Rethymnian Brewery
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Rethymnian Brewery
Rethymnian Brewery ( el, Ρεθυμνιακή Ζυθοποιϊα) is a microbrewery situated near Armeni, Rethymno, Crete, Greece. The company produces two types of beer using traditional organic methods and according to the German ''Reinheitsgebot'' of 1516. The hops are imported from Germany, biologically brewed, and the result is either a ''Rethymnian Blonde'' or ''Rethymnian Dark'' (both 4.8% ABV Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) o ...). The beer is bottled in 0.33lt swing-top bottles. External links RateBeer Beer in Greece Breweries in Greece {{beer-stub ...
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Rethymno
Rethymno ( el, Ρέθυμνο, , also ''Rethimno'', ''Rethymnon'', ''Réthymnon'', and ''Rhíthymnos'') is a city in Greece on the island of Crete. It is the capital of Rethymno regional unit, and has a population of more than 30,000 inhabitants (near 40,000 for the municipal unit). It is a former Latin Catholic bishopric as Retimo(–Ario) and former Latin titular see. Rethymno was originally built during the Minoan civilization (ancient Rhithymna and Arsinoe). The city was prominent enough to mint its own coins and maintain urban growth. One of these coins is today depicted as the crest of the town: two dolphins in a circle. History This region as a whole is rich with ancient history, most notably through the Minoan civilisation centred at Knossos east of Rethymno. Rethymno itself began a period of growth when the Venetian conquerors of the island decided to put an intermediate commercial station between Heraklion and Chania, acquiring its own bishop and nobility in ...
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Greece
Greece,, or , romanized: ', officially the Hellenic Republic, is a country in Southeast Europe. It is situated on the southern tip of the Balkans, and is located at the crossroads of Europe, Asia, and Africa. Greece shares land borders with Albania to the northwest, North Macedonia and Bulgaria to the north, and Turkey to the northeast. The Aegean Sea lies to the east of the mainland, the Ionian Sea to the west, and the Sea of Crete and the Mediterranean Sea to the south. Greece has the longest coastline on the Mediterranean Basin, featuring thousands of islands. The country consists of nine traditional geographic regions, and has a population of approximately 10.4 million. Athens is the nation's capital and largest city, followed by Thessaloniki and Patras. Greece is considered the cradle of Western civilization, being the birthplace of democracy, Western philosophy, Western literature, historiography, political science, major scientific and mathematica ...
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Microbrewery
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of craft brewing emerged. A brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation and customer service. The ...
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Armeni (Rethymno Prefecture)
Armeni can refer to: * Armenoi, a village in Chania regional unit, Crete, Greece * Armenoi, Rethymno, a village in Rethymno regional unit, Crete, Greece * Armeni, a village in Loamneș Commune, Sibiu County, Romania * Armeni, a village in Slobozia Ciorăști Commune, Vrancea County, Romania * Armeni (archaeological site), an ancient Minoan cemetery on Crete * Silvia Armeni is an Italian-born Canadian wildlife artist See also * Armenia Armenia (), , group=pron officially the Republic of Armenia,, is a landlocked country in the Armenian Highlands of Western Asia.The UNbr>classification of world regions places Armenia in Western Asia; the CIA World Factbook , , and ' ...
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Crete
Crete ( el, Κρήτη, translit=, Modern: , Ancient: ) is the largest and most populous of the Greek islands, the 88th largest island in the world and the fifth largest island in the Mediterranean Sea, after Sicily, Sardinia, Cyprus, and Corsica. Crete rests about south of the Greek mainland, and about southwest of Anatolia. Crete has an area of and a coastline of 1,046 km (650 mi). It bounds the southern border of the Aegean Sea, with the Sea of Crete (or North Cretan Sea) to the north and the Libyan Sea (or South Cretan Sea) to the south. Crete and a number of islands and islets that surround it constitute the Region of Crete ( el, Περιφέρεια Κρήτης, links=no), which is the southernmost of the 13 top-level administrative units of Greece, and the fifth most populous of Greece's regions. Its capital and largest city is Heraklion, on the north shore of the island. , the region had a population of 636,504. The Dodecanese are located to ...
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Organic Product
An organic product is made from materials produced by organic agriculture. Most well known organic products are organic food items, however clothing and personal care items can also be made with organic agriculture. Many countries have strict consumer safety regulations to protect consumers from consuming harmful products. These agencies often certify cultivated products as organic. The United States uses USDA certification through the National Organic Program to define products as organic. According to USDA, in order for a product to be considered organic, several standards must be met. The National List of Allowed and Prohibited Substances details synthetic and non-synthetic substances that can be used in the process of producing organic products.Operations involving these organic products must be "protecting natural resources, conserving biodiversity, and using only approved substances." Organic food products Organic food products are grown under a system of agriculture wi ...
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Reinheitsgebot
The ''Reinheitsgebot'' (, literally "purity order") is a series of regulations limiting the ingredients in beer in Germany and the states of the former Holy Roman Empire. The best known version of the law was adopted in Bavaria in 1516 (by William IV), but similar regulations predate the Bavarian order, and modern regulations also significantly differ from the 1516 Bavarian version. Although today, the Reinheitsgebot is mentioned in various texts about the history of beer, historically it was only applied in the duchy of Bavaria and from 1906 in Germany as a whole, and it had little or no effect in other countries or regions. 1516 Bavarian law The most influential predecessor of the modern ''Reinheitsgebot'' was a law first adopted in the duchy of Munich in 1487. After Bavaria was reunited, the Munich law was adopted across the entirety of Bavaria on 23 April 1516. As Germany unified, Bavaria pushed for adoption of this law on a national basis (see '' Broader adoption''). Ing ...
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Hops
Hops are the flowers (also called seed cones or strobiles) of the hop plant '' Humulus lupulus'', a member of the Cannabaceae family of flowering plants. They are used primarily as a bittering, flavouring, and stability agent in beer, to which, in addition to bitterness, they impart floral, fruity, or citrus flavours and aromas. Hops are also used for various purposes in other beverages and herbal medicine. The hops plants have separate female and male plants, and only female plants are used for commercial production. The hop plant is a vigorous, climbing, herbaceous perennial, usually trained to grow up strings in a field called a hopfield, hop garden (in the South of England), or hop yard (in the West Country and United States) when grown commercially. Many different varieties of hops are grown by farmers around the world, with different types used for particular styles of beer. The first documented use of hops in beer is from the 9th century, though Hildegard of Binge ...
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Alcohol By Volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol ( ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) of pure ethanol present in of solution at . The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at , which is . The ABV standard is used worldwide. The International Organization of Legal Metrology has tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water w ...
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Swing-top
A flip-top, swing-top, lightning toggle, or Quillfeldt stopper (after the inventor, Charles de Quillfeldt) is a type of closure frequently used for bottles containing carbonated beverages, such as beer or mineral water. The mouth of the bottle is sealed by a stopper, usually made of porcelain or plastic, fitted with a rubber gasket and held in place by a set of wires. The bottle can be opened and resealed repeatedly and without the use of a bottle opener, with the wires acting in the same way as a latch clamp. The flip-top was the dominant method of sealing beer and mineral water bottles prior to the invention of the crown cork. This is sometimes called a bail closure. History Prior to the creation of the flip-top bottle, bottles were often made from blown glass and sealed with a cork, which was difficult to open by hand and often unreliable, particularly for carbonated beverages such as mineral water or beer. A precursor to the flip-top, the "bail" or "Kilner" closure was ...
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Beer In Greece
Archaeological excavations have exposed artifacts and materials used for the production of beer in Greece dating back to the Bronze Age (3,300 to 1,200 BC). The first modern Greek brewery was founded in 1864. Greek beer has become a part of the local culture and expanded beyond its borders as demand has increased. Although wine still has the highest consumption rates within Greece, beer has increased its market share and become an important industry for the Greek economy, providing more than 60,000 jobs in 2005. History Alcohol consumption has always been a part of the culture in Greece, although it has adapted and changed in certain aspects over the generations. Initially Greece had a strong wine drinking culture. This culture adapted and developed as beer and spirits begun to grow in popularity. B.C. The Ancient Egyptians were the first to show evidence of beer consumption as they documented the brewing process on papyrus scrolls, dating back to 5,000 B.C. This process mad ...
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