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Sarcodon Imbricatus
''Sarcodon imbricatus'', commonly known as the shingled hedgehog or scaly hedgehog, is a species of tooth fungus in the order Thelephorales. The mushroom is edible. Many sources report it has a bitter taste, but others have found it delicious and suspect that the bitter specimens may be similar related species. The mushroom has a large, brownish cap with large brown scales and may reach 30 cm (12 in) in diameter. On the underside it sports greyish, brittle teeth instead of gills, and has white flesh. Its spore print is brown. It is associated with spruce ('' Picea''), appearing in autumn. It ranges throughout North America and Europe, although collections from the British Isles are now assigned to the similar species '' Sarcodon squamosus''. Taxonomy The Swedish botanist Olof Celsius reported in 1732 that ''Sarcodon imbricatus'' occurred in the vicinity of Uppsala, and Carl Linnaeus wrote of it in his 1737 work ''Flora lapponica''. It was one of the species initially ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carl Linnaeus
Carl Linnaeus (; 23 May 1707 – 10 January 1778), also known after his ennoblement in 1761 as Carl von Linné Blunt (2004), p. 171. (), was a Swedish botanist, zoologist, taxonomist, and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was born in Råshult, the countryside of Småland, in southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he continued to collect an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Biological Pigment
Biological pigments, also known simply as pigments or biochromes, are substances produced by living organisms that have a color resulting from selective color absorption. Biological pigments include plant pigments and flower pigments. Many biological structures, such as skin, eyes, feathers, fur and hair contain pigments such as melanin in specialized cells called chromatophores. In some species, pigments accrue over very long periods during an individual's lifespan. Pigment color differs from structural color in that it is the same for all viewing angles, whereas structural color is the result of selective reflection or iridescence, usually because of multilayer structures. For example, butterfly wings typically contain structural color, although many butterflies have cells that contain pigment as well. Biological pigments See conjugated systems for electron bond chemistry that causes these molecules to have pigment. * Heme/porphyrin-based: chlorophyll, bilirubin, hemocy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mushroom Tea
Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as ''Psilocybe cubensis''). The active ingredient in psychedelic mushrooms is psilocybin, while the active ingredients in medicinal mushrooms are thought to be beta-glucans. Korea In Korea, mushroom teas known as ''beoseot-cha'' ( ) are made from edible mushrooms such as black hoof mushroom, lingzhi mushroom, oyster mushroom, scaly hedgehog, and shiitake mushroom. * '' Neungi-cha'' () – scaly hedgehog tea * '' Neutari-cha'' () – oyster mushroom tea * '' Pyogo-cha'' () – shiitake mushroom tea * '' Sanghwang-cha'' () – black hoof mushroom tea * '' Yeongji-cha'' () – lingzhi mushroom tea See also * Kombucha (tea mushroom) *Psychedelic mushrooms Psilocybin mushrooms, commonly known as magic mushrooms, are a polyphyletic informal group of fungi that contain psilocybin which turns into psilocin upon ingestion. Biolog ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Cuisine
Korean cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trends. Korean cuisine is largely based on rice, vegetables, seafood and (at least in South Korea) meats. Dairy is largely absent from the traditional Korean diet. Traditional Korean meals are named for the number of side dishes (반찬; 飯饌; ''banchan'') that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, ''doenjang'' (fermented bean paste), soy sauce, salt, garlic, ginger, ''gochugaru'' (pepper flakes), '' gochujang'' (fermented red chili paste) and napa cabbage. Ingredients and dishes vary by province. Many regional dishes have become national, and dishes that were once regional have proliferated in different variations ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). ''Meal'' is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word '' cornmeal'' often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like '' E. col ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mushroom Dye
Mushrooms can be used to create color Dye#Organic_dyes, dyes via color-extraction with a solvent (often ammonia) as well as particulation of raw material. The Sarcodon imbricatus, shingled hedgehog mushroom and related species contain blue-green pigments, which are used for dyeing wool in Norway. The fruiting body of ''Hydnellum peckii'' can be used to produce a beige color when no mordant is used, and shades of blue or green depending on the mordant added. ''Phaeolus schweinitzii'' produces green, yellow, gold, or brown colors, depending on the material dyed and the mordant used. See also *''Aspergillus oryzae'', ''Saccharomyces cerevisiae'', ''Saccharomyces boulardii'' *Mycelium *Mycofiltration *Mycorrhiza - Arbuscular mycorrhiza, Arbuscular, Ectomycorrhiza, Ecto, Ericoid mycorrhiza, Ericoid References {{reflist Fungi and humans Natural dyes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fairy Ring
A fairy ring, also known as fairy circle, elf circle, elf ring or pixie ring, is a naturally occurring ring or arc of mushrooms. They are found mainly in forested areas, but also appear in grasslands or rangelands. Fairy rings are detectable by sporocarps (fungal spore pods) in rings or arcs, as well as by a necrotic zone (dead grass), or a ring of dark green grass. Fungus mycelium is present in the ring or arc underneath. The rings may grow to over in diameter, and they become stable over time as the fungus grows and seeks food underground. Fairy rings are the subject of much folklore and myth worldwide—particularly in Western Europe. They are often seen as hazardous or dangerous places, and linked with witches or the Devil in folklore. Conversely, they can sometimes be linked with good fortune. Genesis The mycelium of a fungus growing in the ground absorbs nutrients by secretion of enzymes from the tips of the hyphae (threads making up the mycelium). This breaks down larg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Abies
Firs (''Abies'') are a genus of 48–56 species of evergreen coniferous trees in the family Pinaceae. They are found on mountains throughout much of North and Central America, Europe, Asia, and North Africa. The genus is most closely related to ''Cedrus'' (cedar). The genus name is derived from the Latin "to rise" in reference to the height of its species. The common English name originates with the Old Norse, fyri, or the Old Danish, fyr. They are large trees, reaching heights of tall with trunk diameters of when mature. Firs can be distinguished from other members of the pine family by the way in which their needle-like leaves are attached singly to the branches with a base resembling a suction cup, and by their cones, which, like those of true cedars, stand upright on the branches like candles and disintegrate at maturity. Identification of the different species is based on the size and arrangement of the leaves, the size and shape of the cones, and whether the bract scal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sarcodon Scabrosus
''Hydnellum scabrosum'', also called bitter tooth or bitter hedgehog, is a species of tooth fungus in the family Bankeraceae. Taxonomy It was originally described by Swedish botanist Elias Fries as ''Hydnum scabrosum'' in 1836. Finnish mycologist Petter Karsten moved it to the genus ''Sarcodon'' in 1881. This species remained as ''Sarcodon scabrosus'' until 2019, when a molecular analysis using nuclear DNA showed that this and 11 other species lay genetically within the genus ''Hydnellum'', a genus of which harder woody flesh had previously been considered a distinguishing feature from soft-fleshed ''Sarcodon''. Within the genus it is most closely related to '' H. fennicum''. Description The fruit body (mushroom) has a convex to flattened brownish cap up to across that is covered with brown scales. It can be tinged with pink at the margins and darken with age. The mushroom has yellow-brown spines under the cap that are long and in diameter. They are decurrent to the stem. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Strobilomyces Strobilaceus
''Strobilomyces strobilaceus'', also called ''Strobilomyces floccopus'' and commonly known as old man of the woods, is a species of fungus in the family Boletaceae. It is native to Europe and North America. Fruit bodies are characterized by very soft dark grey to black pyramidal and overlapping scales on the cap surface. Taxonomy and naming ''Strobilomyces strobilaceus'' is classified in the section ''Strobilomyces'' of the genus '' Strobilomyces''. Species in this section are characterized by having spores that may be either smooth or with short spines or warts, ridges or reticulations. The ornamentation is reduced or absent in the suprahilar region—a depressed area near the hilar appendage. It was first described scientifically by the Italian naturalist Giovanni Antonio Scopoli in 1770 as a species of ''Boletus''. Description The caps of the fruit bodies are between wide, with a convex shape and a villous, involute margin. The cap surface is covered with dark grey to b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Basidiospore
A basidiospore is a reproductive spore produced by Basidiomycete fungi, a grouping that includes mushrooms, shelf fungi, rusts, and smuts. Basidiospores typically each contain one haploid nucleus that is the product of meiosis, and they are produced by specialized fungal cells called basidia. Typically, four basidiospores develop on appendages from each basidium, of which two are of one strain and the other two of its opposite strain. In gills under a cap of one common species, there exist millions of basidia. Some gilled mushrooms in the order Agaricales have the ability to release billions of spores. The puffball fungus ''Calvatia gigantea'' has been calculated to produce about five trillion basidiospores. Most basidiospores are forcibly discharged, and are thus considered ballistospores. These spores serve as the main air dispersal units for the fungi. The spores are released during periods of high humidity and generally have a night-time or pre-dawn peak concentration in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
