Russula Silvicola
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Russula Silvicola
''Russula silvicola'' is a species of agaric fungus in the family Russulaceae The Russulaceae are a diverse family of fungi in the order Russulales, with roughly 1,900 known species and a worldwide distribution. They comprise the brittlegills and the milk-caps, well-known mushroom-forming fungi that include some edible .... Found in North America, it was described as new to science in 1975. It is considered inedible. It has a strong peppery flavor. See also * List of ''Russula'' species References External links * silvicola Fungi described in 1975 Fungi of North America Inedible fungi {{Russulales-stub ...
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Agaric
An agaric () is a type of fungus fruiting body characterized by the presence of a pileus (cap) that is clearly differentiated from the stipe (stalk), with lamellae (gills) on the underside of the pileus. In the UK, agarics are called "mushrooms" or "toadstools". In North America they are typically called "gilled mushrooms". "Agaric" can also refer to a basidiomycete species characterized by an agaric-type fruiting body. Archaically, agaric meant 'tree-fungus' (after Latin ''agaricum''); however, that changed with the Linnaean interpretation in 1753 when Linnaeus used the generic name ''Agaricus'' for gilled mushrooms. Most species of agaricus belong to the order Agaricales in the subphylum Agaricomycotina. The exceptions, where agarics have evolved independently, feature largely in the orders Russulales, Boletales, Hymenochaetales, and several other groups of basidiomycetes. Old systems of classification placed all agarics in the Agaricales and some (mostly older) sources use ...
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Russulaceae
The Russulaceae are a diverse family of fungi in the order Russulales, with roughly 1,900 known species and a worldwide distribution. They comprise the brittlegills and the milk-caps, well-known mushroom-forming fungi that include some edible species. These gilled mushrooms are characterised by the brittle flesh of their fruitbodies. In addition to these typical agaricoid forms, the family contains species with fruitbodies that are laterally striped ( pleurotoid), closed (secotioid or gasteroid), or crust-like (corticioid). Molecular phylogenetics has demonstrated close affinities between species with very different fruitbody types and has discovered new, distinct lineages. An important group of root-symbiotic ectomycorrhizal fungi in forests and shrublands around the world includes ''Lactifluus'', ''Multifurca'', ''Russula'', and ''Lactarius''. The crust-forming genera ''Boidinia'', ''Gloeopeniophorella'', and ''Pseudoxenasma'', all wood-decay fungi, have basal positions ...
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List Of Russula Species
This is a list of ''Russula'' species. The genus has a widespread distribution, and contains about 750 species. Species A * '' Russula abbotensis'' K. Das & J.R. Sharma 2005 * ''Russula abietina'' Peck * ''Russula abietum'' (J. Blum) Bon * '' Russula acetolens'' Rauschert * '' Russula aciculocystis'' Kauffman ex Bills & O. K. Mill. * '' Russula acriannulata'' Buyck * '' Russula acrifolia'' Romagn. * '' Russula acris'' Steinhaus 1888 * ''Russula acriuscula'' Buyck * ''Russula acrolamellata'' McNabb * ''Russula acuminata'' Buyck * ''Russula acutispora'' R. Heim * ''Russula adalbertii'' Reumaux, Moënne-Locc. & Bidaud * ''Russula adelae'' Cern. * ''Russula admirabilis'' Beardslee & Burl. 1939 * '' Russula adulterina'' Fr. * '' Russula adusta'' (Pers.) Fr. – winecork brittlegill * '' Russula aerina'' Romagn. * '' Russula aeruginascens'' Peck * ''Russula aeruginea'' Fr. – grass-green russula * '' Russula aeruginescens'' * '' Russula aeruginosa'' * '' Rus ...
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MycoBank
MycoBank is an online database, documenting new mycological names and combinations, eventually combined with descriptions and illustrations. It is run by the Westerdijk Fungal Biodiversity Institute in Utrecht. Each novelty, after being screened by nomenclatural experts and found in accordance with the ICN ( International Code of Nomenclature for algae, fungi, and plants), is allocated a unique MycoBank number before the new name has been validly published. This number then can be cited by the naming author in the publication where the new name is being introduced. Only then, this unique number becomes public in the database. By doing so, this system can help solve the problem of knowing which names have been validly published and in which year. MycoBank is linked to other important mycological databases such as ''Index Fungorum'', Life Science Identifiers, Global Biodiversity Information Facility (GBIF) and other databases. MycoBank is one of three nomenclatural repositories r ...
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Russula
''Russula'' is a very large genus composed of around 750 worldwide species of ectomycorrhizal mushrooms. They are typically common, fairly large, and brightly colored – making them one of the most recognizable genera among mycologists and mushroom collectors. Their distinguishing characteristics include usually brightly coloured caps, a white to dark yellow spore print, brittle, attached gill (mushroom), gills, an absence of latex, and absence of partial veil or universal veil, volva tissue on the stem. Microscopically, the genus is characterised by the amyloid ornamented spores and flesh (trama) composed of spherocysts. Members of the related genus ''Lactarius (fungus), Lactarius'' have similar characteristics but emit a milky latex when their gills are broken. The genus was described by Christian Hendrik Persoon in 1796. Taxonomy Christian Hendrik Persoon first circumscription (taxonomy), circumscribed the genus ''Russula'' in his 1796 work ''Observationes Mycologicae'', and c ...
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Fungi Described In 1975
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi' ...
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Fungi Of North America
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi' ...
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