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Silkie Chicken
The Silkie (also known as the Silky or Chinese silk chicken) is a breed of chicken named for its atypically fluffy plumage, which is said to feel like silk and satin. The breed has several other unusual qualities, such as black skin and bones, blue earlobes, and five toes on each foot, whereas most chickens only have four. They are often exhibited in poultry shows, and also appear in various colors. In addition to their distinctive physical characteristics, Silkies are well known for their calm, friendly temperament. It is among the most docile of poultry. Hens are also exceptionally broody, and care for young well. Although they are fair layers themselves, laying only about three eggs a week, they are commonly used to hatch eggs from other breeds and bird species due to their broody nature. History It is unknown exactly where or when these fowl with their singular combination of attributes first appeared, but the most well documented point of origin is ancient China. Other pla ...
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Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed to mult ...
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Silk Route
The Silk Road () was a network of Eurasian trade routes active from the second century BCE until the mid-15th century. Spanning over 6,400 kilometers (4,000 miles), it played a central role in facilitating economic, cultural, political, and religious interactions between the East and West. The name "Silk Road", first coined in the late 19th century, has fallen into disuse among some modern historians in favor of Silk Routes, on the grounds that it more accurately describes the intricate web of land and sea routes connecting East and Southeast Asia, the Indian subcontinent, Central Asia, the Middle East, East Africa and Europe. The Silk Road derives its name from the highly lucrative trade of silk textiles that were produced almost exclusively in China. The network began with the Han dynasty's expansion into Central Asia around 114 BCE, which largely pacified the once untamed region. Imperial envoy Zhang Qian was commissioned to explore the unknown lands beyond the region in s ...
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The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national " newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the pa ...
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Chabo
The Japanese Bantam or Chabo ( ja, 矮鶏) is a Japanese breed of ornamental chicken. It is a true bantam breed, meaning that it has no large fowl counterpart. It characterised by very short legs (the result of hereditary chondrodystrophy) and a large upright tail that reaches much higher than the head of the bird. History The origin of the Chabo is unknown. Mitochondrial DNA evidence suggests that it, and all other Japanese breeds of ornamental chicken, derived through selective breeding from fighting chickens, the ancestors of the modern Shamo breeds. The earliest recognisable depiction of a Chabo in Japanese art dates from the beginning of the seventeenth century; a short-legged chicken with tall upright tail shown in the ''Portrait of Jacoba Maria van Wassenaer'' by Jan Steen, painted in about 1660, is believed to be a Chabo. Japan was effectively closed to all foreign trade from 1636 until about the time of the Meiji Restoration in 1868. The first documented exports o ...
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Partridge Silkie Hen
A partridge is a medium-sized galliform bird in any of several genera, with a wide native distribution throughout parts of Europe, Asia and Africa. Several species have been introduced to the Americas. They are sometimes grouped in the Perdicinae subfamily of the Phasianidae (pheasants, quail, etc.). However, molecular research suggests that partridges are not a distinct taxon within the family Phasianidae, but that some species are closer to the pheasants, while others are closer to the junglefowl. Description Partridges are medium-sized game birds, generally intermediate in size between the larger pheasants, smaller quail; they're ground-dwelling birds that feature variable plumage colouration across species, with most tending to grey and brown. Range and habitat Partridges are native to Europe, Asia, Africa, and the Middle East. Some species are found nesting on steppes or agricultural land, while other species prefer more forested areas. They nest on the ground and hav ...
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American Standard Of Perfection
The ''American Standard of Perfection'' is the official breed standard for the poultry fancy in North America. First published in 1874 by the American Poultry Association, the ''Standard of Perfection'' (commonly referred to as "the ''Standard''") classifies and describes the standard physical appearance, coloring and temperament for all recognized breeds of poultry, including chickens, ducks, turkeys, and geese. The current edition was published in 2015. Use The ''Standard'' is used by American Poultry Association judges at sanctioned poultry shows to judge poultry, and by those who participate in the competitive showing of selectively bred birds that conform to the standard, which led to the term "standard bred" poultry. History The first edition of the book listed 41 breeds, and today's versions have nearly 60. There are 19 classes of poultry recognized by the American Poultry Association. Eleven of these classes are devoted to chickens, of which six are classes of large bree ...
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Bantam (poultry)
A bantam is any small variety of fowl, usually of chicken or domestic duck, duck. Most large chicken breeds and several breeds of duck have a bantam counterpart, which is much smaller than the standard-sized fowl, but otherwise similar in most or all respects. A List of true bantam chicken breeds, true bantam chicken is naturally small and has no large counterpart. Etymology The word ''bantam'' derives from the name of the Banten (town), seaport city of Bantam in western Java, Indonesia. European sailors restocking on live fowl for sea journeys found the small native breeds of chicken in Southeast Asia to be useful, and any such small poultry came to be known as a ''bantam''. See also * List of chicken breeds * American Bantam Association * Call duck - bantam breed of duck originally bred to attract wild ducks within the range of hunters with guns, now kept as pets * Dwarfism in chickens#Bantam dwarfism, dwB, Dwarfism in chickens References

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Pheasants
Pheasants ( ) are birds of several genera within the family Phasianidae in the order Galliformes. Although they can be found all over the world in introduced (and captive) populations, the pheasant genera native range is restricted to Eurasia. The classification "pheasant" is paraphyletic, as birds referred to as pheasants are included within both the subfamilies Phasianinae and Pavoninae, and in many cases are more closely related to smaller phasianids, grouse, and turkey (formerly classified in Perdicinae, Tetraoninae, and Meleagridinae) than to other pheasants. Pheasants are characterised by strong sexual dimorphism, males being highly decorated with bright colours and adornments such as wattles. Males are usually larger than females and have longer tails. Males play no part in rearing the young. A pheasant's call or cry can be recognised due to the fact it sounds like a rusty sink or valve being turned. Pheasants eat mostly seeds, grains, roots, and berries, while in ...
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Quail
Quail is a collective name for several genera of mid-sized birds generally placed in the order Galliformes. The collective noun for a group of quail is a flock, covey, or bevy. Old World quail are placed in the family Phasianidae, and New World quail are placed in the family Odontophoridae. The species of buttonquail are named for their superficial resemblance to quail, and form the family Turnicidae in the order Charadriiformes. The king quail, an Old World quail, often is sold in the pet trade, and within this trade is commonly, though mistakenly, referred to as a "button quail". Many of the common larger species are farm-raised for table food or egg consumption, and are hunted on game farms or in the wild, where they may be released to supplement the wild population, or extend into areas outside their natural range. In 2007, 40 million quail were produced in the U.S. New World *Genus ''Callipepla'' **Scaled quail, (commonly called blue quail) ''Callipepla squamata'' **E ...
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Game Birds
Galliformes is an order of heavy-bodied ground-feeding birds that includes turkeys, chickens, quail, and other landfowl. Gallinaceous birds, as they are called, are important in their ecosystems as seed dispersers and predators, and are often reared by humans for their meat and eggs, or hunted as game birds. The order contains about 290 species, inhabiting every continent except Antarctica, and divided into five families: Phasianidae (including chicken, quail, partridges, pheasants, turkeys, peafowl (peacocks) and grouse), Odontophoridae (New World quail), Numididae (guinea fowl), Cracidae (including chachalacas and curassows), and Megapodiidae (incubator birds like malleefowl and brush-turkeys). They adapt to most environments except for innermost deserts and perpetual ice. Many gallinaceous species are skilled runners and escape predators by running rather than flying. Males of most species are more colorful than the females, with often elaborate courtship behaviors t ...
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Domestic Goose
A domestic goose is a goose that humans have domesticated and kept for their meat, eggs, or down feathers. Domestic geese have been derived through selective breeding from the wild greylag goose (''Anser anser domesticus'') and swan goose (''Anser cygnoides domesticus''). Origins In Europe, northern Africa, and western Asia, the original domesticated geese are derived from the greylag goose (''Anser anser''). In eastern Asia, the original domesticated geese are derived from the swan goose (''Anser cygnoides''); these are commonly known as Chinese geese. Both have been widely introduced in more recent times, and modern flocks in both areas (and elsewhere, such as Australia and North America) may consist of either species or hybrids between them. Chinese geese may be readily distinguished from European geese by the large knob at the base of the bill, though hybrids may exhibit every degree of variation between the two species. Charles Darwin remarked in ''The Variation of Animals ...
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Domestic Duck
The domestic duck or domestic mallard (''Anas platyrhynchos domesticus'') is a subspecies of mallard that has been domesticated by humans and raised for meat, eggs, and down feathers. A few are also kept for show, as pets, or for their ornamental value. Almost all varieties of domesticated ducks, apart from the domestic Muscovy duck (''Cairina moschata''), are descended from the mallard. Domestication Whole-genome sequencing indicate that domestic ducks originate from a single domestication event of mallards during the Neolithic, followed by rapid selection for lineages favoring meat or egg production. They were likely domesticated in Southeast Asia (most likely Southern China) by the rice paddy-farming ancestors of modern Southeast Asians. The date of domestication is unknown due to the scarcity of archaeological records. They spread outwards from the region, first being mentioned in Han Chinese written records in central China by around 500 BC. Duck farming for both meat an ...
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