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Revolt Of Ghent (1449–1453)
The Revolt of Ghent was a rebellion by the city of Ghent against the Burgundian State. It lasted from 1449 to 1453. The rebellion was eventually suppressed by the Burgundians. Background After their efforts in the Battle of the Golden Spurs (1302), the guilds demanded and received the so-called small "''Nering''", participation in the rule of the Flemish cities, which was a common result in the wars and battles involving the Low Countries. In Ghent, a relative equilibrium was achieved between 1360 and 1380, where the schepenen formed a coalition called the Great council of Ghent. The council had three members; one was chosen by the poorters (a type of citizenship), one was chosen by the influential guild of weavers (Flanders had become rich because of its cloth production), and one was chosen by the smaller guilds. This trio was called the Rule of the Three Council Members. From around 1430, Philip the Good strove for a return of the situation before the Guldensporenslag; the i ...
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Revolt Of Ghent (other)
Revolt of Ghent may refer to: * Revolt of Ghent (1379–1385), a rebellion by the city of Ghent against Louis II, Count of Flanders * Revolt of Ghent (1449–53), a rebellion by the city of Ghent against Charles the Bold, Duke of Burgundy *Revolt of Ghent (1539) Revolt of Ghent may refer to: *Revolt of Ghent (1379–1385), a rebellion by the city of Ghent against Louis II, Count of Flanders *Revolt of Ghent (1449–53) Revolt of Ghent may refer to: *Revolt of Ghent (1379–1385) The Revolt of Ghent (13 ..., an uprising by the citizens of Ghent against Charles V, Holy Roman Emperor * Calvinist Republic of Ghent, independent republic (1379-1385) during the Dutch Revolt {{disambig ...
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Charter Of Senlis
A charter is the grant of authority or rights, stating that the granter formally recognizes the prerogative of the recipient to exercise the rights specified. It is implicit that the granter retains superiority (or sovereignty), and that the recipient admits a limited (or inferior) status within the relationship, and it is within that sense that charters were historically granted, and it is that sense which is retained in modern usage of the term. The word entered the English language from the Old French ''charte'', via Latin ''charta'', and ultimately from Greek χάρτης (''khartes'', meaning "layer of papyrus"). It has come to be synonymous with a document that sets out a grant of rights or privileges. Other usages The term is used for a special case (or as an exception) of an institutional charter. A charter school, for example, is one that has different rules, regulations, and statutes from a state school. Charter can be used as a synonym for "hire" or "lease", as ...
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Ninove
Ninove () is a city and municipality located in the Flemish province of East Flanders in Belgium. It is situated on the river Dender, and is part of the Denderstreek. The municipality comprises the city of Ninove proper and since the 1976 merger of the towns of , , , , Meerbeke, , , , , and . On 1 January 2018 Ninove had a total population of 38,692. The total area is 72.57 km2 which gives a population density of 533 inhabitants per km2. History The oldest version of the name "Ninove", ''Neonifus'' dates from the 9th century. Later versions of the city name were ''Ninive'' and ''Nineve''. The current version of the city name dates from the 14th century. The origin of the city name is not clear. There are two theories about the origin. One states that name is from Roman origin, the other states that it is of Frankish origin. The meaning of the name, however, is known. Ninove means "nieuw weiland" or in English, "new pasture". During Roman rule, Ninove was a small settlement l ...
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Biervliet
Biervliet is a small city in the Dutch province of Zeeland. It is a part of the municipality of Terneuzen, and lies about 16 km South of Vlissingen. Biervliet received city rights in 1183. It was originally a fishing village which specialised in herring. The flood of 1375 resulted in the creation of the former inlet Braakman, and after the St. Elizabeth's flood of 1404, Biervliet was on an island. In 1572, it was captured by the Geuzen. From 1619 onwards, the surrounding areas were enclosed with dikes and harbour disappeared in 1866. The Dutch Reformed Church in Biervliet has a number of intact stained windows dating from 1660 to 1661. The Catholic Our Lady Immaculate Conception church is a three-aisled Gothic Revival church which was built between 1857 and 1858 to replace the medieval Mary church. Biervliet was home to 1,860 people in 1840. Biervliet used to be an independent municipality. In 1970, it was merged into Terneuzen. Notable people It is the home town of Willi ...
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Bailiff
A bailiff (from Middle English baillif, Old French ''baillis'', ''bail'' "custody") is a manager, overseer or custodian – a legal officer to whom some degree of authority or jurisdiction is given. Bailiffs are of various kinds and their offices and duties vary greatly. Another official sometimes referred to as a ''bailiff'' was the ''Vogt''. In the Holy Roman Empire a similar function was performed by the ''Amtmann''. British Isles Historic bailiffs ''Bailiff'' was the term used by the Normans for what the Saxons had called a '' reeve'': the officer responsible for executing the decisions of a court. The duty of the bailiff would thus include serving summonses and orders, and executing all warrants issued out of the corresponding court. The district within which the bailiff operated was called his '' bailiwick'', even to the present day. Bailiffs were outsiders and free men, that is, they were not usually from the bailiwick for which they were responsible. Throughout Nor ...
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Perjury
Perjury (also known as foreswearing) is the intentional act of swearing a false oath or falsifying an affirmation to tell the truth, whether spoken or in writing, concerning matters material to an official proceeding."Perjury The act or an instance of a person’s deliberately making material false or misleading statements while under oath. – Also termed false swearing; false oath; (archaically forswearing." Like most other crimes in the common law system, to be convicted of perjury one must have had the ''intention'' (''mens rea'') to commit the act and to have ''actually committed'' the act (''actus reus''). Further, statements that ''are facts'' cannot be considered perjury, even if they might arguably constitute an omission, and it is not perjury to lie about matters that are immaterial to the legal proceeding. Statements that entail an ''interpretation'' of fact are not perjury because people often draw inaccurate conclusions unwittingly or make honest mistakes without ...
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Deacon
A deacon is a member of the diaconate, an office in Christian churches that is generally associated with service of some kind, but which varies among theological and denominational traditions. Major Christian churches, such as the Catholic Church, the Oriental Orthodox Churches, the Eastern Orthodox Church, the Scandinavian Lutheran Churches, the Methodist Churches, the Anglican Communion, and the Free Church of England, view the diaconate as an order of ministry. Origin and development The word ''deacon'' is derived from the Greek word (), which is a standard ancient Greek word meaning "servant", "waiting-man", "minister", or "messenger". It is generally assumed that the office of deacon originated in the selection of seven men by the apostles, among them Stephen, to assist with the charitable work of the early church as recorded in Acts of the Apostles chapter 6. The title ''deaconess'' ( grc, διακόνισσα, diakónissa, label=none) is not found in the Bible. Ho ...
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Dutch Language
Dutch ( ) is a West Germanic language spoken by about 25 million people as a first language and 5 million as a second language. It is the third most widely spoken Germanic language, after its close relatives German and English. ''Afrikaans'' is a separate but somewhat mutually intelligible daughter languageAfrikaans is a daughter language of Dutch; see , , , , , . Afrikaans was historically called Cape Dutch; see , , , , , . Afrikaans is rooted in 17th-century dialects of Dutch; see , , , . Afrikaans is variously described as a creole, a partially creolised language, or a deviant variety of Dutch; see . spoken, to some degree, by at least 16 million people, mainly in South Africa and Namibia, evolving from the Cape Dutch dialects of Southern Africa. The dialects used in Belgium (including Flemish) and in Suriname, meanwhile, are all guided by the Dutch Language Union. In Europe, most of the population of the Netherlands (where it is the only official language spoken country ...
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Flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). ''Meal'' is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word '' cornmeal'' often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like '' E. col ...
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Gabelle
The ''gabelle'' () was a very unpopular tax on salt in France that was established during the mid-14th century and lasted, with brief lapses and revisions, until 1946. The term ''gabelle'' is derived from the Italian ''gabella'' (a duty), itself originating from the Arabic word (, "he received"). In France, the ''gabelle'' was originally an indirect tax that was applied to agricultural and industrial commodities, such as bed sheets, wheat, spices, and wine. From the 14th century onward, the ''gabelle'' was limited and solely referred to the French crown's taxation of salt. Because the ''gabelle'' affected all French citizens (for use in cooking, for preserving food, for making cheese, and for raising livestock) and propagated extreme regional disparities in salt prices, the salt tax stood as one of the most hated and grossly unequal forms of revenue generation in the country's history. Repealed in 1790 by the National Assembly in the midst of the French Revolution, the ''gabelle ...
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Kingdom Of France
The Kingdom of France ( fro, Reaume de France; frm, Royaulme de France; french: link=yes, Royaume de France) is the historiographical name or umbrella term given to various political entities of France in the medieval and early modern period. It was one of the most powerful states in Europe since the High Middle Ages. It was also an early colonial power, with possessions around the world. France originated as West Francia (''Francia Occidentalis''), the western half of the Carolingian Empire, with the Treaty of Verdun (843). A branch of the Carolingian dynasty continued to rule until 987, when Hugh Capet was elected king and founded the Capetian dynasty. The territory remained known as ''Francia'' and its ruler as ''rex Francorum'' ("king of the Franks") well into the High Middle Ages. The first king calling himself ''rex Francie'' ("King of France") was Philip II, in 1190, and officially from 1204. From then, France was continuously ruled by the Capetians and their cadet lin ...
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Salt
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in the form of a natural crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater. The open ocean has about of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. Salting, brining, and pickling are also ancient and important methods of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, Greeks, Romans, Byzantines, ...
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