenue via advertising, sometimes displaying content generated by Vox Creative. ''Eater'' was co-founded by Lockhart Steele and Ben Leventhal in July 2005, and initially focused on New York City's dining and nightlife scenes. The blog was one of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
5280
''5280'' is an American monthly magazine focused on Denver, Colorado and published by 5280 Publishing, Inc.Circulation statistics , ''Circulation Verification Council'', December 2007. Its name derives from Denver's elevation of 5,280 feet (1609 m / 1 mile) above sea level.Michael Roberts "Altitude Check: As Other Pubs Fall, 5280 Is a Mile High and Rising" , '''', March 30, 2006. The monthly publication has an audited circulation of 77,027, making it the largest loc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Houstonia (magazine)
''Houstonia'' is a magazine about Houston and Greater Houston, Texas, United States. It is published by SagaCity Media. The magazine's first issue released in April 2013, titled ''250 Reasons to Love Houston''.Kearney, Syd.Houston Press restaurant critic jumps ship to Houstonia" 29-95 (''Houston Chronicle''). May 7, 2013. Retrieved on April 14, 2014. As of January 2016, the magazine is distributed at 800 locations in Greater Houston, including newsstands, retail outlets, and grocery stores. The president of SagaCity, Nicole Vogel, and her brother Scott, the founding editor of Houstonia, were born and raised in Houston. The magazine was nominated for a City and Regional Magazine Award by the CRMA (City and Regional Magazine Assoc.) in 2014. It was further nominated for four CRMA awards in 2015: Reporting, Excellence in Design, Excellence in Writing, and Arts & Culture Writing; the magazine won the latter award that year. In 2016, the magazine was nominated once again for Photography ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Los Angeles Magazine
''Los Angeles'' magazine is a monthly publication dedicated to covering Los Angeles. Founded in the spring of 1961 by David Brown, the magazine is currently owned and published by Hour Media Group, LLC. Los Angeles magazine's combination of feature writing, investigative reporting, service journalism, and design has earned the publication three National Magazine Awards. The magazine covers people, lifestyle, culture, entertainment, fashion, art and architecture, and news. It is a member of the City and Regional Magazine Association (CRMA). Led by editor-in-chief Maer Roshan, the magazine has been the recipient of four National Magazine Awards. History ''Los Angeles'' was first published in 1961. It was purchased by CHC in 1973. ABC bought the magazine in 1977. ABC was eventually bought by The Walt Disney Company, which sold ''Los Angeles'' to Emmis Emmis Communications is an American media conglomerate based in Indianapolis, Indiana. Emmis, based on the Hebrew word for Trut ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
