|
Rodney Scott's Whole Hog BBQ
Rodney Scott's Whole Hog BBQ is a barbecue restaurant in Charleston, South Carolina. Specializing in pulled pork barbecue and owned by Rodney Scott (pitmaster), Rodney Scott and Nick Pihakis, it opened in February 2017. Description The restaurant is in Charleston, South Carolina, and can seat close to 128 diners. Drive-through and delivery are also available. It specializes in pulled pork barbecue slow-smoked with hardwood charcoal and served with a spicy vinegar sauce. Scott uses monosodium glutamate, MSG, which he calls a "flavor maker", in his spice rub. Other dishes on the menu include fried catfish, a rib eye steak sandwich, spare ribs, and banana pudding. History Rodney Scott was raised in the hamlet of Nesmith, South Carolina. His parents, Roosevelt and Ella, were hog farmers who opened the Hemingway, South Carolina, Hemingway-based Scott's Variety Store and Bar-B-Q around 1972. Having assumed full ownership of Scott's Bar-B-Q in 2011, Scott partnered with restaurateur Ni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barbecue
Barbecue or barbeque (informally BBQ in the UK, US, and Canada, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods that use live fire and smoke to cook the food. The term is also generally applied to the devices associated with those methods, the broader cuisines that these methods produce, and the meals or gatherings at which this style of food is cooked and served. The cooking methods associated with barbecuing vary significantly but most involve outdoor cooking. The various regional variations of barbecue can be broadly categorized into those methods which use direct and those which use indirect heating. Indirect barbecues are associated with North American cuisine, in which meat is heated by roasting or smoking over wood or charcoal. These methods of barbecue involve cooking using smoke at low temperatures and long cooking times, for several hours. Elsewhere, barbecuing more co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
