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Shir (Neolithic Site)
{{Coord, 35, 12, 5, N, 36, 37, 47, E, display=Shir (Neolithic site Shir (German transcription according to the German Oriental Society MG Šīr/Arabic: ''شير'') is a Late Neolithic site in western Syria, located 12 km northwest of Hama, capital of the province by the same name. The settlement of Shir is situated upon a 30-m high terrace formation above the Nahr as-Sārūt, a tributary of the Orontes River (Arabic: Nahr al-‛Asi). History of research The settlement of Shir was discovered in 2005 during a local survey in the central Orontes area and archaeologically investigated from 2006 to 2010 within the framework of a cooperation project by the Damascus Branch of the Orient Department of the German Archaeological Institute (DAI) and the Direction Générale des Antiquités et des Musées de la Syrie. The natural conditions of the central Orontes characterise the region as one of the favourable areas in the Near East, which must have played a decisive role during the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shir Lageplan
Shir ( fa, شير, "Lion") may refer to: * Shir, Mazandaran, a village in Fereydunkenar County, Iran * Shir, South Khorasan, a village in Sarbisheh County, Iran * Shir, Syria, a village * Shir (Neolithic site), a site in western Syria, near Hama See also * Arslan, a Persian or Turkic word for 'lion' * Asad, an Arabic term for 'lion' * Bernard Shir-Cliff (1924-2017), American editor * Sher (other) * Shir ha-shirim, also known as The Song of Songs, a biblical scroll * Shira (other) * Shira Haas, Israeli actress * Shirabad (other) * Shiri (other) * Shiri Appleby Shiri Freda Appleby (born December 7, 1978) is an American actress and television director. She is best known for her leading roles as Liz Parker in the WB/UPN science fiction drama series '' Roswell'' (1999–2002) and Rachel Goldberg in the L ..., American actress of Israeli descent * Shiri Maimon, Israeli singer {{geodis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rammed Earth
Rammed earth is a technique for constructing foundations, floors, and walls using compacted natural raw materials such as earth, chalk, lime, or gravel. It is an ancient method that has been revived recently as a sustainable building method. Under its French name of pisé it is also a material for sculptures, usually small and made in molds. It has been especially used in Central Asia and Tibetan art, and sometimes in China. Edifices formed of rammed earth are on every continent except Antarctica, in a range of environments including temperate, wet, semiarid desert, montane, and tropical regions. The availability of suitable soil and a building design appropriate for local climatic conditions are the factors that favour its use. The French term "pisé de terre" or "terre pisé" was sometimes used in English for architectural uses, especially in the 19th century. The process Making rammed earth involves compacting a damp mixture of subsoil that has suitable proportions ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lentil
The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest producer is Canada, producing 45% of the world’s total lentils. In cuisines of the Indian subcontinent, where lentils are a staple, split lentils (often with their hulls removed) known as dal are often cooked into a thick curry/gravy that is usually eaten with rice or '' rotis''. Botanical description Name Many different names in different parts of the world are used for the crop lentil. The first use of the word ''lens'' to designate a specific genus was in the 16th century by the botanist Tournefort. The word "lens" for the lentil is of classical Roman/Latin origin: McGee points out that a prominent Roman family took the name " Lentulus", just as the family name "Cicero" was derived from the chickpea, '' Cicer arietinum'', or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spelt
Spelt (''Triticum spelta''), also known as dinkel wheat or hulled wheat, is a species of wheat that has been cultivated since approximately 5000 BC. Spelt was an important staple food in parts of Europe from the Bronze Age to medieval times. Now it survives as a relict crop in Central Europe and northern Spain, and it has found a new market as a health food. Spelt is sometimes considered a subspecies of the closely related species common wheat (''Triticum aestivum''), in which case its botanical name is considered to be ''Triticum aestivum'' subsp. ''spelta''. Like common wheat, it is a hexaploid wheat, which means it has six sets of chromosomes. Evolution Spelt has a complex history. It is a wheat species known from genetic evidence to have originated as a naturally occurring hybrid of a domesticated tetraploid wheat such as emmer wheat and the wild goat-grass '' Aegilops tauschii''. Genetic evidence shows that spelt wheat can also arise as the result of the hybridisation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Einkorn Wheat
Einkorn wheat (from German ''Einkorn'', literally "single grain") can refer either to a wild species of wheat (''Triticum'') or to its domesticated form. The wild form is '' T. boeoticum'' (syn. ''T. m.'' ssp. ''boeoticum''), the domesticated form is '' T. monococcum'' (syn. ''T. m.'' ssp. ''boeoticum''). Einkorn is a diploid species (2''n'' = 14 chromosomes) of hulled wheat, with tough glumes (' husks') that tightly enclose the grains. The cultivated form is similar to the wild, except that the ear stays intact when ripe and the seeds are larger. The domestic form is known as "petit épeautre" in French, "Einkorn" in German, "einkorn" or "littlespelt" in English, "piccolo farro" in Italian and "escanda menor" in Spanish. The name refers to the fact that each spikelet contains only one grain. Einkorn wheat was one of the first plants to be domesticated and cultivated. The earliest clear evidence of the domestication of einkorn dates from 10,600 to 9,900 years before prese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Emmer
Emmer wheat or hulled wheat is a type of awned wheat. Emmer is a tetraploid (4''n'' = 4''x'' = 28 chromosomes). The domesticated types are ''Triticum turgidum'' subsp. ''dicoccum'' and ''Triticum turgidum ''conv.'' durum''. The wild plant is called ''Triticum turgidum'' subsp. ''dicoccoides''. The principal difference between the wild and the domestic is that the ripened seed head of the wild plant shatters and scatters the seed onto the ground, while in the domesticated emmer the seed head remains intact, thus making it easier for humans to harvest the grain. Along with einkorn wheat, emmer was one of the first crops domesticated in the Near East. It was widely cultivated in the ancient world, but is now a relict crop in mountainous regions of Europe and Asia. Emmer is considered a type of ''farro'' food especially in Italy. Taxonomy Strong similarities in morphology and genetics show that wild emmer (''Triticum dicoccoides'' Koern.) is the wild ancestor and a crop wild r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pulse
In medicine, a pulse represents the tactile arterial palpation of the cardiac cycle (heartbeat) by trained fingertips. The pulse may be palpated in any place that allows an artery to be compressed near the surface of the body, such as at the neck ( carotid artery), wrist (radial artery), at the groin (femoral artery), behind the knee (popliteal artery), near the ankle joint (posterior tibial artery), and on foot (dorsalis pedis artery). Pulse (or the count of arterial pulse per minute) is equivalent to measuring the heart rate. The heart rate can also be measured by listening to the heart beat by auscultation, traditionally using a stethoscope and counting it for a minute. The radial pulse is commonly measured using three fingers. This has a reason: the finger closest to the heart is used to occlude the pulse pressure, the middle finger is used get a crude estimate of the blood pressure, and the finger most distal to the heart (usually the ring finger) is used to nullify the eff ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grain
A grain is a small, hard, dry fruit (caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legumes. After being harvested, dry grains are more durable than other staple foods, such as starchy fruits (plantains, breadfruit, etc.) and tubers ( sweet potatoes, cassava, and more). This durability has made grains well suited to industrial agriculture, since they can be mechanically harvested, transported by rail or ship, stored for long periods in silos, and milled for flour or pressed for oil. Thus, the grain market is a major global commodity market that includes crops such as maize, rice, soybeans, wheat and other grains. Grains and cereal Grains and cereal are synonymous with caryopses, the fruits of the grass family. In agronomy and commerce, seeds or fruits from other plant families are called grains if they resemble c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Terra Rossa
Terra rossa (Italian for "red soil") is a well-drained, reddish, clayey to silty soil with neutral pH conditions and is typical of the Mediterranean region. The reddish color of terra rossa is the result of the preferential formation of hematite over goethite. This soil type typically occurs as a discontinuous layer that ranges from a few centimeters to several meters in thickness that covers limestone and dolomite bedrock in karst regions. The high internal drainage and neutral pH conditions of terra rossa are a result of the karstic nature of the underlying limestone and dolomite.Torrent, J., 2005. ''Mediterranean soils.'' In: Hillel, D. (Ed.), ''Encyclopaedia of Soils in the Environment,'' vol. 2. Elsevier Academic Press, Oxford, pp. 418–427.Merino, E., Banerjee, A. and Dworkin, S., 2006. ''Dust, terra rossa, replacement, and karst: serendipitous geodynamics in the critical zone.'' ''Geochimica et Cosmochimica Acta,'' 70(18), p. A416.Vingiani, S., Di Iorio, E., Colombo, C. an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flint
Flint, occasionally flintstone, is a sedimentary cryptocrystalline form of the mineral quartz, categorized as the variety of chert that occurs in chalk or marly limestone. Flint was widely used historically to make stone tools and start fires. It occurs chiefly as nodules and masses in sedimentary rocks, such as chalks and limestones.''The Flints from Portsdown Hill'' Inside the nodule, flint is usually dark grey, black, green, white or brown in colour, and often has a glassy or waxy appearance. A thin layer on the outside of the nodules is usually different in colour, typically white and rough in texture. The nodules can often be found along s and |
Basalt
Basalt (; ) is an aphanite, aphanitic (fine-grained) extrusive igneous rock formed from the rapid cooling of low-viscosity lava rich in magnesium and iron (mafic lava) exposed at or very near the planetary surface, surface of a terrestrial planet, rocky planet or natural satellite, moon. More than 90% of all volcanic rock on Earth is basalt. Rapid-cooling, fine-grained basalt is chemically equivalent to slow-cooling, coarse-grained gabbro. The eruption of basalt lava is observed by geologists at about 20 volcanoes per year. Basalt is also an important rock type on other planetary bodies in the Solar System. For example, the bulk of the plains of volcanism on Venus, Venus, which cover ~80% of the surface, are basaltic; the lunar mare, lunar maria are plains of flood-basaltic lava flows; and basalt is a common rock on the surface of Mars. Molten basalt lava has a low viscosity due to its relatively low silica content (between 45% and 52%), resulting in rapidly moving lava flo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
